17 Russian Fish In Tomato Sauce Recipe Unlock Flavor Sensations!

Published on: Mar 13, 2024

If you're a fan of Russian cuisine, you're probably familiar with the classic dish of fish in tomato sauce. This hearty and flavorful dish is a staple in many Russian households and is perfect for a cozy family dinner or a dinner party with friends. In this article, we'll take a closer look at the traditional Russian fish in tomato sauce recipe and explore some tips and tricks for making it at home.

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1 of 20

Homemade Tomato Sauce

Main Ingredients: Olive Oil, Onion, Cherry Tomatoes, Water, Garlic, Dried
Easy Homemade Tomato Sauce - Erren's Kitchen
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Easy Homemade Tomato Sauce
Easy Homemade Tomato Sauce | Natalie's Health
Nothing beats the taste of homemade tomato sauce, and it's surprisingly easy to make. Start with fresh tomatoes, garlic, and herbs, and let it simmer for hours to develop a rich, flavorful sauce. Use it as a base for your favorite pasta dishes, or as a dipping sauce for bread and vegetables.
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Raw Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Garlic, Sea Salt, Basil Leaves
Raw Tomato Sauce Recipe - EatingWell
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If you're looking for a quick and easy tomato sauce recipe, look no further than raw tomato sauce. Simply blend together fresh tomatoes, garlic, olive oil, and herbs for a fresh, uncooked sauce that's bursting with flavor. This sauce is perfect for summer when tomatoes are at their peak, and it requires no cooking at all.
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Basic Tomato Sauce

Main Ingredients: Olive Oil, Onion, Small Carrot, Celery, Fresh Parsley
How to make Basic Tomato Sauce (Quick-cooking marinara | Delicious too)
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If you're new to making tomato sauce, start with a basic recipe that can easily be adapted to your preferences. This simple recipe calls for canned tomatoes, onion, garlic, and herbs, and can be customized by adding your choice of vegetables or meat. It's a great foundation for experimenting with different flavors and textures.
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The Best Fresh Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Garlic Cloves, Small Yellow Onion
The Best Fresh Tomato Sauce – A Simple Palate
Fresh Tomato Sauce Recipe for Pasta & More | Aline Made
The Best Fresh Tomato Sauce – A Simple Palate
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When tomatoes are in season, there's no better way to enjoy them than in a fresh tomato sauce. This recipe uses only fresh ingredients, including ripe tomatoes, garlic, and basil, for a bright and tangy sauce that pairs perfectly with your favorite pasta. It's a great way to use up a surplus of garden tomatoes.
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Shortcut Blender Tomato Sauce

Main Ingredients: Tomatoes, Yellow Onion, Garlic Cloves, Extra Virgin
Recipe: Fresh Tomato Blender Sauce | Kitchn
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Short on time? This shortcut blender tomato sauce is the perfect solution. Simply blend together canned tomatoes, onion, garlic, and herbs for a quick and easy sauce that has all the flavor of a slow-simmered sauce. It's a great option for busy weeknights when you still want a homemade meal.
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Three Ingredient Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Salt, Fresh Basil
Three-Ingredient Tomato Sauce | 18 Fast and Easy Italian (and Italian ...
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If you're looking for a super simple sauce recipe, this one has only three ingredients: tomatoes, olive oil, and salt. The secret to its flavor is in the cooking method - slowly roasting the tomatoes in the oven for an hour before blending them into a sauce. The result is a rich and flavorful sauce that goes well with any pasta dish.
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Roasted Tomato Sauce

Main Ingredients: Tomatoes, Garlic, Olive Oil, Italian Seasoning, Salt
How to make easy roasted tomato sauce - Simply Delicious
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Roasting tomatoes brings out their natural sweetness, making them perfect for a tomato sauce. This recipe calls for roasting the tomatoes with garlic, onion, and herbs before blending them into a smooth sauce. The roasting process adds depth and complexity to the sauce, and it pairs well with hearty pastas like rigatoni or penne.
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San Marzano Tomato Sauce

Main Ingredients: Minced Garlic, Extra Virgin Olive Oil, Peeled Tomatoes
San Marzano Tomato Sauce {Family Recipe} – A Simple Palate
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San Marzano tomatoes, grown in the volcanic soil of the San Marzano region in Italy, are known for their rich flavor and low acidity. This recipe uses canned San Marzano tomatoes as the base for a simple and delicious sauce. Add garlic, onion, and herbs for a classic Italian flavor that will elevate any pasta dish.
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Fast Fresh Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Pepper, Fresh Basil
Spaghetti with Fresh Tomato Sauce - Cookie and Kate Spagetti, Spaghetti ...
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This fast fresh tomato sauce is perfect for those nights when you want a homemade meal without spending hours in the kitchen. It uses canned tomatoes, onion, garlic, and herbs, and can be ready in just 30 minutes. Serve it over your favorite pasta or use it as a dipping sauce for bread.
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Pico de Gallo Salsa

Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
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Looking for a tomato sauce with a Mexican twist? This pico de gallo salsa is the perfect option. It combines fresh tomatoes, onion, cilantro, and lime juice for a tangy and spicy sauce that's great for dipping tortilla chips or topping tacos. It's a refreshing change from traditional tomato sauce.
11 of 20

Salsa Roja (roasted Red Salsa)

Main Ingredients: Tomatoes, Yellow Onions, Serrano Peppers, Seeds
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This roasted red salsa is another delicious alternative to traditional tomato sauce. Roasted tomatoes, onion, and garlic are blended with chipotle peppers for a smoky and slightly spicy sauce that's perfect for dipping or pouring over enchiladas or burritos. It's a great way to add some Mexican flavors to your meal.
12 of 20

