17 Russian Poppy Seed Roll Recipe Unlock Flavor Sensations!
Published on: Mar 6, 2024
Russian poppy seed roll, also known as makowiec, is a traditional dessert in Eastern Europe that is often enjoyed during holidays and special occasions. The rich and buttery dough is filled with a sweet and nutty poppy seed paste, making it a favorite among many. If you are looking to impress your friends and family with a delicious homemade treat, this Russian poppy seed roll recipe is sure to be a hit.
Main Ingredients: Unsalted Butter, Sugar, Eggs, All Purpose Flour, Baking
If you're a fan of the classic combination of tangy lemon and nutty poppy seeds, then these Lemon Poppy Seed Muffins are sure to be a hit. Made with a moist and fluffy batter, these muffins are bursting with bright lemon flavor and a delightful crunch from the poppy seeds. These are perfect for a quick breakfast, a mid-day snack, or even a dessert. Plus, they're easy to make and can be enjoyed by the whole family.
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Poppy Seed Dressing
Main Ingredients: Poppy Seeds, Sugar, White Wine Vinegar, Mustard Powder
Upgrade your salads with this creamy and flavorful Poppy Seed Dressing. Made with just a handful of ingredients, including mayonnaise, vinegar, and of course, poppy seeds, this dressing is a perfect balance of tangy and sweet. It pairs well with a variety of salads, from fruit to veggie, and adds a lovely texture and pop of flavor. Whip up a batch of this dressing and elevate your salad game.
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Poppy Seed Roll
Main Ingredients: Active Dry Yeast, Warm Water, All Purpose Flour
This traditional Poppy Seed Roll is a staple in many households. It's made with a soft and sweet dough that is rolled out and filled with a mixture of ground poppy seeds, sugar, and milk. The end result is a beautiful and delicious roll that is perfect for special occasions or as a holiday treat. Serve it warm with a dusting of powdered sugar for an extra touch of sweetness. Your family and friends will be asking for more!
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Polish Poppy Seed Roll
Main Ingredients: All Purpose Flour, Active Dry Yeast, Sugar, Salt, Milk
Experience the flavors of Poland with this delicious Polish Poppy Seed Roll. This version of the traditional roll is made with a slightly different dough that includes sour cream for added moisture and a touch of tang. The filling is also a bit different, with the addition of raisins and walnuts for a delightful texture and taste. Serve this at your next family gathering and impress everyone with your culinary skills.
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Poppy Seed Roll (makowiec)
Main Ingredients: Poppy Seeds, Light Brown Sugar, Raisins, Walnuts
This classic Poppy Seed Roll, also known as makowiec, is a beloved dessert in many Eastern European countries. It's made with a soft and buttery dough that is filled with a mix of ground poppy seeds, honey, and almonds. The end result is a beautiful and fragrant roll that is perfect for any occasion. Whether you're celebrating a holiday or just want a sweet treat, this poppy seed roll is sure to satisfy your cravings.
Get a taste of Poland with this authentic Polish Poppy Seed Roll, also known as Makowiec. This version of the traditional roll is made with a rich and buttery dough that is filled with a mixture of ground poppy seeds, honey, almonds, and raisins. The result is a beautifully braided roll that is both stunning and delicious. Serve it as a dessert or a sweet breakfast treat and impress your guests with this traditional Polish delight.
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Mom's Poppy Seed Roll (Roulette)
Main Ingredients: 1 Milk, Active Dry Yeast, Large Eggs, Sugar, Salted
This recipe for a classic Mom's Poppy Seed Roll, also known as Roulette, is a family favorite. Passed down for generations, this roll is made with a soft and sweet dough that is filled with a mixture of ground poppy seeds, butter, and sugar. The dough is rolled into a log and baked until golden brown. The end result is a delicious and comforting roll that will bring back memories and create new ones with your loved ones.
