16 Russian Cheese Spread Recipe Experience Flavor Like Never Before!
Published on: Mar 13, 2024
Russian cheese spread, also known as pashka, is a traditional dish that is often served during the Easter holiday in Russia. This rich and creamy spread is made with a combination of cottage cheese, butter, and sour cream, along with other flavorings such as vanilla and raisins. While it may seem like a simple recipe, there are a few tips and tricks to making the perfect pashka. In this article, we will dive deeper into the steps and ingredients needed to create this delicious Russian cheese spread. So, let's get started!
Main Ingredients: Cream Cheese, Brown Sugar, Pure Maple Syrup, Canned
Get ready to spice up your next beer can chicken with this delicious Pumpkin Spice Cream Cheese Spread. Made with cream cheese, pumpkin puree, and a blend of warm spices, this spread is the perfect balance of sweet and savory. It's also a great way to incorporate some fall flavors into your meal.
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Roasted Tomato, Basil, and Goat Cheese Spread
Main Ingredients: Roasted Tomatoes, Frozen Basil, Goat Cheese, Cottage
Elevate your beer can chicken with this Roasted Tomato, Basil, and Goat Cheese Spread. The combination of roasted tomatoes, fresh basil, and creamy goat cheese creates a burst of flavor that will take your dish to the next level. Plus, the vibrant colors make for a beautiful presentation.
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Cranberry Cream Cheese Spread
Main Ingredients: Reduced Fat Cream Cheese, Dried Cranberries, Dried
Looking for a tangy and slightly sweet spread to pair with your beer can chicken? Look no further than this Cranberry Cream Cheese Spread. Made with fresh cranberries, cream cheese, and a touch of honey, this spread adds a pop of color and flavor to your meal.
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Garlic Cheese Spread
Main Ingredients: Butter, Whipped Cream Cheese, Cheeses, Pizza Seasoning
If you're a garlic lover, you'll want to try this Garlic Cheese Spread on your next beer can chicken. Made with roasted garlic, cream cheese, and parmesan, this spread has a bold and savory flavor that complements the chicken perfectly. Just be sure to have some breath mints on hand for after dinner.
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Homemade Pimento Cheese Spread
Main Ingredients: Cream Cheese, Cheddar, Grated Monterey Jack Cheese
Pimento cheese is a classic southern spread that goes well with just about anything, including beer can chicken. This Homemade Pimento Cheese Spread is made with cheddar cheese, cream cheese, and diced pimentos for a creamy and tangy spread that will become a staple in your fridge.
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Easy Homemade Olive Pimento Cheese Spread
Main Ingredients: Cheese, Green Olives, Olive Juice, Mayonnaise, Onion
If you're a fan of olives, you'll love this Easy Homemade Olive Pimento Cheese Spread. The combination of olives, pimentos, cream cheese, and cheddar cheese creates a unique and delicious spread that pairs perfectly with beer can chicken. Serve it on crackers or use it as a sandwich spread.
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Pimento Cheese Spread
Main Ingredients: Cream Cheese, Shredded Sharp Cheddar Cheese, Colby Jack
Here's another take on the classic southern spread, Pimento Cheese Spread. Made with cream cheese, cheddar cheese, and diced pimentos, this spread is simple yet flavorful. It's a great addition to any beer can chicken dish and can also be used as a dip for veggies or chips.
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Olde English Cheese Spread
Main Ingredients: Mayonnaise, Milk, Velveeta R, Whole Grain Mustard
This Olde English Cheese Spread is a creamy and tangy blend of cream cheese, sharp cheddar cheese, and Worcestershire sauce. It's a great spread to add to your beer can chicken for a little extra flavor. You can also use it as a dip for crackers or veggies.
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Almond Cheese Spread
Main Ingredients: Cheese, Cream, Milk, Almonds, Vinegar, Sugar, Red
If you're looking for a unique and flavorful spread to pair with your beer can chicken, try this Almond Cheese Spread. Made with cream cheese, almonds, and garlic, this spread has a nutty and slightly spicy flavor that pairs well with the smokiness of the chicken. It's also a great option for those following a keto or low-carb diet.
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Creamy Blue Cheese Spread
Main Ingredients: Cheese, Cream Cheese, Creme Fraiche, Chopped Parsley
This Creamy Blue Cheese Spread is perfect for those who love a good tangy and pungent cheese. Made with blue cheese, cream cheese, and a touch of honey, this spread adds a bold flavor to your beer can chicken. It's also great for topping burgers or adding to sandwiches.
