20 Russian Hats Dessert Recipe Try These Culinary Delights!
Published on: Mar 14, 2024
Russian hats dessert, also known as "shapki" in Russian, is a delicious and unique pastry dish that is perfect for any occasion. This dessert is made with layers of crispy puff pastry and a creamy, sweet filling that is sure to satisfy your taste buds. In this article, we will go over the step-by-step instructions on how to make this delectable treat and give you a glimpse into the rich history behind this Russian delicacy.
Main Ingredients: Butter, Sugar, Vanilla, Eggs, Cake Flour, Baking
One of the most unique and delicious Beer Can Chicken recipes is the Peanut Butter Hi-Hats. This recipe combines the classic flavors of peanut butter and chocolate with the smoky goodness of beer can chicken. The result is a mouthwatering dish that will have your friends and family begging for more.
To make this recipe, you will need a whole chicken, peanut butter, chocolate chips, and your favorite beer. Start by rubbing the chicken with a mixture of peanut butter and your choice of seasonings. Then, place the chicken on a beer can and cook it on the grill until it is fully cooked. Once done, top the chicken with melted chocolate chips to create the "hi-hat" look. Serve with your favorite side dishes and enjoy!
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Russian Buttercream
Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
If you're looking for a more traditional Russian twist on Beer Can Chicken, try this recipe for Russian Buttercream. Made with butter, sugar, and a touch of vanilla, this creamy frosting adds a rich and decadent flavor to the chicken. It's perfect for those who prefer a sweeter taste to their beer can chicken.
To make this recipe, you will need a whole chicken, butter, sugar, vanilla extract, and your choice of seasonings. Rub the chicken with a mixture of butter and seasonings, then cook it on the grill with a beer can inserted into the cavity. Once fully cooked, top the chicken with the homemade Russian Buttercream for a delicious and unique twist on this classic dish.
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Brownie strawberry Santa hats
Main Ingredients: Brownies, Strawberries, Unsalted Butter, Powdered
If you're looking for a festive and fun Beer Can Chicken recipe, look no further than these Brownie Strawberry Santa Hats. This recipe combines the flavors of rich brownies, juicy strawberries, and savory beer can chicken for a dish that will be a hit at any holiday party or gathering.
To make this recipe, you will need a whole chicken, your favorite brownie mix, fresh strawberries, and your choice of seasonings. Prepare the brownie mix according to the package instructions and pour it into a muffin tin. Bake the brownies and let them cool. Then, top each brownie with a piece of beer can chicken and a strawberry to create the Santa hat look. Serve and enjoy!
The Russian Honey Cake is a classic dessert that has been enjoyed for generations. This recipe takes that delicious flavor and incorporates it into a savory beer can chicken dish that is sure to impress. The honey adds a touch of sweetness to the chicken, while the spices and beer give it a unique and smoky flavor.
To make this recipe, you will need a whole chicken, honey, your choice of spices, and your favorite beer. Rub the chicken with a mixture of honey and spices, then cook it on the grill with a beer can inserted into the cavity. The result is a tender and flavorful chicken that is perfect for any occasion.
The Russian Apple Cake, also known as Sharlotka, is a simple and delicious dessert that is often made for special occasions. This recipe takes that same concept and applies it to beer can chicken, creating a dish that is both sweet and savory. The apples add a touch of sweetness to the chicken, while the beer and spices give it a unique and delicious flavor.
To make this recipe, you will need a whole chicken, apples, your choice of spices, and your favorite beer. Rub the chicken with a mixture of spices and place it on a beer can to cook on the grill. While the chicken is cooking, chop up some apples and cook them in a pan with butter and brown sugar. Once the chicken is fully cooked, top it with the cooked apples for a delicious and unique twist on this classic dish.
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White Russian Cheesecake Bars
Main Ingredients: Chocolate Sandwich Cookies, Unsalted Butter, Cream
For a dessert-inspired Beer Can Chicken recipe, try these White Russian Cheesecake Bars. These decadent bars combine the flavors of a classic White Russian cocktail with the smoky goodness of beer can chicken. The result is a dish that is sure to impress your guests and leave them wanting more.
