19 Russian Nut Balls Recipe Dive Into Deliciousness!
Published on: Mar 14, 2024
If you're looking for a delicious and easy-to-make treat, look no further than Russian Nut Balls. These bite-sized snacks are perfect for any occasion, whether it's a holiday party or a simple afternoon snack. Made with chopped nuts, butter, and powdered sugar, these nut balls have a rich and buttery flavor that will leave you wanting more. In this article, we will provide a step-by-step guide on how to make these delectable treats, as well as some tips and tricks to ensure they turn out perfectly every time.
If you're looking for a delicious and unique way to cook chicken, look no further than these top 8 Beer Can Chicken recipes! This classic cooking method involves roasting a whole chicken on a beer can, resulting in juicy and flavorful meat that will have your taste buds dancing. Whether you're a novice cook or a seasoned pro, these recipes are sure to impress your friends and family at your next barbecue or dinner party.
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Russian Tea Cakes Cookie
Main Ingredients: Butter, Vanilla Extract, Flour, Confectioners Sugar
One of the most popular Beer Can Chicken recipes is the Russian Tea Cakes. This recipe infuses the chicken with a delicious blend of spices and herbs, resulting in a mouth-watering dish that will leave you wanting more. The chicken is rubbed with a mixture of paprika, garlic powder, onion powder, and other seasonings, and then roasted on a beer can for maximum flavor. The end result is a tender and juicy chicken with a crispy skin that will have you coming back for seconds.
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Russian Tea Cakes I
Main Ingredients: Butter, Vanilla Extract, Confectioners Sugar, All
If you're a fan of the classic Russian Tea Cakes, you'll love this twist on the recipe. The chicken is marinated in a delicious mixture of honey, mustard, and Worcestershire sauce, giving it a sweet and tangy flavor that pairs perfectly with the smoky beer can. As the chicken cooks, the marinade caramelizes on the skin, creating a crispy and flavorful crust. This recipe is perfect for those who want a little sweetness in their savory dishes.
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Christmas Russian Tea Cakes
Main Ingredients: Unsalted Butter, Powdered Sugar, Sea Salt, Vanilla
For a festive twist on the traditional Russian Tea Cakes, try this Christmas-inspired recipe. The chicken is marinated in a blend of cranberry juice, orange zest, and rosemary, giving it a delicious holiday flavor. As the chicken roasts on the beer can, the marinade infuses into the meat, resulting in a tender and flavorful dish that is perfect for any holiday gathering. Serve it with your favorite sides and enjoy a taste of Christmas all year round.
Yes, you read that right – a vegan Beer Can Chicken recipe! This recipe uses a vegan chicken alternative, such as tofu or seitan, and roasts it on a beer can, resulting in a delicious and cruelty-free dish. The chicken is marinated in a blend of soy sauce, maple syrup, and spices, giving it a unique and flavor-packed taste. This recipe is perfect for vegans or anyone looking to reduce their meat consumption without sacrificing flavor.
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Russian Tea Cakes (Snowballs)
Main Ingredients: Unsalted Butter, Powdered Sugar, Vanilla Extract
This recipe takes the classic Russian Tea Cakes to the next level by adding a cheesy and spicy twist. The chicken is marinated in a blend of hot sauce, ranch dressing, and grated cheddar cheese, giving it a flavorful kick. As the chicken roasts on the beer can, the cheese melts and creates a crispy and cheesy crust that will have you craving more. This recipe is perfect for those who like a little heat in their dishes.
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Easy Russian Tea Cakes
Main Ingredients: Sugar Cookie Mix, Gold Medal All Purpose Flour, Butter
If you're short on time but still want to impress your guests with a delicious Beer Can Chicken, this recipe is for you. The chicken is marinated in a simple yet flavorful blend of olive oil, lemon juice, and herbs, and then roasted on a beer can. The result is a tender and juicy chicken with a crispy skin that will have your guests thinking you spent hours in the kitchen. This recipe is perfect for busy weeknights or last-minute dinner parties.
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Snowballs (Russian Tea Cakes)
Main Ingredients: Butter, Vanilla, Confectioners Sugar, All Purpose
This recipe puts a unique spin on the classic Russian Tea Cakes by adding a touch of sweetness to the marinade. The chicken is marinated in a blend of honey, soy sauce, and garlic, giving it a delicious and sticky glaze. As the chicken roasts on the beer can, the marinade caramelizes and creates a crispy and flavorful crust. This recipe is perfect for those who like a little sweetness in their savory dishes.
Ingredients and Equipment
Ingredients:
1 cup of unsalted butter, softened
1/2 cup of powdered sugar
2 cups of all-purpose flour
1 cup of finely chopped nuts (walnuts, pecans, or almonds work well)
1 teaspoon of vanilla extract
Extra powdered sugar for coating
Equipment:
Mixing bowl
Electric mixer
Baking sheet
Parchment paper
Measuring cups and spoons
Cooling rack
Instructions
Step 1: Preheat your oven
Preheat your oven to 350 degrees Fahrenheit (180 degrees Celsius). Line a baking sheet with parchment paper and set aside.
Step 2: Cream the butter and sugar
In a mixing bowl, cream the butter and powdered sugar together using an electric mixer until light and fluffy.
Step 3: Add the flour and nuts
Gradually add in the flour and chopped nuts to the butter mixture, mixing until well combined. The dough should be slightly crumbly but still hold together when pressed.
Step 4: Roll the dough into balls
Take small spoonfuls of dough and roll them into small balls, about 1 inch in diameter. Place them onto the prepared baking sheet, spacing them about 2 inches apart.
Step 5: Bake and coat
Bake the nut balls for 15-18 minutes, or until they are lightly golden. Let them cool for a few minutes before rolling them in extra powdered sugar to coat.
Step 6: Serve and enjoy
Once the nut balls are completely cooled, transfer them to a cooling rack. Serve and enjoy your delicious Russian Nut Balls!
Tips and Tricks
If you want a more pronounced nut flavor, you can use 1 1/2 cups of nuts instead of 1 cup.
For a festive touch, you can add a sprinkle of ground cinnamon to the dough before baking.
These nut balls also make great gifts! Pack them in a decorative tin or jar for a tasty and thoughtful present.
In Conclusion
Russian Nut Balls are a simple and scrumptious treat that is sure to please. With just a few ingredients and some basic kitchen equipment, you can whip up a batch of these nutty delights in no time. So next time you're craving something sweet, why not give this recipe a try? We promise you won't be disappointed.
