15 Russian Cinnamon Walnut Pastry Recipe Elevate Your Taste Buds!
Published on: Mar 13, 2024
Russian cuisine is a melting pot of diverse flavors and ingredients, making it a treasure trove for food lovers. One of the most beloved treats in Russian cuisine is their cinnamon walnut pastry. This sweet and nutty pastry is a staple in many homes and is perfect for any occasion. If you want to impress your friends and family with a taste of Russia, then follow this professional and well-organized recipe for a mouth-watering cinnamon walnut pastry.
Main Ingredients: Old Fashioned Rolled Oats, Unsalted Almonds, Unsalted
Looking for a delicious and healthy breakfast option? Look no further than these homemade granola recipes! With just a few simple ingredients, you can make your own granola at home and customize it to your liking. Whether you prefer a classic granola flavor or something more unique, we've got you covered.
Granola is a great way to start your day, packed with fiber and protein to keep you energized until lunchtime. Plus, it's easy to make a big batch and have breakfast ready for the whole week!
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Cranberry Nut Bread
Main Ingredients: Orange Juice, Grated Orange Zest, Buttermilk, Unsalted
This cranberry nut bread is the perfect treat for the holiday season. The tartness of the cranberries pairs perfectly with the sweetness of the bread, and the nuts give it a nice crunch. It's great for a holiday brunch or as a gift for friends and family.
Don't have cranberries on hand? No problem! You can easily substitute them with dried cherries or blueberries for a different twist on this classic recipe.
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Cinnamon Sugared Walnuts
Main Ingredients: Walnuts, Sugar, Milk, Cinnamon, Salt, Vanilla
These cinnamon sugared walnuts are a great snack to have on hand for when those cravings hit. They're sweet, crunchy, and have just the right amount of spice from the cinnamon. Plus, they're so easy to make!
Try adding these walnuts to a salad for some extra flavor and texture, or enjoy them on their own as a quick and satisfying snack.
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Zucchini Muffins
Main Ingredients: Eggs, Sugar, Vanilla, Zucchini, Unsalted Butter, All
Who says you can't have veggies for breakfast? These zucchini muffins are a great way to sneak in some extra greens in the morning. They're moist, flavorful, and perfect for on-the-go snacking.
These muffins are also a great way to use up any extra zucchini you may have on hand. You can even freeze them and have a quick and easy breakfast option for busy mornings.
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Best Ever Pumpkin Bread
Main Ingredients: Sugar, Eggs, Oil, Pumpkin, Flour, Baking Soda, Baking
Nothing says fall like pumpkin bread. This recipe is a crowd-pleaser, with warm spices and a hint of sweetness. It's perfect for breakfast, a snack, or even dessert.
For an extra indulgent treat, top a slice of this pumpkin bread with a dollop of whipped cream or cream cheese frosting. Trust us, it's worth it.
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Quick Puff Pastry Cinnamon Nut Rolls
Main Ingredients: Puff Pastry, Brown Sugar, I Can T Believe It S Not
These cinnamon nut rolls are a delicious and easy breakfast option that will impress your family and friends. Using store-bought puff pastry makes this recipe a breeze, and you can customize the filling with your favorite nuts and spices.
Don't have puff pastry on hand? You can also use crescent roll dough for a similar result.
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Soft Cinnamon Buns
Main Ingredients: Dough, Softened Butter, Brown Sugar, Cinnamon, Raisins
If you prefer a softer, gooier cinnamon bun, this recipe is for you. These buns are topped with a sweet glaze and filled with a delicious cinnamon sugar mixture. They're perfect for a lazy weekend breakfast or brunch.
For an extra indulgent twist, add some chopped pecans or raisins to the filling.
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Sugar Free Cinnamon Cookies
Main Ingredients: Eggs, Egg Yolk, Rye, Baking Powder, Cinnamon, Stevia
If you're watching your sugar intake, these sugar-free cinnamon cookies are a great option for satisfying your sweet tooth. With a crispy exterior and a soft, chewy center, these cookies are sure to be a hit.
Try adding some chopped dark chocolate or dried fruit to the dough for some extra flavor and texture.
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Puff Pastry Walnut Apple Strudel
Main Ingredients: Raisins, Apples, Sugar, Vanilla Extract, Walnuts
This puff pastry walnut apple strudel is a delicious and elegant breakfast option. The flaky puff pastry is filled with apples, walnuts, and warm spices, making it the perfect fall treat.
This recipe also works well with other types of fruit, such as pears or peaches. Get creative and experiment with different flavor combinations!
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Gut Healing Overnight Oats
Main Ingredients: Old Fashioned Oats, Unsweetened Vanilla Almond Milk
Overnight oats are a great way to have a healthy and convenient breakfast ready to go in the morning. This recipe takes it to the next level by incorporating gut-healing ingredients like collagen and probiotics.
Make a big batch of these overnight oats and have breakfast ready for the whole week. They're also great for meal prepping!
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Cinnamon Crunch Banana Bread
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This cinnamon crunch banana bread is a delicious twist on the classic recipe. The crunchy cinnamon topping adds a nice texture to the moist and flavorful bread. It's great for breakfast, as a snack, or even as a dessert.
For an extra decadent treat, add a drizzle of caramel sauce over the top of the bread before serving.