To make this recipe, you will need a whole chicken, cream cheese, chocolate chips, your favorite coffee liqueur, and your choice of seasonings. Rub the chicken with a mixture of cream cheese and your choice of seasonings, then cook it on the grill with a beer can inserted into the cavity. While the chicken is cooking, make a quick White Russian mixture with coffee liqueur and cream cheese. Once the chicken is fully cooked, top it with the White Russian mixture and chocolate chips for a dessert-inspired twist on this classic dish.
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Mint Chocolate Dessert Soup
Main Ingredients: Whole Milk, Heavy Cream, Dark Chocolate, Unsweetened
If you're looking for a unique and refreshing take on Beer Can Chicken, try this Mint Chocolate Dessert Soup recipe. This dish combines the flavors of mint and chocolate with the smoky goodness of beer can chicken for a dish that is perfect for a hot summer day.
To make this recipe, you will need a whole chicken, mint chocolate chip ice cream, milk, and your choice of seasonings. Rub the chicken with a mixture of milk and your choice of seasonings, then cook it on the grill with a beer can inserted into the cavity. While the chicken is cooking, mix together the ice cream and milk to create a creamy dessert soup. Once the chicken is fully cooked, serve it with a scoop of the mint chocolate dessert soup on top for a unique and delicious twist on this classic dish.
Russian Tea Cookies, also known as Snowball Cookies, are a classic holiday treat that is loved by many. This recipe takes those same flavors and applies them to a savory beer can chicken dish that is perfect for any occasion. The buttery and nutty flavors of the cookies add a unique and delicious touch to the chicken.
To make this recipe, you will need a whole chicken, Russian tea cookies, butter, and your choice of seasonings. Crush the cookies and mix them with melted butter and your choice of seasonings. Rub the chicken with the cookie mixture and cook it on the grill with a beer can inserted into the cavity. The result is a tender and flavorful chicken that is perfect for any holiday gathering.
Similar to the Russian Tea Cookies, Russian Tea Cakes are a classic holiday treat that is often enjoyed during the winter months. This recipe takes those same flavors and incorporates them into a savory beer can chicken dish that is sure to impress. The buttery and nutty flavors of the tea cakes add a unique and delicious touch to the chicken.
To make this recipe, you will need a whole chicken, Russian tea cakes, butter, and your choice of seasonings. Crush the tea cakes and mix them with melted butter and your choice of seasonings. Rub the chicken with the tea cake mixture and cook it on the grill with a beer can inserted into the cavity. Once done, top the chicken with some extra crushed tea cakes for a crunchy and flavorful twist on this classic dish.
The Russian Sharlotka, also known as Apple Sponge Cake, is a delicious and simple dessert that is perfect for any occasion. This recipe takes the same concept and applies it to beer can chicken, creating a dish that is both sweet and savory. The apples add a touch of sweetness to the chicken, while the beer and spices give it a unique and delicious flavor.
To make this recipe, you will need a whole chicken, apples, your choice of spices, and your favorite beer. Rub the chicken with a mixture of spices and place it on a beer can to cook on the grill. While the chicken is cooking, chop up some apples and cook them in a pan with butter and brown sugar. Once the chicken is fully cooked, top it with the cooked apples for a delicious and unique twist on this classic dish.
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White Russian Mini Trifle Dessert
Main Ingredients: Sponge Cake, Vodka, Pudding, Whipped Cream, Chocolate
For a unique and elegant twist on Beer Can Chicken, try this recipe for White Russian Mini Trifle Dessert. This dish combines the flavors of a classic White Russian cocktail with the smoky goodness of beer can chicken. The result is a dish that is sure to impress your guests and leave them wanting more.
To make this recipe, you will need a whole chicken, white cake mix, whipped cream, your favorite coffee liqueur, and your choice of seasonings. Rub the chicken with a mixture of cake mix and your choice of seasonings, then cook it on the grill with a beer can inserted into the cavity. While the chicken is cooking, make a quick White Russian mixture with coffee liqueur and whipped cream. Once the chicken is fully cooked, top it with the White Russian mixture and some extra whipped cream for a beautiful and delicious twist on this classic dish.
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Frosty's Hats
Main Ingredients: Large Marshmallows, Chocolate Wafers, Candy Melts
If you're looking for a fun and festive Beer Can Chicken recipe, try these Frosty's Hats. This dish combines the classic flavors of chicken and vegetables with a unique and creative presentation that is sure to impress. Plus, it's a great way to get your kids involved in the cooking process.
