18 Russian Orthodox Kulich Recipe Experience Flavor Like Never Before!

Published on: Mar 15, 2024

The Russian Orthodox Kulich is a traditional sweet bread that is typically prepared and enjoyed during Easter celebrations in Russia. This delicious bread is rich in flavor and has a dense, moist texture that is perfect for serving alongside other festive dishes. In this article, we will take a closer look at the recipe for Russian Orthodox Kulich and learn how to make this delectable treat at home.

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Russian Easter Bread (Kulich)

Main Ingredients: Whole Wheat Flour, Egg, Sugar, Active Dry Yeast, Milk

Ukrainian Kulich Easter Bread - 31 Daily

Russian Easter Bread (Kulich) | Recipe in 2020 | Easter bread, Bread ...

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If you're looking for a unique and delicious way to celebrate Easter, look no further than this traditional Russian Easter bread, known as Kulich. This sweet bread is typically served during the Easter holiday and is filled with rich flavors and symbolism that will make your Easter feast even more special.

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Russian Easter Bread

Main Ingredients: All Purpose Flour, Instant Yeast, Milk, Butter, Large

Kulich: Traditional Russian Easter Bread | Foodal

Kulich is a sweet and rich bread that is often compared to panettone, the Italian Christmas bread. However, unlike panettone, Kulich is typically made with a brioche-like dough and is filled with dried fruits and nuts for added texture and flavor. It is usually topped with a sweet glaze and decorated with colorful sprinkles or candied fruit.

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Kulich: Russian Easter Bread

Main Ingredients: Active Dry Yeast, Water, White Sugar, Milk, All Purpose

Historically Symbolic Russian Kulich Easter Bread - 31 Daily

Russian Easter Bread (Kulich) | Recipe | Russian desserts, Easter bread ...

One of the most unique and interesting aspects of Kulich is its shape. Traditionally, the bread is baked in tall, cylindrical tins to resemble the shape of a church. This is meant to symbolize the resurrection of Christ and the rebirth of life during springtime. It's a beautiful and meaningful addition to any Easter table.

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Kulich – Sweet Russian Easter Bread

Main Ingredients: Butter, Fresh Yeast, Milk, Agave Nectar, Flour, Eggs

a person holding a piece of bread in their hand

Russian Easter Bread Kulich - Vikalinka

Kulich: Traditional Russian Easter Bread Recipe | Foodal

To make this Russian Easter bread, you will need ingredients such as flour, yeast, eggs, butter, sugar, and milk. Some recipes also call for raisins, almonds, and various spices such as cardamom and nutmeg. The dough is typically enriched with eggs and butter, giving it a soft and tender texture.

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Italian Easter Bread

Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar

The Cultural Dish: Recipe: Italian Easter Egg Bread!

Italian Easter Bread Recipe - Sweet Bread | Kitchn

How To Make My Favorite Italian Easter Bread Recipe - bell' alimento

Traditional Italian Easter Bread Recipe for Easter 2023

While Kulich is a traditional Russian Easter bread, other cultures also have their own versions of this sweet holiday treat. In Italy, Easter bread is known as Colomba di Pasqua, which translates to "Easter dove." It is shaped like a dove to symbolize peace and is often filled with candied orange peel and almonds.

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Simple Easter Bread

Main Ingredients: All Purpose Flour, Instant Yeast, Sugar, Salt, Milk

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If you're looking for a simple and easy Easter bread recipe, look no further than this one that uses a bread machine. Simply add all the ingredients to the machine and let it do the work for you. The result is a delicious and fluffy bread that is perfect for Easter brunch or as a sweet treat throughout the holiday weekend.

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Portuguese Easter Bread

Main Ingredients: Milk, White Sugar, Unsalted Butter, Salt, Active Dry

Portuguese recipes, Portuguese sweet bread, Recipes

Easter Folar: Lear how to make this traditional Portuguese Easter Bread ...

In Portugal, Easter bread is known as Folar de Páscoa and is a traditional dessert served during the holiday. This bread is typically filled with hard-boiled eggs and meats such as ham and chorizo. It is a savory and delicious addition to any Easter feast.

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Easter Bread

Main Ingredients: Salt, Sugar, Unsalted Butter, Milk, All Purpose Flour

Colorful Easter Bread Recipe Easter Cake Pops, Easter Cakes, Artisan ...

Whether you're looking for a traditional Russian Kulich or a unique twist on Easter bread like the Portuguese Folar de Páscoa, there are countless recipes to choose from. No matter which one you choose, you can be sure that it will add a touch of sweetness and tradition to your Easter celebrations.

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Keto Sweet Bread | Easter Bread

Main Ingredients: Almond Flour, Whey, Salt, Xanthan Gum, Baking Powder

5 Best Keto Sweet Bread Recipes You'll Love - Joki's Kitchen

Keto Bread | Best Low Carb Loaf Of White Bread For The Keto Diet

If you're following a keto diet, you may think that you have to skip out on all the delicious Easter bread recipes. But fear not, because there are plenty of keto-friendly options out there, such as this sweet bread that uses almond flour and erythritol as a low-carb substitute for traditional ingredients.

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Greek Easter Bread

Main Ingredients: Active Dry Yeast, Milk, Flour, Sugar, Butter, Eggs

Tsoureki - Greek Easter bread - Caroline's Cooking

Quick Greek Easter Bread Recipe | CDKitchen.com

In Greece, Easter bread is known as Tsoureki and is a sweet and aromatic bread traditionally served on Easter Sunday. It is often flavored with citrus and spices such as cinnamon and cardamom, and is decorated with red dyed eggs to symbolize the blood of Christ.

