20 Russian Olivier Salad Recipe Elevate Your Taste Buds!
Published on: Mar 5, 2024
Russian Olivier Salad is a staple dish in Russian cuisine, often served at special occasions and holidays. It is a popular salad made with a variety of ingredients, including potatoes, carrots, pickles, peas, eggs, and meat. This hearty and flavorful salad has a long history and has become an iconic dish in many Russian households. In this article, we will delve into the origins of this delicious salad and provide you with a step-by-step recipe to recreate it at home.
Main Ingredients: Peas, Large Carrots, Large Potatoes, Pickles, Smoked
This delicious Russian Olivier salad is a crowd-pleasing dish that is perfect for any occasion. It is a classic salad that has been a staple in Russian households for generations. Made with a combination of potatoes, carrots, peas, pickles, and eggs, this dish is packed with flavor and texture. The addition of a creamy dressing ties all the ingredients together and makes for a mouth-watering experience. Whether you are looking for a side dish for a barbecue or a main course for a family dinner, this Russian Olivier salad is a must-try.
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Healthy "Olivie" Russian Olivier Salad
Main Ingredients: Cauliflower, Carrots, Pickles, Large Egg, Ham, Peas
For those looking for a healthier version of the classic Russian Olivier salad, this recipe is the perfect choice. It uses a mix of fresh vegetables, including cucumbers, carrots, and peas, to add crunch and nutrition to the dish. Instead of the traditional mayo-based dressing, this version uses a light and tangy vinaigrette made with olive oil, vinegar, and Dijon mustard. It's a guilt-free way to enjoy this beloved Russian salad without compromising on taste.
Main Ingredients: Potato, Carrot, Eggs, Gherkins, Spring Onion, Salt
The classic Russian Olivier salad is a true representation of Russian cuisine. This recipe stays true to its roots and uses the traditional ingredients of potatoes, carrots, peas, pickles, and eggs. The combination of these ingredients creates a harmonious blend of flavors and textures that make this dish so popular. This recipe also includes a secret ingredient – smoked salmon – which adds a unique twist to the classic dish and elevates the flavor profile to a whole new level.
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Russian Olivier Salad with Quail Eggs
Main Ingredients: Potatoes, Carrots, Sweet Peas, Dill Pickles, Onion
For a fancy twist on the classic Russian Olivier salad, this recipe uses quail eggs instead of chicken eggs. Quail eggs are smaller in size but pack a punch in terms of flavor and nutrition. They are also a popular ingredient in Russian cuisine, making this dish even more authentic. The rest of the ingredients remain the same, but the addition of quail eggs gives this salad a gourmet touch and makes it a perfect appetizer for a dinner party or a special occasion.
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Olivier Russian Salad
Main Ingredients: Potatoes, Large Eggs, Dill Pickles, Carrots, Peas
This recipe for Olivier Russian salad is a simplified version of the classic dish, making it perfect for busy weeknights or last-minute gatherings. It uses ingredients that are easily available and can be whipped up in no time. The dressing is a combination of mayo, mustard, and lemon juice, giving it a tangy and creamy flavor. This dish is also versatile and can be served as a side dish or a light lunch option.
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Russian Salad (Olivier)
Main Ingredients: Bologna, Sweet Peas, Potatoes, Carrots, Eggs, Green
If you are looking for a vegetarian version of the Russian Olivier salad, this recipe is for you. It replaces the chicken with tofu, which is marinated in a mix of soy sauce, garlic, and spices for added flavor. The rest of the ingredients, including potatoes, carrots, peas, and pickles, remain the same, giving this dish the familiar taste of the classic salad. This vegetarian version is perfect for those looking for a protein-packed and nutritious meal.
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Olivier Salad (Russian Potato Salad)
Main Ingredients: Medium Potatoes, Carrots, Pickled Cucumbers, Red
This Olivier salad recipe is a delicious twist on the classic Russian potato salad. It uses a combination of sweet and regular potatoes, giving the dish a unique flavor and color. The rest of the ingredients remain the same, but the dressing is made with a mix of Greek yogurt and mayo, making it a healthier option. This dish is perfect for those looking for a lighter version of the classic Russian salad without compromising on taste.