To make this recipe, you will need a whole chicken, your favorite vegetables, and your choice of seasonings. Start by cutting the top off of a bell pepper and hollowing it out. Then, rub the chicken with your choice of seasonings and place it on a beer can. Place the bell pepper on top of the chicken to create the "hat" and fill it with your choice of vegetables. Cook on the grill until the chicken is fully cooked and the vegetables are tender. Serve and enjoy!
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Santa Hats
Main Ingredients: Cones, Candy Melts, Mini Marshmallows, Sanding Sugar
For a cute and festive twist on Beer Can Chicken, try these Santa Hats. This dish combines the classic flavors of chicken and vegetables with a unique and creative presentation that is sure to impress. Plus, it's a great way to get your kids involved in the cooking process.
To make this recipe, you will need a whole chicken, your favorite vegetables, and your choice of seasonings. Start by cutting the top off of a tomato and hollowing it out. Then, rub the chicken with your choice of seasonings and place it on a beer can. Place the tomato on top of the chicken to create the "hat" and fill it with your choice of vegetables. Cook on the grill until the chicken is fully cooked and the vegetables are tender. Serve and enjoy!
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Lemon Fluff Dessert
Main Ingredients: Jell O, Boiling Water, Cold Water, Lemon Pie Filling
If you're looking for a light and refreshing Beer Can Chicken recipe, try this Lemon Fluff Dessert. This dish combines the flavors of tangy lemon and creamy whipped cream with the smoky goodness of beer can chicken. It's the perfect dish for a warm summer day.
To make this recipe, you will need a whole chicken, lemon cake mix, whipped cream, lemon juice, and your choice of seasonings. Rub the chicken with a mixture of cake mix and your choice of seasonings, then cook it on the grill with a beer can inserted into the cavity. While the chicken is cooking, mix together the whipped cream and lemon juice to create a light and refreshing topping. Once the chicken is fully cooked, top it with the lemon fluff and serve.
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Mock Russian Honey Cake Dessert
Main Ingredients: Honey Graham Crackers, Whipped Cream, Honey
This Mock Russian Honey Cake Dessert is a delicious and easy way to incorporate the flavors of honey and cinnamon into your beer can chicken. The layers of cake and creamy frosting add a unique and delicious touch to this classic dish.
To make this recipe, you will need a whole chicken, yellow cake mix, honey, cinnamon, and your choice of seasonings. Rub the chicken with a mixture of honey and cinnamon, then cook it on the grill with a beer can inserted into the cavity. While the chicken is cooking, prepare the yellow cake mix according to the package instructions. Once the chicken is fully cooked, top it with the cake and a drizzle of honey for a tasty and unique twist on this classic dish.
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Oreo Dessert
Main Ingredients: Oreos, Butter, Cream Cheese, Vanilla Instant Pudding
For a sweet and indulgent Beer Can Chicken recipe, try this Oreo Dessert. This dish combines the classic flavors of chocolate and cream with the smoky goodness of beer can chicken. It's the perfect dish for those with a sweet tooth.
To make this recipe, you will need a whole chicken, Oreo cookies, whipped cream, and your choice of seasonings. Rub the chicken with a mixture of crushed Oreos and your choice of seasonings, then cook it on the grill with a beer can inserted into the cavity. While the chicken is cooking, whip up some cream and crush some more Oreos for a delicious topping. Once the chicken is fully cooked, top it with the whipped cream and crushed Oreos for a decadent and delicious twist on this classic dish.
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Traditional Russian blintzes
Main Ingredients: Large Eggs, Liquid, Grapeseed Oil, Sugar, Salt, Flour
For a savory and unique twist on Beer Can Chicken, try this recipe for Traditional Russian Blintzes. These savory crepes are filled with a delicious mixture of chicken, cheese, and herbs, making them the perfect complement to your beer can chicken. Plus, they make for a beautiful presentation on the dinner table.
To make this recipe, you will need a whole chicken, cheese blintzes, cooked chicken, cheese, herbs, and your choice of seasonings. Rub the chicken with a mixture of cooked chicken, cheese, and herbs, then cook it on the grill with a beer can inserted into the cavity. While the chicken is cooking, prepare the cheese blintzes according to the package instructions. Once the chicken is fully cooked, top it with the blintzes for a unique and delicious twist on this classic dish.
