18 Russian Cold Soup Recipe Experience Flavor Like Never Before!
Published on: Mar 13, 2024
The Russian cold soup recipe, also known as "okroshka," is a refreshing and delicious dish that is perfect for the hot summer months. This traditional soup is served cold and is packed with fresh vegetables, making it a nutritious and flavorful option. In this article, we will explore the history and ingredients of this dish, as well as provide step-by-step instructions on how to make it at home.
Main Ingredients: Red Beets, Water, Buttermilk, Medium Onion, Cucumbers
This refreshing soup is perfect for those hot summer days. Made with yogurt, cucumbers, beets, and dill, it's a light and tangy dish that will leave you feeling satisfied and cool. Serve it chilled for the ultimate summer meal.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
Another classic Russian soup, borscht is a hearty and flavorful dish that is perfect for any time of year. This recipe calls for beets, potatoes, beef broth, and sour cream, creating a rich and satisfying soup that is sure to become a family favorite.
If you're looking for a simplified version of borscht, this recipe is for you. Made with beets, carrots, cabbage, and beef broth, it's a quick and easy way to enjoy the flavors of this classic dish without spending hours in the kitchen.
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Cold Cucumber Soup
Main Ingredients: Seedless Cucumber, Water, Plain Greek Yogurt, Green
This creamy soup is bursting with flavor and is perfect for a light lunch or dinner. Made with cucumbers, avocado, garlic, and chicken broth, it's a healthy and delicious option that will leave you feeling satisfied and refreshed.
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Russian Borscht Soup
Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
For a traditional borscht recipe, look no further than this dish. Made with beets, potatoes, beef broth, and sour cream, it's a hearty and comforting soup that is perfect for those cold winter nights.
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Cold Summer Soup – Russian Okroshka
Main Ingredients: Cold Water, Sour Cream, Vinegar, Salt, Green Onion
This unique soup is a staple in Russian cuisine during the summer months. Made with kefir, radishes, cucumbers, and boiled eggs, it's a light and refreshing dish that is perfect for hot days.
If you're looking for a healthy and filling soup, this recipe is for you. Made with buckwheat, carrots, celery, and chicken broth, it's a nutritious and satisfying dish that is perfect for any time of year.
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The Best Cold Gazpacho Soup
Main Ingredients: Roma Tomatoes, Cucumber, Red Pepper, Red Onion, Lime
This Spanish-style soup is a delicious and easy option for a hot summer day. Made with tomatoes, cucumbers, red bell peppers, and olive oil, it's a refreshing and flavorful dish that can be served as an appetizer or a light meal.
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Cold Soup for Hot Days
Main Ingredients: Tomatoes, Bell Pepper, Seedless Cucumber, Red Onion
For a simple and refreshing soup, try this recipe. Made with watermelon, cucumbers, mint, and lime juice, it's a unique and tasty dish that will cool you down on those scorching summer days.
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Cold Fighting Chicken Noodle Soup
Main Ingredients: Olive Oil, Onion, Carrots, Celery, Garlic, Ginger
Feeling under the weather? This soup is just what the doctor ordered. Made with chicken broth, carrots, celery, noodles, and garlic, it's a comforting and nourishing dish that will help you fight off any cold or flu.
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Easy Potato Soup
Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
For a quick and easy soup that is still full of flavor, try this recipe. Made with potatoes, onions, bacon, and chicken broth, it's a simple and satisfying dish that can be whipped up in no time.
This traditional Vietnamese soup is a perfect blend of spices and flavors. Made with beef broth, rice noodles, lemongrass, and bean sprouts, it's a delicious and hearty dish that is perfect for any time of year.
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Best Ever Mushroom Soup
Main Ingredients: White Onion, White Button Mushrooms, Baby Portobello
For all the mushroom lovers out there, this soup is a must-try. Made with mushrooms, onions, garlic, and chicken broth, it's a creamy and flavorful dish that will warm you up on a cold day.
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Chicken Gnocchi Soup
Main Ingredients: Unsalted Butter, Small Yellow Onion, Shallot, Large
If you're a fan of gnocchi, you'll love this soup. Made with chicken, spinach, gnocchi, and chicken broth, it's a hearty and filling dish that is perfect for a cozy night in.