Classic Tomato Sauce

Main Ingredients: Garlic, Olive Oil, Red Pepper Flakes, Kosher Salt
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For a classic and versatile tomato sauce, this recipe is a must-try. It uses a combination of canned and fresh tomatoes, along with onion, garlic, and herbs, for a well-rounded and flavorful sauce that pairs well with any type of pasta. It can also be used as a base for other sauces, such as meat sauce or vodka sauce.
13 of 20

Simple, Beautiful Sicilian Tomato Sauce

Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
Easy Homemade Tomato Sauce - Erren's Kitchen
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Sicilian tomato sauce is known for its rich and hearty flavor, and this recipe is no exception. It combines canned tomatoes, onion, garlic, and anchovies for a salty and savory sauce that's perfect for tossing with spaghetti or penne. Don't be put off by the anchovies - they add a depth of flavor without making the sauce taste fishy.
14 of 20

Easy Marinara Sauce

Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
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If you're a fan of marinara sauce, you'll love this easy recipe. It uses canned tomatoes, garlic, and herbs, and can be ready in just 20 minutes. This sauce is perfect for those hectic weeknights when you need a quick and delicious meal on the table.
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Homemade Marinara Sauce

Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
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For a more traditional and homemade marinara sauce, this recipe is a winner. It calls for fresh tomatoes, garlic, and herbs, along with a touch of sugar to balance out the acidity. The end result is a smooth and flavorful sauce that's perfect for any type of pasta dish.
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Remoulade Sauce

Main Ingredients: Mayonnaise, Ketchup, Pickle Juice, Creole Seasoning
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If you're looking for a sauce with a little more kick, try this remoulade sauce. It combines mayonnaise, mustard, herbs, and spices for a tangy and spicy sauce that's perfect for topping grilled chicken or fish. It can also be used as a dip for fries or vegetables.
17 of 20

Our Favorite Homemade Vodka Sauce

Main Ingredients: Tomatoes, Table Salt, Extra Virgin Olive Oil, Small
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Vodka sauce is a classic Italian sauce that combines the flavors of tomato sauce and cream, with a splash of vodka for a little extra punch. This recipe uses homemade tomato sauce and adds cream, vodka, and red pepper flakes for a rich and creamy sauce that's perfect for special occasions or just when you want to treat yourself.
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Arrabiata Sauce

Main Ingredients: Tomatoes, Red Chili, Garlic, Tomato Puree, Olive Oil
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Arrabiata sauce, which translates to "angry" sauce, is a spicy and flavorful tomato sauce that pairs well with penne or rigatoni. This recipe uses canned tomatoes, garlic, and red pepper flakes for a fiery kick. It's a great option for those who like their food on the spicier side.
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Homemade Hot Sauce

Main Ingredients: Hot Peppers, Tomatoes, Garlic Bulb, Olive Oil, Sea
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If you're a fan of hot sauce, why not try making your own at home? This recipe uses fresh tomatoes, onion, garlic, and a variety of hot peppers for a sauce that can be as mild or as spicy as you like. It's perfect for adding a kick to your favorite dishes or for using as a dipping sauce.
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Fresh Tomato Marinara Sauce

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
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This fresh tomato marinara sauce is perfect for the summer when tomatoes are at their peak. It combines fresh tomatoes, onion, garlic, and herbs for a light and bright sauce that's perfect for tossing with pasta or using as a dipping sauce. The best part? It can be made in just 30 minutes.

Ingredients You'll Need

Before we dive into the recipe, let's take a look at the main ingredients you'll need to make this delicious dish. The star of the show is, of course, the fish. In this recipe, we recommend using a firm white fish such as cod or haddock. You'll also need some tomatoes, both whole and pureed, to create the rich and tangy sauce. Other key ingredients include onions, garlic, bell peppers, and herbs such as dill and parsley. Make sure to use fresh ingredients for the best flavor.

Preparing the Fish

To start, you'll need to prepare the fish by cutting it into fillets and seasoning it with salt and pepper. Next, heat some oil in a pan and sear the fillets for a few minutes on each side until they are lightly browned. Remove the fish from the pan and set it aside while you prepare the sauce.

Making the Tomato Sauce

The key to a delicious Russian fish in tomato sauce is the rich and flavorful sauce. To make it, start by sautéing diced onions and minced garlic in the same pan used to sear the fish. Once the onions are translucent, add in diced bell peppers and cook until they are slightly softened. Next, add in a can of whole tomatoes and a can of pureed tomatoes. Stir in some herbs such as dill and parsley, and let the sauce simmer for about 10 minutes.

Bringing it All Together

Once the sauce is done simmering, it's time to add the fish back into the pan. Gently place the fillets on top of the sauce and let it cook for an additional 10-15 minutes, or until the fish is fully cooked and flakes easily with a fork. Serve the Russian fish in tomato sauce over a bed of rice or with some crusty bread to soak up the delicious sauce. In conclusion, this Russian fish in tomato sauce recipe is a must-try for any lover of Russian cuisine. It's easy to make and packed with flavor, making it the perfect dish for any occasion. Impress your family and friends with this traditional Russian dish and enjoy the hearty and comforting flavors it brings to the table.
17 russian fish in tomato sauce recipe Unlock flavor sensations!

Homemade Tomato Sauce

yield: 4 total time: 30 minutes
4.3 Stars (3 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 onion diced
  • 1 pint cherry tomatoes sliced in half
  • 1 cup water
  • 1 clove garlic thinly sliced
  • 1 tablespoon dried oregano
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon sea salt celtic

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 7 grams
  • Fat : 7 grams
  • Fiber : 2 grams
  • Protein : 1 grams
  • SaturatedFat : 1 grams
  • Sodium : 310 milligrams
  • Sugar : 4 grams
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