15 Russian Mashed Potatoes Recipe Dive Into Deliciousness!
Published on: Mar 6, 2024
Are you looking for a delicious and easy side dish to add to your dinner table? Look no further than this traditional Russian mashed potatoes recipe! Made with just a few simple ingredients, this dish is not only hearty and comforting but also bursting with flavor. Whether you are a novice cook or an experienced chef, this recipe is sure to impress your family and friends. So let's dive into the steps of making this irresistible dish.
Main Ingredients: Garlic Cloves, Olive Oil, Fresh Rosemary, Baking
Garlic mashed potatoes are a classic side dish that pairs perfectly with beer can chicken. The creamy texture and rich garlic flavor make it the ultimate comfort food. This recipe elevates the traditional mashed potatoes by adding roasted garlic for added depth of flavor. It's a must-try for any beer can chicken lover.
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Very Best Mashed Potatoes
Main Ingredients: Potatoes, Salted Butter, Salt, Fresh Chives
If you're looking for the very best mashed potatoes to serve with your beer can chicken, look no further. This recipe takes the humble potato and turns it into a creamy and flavorful dish that will have everyone asking for seconds. The secret ingredient? Cream cheese. It adds a tangy and creamy element that sets these mashed potatoes apart from the rest.
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Velvet Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Kosher Salt, Heavy Cream, Unsalted
For a luxurious take on mashed potatoes, try this velvet mashed potatoes recipe. It uses a combination of butter and heavy cream to create a smooth and velvety texture. The end result is a decadent and rich side dish that pairs perfectly with the bold flavors of beer can chicken. It's the perfect addition to any dinner table.
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Creamy Mashed Potatoes
Main Ingredients: Russet Potatoes, Milk, Unsalted Butter, Salt, Fresh
Creamy mashed potatoes are a classic side dish that will never go out of style. This recipe uses a combination of butter and milk to create a rich and creamy texture. The key to perfectly creamy mashed potatoes is to use a potato ricer to ensure there are no lumps. Serve these alongside your beer can chicken for a delicious and comforting meal.
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Perfect Mashed Potatoes
Main Ingredients: Russet Potatoes, Milk, Butter, Sour Cream, Salt, Pepper
Looking for the perfect mashed potatoes to serve with your beer can chicken? Look no further than this recipe. It combines all the traditional ingredients, like butter and milk, with a few unexpected additions, like sour cream and chives. The result is a perfectly balanced dish that will have your taste buds singing.
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Roasted Garlic Mashed Potatoes
Main Ingredients: Garlic, Olive Oil, Red Potatoes, Salt, Freshly Ground
Roasted garlic adds a depth of flavor to these mashed potatoes that you won't find in any other recipe. The garlic is roasted in the oven until soft and caramelized, then added to the mashed potatoes for a rich and savory taste. It's the perfect accompaniment to the bold flavors of beer can chicken.
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Mashed Potatoes
Main Ingredients: Russet Potatoes, Salt, Black Pepper, Garlic Clove
When in doubt, go back to basics with this simple mashed potato recipe. It uses just a few ingredients and is quick and easy to make. The key to making the best mashed potatoes is to use Yukon Gold potatoes, as they have a buttery and creamy texture. Serve these alongside your beer can chicken for a classic and delicious meal.
Thanksgiving wouldn't be complete without a heaping bowl of mashed potatoes on the table. This recipe takes the classic mashed potato dish and elevates it with the addition of Parmesan cheese and fresh herbs. It's the perfect accompaniment to your beer can chicken and will be a hit with all your guests.
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Cheesy Mashed Potatoes
Main Ingredients: Russet Potatoes, Salt, Butter, Sour Cream, Cream
Cheese lovers, this one's for you. These cheesy mashed potatoes are the ultimate comfort food. They use a combination of cheddar and cream cheese to create a rich and creamy dish that will have you going back for seconds. Serve alongside your beer can chicken for a delicious and satisfying meal.
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Crockpot Mashed Potatoes
Main Ingredients: Russet Potatoes, Water, Chicken Broth, Salt, Salted
If you're short on time or oven space, these crockpot mashed potatoes are the perfect solution. They require minimal prep and can be left to cook in the slow cooker while you tend to other dishes. The end result is perfectly creamy and flavorful mashed potatoes that pair perfectly with beer can chicken.
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Olive Garden Garlic Mashed Potatoes
Main Ingredients: Garlic, Red Potatoes, Milk, Heavy Cream, Butter, Salt
Love the garlic mashed potatoes from Olive Garden? Now you can make them at home to serve with your beer can chicken. This recipe uses roasted garlic, butter, and Parmesan cheese to create a rich and flavorful dish that tastes just like the restaurant version. It's the perfect side dish for any Italian-inspired meal.
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Perfect Homemade Mashed Potatoes
Main Ingredients: Russet Potatoes, Whole Milk, Butter, Ground Black
There's nothing quite like homemade mashed potatoes. This recipe uses a combination of butter and cream to create a rich and creamy dish that will have you ditching the instant mashed potatoes for good. The key to perfect homemade mashed potatoes is to use a potato ricer to ensure there are no lumps.
