Russian millet porridge, also known as kasha, is a traditional and hearty dish that has been enjoyed by generations of Russians. Made with just a few simple ingredients, this porridge is easy to prepare and packed with flavor. Whether you're looking for a comforting breakfast or a filling side dish, this Russian millet porridge recipe is sure to become a favorite in your household. So let's dive into the details and learn how to make this delicious dish.
Main Ingredients: Millet, Water, Pumpkin Puree, Cinnamon, Ginger, Nutmeg
Looking for a delicious and healthy breakfast option? Look no further than this Pumpkin Pie Millet Porridge recipe! Made with nutritious millet and warm fall flavors like pumpkin and cinnamon, this porridge is the perfect way to start your day. Plus, it's easy to make and can be customized to your liking. Trust us, you won't be able to resist going back for seconds (or thirds) of this tasty dish.
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Creamy Morning Millet Porridge
Main Ingredients: Coconut Oil, Ground Cinnamon, Ground Ginger, Ground
Start your morning off right with this creamy and satisfying millet porridge. It's the perfect balance of sweet and savory flavors, making it a versatile option for breakfast. Top it off with your favorite fruits, nuts, or even honey for a delicious and nutritious meal to kickstart your day.
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Multigrain Porridge, Two Ways: Savory Porridge and...
Main Ingredients: Water, Kosher Salt, Buckwheat Groats, Brown Rice, Red
Who says porridge has to be boring? With this recipe, you'll get two mouth-watering options – savory and sweet. The savory option is perfect for those who prefer a more hearty breakfast, while the sweet option is a great choice for those with a sweet tooth. Both versions are made with a mix of millet and other grains, making it a nutritious and filling meal to start your day.
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Banana Millet Breakfast Porridge
Main Ingredients: Millet, Kosher Salt, Milk, Ground Cinnamon, Pure Maple
Love bananas? Then you'll love this banana millet breakfast porridge! The warm and creamy texture of the porridge pairs perfectly with the sweetness of the bananas. Plus, it's a great way to use up ripe bananas and add a healthy twist to your breakfast routine.
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Pumpkin Vanilla Millet Porridge
Main Ingredients: Salt, Millet, Pumpkin, Pure Vanilla Extract, Liquid
This pumpkin vanilla millet porridge is like fall in a bowl. With the warm flavors of pumpkin and vanilla, it's the perfect way to cozy up on a chilly morning. Plus, it's packed with nutrients and will keep you full and satisfied until lunchtime. Top it off with a sprinkle of cinnamon for an extra burst of flavor.
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Pumpkin Millet Porridge
Main Ingredients: Pumpkin, Millet, Milk, Apples, Sugar, Butter, Raisins
Another pumpkin-themed option, this pumpkin millet porridge is a simple and delicious way to add some variety to your breakfast routine. The pumpkin adds a creamy texture and a hint of sweetness without being overpowering. It's also a great way to sneak in some extra veggies in the morning.
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Cinnamon Roll Porridge
Main Ingredients: Millet, Water, Extra Virgin Coconut Oil, Pure Vanilla
Who says you can't have dessert for breakfast? This cinnamon roll porridge is a healthier (and easier) version of the classic pastry. Made with millet and topped with a delicious cinnamon swirl, it's the perfect way to satisfy your sweet tooth without the guilt. Plus, it's a great option for those busy mornings when you don't have time to make a full breakfast.
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Grape-Grain Porridge
Main Ingredients: Millet, Green Grapes, Canola Oil
If you're looking for a unique and flavorful breakfast option, this grape-grain porridge is the way to go. Made with a combination of millet and other grains, it's a nutritious and delicious way to start your day. The grapes add a burst of sweetness and a unique texture to the porridge, making it a breakfast experience like no other.
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Blueberry Almond Millet Porridge
Main Ingredients: Millet, Almond Slivers, Chia Seeds, Water, Unsweetened
Blueberry and almond are a classic flavor combination, and for good reason. This blueberry almond millet porridge combines the sweetness of blueberries with the crunch of almonds for a delicious and satisfying breakfast. Plus, the vibrant color of the blueberries makes this porridge a feast for the eyes as well.
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Coconut & Mango Millet Porridge
Main Ingredients: Millet, Milk, Coconut Milk, Salt, Mango, Maple Syrup
Transport yourself to a tropical paradise with this coconut and mango millet porridge. The creamy coconut milk pairs perfectly with the sweet and tangy mango, making it a refreshing breakfast option. And the best part? It's packed with nutrients and will keep you full and energized for hours.
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Apple Cinnamon Millet Porridge.
Main Ingredients: Millet, Water, Non Dairy Milk, Cinnamon, Nutmeg
This apple cinnamon millet porridge is like a warm hug in a bowl. The sweetness of the apples and the warmth of the cinnamon make it the perfect comfort food for those chilly mornings. Plus, it's a great way to use up any extra apples you may have lying around.
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Spiced Quinoa + Millet Porridge
Main Ingredients: Quinoa, Millet, Unsweetened Vanilla Almond Milk
Looking for a protein-packed breakfast option? Look no further than this spiced quinoa and millet porridge. Quinoa adds an extra boost of protein to this already nutritious dish, making it a great option for those trying to incorporate more plant-based protein into their diet.