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Makowiec Polish Poppy Seed Roll
Main Ingredients: Milk, Sugar, Yeast, All Purpose Flour, Salt, Egg Yolks
This Makowiec Polish Poppy Seed Roll is a must-try for any poppy seed lover. The dough is soft and sweet, and the filling is made with a combination of ground poppy seeds, honey, and almonds. The roll is then brushed with a sugar glaze for added sweetness and a beautiful shine. This traditional Polish treat is perfect for the holidays or any time you want to indulge in a delicious and comforting dessert.
Take a trip to Hungary with this classic Poppy Seed Roll, also known as Makos beigli. This version is made with a soft and buttery dough that is filled with a mixture of ground poppy seeds, honey, and rum. The filling is slightly thickened with breadcrumbs for a unique and delicious texture. This roll is a traditional dessert for the holidays, but it's so delicious that you'll want to make it all year round.
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Mom’s Poppy Seed Roll (Roulette)
Main Ingredients: 1 Milk, Active Dry Yeast, Large Eggs, Sugar, Salted
This recipe for a classic Mom's Poppy Seed Roll, also known as Roulette, is a family favorite. Passed down for generations, this roll is made with a soft and sweet dough that is filled with a mixture of ground poppy seeds, butter, and sugar. The dough is rolled into a log and baked until golden brown. The end result is a delicious and comforting roll that will bring back memories and create new ones with your loved ones.
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Old World Poppy Seed Roll
Main Ingredients: Poppy Seeds, White Sugar, Butter, Lemon Juice, Milk
This Old World Poppy Seed Roll is a delicious and comforting dessert that will transport you to a different time and place. Made with a soft and sweet dough and filled with a mixture of ground poppy seeds, honey, and vanilla, this roll is a classic in many European countries. Serve it warm with a dusting of powdered sugar for a perfect finish. This roll is sure to become a new favorite in your household.
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Delicious poppy seed roll – Traditional Ukrainian...
Main Ingredients: Egg, Salt, Milk, Sugar, Flour, Butter, Yeast, Poppy
This delicious Poppy Seed Roll is a traditional Ukrainian dessert that is loved by many. Made with a soft and sweet dough and filled with a mix of ground poppy seeds, honey, and raisins, this roll is a perfect balance of sweet and nutty flavors. The dough is rolled into a beautiful braid and baked until golden brown. Sprinkle some powdered sugar on top for an extra touch of sweetness and enjoy this delightful treat.
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Poppy Seed Roll Dusted With Powdered Sugar
Main Ingredients: Milk, Salt, Sugar, Fresh Yeast, Dry Yeast, Eggs
This Poppy Seed Roll is a classic dessert that is loved by many. Made with a soft and buttery dough and filled with a mixture of ground poppy seeds, butter, and sugar, this roll is a perfect balance of flavors and textures. The roll is dusted with powdered sugar for a beautiful finish and extra sweetness. It's perfect for any occasion and will surely impress your guests with its delicious taste and stunning appearance.
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Poppy Seed Roll with Walnuts and Raisins Filling
Main Ingredients: Egg, Yolks, Milk, Salt, Dry Yeast, Flour, Sugar
This Poppy Seed Roll with Walnuts and Raisins Filling is a unique twist on the traditional roll. The soft and sweet dough is filled with a combination of ground poppy seeds, walnuts, and raisins, creating a delightful mix of textures and flavors. The roll is then brushed with a honey glaze for added sweetness and a beautiful shine. This roll is perfect for a special occasion or as a sweet treat any time of the year.
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Polish-style Poppy Seed Roll with Sugar Glaze
Main Ingredients: Fresh Yeast, Milk, Flour, Sugar, Lemon Zest, Curing
This Polish-style Poppy Seed Roll with Sugar Glaze is a must-try for any poppy seed lover. Made with a soft and buttery dough and filled with a mixture of ground poppy seeds, honey, and almonds, this roll is a classic in many Polish households. The roll is then brushed with a sugar glaze for added sweetness and a beautiful finish. Serve it warm with a cup of coffee or tea for a delightful snack or dessert.
