17 Russian Plum Sauce Recipe You Won't Believe The Taste!

Published on: Mar 15, 2024

Russian plum sauce is a delicious and versatile condiment that can add a unique and tangy flavor to a variety of dishes. Made with ripe plums, vinegar, sugar, and spices, this sauce is a staple in Russian cuisine. It can be used as a dipping sauce for meats, a glaze for roasted vegetables, or even as a topping for ice cream. In this article, we will explore the traditional Russian plum sauce recipe and how you can easily make it at home.

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Asian Plum Sauce

Main Ingredients: Plums, Apple Cider Vinegar, Brown Sugar, Soy Sauce
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The first recipe on our list is a delicious and versatile Asian plum sauce. Made with a combination of plums, soy sauce, ginger, and other flavorful ingredients, this sauce is perfect for marinating chicken, dipping spring rolls, or drizzling over stir-fry dishes. The sweet and tangy flavors of the plums add a unique twist to any dish, making it a must-try for any fan of Asian cuisine.
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Plum Sauce

Main Ingredients: Plum Jam, Vinegar, Brown Sugar, Dried Minced Onion
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This simple yet delicious plum sauce recipe is a staple in many Chinese households. Made with plums, sugar, vinegar, and spices, this sauce is perfect for adding to stir-fry dishes, using as a dipping sauce for dumplings, or even as a glaze for roasted pork or duck. The possibilities are endless with this classic plum sauce recipe.
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Plum sauce - Plums

Main Ingredients: Plums, Water, Basil, Chili Powder, Garlic Powder, Salt
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For a more traditional plum sauce, this recipe uses fresh plums as the main ingredient. By simmering the plums with garlic, ginger, and other spices, you'll create a deep and rich flavor that pairs perfectly with roasted chicken or pork. This sauce is also great for adding a burst of flavor to vegetarian dishes like stir-fried vegetables or tofu.
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Chilli Plum Sauce

Main Ingredients: Plums, Sugar, White Vinegar, Red Chili Peppers, Salt
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For those who love a little heat in their dishes, this chili plum sauce recipe is a must-try. Made with a combination of red chilis, plums, soy sauce, and other flavorful ingredients, this sauce packs a punch of spice and tanginess. Use it as a marinade for grilled shrimp or chicken wings, or as a dipping sauce for your favorite Asian dishes.
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Wild Plum Sauce

Main Ingredients: Plums, Garlic, Fresh Ginger Root, Cayenne Pepper, Soy
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If you have access to wild plums, this recipe is a great way to make use of them. Made with fresh wild plums, honey, and a touch of cinnamon, this sauce has a unique and natural sweetness that pairs well with roasted meats or vegetables. It's also perfect for adding to salad dressings or marinades for a burst of flavor.
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Spicy Plum Sauce

Main Ingredients: Plums, Shallot, Fresh Ginger, Brown Sugar, Apple Cider
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For those who love bold and spicy flavors, this recipe for spicy plum sauce is a game-changer. Made with a combination of fresh plums, red pepper flakes, and other spices, this sauce is perfect for adding a kick to any dish. Use it as a glaze for grilled chicken or pork, or mix it with mayo for a spicy dipping sauce.
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Chile-Plum Sauce –

Main Ingredients: Olive Oil, Chili Peppers, Large Bell Peppers, Plums
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This unique recipe for chile-plum sauce combines the flavors of fresh red chilis and plums for a sweet and spicy sauce that's perfect for adding to tacos, burritos, or even as a topping for burgers. The combination of flavors creates a sauce that's both tangy and a little bit smoky, making it a must-try for any spice lover.
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Chili-Plum Sauce

Main Ingredients: Olive Oil, Chili Peppers, Large Bell Peppers, Plums
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If you prefer a smoother texture in your sauces, this chili-plum sauce recipe is for you. By pureeing the plums and chilis together, you'll create a smooth and flavorful sauce that's perfect for adding to stir-fry dishes, using as a dip for potstickers, or even as a marinade for grilled shrimp or chicken.
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Ginger Spiced Plum Sauce