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Cherry Bakewell millet porridge
Main Ingredients: Millet, Ground Almonds, Dates, Milk, Water, Vanilla
If you're a fan of the classic British dessert, you'll love this cherry bakewell millet porridge. Made with cherries, almonds, and a hint of almond extract, it's a delicious and unique breakfast option. Plus, it's a great way to use up any leftover cherries or almonds you may have in your pantry.
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Orange + Almond Millet Porridge
Main Ingredients: Millet, Coconut Milk, Dates, Orange Zest, Almond Meal
This orange and almond millet porridge is like a burst of sunshine in the morning. The bright and tangy flavor of the orange pairs perfectly with the creamy texture of the porridge and the crunch of the almonds. It's a refreshing and nutritious way to start your day.
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Creamy Prune Millet Porridge
Main Ingredients: Millet, Milk, Water, Pitted Prunes, Salt, Butter, Canela
Prunes may not be the most popular fruit, but this creamy prune millet porridge will change your mind. The sweetness of the prunes adds a unique flavor to the porridge, and the creaminess of the milk makes it a decadent breakfast option. Plus, prunes are packed with nutrients, making this dish both delicious and nutritious.
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Creamy Millet Porridge
Main Ingredients: Millet, Coconut Oil, Unsweetened Almond Milk, Water
Sometimes, simple is best. This creamy millet porridge is a basic recipe that you can customize to your liking. Add your favorite fruits, nuts, or spices to make it your own. You could even add a dollop of nut butter or a drizzle of honey for some extra flavor and nutrition.
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Millet Porridge with Apple
Main Ingredients: Whole Milk, Millet, Apple, Juice
This millet porridge with apple is a great option for those who prefer a more subtle breakfast option. The sweetness of the apples adds a light and refreshing flavor to the porridge without overpowering it. Plus, apples are a great source of fiber and nutrients, making this dish both tasty and healthy.
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Instant Pot® Millet Porridge
Main Ingredients: Millet, Water, Rice Milk
Short on time in the morning? This Instant Pot® millet porridge is the perfect solution. With the help of a pressure cooker, you can have a warm and creamy breakfast in no time. Plus, you can customize it with your favorite fruits and toppings for a delicious and nutritious meal.
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Little Bear's Gluten Free Porridge
Main Ingredients: Millet, Corn, Teff
Looking for a gluten-free breakfast option? Look no further than Little Bear's gluten-free porridge. Made with millet, quinoa, and other gluten-free grains, it's a delicious and nutritious way to start your day. Plus, it's a great option for those with dietary restrictions or sensitivities.
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Coconut Millet Porridge with Raspberries
Main Ingredients: Millet, Coconut Milk, Water, Coconut Extract, Raw
Coconut and raspberries may not seem like a typical flavor combination, but trust us, it works. The creaminess of the coconut milk pairs perfectly with the tartness of the raspberries, making it a refreshing and unique breakfast option. Plus, the vibrant color of the raspberries makes this dish a feast for the eyes as well.
Russian millet porridge, also known as kasha, is a traditional and hearty dish that has been enjoyed by generations of Russians. Made with just a few simple ingredients, this porridge is easy to prepare and packed with flavor. Whether you're looking for a comforting breakfast or a filling side dish, this Russian millet porridge recipe is sure to become a favorite in your household. So let's dive into the details and learn how to make this delicious dish.
Ingredients
Millet
The star ingredient of this Russian millet porridge recipe is millet, a small grain that is commonly used in Russian cuisine. Millet is a nutrient-dense grain that is rich in protein, fiber, and essential vitamins and minerals. It has a slightly nutty flavor and a soft, fluffy texture when cooked, making it a perfect base for this porridge.
Milk
To give the porridge its creamy consistency, milk is used as the main liquid in this recipe. You can use any type of milk you prefer, whether it be whole, skim, almond, or coconut milk. The milk adds a rich and comforting element to the dish, making it a perfect breakfast option for those chilly mornings.
Butter
Adding butter to the porridge not only adds a delicious richness but also helps to keep the porridge from sticking to the pan. Use unsalted butter to control the amount of salt in the dish.
Salt
A pinch of salt is all you need to bring out the flavors of the other ingredients in this porridge. Be sure to taste and adjust the amount of salt as needed.
Honey
For a touch of sweetness, honey is added to the porridge. You can use any type of honey you prefer, whether it be wildflower, clover, or manuka. Honey not only adds a delicious flavor but also provides some additional health benefits.
Instructions
Step 1: Toast the Millet
The first step in making this Russian millet porridge is to toast the millet in a dry pan over medium heat. This helps to enhance the nutty flavor of the millet and also gives it a slightly crunchy texture. Stir the millet frequently and remove it from the heat once it starts to turn golden brown.
Step 2: Cook the Millet
Next, add milk and water to the pan with the toasted millet. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes, stirring occasionally. The millet will absorb the liquid and become soft and fluffy.
Step 3: Add Butter and Honey
Once the porridge is cooked, stir in some butter and honey to add richness and sweetness to the dish. You can adjust the amount of butter and honey to your liking.
Step 4: Serve and Enjoy
Finally, transfer the porridge to bowls and serve it hot. You can top it with some additional honey, fresh fruits, or nuts for added flavor and texture.
Now that you know how to make this delicious Russian millet porridge, it's time to give it a try. This comforting and nourishing dish is perfect for any time of day and is sure to become a family favorite. Don't forget to share this recipe with your friends and family and spread the love for Russian cuisine.