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The Poppy Seed Roll is Old Fashioned Jewish Perfection
Main Ingredients: Poppy Seeds, Unsalted Butter, Milk, Sugar, Honey, Pure
The Poppy Seed Roll is a beloved dessert in many Jewish households. This old-fashioned recipe is made with a soft and sweet dough that is filled with a mixture of ground poppy seeds, sugar, and milk. The roll is then brushed with a honey glaze for added sweetness and a beautiful shine. This roll is perfect for holidays or any time you want to indulge in a delicious and comforting dessert.
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Vegan Poppy Seed Roll
Main Ingredients: All Purpose Flour, Active Yeast, Sugar, Salt, Lukewarm
This Vegan Poppy Seed Roll is a delicious and healthier version of the traditional recipe. The dough is made with coconut oil and almond milk instead of butter and milk, making it suitable for those with dietary restrictions. The filling is a mixture of ground poppy seeds, maple syrup, and cinnamon, adding a lovely sweetness and warmth to the roll. This vegan version is just as delicious as the original and is sure to be a hit with everyone.
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Hungarian poppy seed roll – Mákos kalács
Main Ingredients: All Purpose Flour, Sugar, Salt, Fresh Yeast, Egg, Sour
This Hungarian Poppy Seed Roll, also known as Mákos kalács, is a classic dessert that is loved in many Eastern European countries. The dough is made with a combination of milk, butter, and sugar, creating a soft and sweet base for the filling. The filling is made with a mix of ground poppy seeds, honey, and rum, adding a delightful nuttiness and sweetness to the roll. This roll is perfect for any occasion and is sure to be a crowd-pleaser.
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Chicken Poppy Seed Roll Ups
Main Ingredients: Cooked Chicken, Cream Cheese, Shredded Cheddar Cheese
Not all poppy seed recipes have to be sweet. These Chicken Poppy Seed Roll Ups are a savory and delicious twist on the traditional roll. They are made with a creamy chicken filling that is flavored with poppy seeds, garlic, and herbs. The filling is rolled up in a soft and buttery dough and baked until golden brown. These roll ups are perfect for a party or as a tasty appetizer.
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Strawberry Poppy Seed Ice Cream
Main Ingredients: Strawberries, Sugar, Lemon Juice, Cream, Milk, Egg
Last but definitely not least, we have a unique and delicious Strawberry Poppy Seed Ice Cream. This creamy and refreshing dessert is made with a blend of strawberries, coconut milk, and poppy seeds. The poppy seeds add a lovely crunch and nutty flavor to the ice cream, and the strawberries give it a gorgeous pink hue. This ice cream is perfect for hot summer days and is sure to be a hit with kids and adults alike.
Preparing the Dough
To make the perfect Russian poppy seed roll, you must start with a good dough. In a large mixing bowl, combine flour, sugar, salt, and yeast. In a separate bowl, whisk together eggs, milk, and melted butter. Slowly add the wet ingredients to the dry ingredients and mix until a soft dough forms. Knead the dough on a floured surface for about 5 minutes, until it becomes smooth and elastic.
Rising and Rolling
Place the dough in a greased bowl and cover with a clean kitchen towel. Let it rise in a warm place for 1 hour, or until it doubles in size. Once the dough has risen, punch it down and roll it out into a large rectangle, about ¼ inch thick. Spread the poppy seed filling evenly over the dough, leaving about an inch of space around the edges.
Rolling and Baking
Starting from the long side, tightly roll the dough into a log. Pinch the edges to seal the filling inside. Place the roll on a baking sheet lined with parchment paper, seam side down. Bake in a preheated oven at 375°F for 25-30 minutes, or until the top is golden brown. Let the Russian poppy seed roll cool before slicing and serving.
Customizing the Filling
While the traditional poppy seed filling is delicious on its own, feel free to add your own twist to the recipe. You can incorporate walnuts, raisins, or dried cranberries to the filling for added texture and flavor. You can also sprinkle some powdered sugar on top of the roll before serving for a touch of sweetness.
Creating a Russian poppy seed roll may seem intimidating, but with this easy and delicious recipe, you can become a master baker in no time. Whether it's for a special occasion or just a sweet treat for yourself, this traditional dessert will surely become a family favorite. Give it a try and enjoy the delicious flavors of this Russian classic.
