18 Russian Mustard Recipe Elevate Your Taste Buds!
Published on: Mar 6, 2024
Russian mustard, also known as "gorchitsa," is a beloved condiment in Russian cuisine. It is a perfect balance of spicy and tangy flavors, making it a versatile accompaniment to a variety of dishes. While there are many variations of mustard recipes in Russia, this particular recipe has been passed down through generations, making it a time-tested and authentic way to enjoy this classic condiment.
Main Ingredients: Chicken Wings, Honey, Mustard, Maple Syrup, Barbecue
These honey maple BBQ wings are the perfect combination of sweet and tangy flavors. The wings are marinated in a mixture of honey, maple syrup, and BBQ sauce, then grilled to perfection. The result is a sticky, finger-licking good dish that will have everyone begging for more. Serve these wings at your next cookout or game day party and watch them disappear in no time.
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Crescent Mummy Dogs
Main Ingredients: Pillsbury Refrigerated Crescent Dinner Rolls, Slices
Get ready to impress your guests with these adorable and delicious crescent mummy dogs. These hot dogs are wrapped in crescent roll dough and baked until golden brown. The best part? You can use your favorite brand of hot dogs and get creative with the mummy wrapping. Serve with a side of ketchup and mustard for dipping and watch these spooky treats disappear.
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Olivier Russian Salad
Main Ingredients: Potatoes, Large Eggs, Dill Pickles, Carrots, Peas
Take your taste buds on a journey with this traditional Russian salad, also known as Olivie salad. This hearty dish is a mix of potatoes, carrots, eggs, pickles, peas, and mayonnaise. It's the perfect side dish for any meal and can even be served as a main course. The flavors are bold and delicious, making this salad a must-try for any food lover.
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Cheesy Mini Meatloaves
Main Ingredients: Milk, Quick Cooking Oats, Chopped Onion, Egg, Shredded
Who doesn't love a good meatloaf? These cheesy mini meatloaves are a fun twist on the classic dish, perfect for individual servings. They are packed with flavor and topped with a melted layer of cheddar cheese. Serve with your favorite sides for a complete and satisfying meal. These mini meatloaves are sure to become a family favorite.
If you're a fan of potato salad, then you have to try this Russian version. This delicious salad is a combination of potatoes, carrots, peas, pickles, and a creamy dressing. The flavors are bold and comforting, making it the perfect side dish for any meal. Plus, it's easy to make and can be prepared ahead of time for a stress-free gathering.
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Coleslaw Dressing
Main Ingredients: Mayonnaise, Dijon Mustard, Onion Powder, Sugar, Celery
No BBQ or picnic is complete without a side of coleslaw. This classic coleslaw dressing is a simple and delicious combination of mayonnaise, vinegar, and sugar. Toss it with shredded cabbage and carrots for a crunchy and refreshing side dish. It's the perfect accompaniment to any grilled meat or sandwich.
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Classic Meatloaf
Main Ingredients: Ground Beef, Quick Oatmeal, Milk, Eggs, Onion, Salt
You can't go wrong with a classic meatloaf. This recipe is a no-fail, comfort food at its finest. Ground beef, breadcrumbs, onions, and spices come together to create a moist and flavorful meatloaf. Serve with mashed potatoes and green beans for a complete and satisfying meal that will remind you of home.
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Seriously Amazing Swedish Meatballs in Brown Gravy
Main Ingredients: Small Onion, Butter, Bread, Milk, Lean Ground Beef
These Swedish meatballs are seriously amazing. They are tender and juicy, coated in a creamy and savory brown gravy. Serve over a bed of egg noodles for a hearty and comforting meal. Your family will be asking for these meatballs on a weekly basis.
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Bacon Cheeseburger Sloppy Joes
Main Ingredients: Lean Ground Beef, Bacon, Yellow Onion, Ketchup
Get ready to take your sloppy joes to the next level with this bacon cheeseburger version. Ground beef, bacon, and cheese are cooked together in a tangy and flavorful sauce, then served on a toasted bun. These sloppy joes are perfect for a quick and easy weeknight meal.
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Best-Ever Broccoli Cheese Soup
Main Ingredients: Onion, Large Carrots, Celery, Garlic, Broccoli Florets
This broccoli cheese soup is the ultimate comfort food. It's creamy, cheesy, and packed with flavor. The best part? It's ready in just 30 minutes. Serve with a crusty bread for dipping and you have a satisfying and delicious meal that will warm you up from the inside out.
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Country Smothered Pork Chops
Main Ingredients: Nonstick Cooking Spray, All Purpose Flour, Salt, Black
These country smothered pork chops are a southern staple. The pork chops are coated in a flavorful breading and then smothered in a creamy and savory gravy. Serve with mashed potatoes and green beans for a classic and comforting meal that will have you coming back for seconds.
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Honey-Dijon Pork Chops
Main Ingredients: Nonstick Cooking Spray, Dijon Mustard, Honey
Looking for a quick and easy dinner option? These honey-Dijon pork chops are the answer. The pork chops are coated in a sweet and tangy glaze, then baked to perfection. Serve with a side of roasted vegetables for a well-rounded and delicious meal that can be on the table in under 30 minutes.
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Quick Maple-Glazed Baked Salmon
Main Ingredients: Salmon Fillets, Salt, Black Pepper, Maple Syrup, Dijon
This maple-glazed baked salmon is a healthy and delicious option for any meal. The salmon is marinated in a mixture of maple syrup, soy sauce, and garlic, then baked until flaky and tender. Serve with a side of quinoa and roasted vegetables for a complete and satisfying meal.
