18 Russian Mousse Cake Recipe Ignite Your Passion For Cooking!
Published on: Mar 14, 2024
Russian mousse cake is a delectable and elegant dessert that combines the flavors of chocolate and berry in a rich and creamy mousse, sandwiched between layers of moist sponge cake. This indulgent treat is perfect for special occasions or as a sweet ending to any meal. In this article, we will share a professional and well-organized recipe for Russian mousse cake that is sure to impress your family and friends. So put on your apron and get ready to create a show-stopping dessert that will have everyone asking for seconds!
Main Ingredients: Dark Chocolate, Water, Unsalted Butter, Sugar, Large
This classic chocolate mousse cake is a must-try for any chocolate enthusiast. Layers of rich chocolate cake and fluffy chocolate mousse are topped with a smooth chocolate ganache. It's a chocolate lover's dream come true.
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Chocolate-Espresso Mousse Cake
Main Ingredients: Bittersweet Chocolate, Heavy Cream, Espresso, Large
For those who love a little kick in their desserts, this chocolate-espresso mousse cake is the perfect choice. The addition of espresso powder adds a hint of coffee flavor to the decadent chocolate mousse.
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Chocolate Layer-Mousse Cake with Cognac and...
Main Ingredients: Unbleached All Purpose Flour, Dutch Process Cocoa
This elegant and sophisticated chocolate mousse cake is perfect for special occasions. The addition of cognac and raspberries adds a subtle twist to the classic chocolate mousse.
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Brownie Mousse Cake
Main Ingredients: Medjool Dates, Nondairy Milk, Almond Butter, Vanilla
If you can't decide between a brownie and a mousse, why not have both? This brownie mousse cake combines the best of both worlds with a fudgy brownie base and a creamy chocolate mousse layer on top.
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Gluten Free Chocolate Mousse Cake
Main Ingredients: All Purpose Gluten Free Flour, Xanthan Gum, Unsweetened
For those with dietary restrictions, this gluten-free chocolate mousse cake is a must-try. Made with almond flour and coconut sugar, it's a guilt-free indulgence that everyone can enjoy.
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Ferrero Rocher Mousse Cake (Nutella Mousse Cake)
Main Ingredients: Eggs, Salt, Sugar, Ground Hazelnuts, Unsweetened Cocoa
If you love the popular hazelnut chocolate candy, you'll love this Ferrero Rocher mousse cake. The Nutella mousse is light and fluffy, and the crunchy hazelnut crust adds the perfect texture to this decadent dessert.
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Strawberry Mousse Cake
Main Ingredients: Eggs, Granulated Sugar, Cake, Baking Powder, Salt
This refreshing and fruity strawberry mousse cake is perfect for summer. The light and airy mousse is complemented by the juicy strawberries on top, making it a perfect balance of flavors.
Main Ingredients: Eggs, Salt, Sugar, Unsalted Peanuts, Unsweetened Cocoa
If you're a fan of the popular candy bar, you'll love this Snickers mousse cake. Layers of chocolate cake, peanut butter mousse, and caramel sauce are topped with a chocolate ganache and chopped Snickers bars. It's a dessert that will satisfy all your cravings.
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The Chocolate Mousse Cake
Main Ingredients: Heavy Cream, Large Egg Yolks, Granulated White Sugar
This simple and classic chocolate mousse cake is a staple in many households. With a light and airy mousse and a moist chocolate cake, it's a dessert that will never disappoint.
Main Ingredients: Unbleached All Purpose Flour, Baking Powder, Fine Sea
For a unique and flavorful twist, try this matcha-goma mousse cake. The combination of green tea and black sesame creates a rich and earthy flavor that pairs perfectly with the light and creamy mousse.
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How to Make Passion Fruit Mousse Cake | Passion Fruit...
Main Ingredients: Base, Passion Fruit Juice, Whipping Cream, Sugar
If you're looking for a tropical and refreshing dessert, this passion fruit mousse cake is the way to go. The tangy passion fruit mousse is a perfect contrast to the rich chocolate cake, making it a perfect dessert for any occasion.
This Russian honey cake is a unique and delicious twist on the classic chocolate mousse cake. The layers of honey-infused cake and creamy chocolate mousse are topped with a rich chocolate glaze for a decadent treat.