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Oreo Santa Hats
Main Ingredients: Strawberries, Oreo R Cookies, Butter, Whole Milk
If you're looking for a fun and festive Beer Can Chicken recipe, try these Oreo Santa Hats. This dish combines the classic flavors of chocolate and cream with a unique and creative presentation that is sure to impress. Plus, it's a great way to get your kids involved in the cooking process.
To make this recipe, you will need a whole chicken, Oreo cookies, whipped cream, and your choice of seasonings. Start by cutting the top off of a strawberry and hollowing it out. Then, rub the chicken with your choice of seasonings and place it on a beer can. Place the strawberry on top of the chicken to create the "hat" and fill it with crushed Oreos and whipped cream. Cook on the grill until the chicken is fully cooked and the Oreos are slightly melted. Serve and enjoy!
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Strawberry Santa Hats
Main Ingredients: Strawberries, White Chocolate, Coconut, Mini
For a cute and festive twist on Beer Can Chicken, try these Strawberry Santa Hats. This dish combines the classic flavors of chicken and vegetables with a unique and creative presentation that is sure to impress. Plus, it's a great way to get your kids involved in the cooking process.
To make this recipe, you will need a whole chicken, your favorite vegetables, and your choice of seasonings. Start by cutting the top off of a strawberry and hollowing it out. Then, rub the chicken with your choice of seasonings and place it on a beer can. Place the strawberry on top of the chicken to create the "hat" and fill it with your choice of vegetables. Cook on the grill until the chicken is fully cooked and the vegetables are tender. Serve and enjoy!
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Witches Hats Cookies
Main Ingredients: Fudge, Hersheys Kisses, Orange Icing, Sprinkles
For a fun and spooky twist on Beer Can Chicken, try these Witches Hats Cookies. This dish combines the classic flavors of chicken and vegetables with a unique and creative presentation that is perfect for a Halloween party or gathering. Plus, it's a great way to get your kids involved in the cooking process.
History of Russian Hats Dessert
The Origins
The origins of Russian hats dessert can be traced back to the 19th century, where it was first created by French chefs who were working in Russian bakeries. The dish was inspired by the traditional Russian "kulebyaka," which is a savory pie filled with various meats and vegetables. The chefs took this concept and transformed it into a sweet and decadent pastry, which became an instant hit among the Russian aristocracy.
The Name
The name "shapki" or "hats" comes from the shape of the dessert, which resembles a small hat. The chefs would create miniature versions of hats using puff pastry and decorate them with various designs and patterns. This added an element of elegance and sophistication to the dish, making it a popular choice for high-end events and celebrations.
The Evolution
Over the years, Russian hats dessert has evolved and adapted to different regions and cultures. In some versions, the filling is made with jam or fruit preserves, while others use a cream cheese or custard filling. Some even add a layer of chocolate or nuts to give it a richer and more indulgent taste. However, the classic version remains the most beloved and is still served in traditional Russian bakeries and restaurants.
How to Make Russian Hats Dessert
Ingredients:
1 sheet of puff pastry, thawed
1 cup of cream cheese, softened
1/2 cup of sugar
1 egg yolk
1 tsp of vanilla extract
1/4 cup of raspberry jam
Instructions:
Preheat your oven to 375 degrees F (190 degrees C).
Roll out the thawed puff pastry sheet on a lightly floured surface.
Using a round cookie cutter, cut out circles from the pastry. You will need 12 circles in total.
Place the circles on a baking sheet lined with parchment paper.
In a mixing bowl, combine the cream cheese, sugar, egg yolk, and vanilla extract. Mix until well combined.
Place a spoonful of the cream cheese mixture onto 6 of the pastry circles, leaving a small border around the edges.
Spread a layer of raspberry jam on top of the cream cheese mixture.
Take the remaining 6 pastry circles and place them on top of the jam, pressing down the edges to seal them.
Using a fork, seal the edges of the pastry circles together.
With a sharp knife, make small slits on top of the pastry circles to resemble a hat.
Bake in the preheated oven for 15-20 minutes, or until the pastry is golden brown.
Remove from the oven and let them cool for a few minutes.
Serve and enjoy your delicious Russian hats dessert!
Conclusion
Russian hats dessert is a unique and mouth-watering treat that has stood the test of time. With its rich history and delicious taste, it has become a beloved dessert not only in Russia but around the world. So why not try making this delectable pastry at home and experience a little taste of Russian culture?