Main Ingredients: Brown Sugar, Apple Cider Vinegar, Soy Sauce, Fresh
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This recipe for ginger spiced plum sauce is a great way to use up any extra plums you may have on hand. By adding fresh ginger and warm spices like cinnamon and allspice, you'll create a sauce that's perfect for adding to desserts like ice cream or fruit tarts, or even as a glaze for grilled salmon or pork chops.
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Summer Barbecue Plum Sauce

Main Ingredients: Onion, Butter, Plums, Frozen Lemonade Concentrate
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Take your barbecue game to the next level with this recipe for summer barbecue plum sauce. Made with fresh plums, honey, and garlic, this sauce is perfect for basting ribs, chicken thighs, or even vegetables on the grill. The sweet and tangy flavors of the plums add a delicious twist to your favorite summer dishes.
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This homemade Chinese plum sauce recipe is a great way to create a healthier version of the classic sauce. Made with fresh plums, honey, and apple cider vinegar, this sauce is free from any added sugars or preservatives, making it a better option for those watching their diet. Use it as a dipping sauce for potstickers or as a glaze for roasted vegetables.
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For a truly authentic Chinese plum sauce experience, this recipe is a must-try. Made with a combination of fresh plums, soy sauce, and rice vinegar, this sauce has all the traditional flavors of a classic Chinese plum sauce. Use it as a marinade for chicken wings or as a dipping sauce for spring rolls for a taste of China in your own home.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
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This easy Chinese plum sauce recipe cooks fresh plums with garlic, red ...
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This recipe for the BEST authentic Chinese plum sauce, also known as duck sauce, is sure to become a staple in your household. Made with fresh plums, honey, and ginger, this sauce has a perfect balance of sweet and tangy flavors. It's perfect for adding to chicken or pork stir-fry, or even as a dipping sauce for egg rolls or wontons.
14 of 20

Plum Sauce for Thanksgiving

Main Ingredients: Shallots, Butter, Ground Cinnamon, Nutmeg, Salt, Apple
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Looking for a unique and flavorful sauce to add to your Thanksgiving menu? Look no further than this recipe for plum sauce. Made with a combination of fresh plums, cinnamon, and maple syrup, this sauce is perfect for pairing with roasted turkey or ham. It's also great for adding a twist to traditional cranberry sauce.
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Healthy Homemade Plum Sauce

Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Tamari, Chilli
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This recipe for healthy homemade plum sauce is perfect for those looking for a lighter and more nutritious option. Made with fresh plums, apple cider vinegar, and a touch of stevia, this sauce is free from any added sugars or preservatives. Use it as a marinade for grilled chicken or as a dipping sauce for vegetable spring rolls.
16 of 20

Chinese-Inspired Plum Sauce {Paleo}

Main Ingredients: Plums, Apple Cider Vinegar, Honey, Tamari Sauce
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For those following a Paleo diet, this recipe for Chinese-inspired plum sauce is a great option. Made with fresh plums, coconut aminos, and a touch of coconut sugar, this sauce has all the traditional flavors of a classic Chinese plum sauce without any added sugars or grains. Use it as a marinade for grass-fed beef or as a dipping sauce for vegetable dumplings.
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Gingered Cranberry Plum Sauce - Paleo

Main Ingredients: Cranberries, Plum, Orange Juice, Coconut Sugar, Fresh
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This unique recipe for gingered cranberry plum sauce is perfect for those following a Paleo diet. Made with a combination of fresh plums, cranberries, and ginger, this sauce has a sweet and tangy flavor that's perfect for pairing with roasted pork loin or chicken breasts. It's also great for adding to salad dressings for a burst of flavor.
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Traditional Chinese Plum Sauce from Scratch

Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Soy Sauce
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For a truly authentic and traditional Chinese plum sauce experience, this recipe is a must-try. Made from scratch with fresh plums, soy sauce, and rice vinegar, this sauce has a deep and rich flavor that's perfect for adding to stir-fry dishes or using as a dipping sauce for potstickers or egg rolls. It's also great as a glaze for roasted meats.
19 of 20

Chinese Plum Sauce (Sweet and Sour)

Main Ingredients: Plums, Pineapple Juice, Ground Ginger, Rice Vinegar
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This recipe for Chinese plum sauce has a sweet and sour flavor that's sure to please. Made with a combination of fresh plums, honey, and rice vinegar, this sauce is perfect for adding to stir-fry dishes or using as a dipping sauce for grilled chicken skewers. It's also great for adding a touch of flavor to rice dishes.
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Chinese Plum Sauce, with Wild Plums

Main Ingredients: Plums, Garlic Cloves, Shallot, Ginger, Soy Sauce, Chile
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If you have access to wild plums, this recipe is a great way to use them up. Made with a combination of wild plums, soy sauce, and rice vinegar, this sauce has a unique and tangy flavor that's perfect for adding to chicken stir-fry or using as a dipping sauce for vegetarian spring rolls. It's also great for adding a touch of sweetness to salad dressings.

The Importance of Plums in Russian Cuisine

Plums are a popular fruit in Russian cuisine, and they are often used in both savory and sweet dishes. They are a rich source of vitamins and minerals, and their unique flavor adds depth and complexity to dishes. In traditional Russian cooking, plums are often used in sauces, jams, and compotes. They are also a key ingredient in the famous Russian dessert, plum dumplings. The use of plums in Russian cuisine can be traced back to ancient times, making it an essential and beloved ingredient in the country's culinary traditions.

The History of Russian Plum Sauce

Russian plum sauce, also known as "tkemali," has its roots in Georgian cuisine. It is a popular condiment in Georgia and is traditionally made with sour plums, herbs, and spices. Over time, this sauce has become a staple in Russian cooking, with variations of the recipe being passed down through generations. It is commonly served with grilled or roasted meats, such as lamb or pork, and is also used as a marinade for kebabs.

The Recipe for Traditional Russian Plum Sauce

To make Russian plum sauce, you will need ripe plums, vinegar, sugar, and a combination of spices such as coriander, cumin, and chili flakes. The plums are first cooked until they are soft and then blended with the other ingredients until smooth. The sauce is then brought to a boil and simmered until it thickens to the desired consistency. It can be stored in an airtight container in the refrigerator for up to a week.

How to Use Russian Plum Sauce

Russian plum sauce is a versatile condiment that can add a burst of flavor to many dishes. It pairs well with roasted meats, grilled vegetables, and even cheese plates. It can also be used as a glaze for roasted chicken or as a marinade for tofu or tempeh. For a unique twist, try using it as a topping for vanilla ice cream for a sweet and tangy contrast. The possibilities are endless with this delicious and traditional Russian sauce.

In Conclusion

Russian plum sauce is a must-try for any food enthusiast. Its sweet and tangy flavor, paired with a touch of spice, makes it a standout condiment in any dish. Whether you are looking to add a new flavor to your cooking or want to experience a taste of Russian cuisine, this sauce is sure to impress. So why not give this traditional recipe a try and add a little Russian flair to your next meal?
17 russian plum sauce recipe You won't believe the taste!

Asian Plum Sauce

yield: 2 total time: 60 minutes
4.8 Stars (6 reviews)
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Ingredients

  • 1 1/2 pounds plums fresh, pitted and chopped, peel left on
  • 1/3 cup apple cider vinegar
  • 1/3 cup brown sugar
  • 2 tablespoons soy sauce
  • 2 cloves garlic minced
  • 1 tablespoon ginger freshly grated
  • 1/2 teaspoon red pepper flakes

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 52 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • Sodium : 730 milligrams
  • Sugar : 46 grams
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