17 Russian Pickled Garlic Recipe Experience Culinary Bliss Now!

Published on: Mar 15, 2024

Russian pickled garlic is a staple in many households, adding a punch of flavor and a boost of nutrition to meals. This simple and easy-to-follow recipe will guide you through the process of making your own batch of delicious pickled garlic at home.

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Pickled Garlic

Main Ingredients: Garlic, Red Bell Pepper, Distilled White Vinegar, White

How to make pickled Garlic (DIY recipe) | Island smile

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If you're a fan of garlic, then you'll love this pickled garlic recipe. It's the perfect balance of tangy and garlicy, making it a great addition to any dish. The process of pickling garlic not only enhances the flavor, but it also creates a unique texture that is both crisp and soft at the same time. Plus, it makes for a great snack on its own! So if you're ready to take your love for garlic to the next level, give this pickled garlic recipe a try.

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Spicy Pickled Garlic

Main Ingredients: Garlic, Dried Red Chilies, Rice Vinegar, Fine Sea Salt

Spicy Pickled Garlic | Recipe | Pickled garlic, Canning recipes ...

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Spicy Pickled Garlic 16 oz - Sorrells Farms

If you like a little kick in your food, then you have to try this spicy pickled garlic recipe. It takes the classic pickled garlic and adds a spicy twist with the addition of red pepper flakes. The result is a flavorful and zesty garlic that pairs perfectly with any dish. From tacos to sandwiches, this spicy pickled garlic will take your meals to the next level.

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Medicinal Pickled Garlic

Main Ingredients: Garlic, Peppercorns, Saffron Threads, Apple Cider

How To Make Medicinal Pickled Garlic (And Why It’s Beneficial ...

How to Pickle Garlic in Olive Oil (Easy Pickled Garlic & Herbs ...

Did you know that pickled garlic has many health benefits? It's true! Pickled garlic is known for its antibacterial and antiviral properties, making it a great natural remedy for colds and flus. It's also believed to help improve heart health and lower cholesterol. So not only does pickled garlic taste good, but it's also good for you! Try this medicinal pickled garlic recipe and give your immune system a boost.

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Chef Chuck's Pickled Garlic

Main Ingredients: Garlic, Whole Cloves, Red Bell Pepper, Bay Leaves

Pickled Garlic - Ideas For Store Cupboard Cooking

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If you're looking for a tried and true pickled garlic recipe, then you have to try Chef Chuck's version. This recipe has been perfected over the years by Chef Chuck himself and is a hit with anyone who tries it. It's a simple recipe that lets the garlic shine through, and the result is a perfectly pickled garlic that you'll want to put on everything. Trust us, once you try Chef Chuck's pickled garlic, you'll never go back to store-bought.

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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth

The BEST Borscht Recipe - Will Cook For Smiles

Classic Red Borscht Recipe (Beet Soup) Recipe - Cook.me Recipes

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Borscht (Russian-Style Beet Soup) | Recipe | Beet soup, Borscht recipe ...

Borscht is a traditional Russian soup that is made with beets, vegetables, and meat. It's a hearty and comforting dish that is perfect for cold winter days. But did you know that pickled garlic is a common ingredient in borscht? The tangy and acidic flavor of the pickled garlic helps balance out the sweetness of the beets, making for a well-rounded soup. So if you're looking to switch up your borscht recipe, try adding some pickled garlic for a delicious twist.

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Russian Pickled Mushrooms (Marinovannymi Gribami)

Main Ingredients: Mushrooms, Sunflower Oil, Apple Cider Vinegar, Vinegar

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If you love mushrooms, then you have to try this Russian pickled mushroom recipe. It's a traditional Russian dish that is often served as an appetizer. The mushrooms are pickled in a tangy brine that is infused with dill, garlic, and bay leaves. The result is a flavorful and slightly tangy mushroom that is perfect for snacking on or adding to salads and sandwiches.

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Easy Russian Borscht Soup

Main Ingredients: Vegetable Oil, Onion, Carrots, Red Beets, Vegetable

Russian Borscht Recipe - Valentina's Corner

If you've been intimidated by making borscht in the past, then you have to try this easy Russian borscht soup recipe. It simplifies the traditional recipe, making it perfect for beginners. The key is using canned beets, which cuts down on the cooking time without sacrificing flavor. And of course, don't forget to add some pickled garlic for that extra tangy kick.