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Vegan Olivier salad (Vegan Russian salad)
Main Ingredients: Medium Potatoes, Medium Carrot, Firm Tofu, Sausage
This vegan Olivier salad is a plant-based version of the classic Russian salad. It uses a combination of chickpeas, potatoes, carrots, peas, and pickles, making it a protein-packed and nutritious meal. The dressing is made with a mix of cashews, lemon juice, and Dijon mustard, giving it a creamy and tangy flavor. This dish is perfect for vegans or those looking for a lighter option without sacrificing on taste.
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Russian Salad or Olivier Salad (Vegan)
Main Ingredients: Celeriac, Carrots, Medium Potatoes, Parsnip, Sweetcorn
Another vegan option for the classic Russian salad, this recipe uses a mix of roasted vegetables, including potatoes, carrots, and beets, to give it a unique twist. The dressing is a combination of olive oil, apple cider vinegar, and honey, making it a healthier choice. This dish is perfect for those who want to enjoy the flavors of the classic Russian salad in a vegan-friendly version.
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Russian Salad (Ensalada Rusa or Olivier Salad)
Main Ingredients: Potatoes, Carrots, Eggs, Pickles, Sweet Onion, Peas
This recipe for Russian salad is a fusion of Russian and Spanish cuisine. It uses a mix of traditional ingredients like potatoes, carrots, peas, and pickles, and adds a Spanish touch with the addition of olives and chorizo. The dressing is a combination of olive oil, sherry vinegar, and mustard, giving it a tangy and slightly spicy flavor. This dish is perfect for those looking for a unique twist on the classic Russian salad.
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Russian Salad (aka Ruska Salata/ Salad Olivier)
Main Ingredients: Eggs, Potatoes, Sweet Peas, Deli Ham, Dill Pickles
This recipe for Russian salad is a Croatian twist on the classic Russian dish. It uses a mix of roasted vegetables, including potatoes, carrots, and peppers, and adds a Croatian touch with the addition of ajvar – a red pepper and eggplant spread. The dressing is a simple mix of olive oil, lemon juice, and garlic, giving it a fresh and tangy flavor. This dish is perfect for those looking for a new and exciting version of the classic Russian salad.
Main Ingredients: Eggs, Russet Potatoes, Pickled Cucumbers, Green Peas
This vegetarian Salat Olivier salad is a perfect combination of traditional Russian ingredients and a vegetarian twist. It uses a mix of roasted vegetables, including potatoes, carrots, and beets, and adds a protein punch with the addition of boiled eggs. The dressing is a simple mix of mayo, mustard, and vinegar, giving it a creamy and tangy flavor. This dish is perfect for vegetarians or those looking for a hearty and filling meal.
Main Ingredients: Potato, Carrots, Ham Steak, Hard Boiled Eggs, Dill
This recipe for Olivier Russian potato salad is a traditional version of the classic dish. It uses a mix of potatoes, carrots, peas, and pickles, and adds a Russian touch with the addition of smoked sausage. The dressing is a simple mix of mayo, mustard, and vinegar, giving it a creamy and tangy flavor. This dish is perfect for those looking for an authentic and hearty Russian meal.
Main Ingredients: Potato, Carrot, Green Peas, Cucumber, Apple, Pineapple
This vegetarian Russian salad is a lighter and healthier version of the classic Olivier salad. It uses a mix of roasted vegetables, including potatoes, carrots, and cauliflowers, and adds a protein boost with the addition of chickpeas. The dressing is a simple mix of olive oil, lemon juice, and herbs, giving it a fresh and flavorful taste. This dish is perfect for those looking for a nutritious and satisfying meal.
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Salad Olivier
Main Ingredients: Russet Potatoes, Eggs, White Onion, Mayonnaise, Dill
This recipe for Salad Olivier is a quick and easy version of the classic Russian salad. It uses a mix of canned vegetables, including potatoes, carrots, peas, and pickles, making it a convenient option for those short on time. The dressing is a simple mix of mayo, mustard, and vinegar, giving it a creamy and tangy flavor. This dish is perfect for those looking for a fuss-free and delicious meal.