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Easter Bread

Main Ingredients: Milk, Instant Yeast, Sugar, Flour, Salt, Granulated

No matter where you are in the world, Easter bread is a beloved tradition that brings families and communities together. With its delicious flavors and beautiful symbolism, it's no wonder that this bread has stood the test of time and continues to be a staple in Easter celebrations.

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Ukrainian Babka Bread (Easter Bread)

Main Ingredients: Fresh Yeast, Active Dry Yeast, Whole Milk, All Purpose

Ukrainian Easter Babka | Recipe | Babka recipe, Ukrainian babka recipe ...

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Ukrainian Old-Fashioned Honey Babka - Olga in the Kitchen

In Ukraine, Easter bread is known as Babka and is a sweet and rich bread filled with raisins and flavored with vanilla and lemon. The bread is typically baked in a round shape and is topped with a cross made of dough, symbolizing the crucifixion of Christ.

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Kulich (Russian Easter Bread)

Main Ingredients: Flour, Sugar, Salt, Yeast, Milk, Butter, Egg, Egg

No list of Easter bread recipes would be complete without mentioning the classic Russian Kulich. This bread is not only delicious, but it is also steeped in tradition and symbolism, making it a perfect addition to your Easter celebrations.

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Kulich Russian Easter Bread

Main Ingredients: Bread Flour, Instant Yeast, Buttermilk, Sugar, Salt

To make this sweet and rich bread, you will need to dedicate some time and love to the process. The dough needs to rise twice, and the baking time can be quite lengthy. But the end result is worth it, as this bread is sure to be a hit at your Easter feast.

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Portuguese Chocolate Easter Bread

Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa

Portuguese Chocolate Mousse with Chocolate Salami - Katie at the ...

Portuguese Sweet Bread | Recipe | Portuguese sweet bread, Cinnamon ...

Folar, a Traditional Portuguese Easter Bread with a Whole Egg Inside ...

If you're a chocolate lover, this Portuguese Easter bread is the one for you. This bread is filled with delicious chocolate chunks and topped with a chocolate glaze, making it a decadent and indulgent treat for the holiday.

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Bread Machine Easter Bread

Main Ingredients: Whole Milk, Eggs, Butter, Granulated Sugar, Salt, Bread

Bread Machine Easter Bread Recipe - Walking On Sunshine Recipes

Fluffy + Flavourful Bread Machine Bread Machine Rye Bread | crave the good

If you're short on time or don't feel like kneading dough, this bread machine Easter bread recipe is perfect for you. Simply add all the ingredients to your bread machine and let it do the work for you. The result is a delicious and fluffy bread that is perfect for Easter brunch or as a sweet treat throughout the holiday weekend.

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Easter Bread (Italian Sweet Bread)

Main Ingredients: Flour, Sugar, Salt, Active Dry Yeast, Milk, Margarine

Italian Easter Bread - Let's Eat Cake

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This Italian Easter bread is similar to panettone in both flavor and texture. It is typically studded with candied fruit and topped with a sweet glaze, making it a festive and delicious addition to any Easter celebration.

Ingredients:

Eggs

The key ingredient in Russian Orthodox Kulich is eggs. The recipe calls for a total of 6 eggs, which may seem like a lot, but they are essential for giving the bread its rich, moist texture. Be sure to use room temperature eggs for the best results.

Flour

Flour is another crucial ingredient in this recipe. It is recommended to use a combination of all-purpose flour and bread flour for the perfect texture. The bread flour will give the Kulich a chewier texture, while the all-purpose flour will help to keep it light and fluffy.

Raisins and Candied Fruit

To add a burst of flavor and texture, this recipe also calls for raisins and candied fruit. These ingredients are commonly used in traditional Russian baking and give the Kulich its signature taste. You can use any combination of raisins and candied fruit that you like, or even add in some chopped nuts for extra crunch.

Instructions:

Step 1: Prep the Ingredients

Before you start making the dough, make sure to have all the ingredients measured and ready to go. This will make the process smoother and ensure that you don't forget any crucial ingredients.

Step 2: Make the Dough

Start by beating the eggs and sugar together until they are light and fluffy. Then gradually add in the flour, yeast, and milk, mixing until a soft dough forms. Finally, add in the butter and continue to mix until the dough is smooth and elastic.

Step 3: Add the Raisins and Candied Fruit

Next, gently fold in the raisins and candied fruit into the dough. Make sure they are evenly distributed throughout the dough.

Step 4: Let the Dough Rise

Place the dough in a greased bowl, cover it, and let it rise in a warm place for about 1-2 hours, or until it has doubled in size.

Step 5: Shape and Bake the Kulich

Once the dough has risen, punch it down and transfer it to a greased baking pan. Shape it into a tall, cylindrical shape, and let it rise for another 30 minutes. Then bake it in the oven at 350°F for 45-50 minutes, or until it is golden brown and sounds hollow when tapped.

Enjoy Your Homemade Russian Orthodox Kulich!

Now that your Kulich is baked and ready to be served, you can decorate it with a simple glaze made from powdered sugar and water. This traditional bread is perfect for sharing with family and friends during Easter celebrations. Serve it with a cup of tea or coffee and enjoy the delicious flavors of this beloved Russian treat.