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Russian Grandma’s Pickled Tomatoes

Main Ingredients: Roma Plum Tomatoes, Garlic, Bay Leaves, Parsley, Dill

Russian Pickled Tomatoes - Fetty's Food Blog

Enjoy your fresh, garden tomatoes by preserving them Russian-style ...

This pickled tomato recipe has been passed down through generations in a Russian family. It's a simple recipe that uses basic ingredients, but the result is a delicious and tangy pickled tomato that is perfect for snacking on or adding to salads and sandwiches. The addition of pickled garlic adds a unique twist to this traditional recipe and makes for a flavorful and irresistible snack.

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How to Make Pickled Garlic (Diy)

Main Ingredients: Garlic, White Vinegar, Bay Leaves, Dried Thyme, Whole

Yumm! Pickled Garlic Scapes Recipe and Process - easy and zingy ...

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If you're feeling adventurous and want to try making your own pickled garlic, then this DIY pickled garlic recipe is for you. It's a step-by-step guide on how to pickle garlic at home, using simple ingredients and equipment. The best part? You can customize the flavors to your liking by adding in your favorite herbs and spices. This recipe is a must-try for any garlic lover.

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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic

This is a classic Ukrainian Borscht Recipe, just like Mom used to make ...

This traditional Russian borscht soup recipe is a must-try for any soup lover. It's a hearty and flavorful soup that is perfect for cold winter days. The pickled garlic adds a unique twist to the classic recipe and makes for a tangy and delicious soup. Serve it with a dollop of sour cream for the perfect comfort meal.

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Pickled Radish

Main Ingredients: Radishes, Apple Cider Vinegar, Water, Honey, Sea Salt

Crunchy Pickled Korean Radish - KimchiChick

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Pickled radishes are a staple in many Asian cuisines, and for a good reason. They add a tangy and crunchy element to any dish and are incredibly easy to make. This pickled radish recipe uses pickled garlic as one of its key ingredients, giving it an extra kick of flavor. Use these pickled radishes to elevate your next Asian-inspired meal.

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Pickled Garlic Jalapenos

Main Ingredients: Jalapenos, Garlic, White Vinegar, Filtered Water

Pickled Jalapenos the Simple Easy Way | Eat the Heat

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20 Minute Pickled Jalapenos | Recipe in 2020 | Sweet and spicy ...

If you love spicy food, then you have to try these pickled garlic jalapenos. They're a perfect balance of heat and tang, making them a great addition to any dish. Use them to spice up your tacos, sandwiches, or even cocktails. Plus, the pickled garlic adds an extra layer of flavor that will have you coming back for more.

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Pickled Garlic Scapes

Main Ingredients: Garlic, Dill Seed, Whole Black Peppercorns, Apple Cider

Pickled Garlic Scapes | The House & Homestead in 2020 | Garlic scapes ...

Pickled Garlic Scapes | HS Blog | Scape recipe, Pickled garlic ...

Garlic scapes are the curly green stalks that grow out of garlic bulbs. They have a mild garlic flavor and are perfect for pickling. This pickled garlic scape recipe is a great way to use up those scapes and add a unique twist to your pickling game. The result is a tangy and crunchy garlic scape that is perfect for snacking on or adding to salads and sandwiches.

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Quick Pickled Garlic

Main Ingredients: Garlic, White Vinegar, Water, Kosher Salt, Sugar

Easy 5-Ingredient Quick Pickled Garlic

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If you're in a time crunch but still want to enjoy some pickled garlic, then this quick pickled garlic recipe is for you. It takes only 30 minutes to make and uses pantry staples like vinegar and sugar. The result is a tangy and flavorful garlic that you can enjoy right away. Use it as a topping for your favorite dishes or enjoy it on its own as a tasty snack.

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Maneul Jangajji (Korean Pickled Garlic)

Main Ingredients: Garlic, Vinegar, Salt, Water, Soy Sauce, Sugar

Easy Small Batch Korean Pickled Garlic - Maneul Jangajji | Wandercooks

Korean Pickled Garlic Maneul Jangajji - Kinda Sorta Simple

Korean Pickled Garlic (Maneul Jangajji) @ 6 weeks : fermentation

Korean Pickled Garlic (Maneul Jangajji) | Carving A Journey | Recipe ...

Maneul Jangajji is a traditional Korean pickle made with garlic, soy sauce, and sesame oil. It's a flavorful and tangy side dish that is often served with rice and other Korean dishes. The pickled garlic adds a unique twist to this dish and makes for a tasty and addictive snack.

