18 Russian Dried Mushroom Soup Recipe Get Ready To Indulge!

Published on: Mar 13, 2024

The Russian cuisine is known for its hearty and comforting dishes, and one of the most beloved dishes is the dried mushroom soup. This soup is a staple in many Russian households, especially during the cold winter months. It is a simple and flavorful dish that can be made with just a few ingredients. In this article, we will take you through a step-by-step guide on how to make the perfect Russian dried mushroom soup. So, put on your apron and let's get cooking!

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Mushroom Soup

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Soul-Warming Hungarian Mushroom Soup

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Keto Mushroom Soup

Main Ingredients: Butter, Mushrooms, Chopped Onion, Minced Garlic, Fresh
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For those following a keto or low-carb diet, this Mushroom Soup is a perfect choice. Made with coconut milk instead of heavy cream, this soup is still creamy and rich without the extra carbs. With a variety of mushrooms and a touch of herbs, this soup is a delicious and satisfying option for a keto-friendly meal.
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Creamy Mushroom Soup

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This Creamy Mushroom Soup is a guaranteed crowd-pleaser. Made with a blend of wild mushrooms, heavy cream, and herbs, this soup is rich and creamy with a depth of flavors. Serve with crusty bread for dipping and you have yourself a perfect meal.
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Best Ever Mushroom Soup

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HEALTHY MUSHROOM SOUP

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Healthy doesn't have to mean bland or boring, and this Mushroom Soup proves just that. Made with chicken broth, vegetables, and dried herbs, this soup is both nutritious and delicious. Serve with a side salad for a well-balanced and satisfying meal.
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No-Cream of Mushroom Soup

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Healthy Creamy Turkey Mushroom Soup

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Hungarian Mushroom Soup with Fresh Dill

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Roasted Mushroom Soup

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Roasting the mushrooms gives this soup a deep and rich flavor that sets it apart from other Mushroom Soup recipes. The addition of roasted garlic adds a subtle sweetness and depth of flavor. Serve with a drizzle of truffle oil for a luxurious touch.
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Slow Cooker Red Wine Beef Stew

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If you're looking for a hearty and filling meal, this Slow Cooker Red Wine Beef Stew is the perfect choice. The combination of beef, vegetables, and red wine creates a flavorful and satisfying stew. Serve with a side of crusty bread for dipping and you have yourself a complete and delicious meal.
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Cream of Mushroom Soup Potatoes

Main Ingredients: Potato, Condensed Cream Of Mushroom Soup, Salt, Pepper
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Looking for a unique and delicious side dish? These Cream of Mushroom Soup Potatoes are a perfect option. The creamy and flavorful mushroom soup pairs perfectly with tender and crispy roasted potatoes. Sprinkle with some fresh herbs for a pop of color and added freshness.
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Dutch Oven Beef Stew

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This Dutch Oven Beef Stew is the ultimate comfort food. Made with beef, vegetables, and red wine, this stew is rich and flavorful. The addition of mushrooms adds a delicious and hearty texture. Serve with a side of crusty bread for dipping and you have yourself a comforting and delicious meal.
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Comforting Mushroom Soup

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As the name suggests, this Mushroom Soup is the ultimate comfort food. Made with heavy cream and chicken broth, this soup is rich and creamy with a warm and comforting taste. Serve with a sprinkle of fresh chives for a pop of freshness.
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Knock Your Socks off Crock Pot Soup

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This crockpot soup will knock your socks off with its bold and rich flavors. Made with beef, bacon, and red wine, this soup is a hearty and filling meal. The mushrooms add an earthy taste and the bacon adds a delicious smokiness. Serve with a side of crusty bread for a complete and satisfying meal.
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Vegan Cream of Mushroom Soup

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For our vegan friends, this Cream of Mushroom Soup is a perfect option. Made with coconut milk instead of heavy cream, this soup is still creamy and flavorful. The addition of nutritional yeast adds a cheesy and savory taste. Serve with a sprinkle of crispy shallots for added texture.
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5-Ingredient Butternut Squash Soup

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If you're looking for a quick and easy soup recipe, look no further than this 5-Ingredient Butternut Squash Soup. Made with butternut squash, vegetable broth, and mushrooms, this soup is simple yet delicious. The addition of coconut milk adds a touch of creaminess and a hint of sweetness. Serve with a sprinkle of crumbled feta cheese for added flavor.

Ingredients:

• 1 cup dried wild mushrooms

• 1 large onion, diced

• 2 cloves of garlic, minced

• 3 medium potatoes, peeled and diced

• 4 cups of chicken or vegetable broth

• 1 bay leaf

• 1 tablespoon of butter

• Salt and pepper to taste

Instructions:

1. Soak the dried mushrooms in hot water for about 30 minutes, or until they become soft. Drain the mushrooms and reserve the soaking liquid.

2. In a large pot, sauté the onions and garlic in butter until they become translucent.

3. Add the diced potatoes and soaked mushrooms to the pot and cook for 5 minutes, stirring occasionally.

4. Pour in the reserved mushroom liquid and chicken or vegetable broth. Add the bay leaf and bring the soup to a boil.

5. Reduce the heat to low and let the soup simmer for about 20 minutes, or until the potatoes are fully cooked.

6. Season the soup with salt and pepper according to your taste.

7. Serve hot and garnish with fresh herbs, such as dill or parsley, for an extra burst of flavor.

Featured keyword: Russian dried mushroom soup This soup is not only delicious, but it's also packed with nutrients. Dried mushrooms are a great source of protein, fiber, and antioxidants. They also contain high levels of vitamin D, which is essential for bone health. The combination of dried mushrooms and potatoes in this soup creates a hearty and filling dish that will keep you warm and satisfied on a cold day. Main keyword: mushroom soup recipe One of the best things about this mushroom soup recipe is its versatility. You can use different types of mushrooms, such as porcini, oyster, or shiitake, to create a unique flavor profile. You can also substitute the potatoes with other vegetables, such as carrots or celery, to add more texture and color to the soup. This recipe is a great base that you can customize according to your preference and dietary needs. In conclusion, this Russian dried mushroom soup is a must-try for all soup lovers. Its rich and earthy flavors will warm your soul and satisfy your taste buds. Plus, it's a simple and budget-friendly dish that can be made in no time. So, the next time you're craving a hearty and comforting meal, give this recipe a try and impress your family and friends with your cooking skills. Related main keyword: Russian cuisine This soup is just one of the many delicious dishes that the Russian cuisine has to offer. Other popular dishes include borscht, pelmeni, and beef stroganoff. So, if you're a foodie looking to expand your culinary horizons, be sure to explore the rich and diverse flavors of Russian cuisine.
18 russian dried mushroom soup recipe Get ready to indulge!

Russian Dried Mushroom Soup

yield: 4 total time: 70 minutes
1.0 Stars (1 reviews)
View Recipe

Ingredients

  • 2 cups dried mushrooms I used a mix of Porcini and Oyster Mushrooms.
  • 5 cups water
  • 5 cups vegetable broth
  • salt
  • pepper
  • 1/4 cup barley
  • 1 cup potato Cubed
  • 1 cup carrot Cubed
  • 3 cloves garlic Crushed
  • 2 tablespoons olive oil
  • 1/2 cup onion Finely Chopped

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 26 grams
  • Fat : 7 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 1410 milligrams
  • Sugar : 6 grams
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