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Easy Gluten-Free Mac and Cheese
Main Ingredients: Nonstick Cooking Spray, Sharp Cheddar Cheese, Cream
Just because you have a gluten intolerance doesn't mean you have to miss out on mac and cheese. This easy gluten-free version is just as delicious as the original. It's made with gluten-free pasta, a creamy cheese sauce, and topped with a crispy breadcrumb topping. This mac and cheese will satisfy all your comfort food cravings.
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Oven Baked BBQ Baby Back Ribs
Main Ingredients: Chicken Broth, Baby Back Ribs, Salt, Black Pepper, Dark
These oven-baked BBQ baby back ribs are fall-off-the-bone tender. They are coated in a sweet and tangy BBQ sauce and cooked low and slow in the oven. Serve with a side of coleslaw and cornbread for a classic and delicious meal that will have you feeling like you're at a backyard BBQ.
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Boneless Prime Rib Roast
Main Ingredients: Boneless Prime Rib Roast, Salt, Black Pepper, Dijon
This boneless prime rib roast is a show-stopping dish that is perfect for special occasions. The prime rib is seasoned with a blend of herbs and spices, then slow-roasted to perfection. Serve with a side of creamy mashed potatoes and roasted vegetables for a meal that will impress your guests.
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Creamy Low-Sodium Mac and Cheese
Main Ingredients: Nonstick Cooking Spray, Swiss Cheese, Sharp Cheddar
Watching your sodium intake? This creamy low-sodium mac and cheese is the perfect solution. It's made with a blend of low-sodium cheeses, milk, and a touch of butter. The result is a creamy and delicious mac and cheese that is guilt-free and still incredibly satisfying.
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Honey-Dijon Baked Chicken Wings
Main Ingredients: Chicken Wings, Nonstick Cooking Spray, Salt, Black
These honey-Dijon baked chicken wings are a healthier alternative to fried wings. They are coated in a sweet and tangy glaze and baked until crispy and golden brown. Serve with a side of ranch or blue cheese dressing for dipping and you have a delicious and guilt-free appetizer or main dish.
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Sheet Pan Honey Balsamic Pork Chops and Vegetables
Main Ingredients: Honey, Balsamic Vinegar, Dijon Mustard, Dried Thyme
This sheet pan honey balsamic pork chops and vegetables is a one-pan wonder. The pork chops are marinated in a honey balsamic sauce and roasted alongside a variety of colorful and flavorful vegetables. This dish is not only delicious but also easy to clean up, making it perfect for busy weeknights.
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One-Pan Maple-Dijon Apple Pork Loin
Main Ingredients: Green Beans, Extra Virgin Olive Oil, Salt, Black
Another one-pan wonder, this maple-Dijon apple pork loin is a sweet and savory dish that will become a family favorite. The pork loin is seasoned with a blend of herbs and spices, then roasted alongside apples and onions that are coated in a maple-Dijon glaze. Serve with a side of roasted sweet potatoes for a complete and satisfying meal.
Ingredients
Dry mustard powder
The key ingredient in Russian mustard is dry mustard powder. This can be found in most grocery stores and is what gives the mustard its signature heat. Be sure to use a high-quality mustard powder for the best results.
White wine vinegar
The next essential ingredient is white wine vinegar, which adds a tangy and acidic element to the mustard. This type of vinegar is milder than other types, ensuring that it doesn't overpower the other flavors in the mustard.
Honey
To balance out the spiciness and acidity, honey is added to the mustard. This natural sweetener also helps to thicken the mustard and gives it a smooth texture.
Garlic
For an added layer of flavor, garlic is used in this recipe. This aromatic ingredient gives the mustard a subtle but delicious kick.
Salt and pepper
Lastly, salt and pepper are used to season the mustard. These simple ingredients help to balance the flavors and enhance the overall taste of the mustard.
Instructions
Step 1: Combine the dry ingredients
In a mixing bowl, add 1/4 cup of dry mustard powder, 1 teaspoon of salt, and 1/4 teaspoon of black pepper. Mix them together until well combined.
Step 2: Add the wet ingredients
Next, add 1/4 cup of white wine vinegar, 2 tablespoons of honey, and 2 cloves of minced garlic to the dry ingredient mixture. Stir until all the ingredients are fully incorporated.
Step 3: Let it sit
Cover the bowl with plastic wrap and let the mustard sit at room temperature for at least 3 hours. This will allow the flavors to meld together and the mustard to thicken.
Step 4: Adjust the consistency
After 3 hours, check the consistency of the mustard. If it's too thick, add a little bit of water and stir. If it's too thin, add a little bit of additional mustard powder and stir until desired consistency is reached.
Step 5: Store and enjoy
Transfer the mustard to an airtight container and store it in the refrigerator. It will last for up to 3 weeks. Serve with your favorite dishes, such as sandwiches, hot dogs, or pretzels, and enjoy the delicious flavors of Russian mustard!
With just a few simple ingredients and easy steps, you can make your own homemade Russian mustard. This flavorful condiment is a must-try for any food lover, and it's a great way to add a touch of Russian cuisine to your meals. So why not give this recipe a try and add some homemade gorchitsa to your next dish? Your taste buds will thank you.