16 Russian Potato Dumpling Recipe They're Simply Irresistible!

Published on: Mar 15, 2024

Potato dumplings, also known as "pelmeni," are a beloved staple in Russian cuisine. These bite-sized parcels of dough filled with savory potato filling are a popular comfort food and can be found in homes and restaurants across the country. In this article, we will dive into the history and origins of this traditional dish, as well as provide a step-by-step recipe for making your own delicious Russian potato dumplings at home.

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1 of 20

Mushroom and Swiss Burger Casserole

Main Ingredients: Lean Ground Beef, Potato Dumplings, Baby Portobello
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Looking for a unique twist on the classic beer can chicken recipe? Try this Mushroom and Swiss Burger Casserole that combines the flavors of two beloved dishes into one mouth-watering meal. The juicy chicken is infused with the rich taste of beer and topped with melted Swiss cheese, while the hearty mushrooms add a satisfying texture. This casserole is the perfect crowd-pleaser for your next backyard BBQ or family dinner.
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Mushroom and Swiss Cheeseburger Casserole

Main Ingredients: Lean Ground Beef, Potato Dumplings, Baby Portobello
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If you're a fan of cheeseburgers, then this twist on the beer can chicken recipe is a must-try. The Mushroom and Swiss Cheeseburger Casserole combines all the classic flavors of a cheeseburger with the delicious taste of beer can chicken. The combination of juicy chicken, melted Swiss cheese, and savory mushrooms will have your taste buds dancing. Plus, the convenience of cooking it all in one dish makes it a winner in our book.
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Kolak Ubi Pisang (Sweet potatoes, cassava, plantain in...

Main Ingredients: Cassava, Purple Sweet Potato, Sweet Potatoes, Water
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For a unique and flavorful take on the beer can chicken recipe, try this Indonesian dish. Kolak Ubi Pisang combines sweet potatoes, cassava, and plantains in a creamy coconut milk sauce for a sweet and savory flavor explosion. The addition of beer can chicken to this dish adds a delicious smoky flavor that takes it to the next level. Serve it as a main dish or as a side to your favorite protein.
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Sweet Pepper & Sausage Stew with Dilled Potato...

Main Ingredients: Butter, Onion, Garlic, Chopped Bell Pepper, Yellow
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If you're in the mood for a hearty and comforting meal, this Sweet Pepper & Sausage Stew with Dilled Potato Dumplings is the perfect choice. The rich and flavorful stew is made with sweet peppers, sausage, and a variety of herbs and spices. But the real star of this dish is the dilled potato dumplings, which add a delicious twist to the traditional beer can chicken recipe. This dish is sure to become a family favorite.
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Creamy Potato Dumpling Soup

Main Ingredients: Potatoes, Onion, Celery Ribs, Carrot, Butter, Chicken
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If you're a fan of creamy and comforting soups, then this Creamy Potato Dumpling Soup is a must-try. The base is made with tender potatoes, chicken broth, and cream, and is then topped with fluffy and flavorful potato dumplings. The addition of beer can chicken adds a delicious smoky flavor to the soup, making it the perfect choice for a cold winter day.
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Homemade Potato Dumpling Soup

Main Ingredients: Flour, Egg, Milk, Salt, White Pepper, Nutmeg, Vegetable
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If you're looking for a homemade version of the classic beer can chicken recipe, this Homemade Potato Dumpling Soup is a must-try. The soup is made with homemade chicken stock and topped with fluffy potato dumplings and tender pieces of beer can chicken. The combination of flavors and textures in this dish is sure to impress your family and friends.
7 of 20

German beer beef stew with Knödeln (potato dumpling)

Main Ingredients: Beef Cubes, Wheat Beer, Heavy Cream, Butter, Carrot
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This German beer beef stew with Knödeln (potato dumpling) is a hearty and flavorful dish that is perfect for a cozy night in. The tender beef is cooked in a rich and flavorful beer-based sauce and served with traditional German potato dumplings. The addition of beer can chicken adds a delicious smoky flavor to the dish, making it a must-try for any beer and chicken lover.
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Borscht is a traditional Russian soup that is known for its vibrant color and rich flavors. This Easy Russian Borscht Soup is a simplified version of the classic recipe, making it perfect for beginners. The addition of beer can chicken adds a delicious twist to this dish, making it a unique and flavorful meal that is sure to impress.
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Polish Potato Dumpling with Melted Butter and...

