Ingredients
- 1 pork shoulder
- 6 1/2 pounds meat
- seasoning rub Pork, See recipe below
- 1 bottle bbq sauce your favorite
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16 Russian Meat Dumpling Recipe You Won't Believe The Taste!
Published on: Mar 14, 2024
Russian cuisine is known for its hearty and flavorful dishes, and one dish that stands out is the traditional meat dumplings, known as "pelmeni." These bite-sized dumplings are a staple in Russian households and are typically served with a dollop of sour cream. Making pelmeni from scratch may seem intimidating, but with this easy and authentic recipe, you can enjoy these delicious dumplings in the comfort of your own home.
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1
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Pulled Pork
Main Ingredients:
Pork Shoulder, Meat, Seasoning Rub, Bbq Sauce
Get ready to sink your teeth into some mouthwatering pulled pork. This Beer Can Chicken recipe uses a flavorful blend of spices and a can of beer to create tender and juicy pork that falls off the bone. Serve it on a bun with your favorite BBQ sauce for the ultimate comfort food meal.
2
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Chicken and Dumpling Casserole
Main Ingredients:
Olive Oil, Chopped Onion, Carrots, Chopped Celery
This Beer Can Chicken recipe takes the classic comfort food dish to a whole new level. Instead of the traditional creamy soup base, this casserole uses a flavorful beer and chicken broth mixture to create a rich and savory sauce. Topped with fluffy dumplings, this dish is the perfect way to warm up on a cold night.
3
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Basic Quiche
Main Ingredients:
Pie Crust, Meat, Eggs, Cream, Fine Sea Salt, Freshly
Quiche may not be the first thing that comes to mind when you think of Beer Can Chicken, but trust us, this recipe is a must-try. The beer adds a unique depth of flavor to the classic egg and cheese filling, making for a delicious and unexpected twist on this brunch favorite.
4
of 20
Borscht (Russian-Style Beet Soup)
Main Ingredients:
Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
Transport yourself to Russia with this hearty and comforting beet soup. The addition of beer gives this traditional dish a rich and complex flavor, while the beets and vegetables provide a healthy and colorful base. Serve with a dollop of sour cream for a truly authentic experience.
5
of 20
Stromboli
Main Ingredients:
Pizza Dough, Cheese, Meat, Egg Yolk, Garlic Powder
If you're a fan of pizza, you'll love this Beer Can Chicken twist on the classic Italian dish. The dough is filled with a flavorful blend of chicken, cheese, and vegetables, making for a satisfying and delicious meal. Plus, the beer in the dough adds a unique touch that sets this Stromboli apart from the rest.
6
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Best Potsticker Dumpling
Main Ingredients:
Flour, Salt, Hot Water, Cold Water, Shredded Cabbage
These potstickers are a crowd-pleaser that are perfect for parties or as a main dish. The Beer Can Chicken adds a delicious depth of flavor to the filling, and the crispy exterior makes for a satisfying crunch. Serve with a dipping sauce for an extra kick of flavor.
7
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20 Minute Keto Pizza
Main Ingredients:
Shredded Mozzarella Cheese, Cream Cheese, Almond Flour
For those following a keto diet, this Beer Can Chicken recipe is a must-try. The crust is made with a combination of almond flour and beer, making for a deliciously crispy and low-carb base. Top with your favorite toppings and enjoy a guilt-free pizza night.
8
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Maria's Russian Beef Stroganoff
Main Ingredients:
Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
This classic Russian dish gets a Beer Can Chicken twist with the addition of beer in the sauce. The result? A rich and flavorful stroganoff that will become a family favorite. Serve it over egg noodles for a truly authentic experience.
9
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Chicken Dumpling Soup
Main Ingredients:
Butter, Flour, Chicken Broth, Large Carrots, Onions
This Beer Can Chicken recipe is perfect for those chilly days when you need something warm and comforting. The chicken and vegetables are simmered in a flavorful beer and chicken broth, creating a hearty and delicious soup that will warm you from the inside out.
10
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RUSSIAN CUTLETS
These Russian-inspired cutlets are a delicious and unique way to enjoy ground chicken. The Beer Can Chicken keeps them moist and flavorful, while the bread crumbs and spices add a crispy and savory coating. Serve with a side of mashed potatoes for a complete meal.
11
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Southern Black-eyed Peas
This Southern staple gets a Beer Can Chicken upgrade with the addition of beer in the cooking liquid. The result? A delicious and flavorful dish that is perfect for any occasion. Serve with cornbread for a truly authentic Southern meal.