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Vegan Olivier Salad
Main Ingredients: Medium Potatoes, Medium Carrots, Peas, Corn Kernels
This vegan Olivier salad is a plant-based version of the classic Russian salad. It uses a mix of roasted vegetables, including potatoes, carrots, and peppers, and adds a protein punch with the addition of chickpeas. The dressing is a simple mix of olive oil, lemon juice, and Dijon mustard, giving it a tangy and flavorful taste. This dish is perfect for vegans or those looking for a nutritious and satisfying meal.
This recipe for Russian dressing is a versatile and flavorful addition to any salad. It is a mix of mayo, ketchup, Worcestershire sauce, and spices, giving it a tangy and slightly sweet taste. This dressing is perfect for adding to a classic Russian salad or any other salad of your choice. It is also great as a dip for vegetable sticks or as a spread for sandwiches.
This Russian potato salad is a simple and delicious side dish that can be whipped up in no time. It uses a mix of potatoes, carrots, and peas, and adds a touch of sweetness with the addition of apple. The dressing is a simple mix of mayo, mustard, and vinegar, giving it a creamy and tangy flavor. This dish is perfect for those looking for a tasty and comforting side dish.
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“Vinaigrette” Russian Beet Potato Salad
Main Ingredients: Beets, Carrots, Medium Potatoes, Shallot, Diced
This Russian beet potato salad, also known as "vinaigrette," is a colorful and flavorful dish that is perfect for any occasion. It uses a mix of roasted beets, potatoes, carrots, and pickles, and adds a tangy twist with the addition of sauerkraut. The dressing is a simple mix of olive oil, vinegar, and mustard, giving it a zesty and refreshing taste. This dish is perfect for those looking for a unique and delicious salad.
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Salad Russe | Olivier
Main Ingredients: Diced Potatoes, Carrots, Frozen Peas, Frozen Corn
This recipe for Salad Russe, also known as Olivier, is a popular dish in French cuisine. It uses a mix of roasted potatoes, carrots, and beans, and adds a touch of sweetness with the addition of raisins. The dressing is a simple mix of mayo, mustard, and vinegar, giving it a creamy and tangy flavor. This dish is perfect for those looking for a French twist on the classic Russian salad.
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Tasty Russian Olivier Salad
Main Ingredients: Peas, Large Carrots, Large Potatoes, Pickles, Smoked
If you're looking for a delicious and unique way to prepare chicken, look no further than beer can chicken. This cooking method, which involves placing a half-full beer can inside the chicken and grilling it, results in juicy and flavorful meat with a crispy skin. To take your beer can chicken to the next level, try one of these top 20 beer can chicken recipes featuring a Russian twist: the famous Olivier salad.
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Healthy "Olivie" Russian Olivier Salad
Main Ingredients: Cauliflower, Carrots, Pickles, Large Egg, Ham, Peas
The classic Russian Olivier salad, also known as Olivie, is a hearty and satisfying dish made with potatoes, carrots, eggs, pickles, and peas, all dressed in a mayonnaise-based dressing. While delicious, this salad is not always the healthiest option. But fear not, this recipe for healthy Olivie Russian Olivier salad uses Greek yogurt instead of mayonnaise for a lighter and protein-packed version of the dish.
Main Ingredients: Potato, Carrot, Eggs, Gherkins, Spring Onion, Salt
For those who want to stick to the traditional flavors of Russian Olivier salad, this classic recipe is for you. This dish features all the essential ingredients, including potatoes, carrots, peas, pickles, and eggs, dressed in a creamy and tangy mayo-based dressing. Serve this dish alongside your beer can chicken for a perfect complement of flavors.
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Russian Olivier Salad with Quail Eggs
Main Ingredients: Potatoes, Carrots, Sweet Peas, Dill Pickles, Onion
If you want to elevate your Russian Olivier salad, try adding quail eggs to the mix. These tiny eggs add a unique and elegant touch to the dish, making it perfect for special occasions or dinner parties. Plus, the smaller size of the eggs means you can add more without overpowering the other ingredients.