Main Ingredients: Potatoes, All Purpose Flour, Eggs, Salt, Butter
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This Polish Potato Dumpling with Melted Butter and Bacon is a delicious and indulgent dish that is perfect for a special occasion. The tender and fluffy potato dumplings are topped with melted butter and crispy bacon for a mouth-watering combination of flavors and textures. And of course, the addition of beer can chicken adds a delicious smoky twist to this traditional dish.
10 of 20

Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
The BEST Borscht Recipe - Will Cook For Smiles
This is a classic Ukrainian Borscht Recipe, just like Mom used to make ...
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If you're a fan of traditional Russian cuisine, then you have to try this Russian Borscht Soup. This hearty soup is made with beets, cabbage, and beef, and topped with a dollop of sour cream for a creamy and tangy finish. The addition of beer can chicken adds a delicious smoky flavor to the soup, making it a unique and flavorful meal that is perfect for any occasion.
Main Ingredients: Onion, Mushrooms, Potato, Carrot, Olive Oil, Chicken
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A warming hearty Russian buckwheat soup that is perfect for the cold ...
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If you're looking for a healthy and flavorful meal, then this Russian Buckwheat Soup is a must-try. The nutty and hearty buckwheat is cooked in a flavorful broth and topped with tender pieces of beer can chicken. This soup is a great option for those looking for a gluten-free or vegetarian dish, and the addition of beer can chicken makes it a satisfying and filling meal.
12 of 20

Olivier Russian Salad

Main Ingredients: Potatoes, Large Eggs, Dill Pickles, Carrots, Peas
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Olivier Russian Salad, also known as Olivye, is a popular dish in Russian cuisine. This hearty salad is made with boiled potatoes, eggs, pickles, and a variety of other vegetables and meats. The addition of beer can chicken adds a delicious twist to this traditional dish, making it a unique and flavorful meal that is perfect for any occasion.
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Vegetable Dumpling Soup

Main Ingredients: Flour, Salt, Water, Olive Oil, Onion, Large Carrots
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This Vegetable Dumpling Soup is a delicious and healthy dish that is perfect for any season. The broth is made with a variety of vegetables and topped with fluffy and flavorful dumplings. The addition of beer can chicken adds a delicious smoky flavor to the soup, making it a unique and satisfying meal.
14 of 20

Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
The BEST Borscht Recipe - Will Cook For Smiles
Classic Red Borscht Recipe (Beet Soup) Recipe - Cook.me Recipes
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If you're looking for a vibrant and flavorful soup, then this Borscht (Russian-Style Beet Soup) is a must-try. This soup is made with beets, beef, and a variety of other vegetables and topped with a dollop of sour cream for a creamy and tangy finish. The addition of beer can chicken adds a delicious twist to this classic dish, making it a unique and flavorful meal.
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Russian Potato Salad is a popular dish in Russian cuisine that is perfect for any occasion. The creamy and flavorful salad is made with potatoes, pickles, and a variety of other vegetables and meats. The addition of beer can chicken adds a delicious smoky flavor to this dish, making it a unique and satisfying meal.
16 of 20

Leek and Potato Dumpling Stew

Main Ingredients: Medium Potatoes, Flour, Leeks, Olive Oil, White Wine
This hearty, satisfying leek and potato dumpling stew recipe is a ...
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This Leek and Potato Dumpling Stew is a hearty and comforting dish that is perfect for a cold winter day. The combination of tender leeks and potatoes in a rich and flavorful broth is topped with fluffy potato dumplings and tender pieces of beer can chicken. This dish is sure to warm you up from the inside out.
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Delicious Russian Salad is a flavorful and satisfying dish that is perfect for any occasion. The combination of boiled potatoes, eggs, pickles, and a variety of other vegetables and meats creates a hearty and delicious salad. And of course, the addition of beer can chicken adds a delicious twist to this traditional dish.
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Crispy Oven-Roasted Potatoes