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Cream Cheese Mashed Potatoes
Main Ingredients: Baking Potatoes, Salt, Butter, Cream Cheese, Milk
Cream cheese adds a tangy and creamy element to these mashed potatoes that sets them apart from the rest. This recipe also uses a combination of butter and milk to create a smooth and velvety texture. Serve these alongside your beer can chicken for a delicious and indulgent meal.
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Garlic Red Mashed Potatoes
Main Ingredients: Red Potatoes, Minced Garlic, Butter, Milk, Garlic Salt
Red mashed potatoes are a fun twist on the classic dish. This recipe uses red potatoes for a beautiful and vibrant color, and roasted garlic for added flavor. The end result is a creamy and flavorful side dish that pairs perfectly with beer can chicken.
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How To Make Mashed Potatoes
Main Ingredients: Russet, Salted Butter, Milk, Salt, Pepper, Garlic
If you're new to making mashed potatoes from scratch, this recipe is for you. It breaks down the process step by step and offers tips and tricks for achieving the perfect texture and flavor. Once you master the basics, you can experiment with different additions and flavors to create your own signature mashed potato dish.
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Cauliflower Mashed Potatoes
Main Ingredients: Cauliflower, Olive Oil, Garlic, Salted Butter, Fresh
For a healthier twist on mashed potatoes, try this cauliflower mashed potato recipe. It uses a combination of cauliflower and potatoes to create a lighter and lower carb version of the classic dish. The result is a creamy and flavorful side dish that pairs well with beer can chicken.
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Red Skin Mashed Potatoes
Main Ingredients: Red Skinned Potatoes, Cream Cheese, Butter, Milk, Sour
Red skin mashed potatoes are a rustic and flavorful alternative to traditional mashed potatoes. This recipe uses red skin potatoes and the skin is left on for added texture and flavor. The end result is a hearty and delicious side dish that pairs perfectly with beer can chicken.
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Instant Pot Mashed Potatoes
Main Ingredients: Water, Russet Potatoes, Whole Milk, Unsalted Butter
If you're short on time, this instant pot mashed potato recipe is a game changer. It uses the pressure cooking function to cook the potatoes quickly and easily, resulting in perfectly creamy and flavorful mashed potatoes. Serve alongside your beer can chicken for a delicious and hassle-free meal.
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Perfect Creamy Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salted Butter, Heavy Cream, Sour
For the ultimate creamy mashed potatoes, try this recipe. It uses a combination of butter, heavy cream, and sour cream for a rich and luxurious texture. The key to achieving perfectly creamy mashed potatoes is to make sure the butter and cream are at room temperature before adding them to the potatoes.
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Creamy Garlic Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Garlic, Salt, Heavy Cream, Butter
Garlic lovers, this one's for you. These creamy garlic mashed potatoes are bursting with flavor and pair perfectly with beer can chicken. Roasted garlic and garlic powder are used to infuse the potatoes with a delicious garlicky taste that will have everyone asking for the recipe. It's a must-try for any garlic fan.
Ingredients
1. Potatoes
The star ingredient of this recipe is potatoes, and the type of potatoes you choose can make a big difference in the final result. I recommend using russet potatoes as they have a high starch content, which makes them perfect for achieving that creamy texture in mashed potatoes.
2. Butter
No mashed potatoes recipe is complete without butter. It adds richness and flavor to the dish, so make sure to use good quality butter for the best results.
3. Milk
To make the potatoes smooth and creamy, you will need to add milk to the mixture. You can use any type of milk you prefer, but I find that whole milk or heavy cream work best in this recipe.
4. Onion
Adding onion to the mashed potatoes gives them a subtle, yet delicious, flavor. You can use a regular white or yellow onion, or for a more authentic Russian touch, use a sweet Vidalia onion.
5. Garlic
For an extra punch of flavor, add some garlic to the mashed potatoes. I recommend using fresh garlic cloves, but you can also use garlic powder if that's what you have on hand.
6. Fresh Herbs
To elevate the flavor of the mashed potatoes, add some fresh herbs such as parsley, chives, or dill. These herbs not only add a pop of color but also add a refreshing taste to the dish.
Instructions
Now that we have all the ingredients, let's dive into the steps of making these delicious Russian mashed potatoes.
1. Peel and Dice the Potatoes
Start by peeling and dicing the potatoes into small cubes. This will help them cook faster and evenly.
2. Boil the Potatoes
Place the diced potatoes in a pot and cover them with water. Bring the water to a boil, then reduce the heat to medium and let the potatoes cook for about 15 minutes or until they are fork-tender.
3. Cook the Onion and Garlic
In a separate pan, melt some butter and add the diced onion and minced garlic. Cook until the onion is translucent and the garlic is fragrant.
4. Mash the Potatoes
Once the potatoes are done cooking, drain them and mash them until smooth. Add in the cooked onion and garlic, along with some butter and milk. Continue to mash until everything is well combined and the consistency is creamy.
5. Season and Serve
Finally, add some salt, pepper, and fresh herbs to taste. Give the mashed potatoes a final mix and transfer them to a serving dish. Garnish with some extra herbs and serve hot.
Conclusion
This Russian mashed potatoes recipe is not only easy to make, but it's also a crowd-pleaser. The combination of creamy potatoes, butter, and flavorful herbs and spices makes for a delicious and comforting side dish that pairs well with any main course. So next time you're looking for a new way to enjoy mashed potatoes, give this recipe a try and enjoy the taste of Russia right at your dinner table.
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