20 Russian Pancakes With Meat Recipe Get Cooking And Enjoy!

Published on: Mar 15, 2024

Russian pancakes with meat, also known as blini, are a beloved dish in Russian cuisine. These thin, crepe-like pancakes are traditionally filled with a variety of savory fillings, making them a hearty and satisfying meal. In this recipe, we will be teaching you how to make delicious Russian pancakes filled with a flavorful meat filling. Get ready to impress your friends and family with this authentic Russian dish!

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1 of 20

Pulled Pork

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One of the most popular dishes made with beer can chicken is pulled pork. The combination of the juicy, tender chicken and the rich, savory flavor of the beer makes for a mouthwatering pulled pork that is sure to be a hit with your family and friends. Whether you're using a slow cooker or a smoker, this recipe is easy to make and perfect for any occasion.
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Basic Quiche

Main Ingredients: Pie Crust, Meat, Eggs, Cream, Fine Sea Salt, Freshly
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Looking for a delicious and easy breakfast or brunch option? Look no further than beer can chicken quiche! This recipe takes the classic quiche and adds a unique twist by infusing it with the flavors of beer can chicken. The result is a flaky, savory pastry filled with tender chicken, cheese, and vegetables. Perfect for a lazy weekend morning or a special occasion.
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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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If you're looking to add some international flavors to your beer can chicken repertoire, try making a Russian-style borscht. This hearty beet soup is a staple in Russian cuisine and is known for its vibrant color and rich, earthy flavors. By incorporating beer can chicken into the recipe, you'll add a delicious twist to this traditional dish.
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Stromboli

Main Ingredients: Pizza Dough, Cheese, Meat, Egg Yolk, Garlic Powder
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For a fun and easy dinner option, try making beer can chicken stromboli. This Italian-inspired dish combines the flavors of beer can chicken with gooey melted cheese and your choice of veggies and meats, all wrapped up in a flaky pastry crust. It's a great way to use up any leftover chicken and makes for a delicious and satisfying meal.
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20 Minute Keto Pizza

Main Ingredients: Shredded Mozzarella Cheese, Cream Cheese, Almond Flour
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Looking for a low-carb and keto-friendly option for your beer can chicken? Look no further than this 20-minute keto pizza! By using a cauliflower pizza crust and topping it with beer can chicken, cheese, and your choice of veggies, you'll have a delicious and guilt-free pizza in no time. Perfect for those following a keto diet or looking to cut back on carbs.
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Maria's Russian Beef Stroganoff

Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
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For a hearty and comforting meal, try making Maria's Russian beef stroganoff. This classic dish features tender strips of beef, sautéed mushrooms, and a creamy, tangy sauce. By adding beer can chicken, you'll give this dish an extra layer of flavor and make it even more delicious. Serve it over egg noodles or rice for a filling and satisfying meal.
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One of the most versatile and popular dishes in Russian cuisine is Russian cutlets. These crispy, breaded chicken patties are a staple in many households and can be served as a main dish or used in sandwiches or wraps. By using beer can chicken, you'll add a unique and delicious flavor to these cutlets that will have your family and friends asking for seconds.
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Looking for a tasty and nutritious side dish to accompany your beer can chicken? Southern black-eyed peas are a great option. This classic southern dish is made with peas, bacon, and a variety of spices for a delicious and hearty side. By incorporating beer can chicken into the recipe, you'll add a flavorful twist that will complement the peas perfectly.
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Blini - Traditional Russian Pancakes

Main Ingredients: Eggs, Milk, All Purpose Flour, Salt, Butter, Sour
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If you're a fan of pancakes, you have to try making blini - traditional Russian pancakes. These thin and delicate pancakes are made with a mixture of flour, milk, and eggs and are typically served with sour cream, jam, or caviar. By adding beer can chicken to the mix, you'll give these pancakes a savory and unique flavor that will have you coming back for more.
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Cowboy Pasta

Main Ingredients: Meat, Ranch Style Beans, Shells, Cheese, Diced Tomatoes
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For a hearty and satisfying meal, try making cowboy pasta with beer can chicken. This dish is a twist on classic spaghetti and meat sauce, but with the addition of tender beer can chicken and your choice of veggies, it becomes a flavorful and filling meal. Perfect for a weeknight dinner or a potluck with friends.
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If you're in the mood for a savory breakfast option, try making syrniki - Russian cheese pancakes. These fluffy and cheesy pancakes are made with a mixture of cottage cheese, flour, and eggs and are typically served with jam or sour cream. By incorporating beer can chicken, you'll add a delicious and unexpected twist to this classic dish.
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Russian potato salad, also known as Olivier salad, is a staple in Russian cuisine and is typically served during holidays and special occasions. This hearty salad is made with boiled potatoes, carrots, eggs, pickles, and a creamy dressing. By adding beer can chicken, you'll give this salad an extra layer of flavor and make it a more substantial meal.
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All American Burger and Perfect Burger Sauce

