20 Russian Pickled Salmon Recipe Get Ready To Indulge!
Published on: Mar 15, 2024
For centuries, pickling has been a popular method of preserving food in Russia, especially seafood. Among the many pickled dishes, pickled salmon stands out as a delicacy, loved for its tangy and savory flavors. This article will provide you with a traditional Russian pickled salmon recipe, passed down through generations, so you can experience the authentic taste of this dish right in your own kitchen.
Main Ingredients: Salmon Fillet, Pickling Spices, Yellow Onions, Water
This simple and flavorful pickled salmon recipe is perfect for a quick and easy weeknight meal. The tangy pickling brine adds a delicious zing to the tender and flaky salmon, making it a favorite for seafood lovers. Serve it with a side of rice and steamed vegetables for a well-rounded and satisfying meal.
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Honey Garlic Salmon
Main Ingredients: Salmon, Salt, Black Pepper, Cayenne Pepper, Honey, Warm
This sweet and savory honey garlic salmon is a crowd-pleaser and takes only minutes to prepare. The combination of honey, garlic, and soy sauce creates a delicious glaze that coats the succulent and juicy salmon. Serve it with roasted vegetables and a side of mashed potatoes for a hearty and delicious dinner.
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Baked Salmon in Foil
Main Ingredients: Salmon, Chopped Parsley, Garlic Cloves, Dijon Mustard
If you're looking for a fuss-free and mess-free way to cook salmon, then this baked salmon in foil recipe is for you. The foil helps to seal in all the flavors and juices, resulting in a moist and perfectly cooked piece of fish. The best part? Clean-up is a breeze since all you have to do is crumple up the foil and toss it away.
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Garlic Brown Sugar Glazed Salmon (The Best Salmon...
Main Ingredients: Salmon, Olive Oil, Brown Sugar, Soy Sauce, Garlic
This garlic brown sugar glazed salmon is a game-changer and will make you fall in love with salmon all over again. The combination of garlic, brown sugar, and soy sauce creates a delicious and sticky glaze that coats the salmon. Serve it with a side of roasted asparagus and rice for a mouth-watering and satisfying meal.
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5 Ingredient Marinated Grilled Salmon
Main Ingredients: Salmon, Soy Sauce, Dijon Mustard, Minced Garlic, Olive
With only 5 ingredients, this marinated grilled salmon recipe is perfect for a quick and easy weeknight dinner. The marinade is a simple combination of lemon juice, olive oil, garlic, and fresh herbs, which adds a delicious and fresh flavor to the salmon. Serve it with a side of grilled vegetables and a green salad for a healthy and flavorful meal.
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Dijon Baked Salmon
Main Ingredients: Salmon, Fresh Parsley, Dijon Mustard, Lemon Juice
This Dijon baked salmon is a tasty and effortless way to cook salmon. The Dijon mustard adds a tangy and slightly spicy flavor to the salmon, making it a perfect pairing with the mild and buttery taste of the fish. Serve it with a side of roasted potatoes and green beans for a well-rounded and satisfying meal.
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Honey Lime Salmon
Main Ingredients: Salmon, Salt, Ground Black Pepper, Honey, Soy Sauce
For a refreshing and tropical twist on salmon, try this honey lime salmon recipe. The combination of honey, lime, and cilantro creates a zesty and sweet glaze that pairs perfectly with the tender and flaky salmon. Serve it with a side of coconut rice and grilled pineapple for a delicious and summery meal.
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Garlic Butter Salmon in Foil
Main Ingredients: Unsalted Butter, Brown Sugar, Lemon Juice, Garlic
This garlic butter salmon in foil is another fool-proof and mess-free way to cook salmon. The garlic butter adds a rich and buttery flavor to the salmon, making it melt-in-your-mouth tender and delicious. Serve it with a side of buttered noodles and steamed broccoli for a quick and easy dinner.
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Honey Mustard Salmon In Foil
Main Ingredients: Salmon, Leaf Parsley, Whole Grain Mustard, Honey
For a tangy and sweet twist on salmon, try this honey mustard salmon in foil recipe. The honey mustard sauce adds a delicious and flavorful glaze to the salmon, making it a favorite for both kids and adults. Serve it with a side of quinoa and roasted vegetables for a healthy and satisfying meal.
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Thai Sweet Chili Salmon
Main Ingredients: Salmon, Extra Virgin Olive Oil, Pink Salt, Ground Black
This Thai sweet chili salmon is a tasty and spicy way to cook salmon. The sweet and spicy sauce adds a delicious and bold flavor to the salmon, making it a perfect pairing with the mild and buttery taste of the fish. Serve it with a side of jasmine rice and stir-fried vegetables for a delicious and flavorful meal.
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Ginger Garlic Baked Salmon
Main Ingredients: Salmon, Ginger, Garlic, Soy Sauce, Oyster Sauce, Honey
This ginger garlic baked salmon is a flavorful and healthy way to enjoy salmon. The combination of ginger, garlic, and soy sauce creates a delicious and bold marinade that infuses the salmon with flavor. Serve it with a side of quinoa and roasted Brussels sprouts for a nutritious and delicious meal.
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Salmon Pasta
Main Ingredients: Whole Wheat Penne Pasta, Olive Oil, Garlic, Salmon
If you're looking for a way to incorporate salmon into your pasta dishes, then this salmon pasta recipe is for you. The creamy and flavorful sauce pairs perfectly with the tender and flaky salmon, making it a favorite for pasta lovers. Serve it with a side of garlic bread and a green salad for a satisfying and comforting meal.
