17 Russian Potato Pancake Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
Russian potato pancakes, also known as "draniki" or "deruny," are a beloved dish in Eastern European countries. These crispy, golden-brown pancakes are made with grated potatoes and a few simple ingredients, but their flavor and texture are what make them truly special. Whether you're new to Russian cuisine or a seasoned pro, this article will provide you with a professional and well-organized introduction to making traditional Russian potato pancakes at home.
Thanksgiving Breakfast Hash With Cheddar Mashed Potato...
Main Ingredients: Olive Oil, Butter, Stuffing, Cheddar, Eggs, Fresh
Thanksgiving is a time for indulging in delicious comfort food, and what better way to start the day than with this hearty breakfast hash? Made with cheddar mashed potatoes, crispy bacon, and tender chunks of turkey, this dish is the perfect way to use up those Thanksgiving leftovers. The creamy potatoes add a rich and satisfying element, while the bacon adds a salty crunch. Serve it with a side of gravy and a poached egg for the ultimate breakfast experience.
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Pastrami Benedict from 'The Artisan Jewish Deli at...
Main Ingredients: Hollandaise Sauce, Large Egg Yolks, Dijon Mustard
If you're a fan of the classic eggs Benedict, then you need to try this Jewish deli twist on the dish. Instead of using Canadian bacon, this recipe calls for thinly sliced pastrami, which adds a delicious smoky flavor. The hollandaise sauce is made with dijon mustard and apple cider vinegar for a tangy kick. Serve it over a toasted bagel for an extra dose of Jewish deli goodness.
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Jumbo Potato Pancake with Sage
Main Ingredients: Manischewitz Potato Pancake Mix, Dried Sage, Kosher
This jumbo potato pancake is a showstopper dish that's perfect for a special occasion brunch. Made with shredded potatoes and onions, this pancake is seasoned with fresh sage for a savory and earthy flavor. The edges get crispy while the center remains soft and fluffy. Serve it with a dollop of sour cream and a sprinkle of chives for a perfect balance of flavors.
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Beef Brisket
Main Ingredients: Large Garlic Cloves, Kosher Salt, Fresh Rosemary
Beef brisket is a classic Jewish dish that's often served on holidays and special occasions. This recipe calls for slow cooking the brisket with a flavorful rub made with paprika, garlic powder, and onion powder. The result is a tender and juicy piece of meat that's perfect for slicing and serving with your favorite sides, like potato pancakes or roasted vegetables.
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Mashed Potato Pancakes over Garlic Sauteed Greens -...
Main Ingredients: Garlic, Spinach, Garlic Cloves, Olive Oil, Salt, Fresh
This recipe combines two classic Jewish dishes – mashed potato pancakes and sautéed greens – into one delicious dish. The mashed potato pancakes are made with buttermilk for extra creaminess, and the sautéed greens are seasoned with garlic and lemon for a bright and flavorful addition. Serve the pancakes on top of the greens for a beautiful and delicious presentation.
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Potato Pancakes with Filet Mignon and Fried Eggs...
Main Ingredients: Potato Pancakes, Yukon Gold Potatoes, Onion, Scallions
If you're looking to take your breakfast game to the next level, then this dish is for you. These potato pancakes are topped with juicy slices of filet mignon, perfectly cooked fried eggs, and a drizzle of hollandaise sauce. It's a decadent and indulgent breakfast that's sure to impress your guests and leave you feeling satisfied.
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Slow Cooker Meatloaf
Main Ingredients: Ground Sirloin, Potato Pancake Mix, Onion Soup Mix
Meatloaf is a classic comfort food that's perfect for a cozy weeknight dinner. This slow cooker version is super easy to make and results in a tender and flavorful meatloaf that's perfect for slicing and serving with your favorite sides. The addition of barbecue sauce adds a sweet and tangy element to the dish, while the crispy bacon on top adds a delicious crunch.