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For a classic American meal with a twist, try making an all-American burger with beer can chicken. This recipe takes the traditional burger and adds a layer of tender and flavorful chicken for a delicious and satisfying meal. Top it off with the perfect burger sauce for a burst of flavor in every bite.
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For a sweet and savory dish, try making Russian apricot chicken. This recipe combines the tangy sweetness of apricot jam with the rich and savory flavors of beer can chicken for a unique and delicious main dish. Serve it with rice or potatoes for a complete and satisfying meal.
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Russian stuffed cabbage, also known as golubtsy, is a traditional dish made with cabbage leaves stuffed with a mixture of meat, rice, and spices. By incorporating beer can chicken into the filling, you'll add an extra layer of flavor and make this dish even more delicious. Serve it with a side of mashed potatoes for a classic comfort meal.
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Seafood Gumbo

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If you're a fan of seafood, try making seafood gumbo with beer can chicken. This hearty and flavorful stew is a staple in Cajun cuisine and typically includes a variety of seafood, sausage, and veggies. By adding beer can chicken, you'll give this gumbo a unique twist and make it even more delicious.
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Russian Stuffed Cabbage Rolls "Golubtsy"

Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
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Another way to incorporate beer can chicken into your Russian cooking is by making Russian stuffed cabbage rolls, also known as golubtsy. This dish consists of cabbage leaves stuffed with a mixture of meat, rice, and vegetables, and then cooked in a flavorful tomato sauce. By adding beer can chicken, you'll give these rolls an extra layer of flavor and make them even more delicious.
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Olivier Salad (Russian Potato Salad)

Main Ingredients: Meat, Potatoes, Carrots, Eggs, Dill Pickles, Sweet
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No list of Russian dishes would be complete without mentioning olivier salad, also known as Russian potato salad. This salad is a staple in Russian cuisine and is typically served during holidays and special occasions. It's made with boiled potatoes, carrots, eggs, pickles, and a creamy dressing. By adding beer can chicken, you'll add a unique and delicious twist to this classic dish.
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Pelmeni, Russian Bear Dumplings

Main Ingredients: Meat, Pancetta, Salt, Garlic, Black Pepper, Butter
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Last but not least, try making pelmeni - Russian bear dumplings - with beer can chicken. These small and savory dumplings are typically filled with a mixture of meat and spices and can be served in a variety of ways. By adding beer can chicken to the filling, you'll give these dumplings an extra layer of flavor and make them even more delicious.

Russian pancakes with meat, also known as blini, are a beloved dish in Russian cuisine. These thin, crepe-like pancakes are traditionally filled with a variety of savory fillings, making them a hearty and satisfying meal. In this recipe, we will be teaching you how to make delicious Russian pancakes filled with a flavorful meat filling. Get ready to impress your friends and family with this authentic Russian dish!

Ingredients:

Pancake Batter:

  • 1 cup all-purpose flour
  • 1 1/2 cups milk
  • 2 eggs
  • 1/4 tsp salt
  • 1 tbsp vegetable oil

Meat Filling:

  • 1/2 lb ground beef
  • 1/2 onion, finely chopped
  • 1 garlic clove, minced
  • 1/4 cup beef broth
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp paprika
  • 1/4 cup sour cream
  • 1/4 cup chopped fresh dill

Instructions:

1. Prepare the Pancake Batter:

In a mixing bowl, whisk together the flour, milk, eggs, and salt until a smooth batter forms. Let the batter rest for 15 minutes.

2. Cook the Meat Filling:

In a skillet, cook the ground beef over medium-high heat until browned. Add in the onion and garlic and continue cooking until softened. Pour in the beef broth and season with salt, pepper, and paprika. Simmer until the liquid has reduced and the filling is thickened. Remove from heat and stir in the sour cream and dill.

3. Cook the Pancakes:

Heat a non-stick pan over medium heat. Brush the pan with vegetable oil. Pour 1/4 cup of the pancake batter into the pan and swirl to evenly coat the bottom. Cook for 2-3 minutes until the edges are lightly golden. Flip and cook for an additional minute. Repeat with remaining batter, stacking the pancakes on a plate as you go.

4. Assemble the Pancakes:

Place a spoonful of the meat filling in the center of each pancake. Fold the edges over the filling to create a square-shaped package. Serve hot and enjoy!

These Russian pancakes with meat are a delicious and filling dish that can be enjoyed for breakfast, lunch, or dinner. The rich and savory meat filling pairs perfectly with the soft and fluffy pancakes. Give this recipe a try and experience the flavors of Russia in your own kitchen!

Remember, you can always get creative with your fillings and try different variations such as chicken or mushroom. Serve with a dollop of sour cream and some extra dill on top for an authentic touch. Enjoy!

20 russian pancakes with meat recipe Get cooking and enjoy!

Pulled Pork

yield: 4 total time: 60 minutes
4.7 Stars (6 reviews)
View Recipe

Ingredients

  • 1 pork shoulder
  • 6 1/2 pounds meat
  • seasoning rub Pork, See recipe below
  • 1 bottle bbq sauce your favorite
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