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Sausage Potato Soup
Main Ingredients: Spicy Italian Sausage, Unsalted Butter, Olive Oil
This soup is a delicious and hearty option for a cold winter night. Made with sausage, potatoes, carrots, and chicken broth, it's a flavorful and comforting dish that will warm you up from the inside out.
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Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
For a taste of Brazil, try this flavorful soup. Made with shrimp, coconut milk, tomatoes, and red bell peppers, it's a unique and delicious dish that will transport you to the beaches of Brazil.
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Russian Chicken Soup With Homemade Noodles
Main Ingredients: Chicken Wings, Onion, Garlic Cloves, Bay Leaf
This traditional Russian soup is a family favorite for a reason. Made with chicken, carrots, onions, and homemade noodles, it's a comforting and delicious dish that will warm your heart and soul.
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Cold-busting Chicken Noodle Soup
Main Ingredients: Fat, Onion, Large Carrots, Celery, Potato, Garlic
Loaded with vegetables and chicken, this soup is the perfect remedy for a cold or flu. The addition of ginger and garlic gives it an extra kick to help you fight off any illness.
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Minestrone Soup
Main Ingredients: Small Onion, Garlic, Medium Carrot, Celery Stalk, Dried
This classic Italian soup is a hearty and flavorful option for any time of year. Made with beans, vegetables, pasta, and tomatoes, it's a nutritious and satisfying dish that will leave you feeling full and happy.
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Flush the Fat Away Vegetable Soup
Main Ingredients: Sweet Potato, Carrots, Celery, Small Yellow Onion
If you're looking for a healthy and detoxifying soup, look no further than this recipe. Made with vegetables, chicken broth, and spices, it's a flavorful and nutritious option that will help you feel your best.
The Origins of Okroshka
The Roots of Russian Cuisine
Okroshka has been a staple in Russian cuisine for centuries, and its origins can be traced back to the 12th century. It is believed that the dish was first created by Russian peasants, who used leftover vegetables and bread to make a hearty soup. Over time, okroshka evolved into a more refined dish, and it is now a popular summer meal in Russia and other Eastern European countries.
The Influence of Other Cultures
As with many traditional dishes, okroshka has been influenced by other cultures throughout history. The Mongols, who ruled over Russia for many years, introduced the concept of cold soups to the region. This is believed to have influenced the creation of okroshka, which is served cold and shares similarities with other cold soups such as gazpacho.
The Key Ingredients
Kvass: The Secret Ingredient
The key ingredient in okroshka is kvass, a fermented drink made from rye bread. This tangy and slightly sour liquid is used as the base for the soup and gives it a unique flavor. If you cannot find kvass in your local grocery store, you can make it at home by fermenting rye bread with water and sugar.
Fresh Vegetables and Herbs
Another essential component of okroshka is fresh vegetables and herbs. The most commonly used vegetables include cucumbers, radishes, and green onions, but you can also add other vegetables such as boiled potatoes and carrots. Dill is the most popular herb used in okroshka, but you can also use parsley or cilantro for added flavor.
How to Make Okroshka
Step 1: Prepare the Kvass
If you are making your own kvass, start by fermenting the rye bread with water and sugar for a few days. If you have store-bought kvass, you can skip this step.
Step 2: Chop the Vegetables
Chop all your vegetables into small cubes and place them in a large bowl.
Step 3: Mix in the Kvass
Pour the kvass over the chopped vegetables and mix well. You can add more kvass if you prefer a more liquid consistency.
Step 4: Add Herbs and Seasonings
Chop up the dill and other herbs of your choice and add them to the soup. You can also add salt and pepper to taste.
Step 5: Chill and Serve
Place the soup in the refrigerator for at least an hour to allow the flavors to meld together. Once chilled, serve the okroshka in bowls and enjoy!
In conclusion, okroshka is a delicious and nutritious cold soup that is perfect for hot summer days. With its unique blend of ingredients and easy preparation, it is a must-try for anyone looking to explore Russian cuisine. So next time you want to beat the heat, give this refreshing soup a try and experience the flavors of Russia.