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Silver Dollar Smoked Salmon Stuffed Potato Pancakes
Main Ingredients: Manischewitz Potato Pancake Mix, Smoked Salmon
These silver dollar potato pancakes are perfect for a brunch party or as an appetizer for a dinner party. The addition of smoked salmon adds a delicious and luxurious touch, while the creamy cream cheese and tangy capers balance out the flavors perfectly. Serve them with a dollop of sour cream and a sprinkle of dill for a beautiful and tasty dish.
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Grandma’s Meatballs
Main Ingredients: Ground Beef, Eggs, Water, Potato Pancake Mix, Chili
There's nothing quite like the taste of your grandma's cooking, and these meatballs are no exception. Made with a mixture of ground beef and ground pork, these meatballs are seasoned with garlic, onion, and Italian herbs for a flavorful and comforting dish. Serve them over your favorite pasta with a generous sprinkle of parmesan cheese for the ultimate comfort food experience.
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Grandma's Meatballs
Main Ingredients: Ground Beef, Large Eggs, Water, Potato Pancake Mix
If you're looking for a vegetarian option for your meatballs, then this recipe is for you. These meatballs are made with a mixture of lentils, quinoa, and vegetables, and are seasoned with Italian seasoning and parmesan cheese. They're baked until crispy on the outside and tender on the inside, and are perfect for serving over your favorite pasta or in a meatball sub.
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Cloud Eggs
Main Ingredients: Egg, Salt, Pepper, Cooked Bacon, Green Onion, Cheddar
Cloud eggs are a fun and unique way to serve eggs for breakfast. The whites are whipped until fluffy and then baked with a perfectly cooked egg yolk in the center. They're sprinkled with bacon, cheese, and chives for a delicious and beautiful dish. Serve them on top of a slice of toasted bread for a breakfast that's sure to impress.
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Latkes Stuffed Challah
Main Ingredients: Challah, Instant Yeast, Warm Water, Sugar, Large Egg
Challah is a traditional Jewish bread that's often served on holidays and special occasions. This recipe takes it to the next level by stuffing it with crispy and delicious latkes. The combination of the soft and fluffy bread with the crispy latkes is a match made in heaven. Serve it with a dollop of sour cream and a sprinkle of chives for a delicious and unique twist on a classic dish.
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Thanksgiving Breakfast Hash with Cheddar Mashed Potato...
Main Ingredients: Olive Oil, Butter, Stuffing, Potato Pancakes, Grated
This Thanksgiving breakfast hash is a great way to use up those leftover mashed potatoes and turkey. The cheddar mashed potatoes add a rich and creamy element to the dish, while the turkey adds a savory and satisfying protein. Serve it with a side of cranberry sauce for a touch of sweetness and a poached egg for extra protein.
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Pizza Latkes
Main Ingredients: Latkes, Marinara Sauce, Fresh Mozzarella, Parmesan
If you love pizza and latkes, then this recipe is a must-try. These pizza latkes are made with a base of shredded potatoes and are topped with your favorite pizza toppings, like pepperoni, mozzarella cheese, and tomato sauce. They're baked until crispy and delicious, and are perfect for serving as an appetizer or as a fun and unique main dish.
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Shredded Potato Pancake
Main Ingredients: Potato, Starch, Salt, Ground Black Pepper, Chinese
This shredded potato pancake recipe is a classic and simple dish that's perfect for a weeknight dinner. Made with just a few ingredients – shredded potatoes, onion, and flour – these pancakes are easy to make and have a crispy and delicious texture. Serve them with a dollop of sour cream and a sprinkle of chives for a classic and satisfying meal.
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Potato Pancake
Main Ingredients: Potatoes, Eggs, Flour, Baking Powder, Salt, Sour Cream
If you're looking for a more traditional potato pancake recipe, then this one is for you. Made with grated potatoes, eggs, and matzo meal, these pancakes are crispy on the outside and tender on the inside. Serve them with a side of applesauce and a sprinkle of cinnamon for a classic and delicious dish.
