16 Russian Fried Potatoes Recipe They're Simply Irresistible!

Ingredients

Fried Potatoes:

• 6 medium-sized potatoes, peeled and cut into small cubes
• 2 tablespoons of vegetable oil
• 1 onion, chopped
• 1 teaspoon of salt
• 1 teaspoon of black pepper

Optional toppings:

• 1 tablespoon of chopped fresh dill
• 1 tablespoon of chopped fresh parsley
• Sour cream

Instructions

Step 1: Prepare the Potatoes

Start by peeling and cutting the potatoes into small cubes. This will ensure that they cook evenly and have a crispy exterior.

Step 2: Heat the Oil

Heat the vegetable oil in a large pan over medium heat. Once the oil is hot, add the chopped onion and cook until it becomes translucent.

Step 3: Add the Potatoes

Once the onion is cooked, add the potatoes to the pan. Make sure that the potatoes are evenly spread out in the pan so that they can cook evenly.

Step 4: Season and Cook

Sprinkle salt and black pepper over the potatoes and mix well. Let the potatoes cook for about 15-20 minutes, stirring occasionally, until they are golden brown and crispy on the outside.

Step 5: Add Optional Toppings

If desired, sprinkle fresh dill and parsley over the cooked potatoes for added flavor. You can also serve the potatoes with a dollop of sour cream on top.

Step 6: Serve and Enjoy

Once the potatoes are cooked to your desired crispiness, remove them from the pan and serve hot. This dish goes well with any protein or can be enjoyed on its own as a filling and satisfying meal.

There you have it, a simple yet delicious russian fried potatoes recipe that will surely become a favorite in your household. Give it a try and see for yourself how tasty and versatile this dish can be.

Final Thoughts

With just a few ingredients and easy steps, you can create a flavorful and comforting potato dish that will satisfy your cravings and impress your family and friends. This russian fried potatoes recipe is a must-try for any potato lover, and it's a great way to add a touch of Russian cuisine to your meals.

HTML code:

<h2>Ingredients</h2>

<h3>Fried Potatoes:</h3>

<ul>

<li><b>6 medium-sized potatoes</b>, peeled and cut into small cubes</li>

<li><b>2 tablespoons of vegetable oil</b></li>

<li><b>1 onion</b>, chopped</li>

<li><b>1 teaspoon of salt</b></li>

<li><b>1 teaspoon of black pepper</b></li>

</ul>

<h3>Optional toppings:</h3>

<ul>

<li><b>1 tablespoon of chopped fresh dill</b></li>

<li><b>1 tablespoon of chopped fresh parsley</b></li>

<li><b>Sour cream</b></li>

</ul>

<h2>Instructions</h2>

<h3>Step 1: Prepare the Potatoes</h3>

Start by <b>peeling and cutting the potatoes into small cubes</b>. This will ensure that they cook evenly and have a crispy exterior.

<h3>Step 2: Heat the Oil</h3>

<p><b>Heat the vegetable oil</b> in a large pan over medium heat. Once the oil is hot, add the chopped onion and cook until it becomes translucent.</p>

<h3>Step 3: Add the Potatoes</h3>

<p>Once the onion is cooked, <b>add the potatoes to the pan</b>. Make sure that the potatoes are evenly spread out in the pan so that they can cook evenly.</p>

<h3>Step 4: Season and Cook</h3>

<p><b>Sprinkle salt and black pepper</b> over the potatoes and mix well. Let the potatoes cook for about 15-20 minutes, stirring occasionally, until they are golden brown and crispy on the outside.</p>

<h3>Step 5: Add Optional Toppings</h3>

<p>If desired, <b>sprinkle fresh dill and parsley</b> over the cooked potatoes for added flavor. You can also serve the potatoes with a dollop of sour cream on top.</p>

<h3>Step 6: Serve and Enjoy</h3>

<p>Once the potatoes are cooked to your desired crispiness, <b>remove them from the pan and serve hot</b>. This dish goes well with any protein or can be enjoyed on its own as a filling and satisfying meal.</p>

<p>There you have it, a simple yet delicious <b>russian fried potatoes recipe</b> that will surely become a favorite in your household. Give it a try and see for yourself how tasty and versatile this dish can be.</p>

<h2>Final Thoughts</h2>

<p>With just a few ingredients and easy steps, you can create a <b>flavorful and comforting potato dish</b> that will satisfy your cravings and impress your family and friends. This <b>russian fried potatoes recipe</b> is a must-try for any potato lover, and it's a great way to add a touch of Russian cuisine to your meals.</p>