12
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Cowboy Pasta
Main Ingredients:
Meat, Ranch Style Beans, Shells, Cheese, Diced Tomatoes
This hearty and flavorful pasta dish is a crowd-pleaser that is perfect for a game day party or a family dinner. The Beer Can Chicken adds a unique twist to the classic dish, making it a must-try for any pasta lover.
13
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Easy Dumpling Sauce
Main Ingredients:
Garlic Clove, Scallion, Soy Sauce, Chinkiang Vinegar
This simple and delicious dipping sauce is the perfect accompaniment to any dumpling dish. The Beer Can Chicken adds a depth of flavor that takes this sauce to the next level. Plus, it's easy to make and can be used for a variety of dishes.
14
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Russian Potato Salad
This potato salad is a staple at Russian gatherings and for good reason. The Beer Can Chicken adds a unique twist to the classic dish, making it a standout on any potluck table. Serve it as a side or as a main dish for a light and flavorful meal.
15
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Russian Cabbage Borscht
This hearty and flavorful soup is a staple in Russian cuisine. The Beer Can Chicken adds a rich and savory flavor to the traditional dish, making it a must-try for anyone looking to expand their culinary horizons.
16
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All American Burger and Perfect Burger Sauce
Main Ingredients:
Brioche Buns, Meat, Butter, Green Leaf Lettuce, Tomato
Take your burger game to the next level with this Beer Can Chicken recipe. The chicken adds a unique twist to the classic American dish, and the homemade burger sauce takes it to the next level. Serve with your favorite toppings for a delicious and satisfying meal.
17
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Chicken Dumpling Soup
Main Ingredients:
Canola Oil, Boneless Chicken Breasts, Carrots, Celery
This Chinese-inspired soup gets a Beer Can Chicken upgrade with the addition of beer in the broth. The result? A rich and flavorful soup that is perfect for those cold and rainy days. Serve with some steamed rice for a complete meal.
18
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Russian Apricot Chicken
This sweet and savory dish is a must-try for any Beer Can Chicken lover. The apricot preserves and beer create a delicious glaze for the chicken, making for a tender and flavorful meal that is perfect for weeknight dinners or special occasions.
19
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Russian Stuffed Cabbage
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This traditional dish gets a Beer Can Chicken twist with the addition of beer in the cooking liquid. The result? A flavorful and hearty meal that is perfect for any occasion. Serve with a side of mashed potatoes for a complete meal.
20
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Seafood Gumbo
Main Ingredients:
Beer, Shrimp, Blue Crabs, Salt, Vegetable Oil, Small
This Cajun-inspired gumbo is a delicious and flavorful dish that is perfect for seafood lovers. The Beer Can Chicken adds a unique touch to the classic dish, making it a must-try for anyone looking to spice up their dinner routine.
The Ingredients You'll Need
Gather the following ingredients to make around 50-60 dumplings:
- 1 pound of ground beef
- 1/2 pound of ground pork
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 tablespoon of soy sauce
- 1 tablespoon of Worcestershire sauce
- 1 teaspoon of black pepper
- 1 teaspoon of salt
- 1/4 cup of water
- 1 package of wonton wrappers
- Flour for dusting
- Sour cream for serving
Preparing the Filling
In a large mixing bowl, combine the ground beef and pork, onion, garlic, soy sauce, Worcestershire sauce, black pepper, and salt. Mix well until all the ingredients are fully incorporated.
Next, add the water to the filling mixture and continue to mix until the water is fully absorbed. The water will help to keep the filling moist and flavorful.
Once the filling is ready, cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
Assembling the Pelmeni
On a lightly floured surface, lay out a few wonton wrappers. Place a small spoonful of the filling in the center of each wrapper.
Using your fingers, wet the edges of the wrapper with a little bit of water. This will help seal the dumplings.
Fold the wrapper in half over the filling and press the edges together to seal. Then, bring the two corners of the folded edge together and pinch to create a traditional pelmeni shape.
Repeat this process until all the filling has been used up.
Cooking the Pelmeni
Bring a large pot of salted water to a boil. Carefully add the pelmeni to the boiling water and cook for about 5-7 minutes, or until they float to the surface.
Using a slotted spoon, transfer the cooked pelmeni to a plate or bowl.
Serving and Enjoying
Traditionally, pelmeni are served with a dollop of sour cream and a sprinkle of fresh herbs, such as parsley or dill.
You can also serve them with a side of mustard or horseradish for an extra kick of flavor.
These homemade pelmeni can be enjoyed as a main dish or as a side dish to your favorite Russian meal. They also freeze well, so you can make a big batch and save some for later.
In Conclusion
Now that you have this authentic Russian meat dumpling recipe, you can impress your friends and family with a taste of traditional Russian cuisine. With a few simple ingredients and some patience, you can create these delicious pelmeni in the comfort of your own kitchen.
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