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Chocolate Mousse Cake
Main Ingredients: Whole Wheat Pastry, Vanilla, Almond, Coconut Oil
This chocoholic's dream dessert is a must-try for any chocolate lover. Layers of rich chocolate cake and creamy chocolate mousse are topped with a chocolate ganache and chocolate shavings for an indulgent treat.
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Chocoholics Chocolate Mousse Cake
Main Ingredients: Unsalted Butter, Brown Sugar, Large Eggs, Milk, Greek
If you can't get enough chocolate, this chocoholics chocolate mousse cake is for you. With layers of chocolate cake, chocolate mousse, and a chocolate glaze, it's a dessert that will satisfy all your chocolate cravings.
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Triple Chocolate Strawberry Mousse Cake
Main Ingredients: Unsalted Butter, Dark Chocolate, Instant Coffee Powder
This triple chocolate strawberry mousse cake is a perfect balance of flavors and textures. Layers of chocolate cake, creamy chocolate mousse, and fresh strawberries create a dessert that is both decadent and refreshing.
This Russian apple cake, also known as "sharlotka," is a light and refreshing alternative to the traditional chocolate mousse cake. The layers of apple and cinnamon-infused cake are topped with a creamy vanilla mousse for a delicious and unique dessert.
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Triple Chocolate Mousse Cake
Main Ingredients: Unsweetened Chocolate, Hot Water, Coffee Granules
For the ultimate chocolate lover, this triple chocolate mousse cake is a must-try. With layers of chocolate cake, rich chocolate mousse, and a chocolate glaze, it's a dessert that will satisfy all your chocolate cravings.
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Lemon Mousse Cake
Main Ingredients: Vanilla Wafers, Melted Butter, Lemon Slices, Egg Yolk
If you're not a fan of chocolate, this lemon mousse cake is the perfect alternative. The light and tangy lemon mousse is complemented by a moist and fluffy lemon cake, making it a refreshing and delicious dessert option.
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Chocolate Hazelnut Mousse Cake – Low Carb and...
Main Ingredients: Hazelnut Meal, Whey Protein Powder, Baking Powder
For those watching their carb intake, this chocolate hazelnut mousse cake is a perfect indulgence. Made with almond flour and sugar-free chocolate, it's a guilt-free treat for any occasion.
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Chocolate Mousse Mirror Glaze Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Chocolate
This show-stopping chocolate mousse mirror glaze cake is a perfect dessert for special occasions. The smooth and shiny mirror glaze adds a touch of elegance to the rich and creamy chocolate mousse inside.
Ingredients:
Sponge Cake:
- 4 large eggs
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Mousse:
- 1/2 cup heavy cream
- 1 cup dark chocolate chips
- 1 cup mixed berries (strawberries, raspberries, blueberries)
- 1 tablespoon powdered sugar
- 1 teaspoon vanilla extract
Instructions:
1. Preheat your oven to 350°F (180°C). Grease and line a 9-inch (23cm) round cake pan with parchment paper.
2. In a mixing bowl, beat the eggs and sugar together until light and fluffy.
3. Sift in the flour, baking powder, and salt. Gently fold the dry ingredients into the egg mixture until well combined.
4. Pour the batter into the prepared cake pan and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
5. Let the cake cool completely before removing it from the pan and slicing it into two equal layers.
6. To make the mousse, heat the heavy cream in a saucepan until it just begins to simmer. Remove from heat and add in the chocolate chips, stirring until they are completely melted and the mixture is smooth.
7. In a separate bowl, mash the mixed berries with a fork and add in the powdered sugar and vanilla extract.
8. In another mixing bowl, whip the heavy cream until stiff peaks form. Gently fold in the melted chocolate mixture until well combined.
9. To assemble the cake, place one layer of the sponge cake on a serving plate. Spread the mashed berry mixture evenly on top, then add a layer of the chocolate mousse on top of the berries.
10. Place the second layer of sponge cake on top of the mousse and cover the entire cake with the remaining chocolate mousse.
11. Refrigerate the cake for at least 2 hours before serving.
Final Thoughts:
This Russian mousse cake recipe is the perfect balance of flavors and textures, with the chocolate mousse providing a rich and creamy contrast to the light and airy sponge cake. The addition of mixed berries adds a burst of freshness and sweetness to each bite. So next time you want to impress your guests with a stunning dessert, give this recipe a try and watch as everyone indulges in this decadent treat. Enjoy!