Main Ingredients: Potatoes, Unsalted Butter, Olive Oil, Oil Spray, Salt
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Crispy Oven Roasted Potatoes - Two 🧐Kooks In The Kitchen
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If you're in the mood for a simple and delicious side dish, then these Crispy Oven-Roasted Potatoes are a must-try. The potatoes are seasoned with herbs and spices and roasted in the oven until crispy and golden brown. The addition of beer can chicken adds a delicious smoky flavor to the potatoes, making them the perfect accompaniment to any meal.
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Perfectly Creamy Au Gratin Potatoes

Main Ingredients: Potatoes, Yellow Onion, Garlic, Butter, All Purpose
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Au gratin potatoes are a classic and indulgent side dish that is perfect for any occasion. This recipe for Perfectly Creamy Au Gratin Potatoes takes the dish to the next level with the addition of beer can chicken. The creamy and cheesy potatoes are topped with tender pieces of chicken for a unique and flavorful twist on a beloved dish.
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Scalloped Potatoes

Main Ingredients: Potatoes, Gruyere Cheese, Milk, All Purpose Flour
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Scalloped Potatoes are a classic and comforting dish that is perfect for any occasion. This recipe takes the dish to the next level with the addition of beer can chicken. The creamy and cheesy potatoes are topped with tender pieces of chicken, creating a unique and flavorful meal that is sure to impress.

History and Origins of Potato Dumplings

Potato dumplings have been a part of Russian cuisine since the 16th century. They were originally introduced to Russia by the Tatars, a Turkic-speaking ethnic group who had a significant influence on Russian culture and cuisine. However, it wasn't until the 19th century that potato dumplings became a widespread and popular dish in Russia.

The Ingredients

The key ingredients for making traditional Russian potato dumplings are simple and affordable, making it a popular choice for families on a budget. The main ingredient, as the name suggests, is potatoes. Other essential ingredients include flour, eggs, salt, and water. Some variations of the recipe may also include onions, garlic, and herbs for added flavor.

The Filling

The filling for Russian potato dumplings is typically made with mashed potatoes and seasoned with salt, pepper, and herbs. Some recipes also call for the addition of ground meat, such as beef or pork, for a heartier filling. However, the traditional filling is vegetarian-friendly and perfect for those following a meat-free diet.

The Cooking Process

Making Russian potato dumplings is a labor of love, as it involves several steps. The first step is to make the dough by mixing flour, eggs, salt, and water. The dough is then rolled out and cut into small circles, which are then filled with the potato filling and folded into a crescent shape. The dumplings are then boiled in water until they float to the surface, indicating that they are cooked and ready to be served.

Serving Suggestions

Russian potato dumplings are typically served with a dollop of sour cream and a sprinkling of fresh herbs. They can also be served with melted butter or a simple broth for a warmer and heartier dish. In some regions of Russia, dumplings are also served in a clear broth, making for a comforting and filling soup.

In Conclusion

Russian potato dumplings are a delicious and versatile dish that can be enjoyed as a snack, appetizer, or main course. With a rich history and simple ingredients, they are a beloved part of Russian cuisine and a must-try for anyone looking to explore new flavors and cultures. So why not give this traditional recipe a try and add a taste of Russia to your next meal?
16 russian potato dumpling recipe They're simply irresistible!

Mushroom and Swiss Burger Casserole

yield: 7 total time: 45 minutes
3.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef
  • 24 ounces potato dumplings Mini
  • 8 ounces baby portobello mushrooms bag of, sliced
  • 1 onion diced
  • 6 cloves garlic minced
  • 1 cup heavy whipping cream
  • 1/4 cup Worcestershire sauce
  • 2 cups swiss cheese shredded
  • 1 teaspoon Italian seasoning
  • salt
  • pepper
  • 2 tablespoons butter
  • 2 tablespoons oil
  • 15 ounces cream of mushroom soup

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 125 milligrams
  • Fat : 34 grams
  • Fiber : 1 grams
  • Protein : 24 grams
  • SaturatedFat : 18 grams
  • Sodium : 540 milligrams
  • Sugar : 4 grams
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