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Quick Pickled Red Onions

Main Ingredients: Water, Apple Cider Vinegar, Sugar, Kosher Salt, Red

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Quick Pickled Red Onions - 5 Minute Recipe! - Boulder Locavore

Quick pickled red onions are a staple in many Western cuisines. They add a tangy and slightly sweet element to any dish and are incredibly easy to make. This recipe uses pickled garlic as one of its key ingredients, giving the pickled onions an extra depth of flavor. Use them as a topping for your burgers, tacos, or salads.

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Maria's Russian Beef Stroganoff

Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt

Our easy and authentic Russian Beef Stroganoff recipe combines tender ...

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This Russian beef stroganoff recipe is a family favorite in Maria's household. It's a classic dish that is made with tender beef in a creamy and tangy sauce. The addition of pickled garlic adds a unique twist to this traditional recipe and takes it to the next level. Serve it over egg noodles for a comforting and delicious meal.

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Pickled Jalapeno Peppers

Main Ingredients: Jalapenos, Vinegar, Water, Sugar, Kosher Salt, Black

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If you love spicy food, then you have to try these pickled jalapeno peppers. They're a great way to use up an abundance of jalapenos and add a tangy kick to any dish. The pickled garlic adds an extra layer of flavor that will have you reaching for more. Use these pickled jalapenos to add some heat to your next meal.

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Mexican Pickled Carrot Sticks

Main Ingredients: Carrots, Jalapeno, Onion, Garlic, Vinegar, Water, Cumin

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Mexican pickled carrot sticks are a common condiment in Mexican cuisine. They add a tangy and slightly spicy element to dishes like tacos and burritos. This recipe uses pickled garlic as one of its key ingredients, giving the carrot sticks an extra depth of flavor. These pickled carrots are a must-try for any Mexican food lover.

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How To Make Pickled Onions – Easy Pickled Red Onions

Main Ingredients: Water, Red Onion, White Vinegar, Salt, Sugar, Garlic

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Pickled onions are a versatile condiment that goes well with a variety of dishes. They add a tangy and slightly sweet element that helps balance out flavors. This easy pickled red onion recipe uses pickled garlic as one of its key ingredients, giving the pickled onions an extra kick of flavor. Use them on sandwiches, salads, or as a topping for your favorite dishes.

Why Pickled Garlic?

Pickling is a method of preserving food by soaking it in a brine or vinegar solution. It not only extends the shelf life of the food but also enhances its flavor and nutritional value. Russian pickled garlic is a popular condiment in Russian cuisine, known for its tangy, savory, and slightly sweet taste. It is also packed with health benefits, including anti-inflammatory and antioxidant properties. Garlic itself is known for its immunity-boosting and heart-healthy properties, making pickled garlic a must-have in any kitchen.

The Recipe

To make Russian pickled garlic, you will need a handful of ingredients, including whole garlic cloves, vinegar, sugar, and salt. The garlic cloves are first blanched in hot water, then added to a mixture of vinegar, sugar, and salt. The mixture is then brought to a boil and poured over the garlic cloves in a sterilized jar. The jar is then sealed and left for a few days to allow the flavors to develop.

Tips for Perfect Pickled Garlic

To ensure your pickled garlic turns out perfectly, here are a few tips to keep in mind:

Use fresh, good quality garlic cloves. The fresher the garlic, the better the flavor.
Blanching the garlic cloves before pickling helps to remove any bitterness and makes the cloves easier to peel.
Choose a high-quality vinegar, such as apple cider or rice vinegar, to give your pickled garlic a delicious tangy flavor.
Be sure to sterilize your jar before adding the pickled garlic to prevent any contamination and extend the shelf life of your pickles.
Store the pickled garlic in a cool, dark place to maintain its flavor and prolong its shelf life.

Uses for Pickled Garlic

Russian pickled garlic can be used in a variety of ways, adding a burst of flavor to any dish. It can be enjoyed as a condiment with meats and cheeses, added to salads, or used in cooking to add depth and complexity to dishes. Some even enjoy eating the pickled garlic cloves on their own as a healthy and flavorful snack.

In Conclusion

Making your own Russian pickled garlic is not only a fun and easy process, but it also allows you to customize the flavors to your liking. With this recipe, you can enjoy the tangy and savory taste of pickled garlic in your meals while reaping its numerous health benefits. So why not give it a try and add this delicious condiment to your pantry?