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Grandma's Salmon Patties
Main Ingredients: Salmon, Salt, Pepper, Eggs, Saltine Crackers, Squirt
This recipe for grandma's salmon patties is a family favorite and a classic way to enjoy salmon. The patties are crispy on the outside and tender on the inside, making it a perfect pairing with a tangy and creamy tartar sauce. Serve it with a side of coleslaw and fries for a delicious and comforting meal.
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Perfect Salmon Patties
Main Ingredients: Salmon, Panko Bread Crumbs, Egg, Mustard, Green Onion
If you're looking for a fool-proof and delicious way to make salmon patties, then this recipe for perfect salmon patties is for you. The patties are packed with flavor from the addition of onions, garlic, and herbs, making it a tasty and satisfying meal. Serve it with a side of mashed potatoes and steamed vegetables for a classic and comforting dinner.
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Creamy Garlic Salmon and Shrimp
Main Ingredients: Salmon, Shrimp, Spinach, Garlic Cloves, Small Onion
This creamy garlic salmon and shrimp dish is a seafood lover's dream come true. The creamy and flavorful sauce pairs perfectly with the tender and juicy salmon and shrimp, making it a luxurious and indulgent meal. Serve it with a side of rice and steamed broccoli for a well-rounded and delicious dinner.
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Honey Garlic Baked Salmon
Main Ingredients: Salmon Filets, Salt, Pepper, Salmon, Paprika, Butter
This honey garlic baked salmon recipe is a simple and tasty way to prepare salmon. The honey garlic sauce adds a sweet and tangy flavor to the salmon, making it a hit with kids and adults alike. Serve it with a side of quinoa and roasted asparagus for a healthy and satisfying meal.
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Salmon Poke Bowl
Main Ingredients: Salmon, Rice, Sesame Seeds, Avocado, Green Onion
This salmon poke bowl is a fresh and healthy way to enjoy salmon. The combination of marinated salmon, rice, and vegetables creates a balanced and flavorful meal that is both delicious and nutritious. Customize it with your favorite toppings, such as avocado, cucumber, and pickled ginger, for a personalized and tasty meal.
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Easy Baked Salmon
Main Ingredients: Salmon, Garlic Cloves, Ginger, Sriracha Chili Sauce
This recipe for easy baked salmon is perfect for those busy weeknights when you want a healthy and delicious meal without the fuss. The simple marinade of lemon juice, olive oil, and herbs adds a fresh and flavorful taste to the salmon. Serve it with a side of roasted vegetables and a green salad for a well-balanced and satisfying dinner.
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Sushi Bake
Main Ingredients: Sushi Rice, Water, Rice Wine Vinegar, Sesame Oil
This sushi bake is a fun and creative twist on traditional sushi rolls. The layers of rice, salmon, and vegetables create a flavorful and colorful dish that is perfect for sharing with friends and family. Serve it with a side of soy sauce and wasabi for a complete and tasty meal.
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Pan Seared Lemon Butter Salmon
Main Ingredients: Salmon, Butter, Lemon Juice, Oregano, Garlic Clove
This pan-seared lemon butter salmon is a quick and easy way to cook salmon. The lemon butter sauce adds a bright and tangy flavor to the salmon, making it a refreshing and delicious meal. Serve it with a side of quinoa and sautéed spinach for a healthy and flavorful dinner.
The Art of Pickling in Russia
The History of Pickling in Russia
Pickling has been an essential part of Russian cuisine for centuries, with evidence of pickled foods dating back to the 12th century. In the past, pickling was a way to preserve food during the long and harsh winter months, ensuring a supply of food for the entire year. Over time, pickling also became a way to add flavor and variety to the often monotonous Russian diet. Today, pickled foods are still a staple in Russian homes, and the art of pickling has been passed down through generations.
The Benefits of Pickling
Aside from its flavorful benefits, pickling also has several health benefits. The process of pickling involves fermenting food in a brine solution, creating a natural probiotic that can aid in digestion and boost the immune system. It also helps preserve the nutritional value of the food, making pickled dishes a healthy addition to any meal.
The Perfect Russian Pickled Salmon Recipe
Ingredients
To make the perfect Russian pickled salmon, you will need:
2 pounds of fresh salmon fillets
1 cup of white vinegar
1 cup of water
1/4 cup of sugar
1/4 cup of salt
1 tablespoon of black peppercorns
1 tablespoon of mustard seeds
1 tablespoon of coriander seeds
1 tablespoon of dill seeds
1 bay leaf
4 cloves of garlic, crushed
1 red onion, thinly sliced
Instructions
Prepare the Salmon
Start by rinsing the salmon fillets and patting them dry. Cut the fillets into 1-inch cubes and place them in a glass jar.
Make the Pickling Brine
In a saucepan, combine the white vinegar, water, sugar, salt, and spices. Bring to a boil, stirring to dissolve the sugar and salt. Remove from heat and let cool.
Pickle the Salmon
Once the brine has cooled, pour it over the salmon cubes in the jar. Add the crushed garlic and thinly sliced red onion on top. Make sure the salmon is completely submerged in the brine. Cover the jar and refrigerate for at least 24 hours before serving.
Serve and Enjoy
After 24 hours, the salmon will be fully pickled and ready to be enjoyed. Serve as an appetizer or as a main dish with traditional Russian sides such as boiled potatoes and sour cream.
In Conclusion
With this easy and delicious Russian pickled salmon recipe, you can bring the flavors of Russia into your own kitchen. Whether it's for a special occasion or just a regular meal, this dish will surely impress your taste buds and those of your guests. So, don't wait any longer and give it a try today!