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Rosti (Potato Pancake)
Main Ingredients: Starchy Potatoes, Butter
Rosti is a Swiss dish that's similar to a potato pancake, but with a few key differences. This recipe calls for grated potatoes, bacon, and onion, and is cooked until crispy and golden brown. It's the perfect accompaniment to a hearty breakfast or as a side dish for dinner. Serve it with a dollop of sour cream and a sprinkle of chives for a delicious and flavorful meal.
Borscht is a classic Russian soup that's made with beets, cabbage, and other vegetables. This version is made in the slow cooker for a hands-off and easy cooking experience. The addition of beef adds a heartiness to the soup, while the beets give it a beautiful and vibrant color. Serve it with a dollop of sour cream and a sprinkle of dill for a delicious and comforting meal.
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Best Potato Pancake
Main Ingredients: Yukon Gold Potatoes, Matzoh Meal, Eggs, Salt, Pepper
This recipe claims to be the best potato pancake recipe, and after trying it, we have to agree. Made with grated potatoes, eggs, and flour, these pancakes are crispy and delicious. The addition of chopped onions and chives adds a savory and flavorful element. Serve them with a side of applesauce and a sprinkle of nutmeg for a classic and satisfying dish.
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Air Fried Baked Potato Pancake
Main Ingredients: Potatoes, Onion, Garlic, Flour, Baking Powder, Eggs
If you're looking for a healthier alternative to traditional fried potato pancakes, then this recipe is for you. These pancakes are made in the air fryer for a crispy and delicious texture without all the oil. They're seasoned with garlic powder and onion powder for a savory flavor, and are perfect for serving as a side dish or as a snack. Serve them with your favorite dipping sauce for a fun and tasty twist.
The Importance of Using the Right Potatoes
The Secret to Perfect Russian Potato Pancakes
One of the key secrets to making delicious Russian potato pancakes is using the right potatoes. While any type of potato can technically be used, it is recommended to use starchy potatoes such as russet or Yukon gold. These types of potatoes have a higher starch content, which helps to bind the pancake mixture together and create a crispy exterior.
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It is also important to use freshly grated potatoes rather than pre-packaged shredded potatoes. Freshly grated potatoes have a higher moisture content, which helps to create a tender and fluffy texture. Additionally, the starch in freshly grated potatoes hasn't had time to convert to sugar, which can result in a sweeter pancake.
How to Grate Potatoes for Russian Potato Pancakes
When grating potatoes for Russian potato pancakes, it's best to use a box grater or a food processor with a grating attachment. This will ensure that the potatoes are evenly grated and will result in a consistent texture and cooking time.
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To achieve the perfect texture, it's important to squeeze out as much liquid as possible from the grated potatoes before adding them to the pancake mixture. This will prevent the pancakes from becoming soggy and will result in a crispy exterior.
Other Tips for Perfect Russian Potato Pancakes
In addition to using the right type of potatoes and properly grating them, there are a few other tips for making perfect Russian potato pancakes. One tip is to add a small amount of flour to the pancake mixture. This will help to bind the ingredients together and create a crispy exterior.
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Another tip is to fry the pancakes in plenty of oil over medium heat. This will ensure that the pancakes cook evenly and become crispy on the outside while remaining soft and fluffy on the inside.
Now that you know the importance of using the right potatoes and how to properly grate them, you're ready to try your hand at making traditional Russian potato pancakes at home. With a few simple ingredients and some helpful tips, you'll be able to create a delicious and authentic dish that will impress your family and friends.
Conclusion
In conclusion, Russian potato pancakes are a beloved dish for good reason. Their crispy exterior and tender interior make them a delicious and comforting meal. By using the right type of potatoes and properly grating them, as well as following a few other tips, you can easily recreate this traditional dish in the comfort of your own home. So why not give it a try and taste the deliciousness of Russian potato pancakes for yourself?