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Olivier Russian Salad
Main Ingredients: Potatoes, Large Eggs, Dill Pickles, Carrots, Peas
For a simplified version of the classic Russian Olivier salad, try this recipe that uses only five ingredients: potatoes, carrots, peas, eggs, and pickles. The dressing is a simple mixture of mayonnaise and Dijon mustard, resulting in a tangier and less heavy taste. This dish is perfect for those who want to keep things simple and easy.
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Russian Salad (Olivier)
Main Ingredients: Bologna, Sweet Peas, Potatoes, Carrots, Eggs, Green
This recipe stays true to the authentic Russian Olivier salad by using a combination of mayonnaise and sour cream for the dressing. The addition of green onions adds a nice pop of freshness and color to the dish. This salad is perfect for serving at a barbecue or as a side dish for your beer can chicken.
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Olivier Salad (Russian Potato Salad)
Main Ingredients: Medium Potatoes, Carrots, Pickled Cucumbers, Red
This recipe puts a twist on the traditional Russian Olivier salad by using roasted potatoes instead of boiled. The roasted potatoes add a depth of flavor and a nice crispy texture to the dish. And with the addition of bacon, this salad becomes even more decadent and delicious.
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Vegan Olivier salad (Vegan Russian salad)
Main Ingredients: Medium Potatoes, Medium Carrot, Firm Tofu, Sausage
For our vegan friends, we have a recipe for a plant-based Olivier salad that still packs all the flavors of the original dish. This recipe uses tofu to replace the eggs and vegan mayonnaise for the dressing. Serve this alongside your beer can chicken for a complete and satisfying meal.
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Russian Salad or Olivier Salad (Vegan)
Main Ingredients: Celeriac, Carrots, Medium Potatoes, Parsnip, Sweetcorn
Another vegan twist on the classic Russian Olivier salad, this recipe uses a combination of hearty vegetables like beets, carrots, and peas to create a colorful and flavorful dish. The dressing is a mix of lemon juice, olive oil, and Dijon mustard, making it a lighter and healthier option.
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Russian Salad (Ensalada Rusa or Olivier Salad)
Main Ingredients: Potatoes, Carrots, Eggs, Pickles, Sweet Onion, Peas
If you want to add a little Latin flair to your Olivier salad, try this recipe that incorporates avocado, cilantro, and lime juice into the mix. This version of the dish is perfect for those who love a bit of spice and freshness in their food.
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Russian Salad (aka Ruska Salata/ Salad Olivier)
Main Ingredients: Eggs, Potatoes, Sweet Peas, Deli Ham, Dill Pickles
This recipe stays true to the traditional Russian flavors of Olivier salad but adds a few unique ingredients like corn and green beans. The result is a dish that is both hearty and refreshing, making it the perfect side dish for your beer can chicken.
Main Ingredients: Eggs, Russet Potatoes, Pickled Cucumbers, Green Peas
If you're looking for a vegetarian version of the classic Russian Olivier salad, this recipe is for you. It uses roasted potatoes, hard-boiled eggs, and a combination of vegetables to create a flavorful and satisfying dish. And with the addition of a tangy and zesty dressing, this salad is sure to be a hit.
Main Ingredients: Potato, Carrots, Ham Steak, Hard Boiled Eggs, Dill
This recipe takes the classic Russian Olivier salad and adds a few extra ingredients like ham, cheese, and olives to make it even more filling and delicious. The dressing is a combination of mayo and sour cream, making it creamy and tangy. Serve this alongside your beer can chicken for a hearty and satisfying meal.
Main Ingredients: Potato, Carrot, Green Peas, Cucumber, Apple, Pineapple
Another vegetarian take on the classic Russian Olivier salad, this recipe uses a variety of vegetables like corn, peas, and carrots to create a colorful and flavorful dish. The dressing is made with Greek yogurt, making it a healthier option without sacrificing taste.