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Crunchy Cinnamon Keto Granola
Main Ingredients: Sliced Almonds, Coconut Flakes, Walnuts, Cinnamon
This crunchy cinnamon keto granola is perfect for those following a low-carb or ketogenic diet. It's packed with healthy fats and protein, and the cinnamon adds a delicious flavor. It's great for breakfast or as a topping for yogurt or smoothie bowls.
Try adding some dried berries or dark chocolate chips for a slightly sweeter option.
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Cinnamon Apple Crumb Cake
Main Ingredients: Butter, Walnuts, All Purpose Flour, Light Brown Sugar
This cinnamon apple crumb cake is a delicious and indulgent breakfast option. The cake is packed with apples and warm spices, and the crumb topping adds a nice crunch. It's great for a special occasion or as a weekend treat.
For an extra special touch, serve this crumb cake warm with a scoop of vanilla ice cream.
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Cinnamon-Apple 2-Minute Mug Cake
Main Ingredients: Egg, Apple, Almond Flour, Walnuts, Shredded Coconut
Craving something sweet but don't want to spend a lot of time in the kitchen? This cinnamon-apple 2-minute mug cake is the perfect solution. It's quick, easy, and oh-so-delicious. Plus, it's a single-serving size, so you won't be tempted to eat the whole cake!
Top this mug cake with some whipped cream or a drizzle of honey for an extra special treat.
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Keto Granola - Cinnamon Crunch
Main Ingredients: Slivered Almonds, Coconut, Walnuts, Almonds, Pumpkin
This keto granola is another great option for those following a low-carb or ketogenic diet. It's crunchy, flavorful, and packed with healthy fats and protein. It's great for breakfast or as a topping for yogurt or smoothie bowls.
Try adding some chopped nuts or coconut flakes for extra crunch and flavor.
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Banana Nut Bread
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda
This classic banana nut bread is a staple in many households. It's moist, flavorful, and perfect for using up those overripe bananas. It's great for breakfast, as a snack, or even as a dessert.
For a twist on this recipe, try adding some chocolate chips or peanut butter for a different flavor profile.
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Zucchini Bread with Cinnamon Cream Cheese Brown Butter...
Main Ingredients: Eggs, Vegetable Oil, Sugar, Zucchini, Vanilla, Nutmeg
This zucchini bread is packed with warm spices and topped with a delicious cinnamon cream cheese brown butter frosting. It's a decadent and flavorful breakfast option that will leave you wanting more.
If you don't have zucchini on hand, you can also use shredded carrots for a similar result.
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Healthy Banana Bread
Main Ingredients: Bananas, Honey, Applesauce, Egg White, Coconut Oil
This healthy banana bread is made with whole wheat flour and honey instead of refined sugar. It's a guilt-free option that still tastes delicious and is packed with nutrients. It's great for breakfast, as a snack, or even as a post-workout treat.
Try adding some chopped nuts or seeds for extra protein and texture.
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Easy Rolled Russian Baklava
Main Ingredients: Phyllo Dough, Unsalted Butter, Powdered Sugar, Walnuts
This easy rolled Russian baklava is a unique and delicious option for breakfast. The layers of phyllo dough are filled with a sweet and nutty filling and topped with a honey syrup. It's a great option for a special occasion or as a weekend treat.
Experiment with different types of nuts for the filling, such as pistachios or almonds, for a different flavor profile.
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The Ultimate Fall Spinach Salad
Main Ingredients: Spinach, Candied Walnuts, Granny Smith Apples, Dried
This ultimate fall spinach salad is packed with seasonal ingredients and topped with a delicious cinnamon-apple vinaigrette. It's a great way to incorporate some greens into your breakfast routine and start your day off on a healthy note.
Don't like spinach? You can easily swap it out for your favorite greens, such as kale or arugula.
Ingredients:
2 cups of all-purpose flour
1 cup of unsalted butter, softened
1/2 cup of granulated sugar
1 egg
1/4 tsp of salt
1 tsp of ground cinnamon
1 cup of walnuts, finely chopped
Instructions:
In a large bowl, cream the softened butter and sugar together until light and fluffy.
Add in the egg and mix well.
In a separate bowl, combine the flour, salt, and cinnamon.
Add the dry mixture into the wet mixture and mix until a dough forms.
Divide the dough into two equal parts and wrap them in plastic wrap. Refrigerate for at least 30 minutes.
Preheat your oven to 350°F (180°C).
Roll out one part of the dough on a floured surface to about 1/4 inch thickness.
Spread half of the chopped walnuts evenly over the dough.
Roll the dough tightly into a log and wrap it in plastic wrap.
Repeat with the other part of the dough and remaining walnuts.
Place the wrapped dough logs in the refrigerator for another 30 minutes.
Remove the dough logs from the refrigerator and cut them into 1/4 inch slices.
Place the slices on a baking sheet lined with parchment paper.
Bake for 12-15 minutes, or until the edges are golden brown.
Let the pastries cool for a few minutes before serving.
This Russian cinnamon walnut pastry is the perfect combination of sweet and nutty flavors, making it a crowd-pleaser. The flaky and buttery dough pairs perfectly with the crunchy and nutty filling, creating a truly irresistible treat. Serve it with a cup of hot tea for a traditional Russian experience. So, next time you're looking for a unique and delicious dessert, give this recipe a try and transport your taste buds to Russia.
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