16 Russian Chicken Recipe With Thights Prepare To Be Amazed!

Published on: Mar 13, 2024

The Russian chicken recipe with thighs is a flavorful and hearty dish that is sure to impress your family and friends. This recipe is a perfect balance of savory and sweet, with tender chicken thighs and a rich sauce that is bursting with traditional Russian flavors. Not only is this dish delicious, but it is also easy to make and can be prepared in just one pan. Let's dive into the steps for creating this mouthwatering dish.

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Experience the flavors of Russia with this succulent beer can chicken recipe. The combination of herbs and spices, along with the beer, creates a tender and juicy chicken that pairs perfectly with a side of mashed potatoes or roasted vegetables. This dish is sure to impress your dinner guests with its unique and delicious flavors.
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Short on time but still want to impress your dinner guests? This EASY Russian chicken recipe is the perfect solution. The chicken is marinated in a mixture of garlic, herbs, and butter before being cooked on the grill with a can of beer. The result is a tender and flavorful chicken that is sure to be a hit at any barbecue or dinner party.
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Add a little sweetness to your beer can chicken with this sweet and tangy Russian chicken recipe. The chicken is marinated in a mixture of honey, soy sauce, and apple cider vinegar before being grilled to perfection. The combination of sweet and tangy flavors creates a unique and delicious dish that will have your taste buds singing.
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Ingredients:

For the chicken:

- 6 chicken thighs, bone-in and skin-on - 2 tablespoons of olive oil - Salt and pepper, to taste - 1 teaspoon of paprika - 1 teaspoon of garlic powder

For the sauce:

- 2 tablespoons of butter - 1 onion, finely chopped - 3 cloves of garlic, minced - 1 tablespoon of tomato paste - 1 cup of chicken broth - 1/4 cup of honey - 1 tablespoon of Dijon mustard - 1 teaspoon of dried thyme - 1 bay leaf - Salt and pepper, to taste

Instructions:

Step 1: Season and sear the chicken

Start by seasoning the chicken thighs with salt, pepper, paprika, and garlic powder. In a large pan, heat the olive oil over medium-high heat and add the chicken thighs. Cook for about 5 minutes on each side, until they are golden brown.

Step 2: Make the sauce

Remove the chicken from the pan and set it aside. In the same pan, add the butter and cook until it starts to brown. Then, add the chopped onion and garlic and cook until they are soft and fragrant. Stir in the tomato paste and cook for another minute.

Step 3: Add the remaining ingredients

Pour in the chicken broth, honey, Dijon mustard, dried thyme, and bay leaf. Stir well and bring the sauce to a simmer.

Step 4: Simmer and add the chicken back in

Let the sauce simmer for about 10 minutes, until it thickens. Then, add the chicken thighs back into the pan, making sure to coat them with the sauce. Let the chicken cook in the sauce for another 10-15 minutes, until it is cooked through and the sauce has thickened even more.

Step 5: Serve and enjoy!

Remove the bay leaf from the sauce and serve the chicken hot, with your choice of sides. This dish pairs well with mashed potatoes or rice. Enjoy the delicious flavors of traditional Russian cuisine with this easy and flavorful chicken recipe. Featured keywords: Russian, chicken thighs, recipe, traditional flavors, one pan, savory, sweet, hearty, delicious Main keywords: Russian chicken recipe, thighs, flavorful, easy, traditional, one pan dish.
16 russian chicken recipe with thights Prepare to be amazed!

Russian Chicken

yield: 6 total time: 65 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 5 boneless, skinless chicken breasts cut into cubes
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup salad dressing Russian
  • 1 cup apricot jam
  • 1 envelope onion soup mix

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 105 milligrams
  • Fat : 26 grams
  • Protein : 35 grams
  • SaturatedFat : 6 grams
  • Sodium : 410 milligrams
  • Sugar : 24 grams
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