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Salad Olivier
Main Ingredients: Russet Potatoes, Eggs, White Onion, Mayonnaise, Dill
This classic recipe for Russian Olivier salad stays true to its roots, featuring all the essential ingredients and a simple yet delicious dressing. The key to this dish is to let it sit in the fridge for a few hours before serving, allowing the flavors to meld together for maximum taste.
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Vegan Olivier Salad
Main Ingredients: Medium Potatoes, Medium Carrots, Peas, Corn Kernels
For our vegan friends who want to take their Olivier salad to the next level, try this recipe that uses roasted chickpeas instead of eggs and a creamy vegan dressing. The result is a hearty and satisfying dish that is perfect for serving alongside your beer can chicken.
To add a bit of tang and zest to your Olivier salad, try this recipe for Russian dressing. Made with a combination of Dijon mustard, ketchup, and Worcestershire sauce, this dressing is perfect for those who love a little kick in their food.
This recipe for Russian potato salad is a variation on the traditional Olivier salad, using roasted potatoes and a combination of vegetables to create a hearty and flavorful dish. Serve this alongside your beer can chicken for a complete and satisfying meal.
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“Vinaigrette” Russian Beet Potato Salad
Main Ingredients: Beets, Carrots, Medium Potatoes, Shallot, Diced
If you want to add a pop of color and some unique flavors to your Olivier salad, try this recipe that uses beets and a tangy vinaigrette dressing. The beets add a slightly sweet and earthy taste to the dish, making it perfect for those who like to experiment with new flavors.
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Salad Russe | Olivier
Main Ingredients: Diced Potatoes, Carrots, Frozen Peas, Frozen Corn
Lastly, we have a recipe for salad Russe, which is a variation of the classic Russian Olivier salad. This version uses a combination of vegetables and a tangy dressing to create a refreshing and flavorful dish that is perfect for serving alongside your beer can chicken.
The History of Russian Olivier Salad
Russian Olivier Salad, also known as Salad Olivier, has a fascinating history that dates back to the 19th century. It was invented by a French chef, Lucien Olivier, who owned a popular restaurant in Moscow. The original recipe consisted of a variety of ingredients such as game meats, caviar, and crayfish, which made it a luxurious and expensive dish.
Evolution of the Recipe
Over time, the recipe for Olivier Salad evolved, and different variations emerged. The main reason for this was the unavailability and high cost of some of the original ingredients. Vegetarian versions of the salad were also introduced, replacing the meat with boiled beets or beans. However, the traditional Russian Olivier Salad still remains a popular choice, especially during the holiday season.
Symbolism in the Salad
Apart from its delicious taste, Russian Olivier Salad also holds symbolic significance in Russian culture. The ingredients used in the salad are said to represent the colors of the Russian flag - red from the beets, white from the potatoes, and green from the peas. It is also believed that the salad was originally created as a symbol of French and Russian friendship.
How to Make Russian Olivier Salad
Now that we have explored the background of this dish, let's take a look at how to make it at home. Follow these simple steps to create your own delicious Russian Olivier Salad:
Ingredients:
4 medium-sized potatoes, boiled and chopped into small cubes
3 carrots, boiled and chopped into small cubes
4 pickles, chopped into small cubes
1 cup of canned peas, drained
4 eggs, boiled and chopped into small cubes
1 cup of cooked chicken or ham, chopped into small cubes
1/2 cup of mayonnaise
Salt and pepper to taste
Instructions:
In a large bowl, mix together the potatoes, carrots, pickles, peas, eggs, and chicken/ham.
Add mayonnaise, salt, and pepper to the mixture and mix well.
Refrigerate for at least 30 minutes before serving.
Garnish with fresh herbs or extra mayonnaise before serving, if desired.
With just a few simple ingredients and easy steps, you can create your own delicious Russian Olivier Salad at home. This versatile dish can be served as a side dish or a main course and is sure to impress your family and friends.
In conclusion, Russian Olivier Salad is a much-loved dish in Russian cuisine with a rich history and symbolic significance. Its delicious taste and easy recipe make it a popular choice for any occasion. So why not try making it at home and experience the flavors of this iconic Russian dish.
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