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Party Cheese Spread
Main Ingredients: Cream Cheese, Mayonnaise, Beef, Green Onions, Shredded
This Party Cheese Spread is a crowd-pleaser, and it's perfect for serving with beer can chicken at your next gathering. Made with cream cheese, cheddar cheese, and green onions, this spread has a creamy and tangy flavor that pairs well with the smokiness of the chicken. Serve it with crackers or veggies for a tasty appetizer.
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Cheese Spread
Main Ingredients: Colby Jack Cheese, Cheddar Cheese, Hot Sauce, Onion
For those who like things simple and classic, this Cheese Spread is the perfect accompaniment to your beer can chicken. Made with cream cheese, cheddar cheese, and a blend of herbs and spices, this spread is easy to make and adds a burst of flavor to your chicken dish.
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Reduced Fat Pimiento Cheese Spread
Main Ingredients: Cheddar, Cherry Peppers, Brine, Garlic Clove, Cheese
If you're watching your waistline but still want to enjoy some delicious cheese spread with your beer can chicken, try this Reduced Fat Pimiento Cheese Spread. Made with reduced-fat cream cheese and cheddar cheese, this spread has all the flavor of the original without all the calories.
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Smoky Salmon Cream Cheese Spread
Main Ingredients: Roasted Almonds, Cheese, Crackers, Cream, Salt, Garlic
This Smoky Salmon Cream Cheese Spread is a tasty and unique option for pairing with beer can chicken. Made with smoked salmon, cream cheese, and dill, this spread has a smoky and slightly salty flavor that complements the chicken well. It's also great for spreading on bagels or toast.
Here's another take on the classic southern spread, Pimento Cheese Spread. This Southern Pimento Cheese Spread is made with cream cheese, sharp cheddar cheese, and diced pimentos, but it also includes a secret ingredient – mayonnaise. The added mayo gives it a creamier texture and adds a tangy flavor.
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Herbed Cheese Spread
Main Ingredients: Whipped Butter, Cream Cheese, Garlic, Dried Oregano
Add some fresh herbs to your beer can chicken with this Herbed Cheese Spread. Made with cream cheese, cheddar cheese, and a blend of herbs, this spread has a fresh and savory flavor that pairs well with the chicken. It's also a great spread for sandwiches or dipping veggies.
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The Hirshon Lyon Strong Cheese Spread – Fromage Fort
Main Ingredients: Garlic, Cheese, Dry White Wine, Unsalted Butter, Fresh
Fromage Fort is a French cheese spread made from leftover cheeses, garlic, and white wine. This recipe, The Hirshon Lyon Strong Cheese Spread – Fromage Fort, is a strong and flavorful version that pairs well with beer can chicken. It's a great way to use up any leftover cheeses you have in your fridge.
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Roasted Red Pepper Cream Cheese Spread
Main Ingredients: Roasted Red Peppers, Light Cream Cheese, Garlic, Salt
This Roasted Red Pepper Cream Cheese Spread is a vibrant and flavorful option for your beer can chicken. Made with cream cheese, roasted red peppers, and a touch of balsamic vinegar, this spread has a slightly sweet and tangy flavor that pairs well with the smokiness of the chicken.
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Whipped Ricotta Cheese Spread With Roasted Tomatoes
Main Ingredients: Cherry Tomatoes, Garlic Cloves, Extra Virgin Olive Oil
This Whipped Ricotta Cheese Spread With Roasted Tomatoes is a creamy and flavorful option for your beer can chicken. Made with whipped ricotta cheese, roasted cherry tomatoes, and fresh herbs, this spread has a light and fresh flavor that complements the chicken well. Serve it on crostini or use it as a dip for veggies.
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Three Cheese Spread
Main Ingredients: Sharp Cheddar Cheese, Pepper Jack Cheese, Cream Cheese
If you can't decide which type of cheese spread to serve with your beer can chicken, why not try this Three Cheese Spread? Made with cream cheese, cheddar cheese, and blue cheese, this spread has a variety of flavors that come together to create a delicious and unique spread. It's also a great option for cheese lovers.
Ingredients and Preparation
What You'll Need:
To make pashka, you will need cottage cheese, butter, sour cream, sugar, vanilla extract, raisins, and almonds. It's important to use high-quality ingredients to ensure the best flavor. For the cottage cheese, it's best to use a full-fat variety for a richer and creamier texture. You can also add in other dried fruits or nuts for added texture and flavor.
Preparing the Ingredients:
Before starting the recipe, make sure that all your ingredients are at room temperature. This will make it easier to mix everything together smoothly. Drain the cottage cheese to remove any excess liquid and then pat it dry with a paper towel. This will prevent your cheese spread from becoming too watery.
Mixing and Shaping the Cheese Spread
Mixing the Ingredients:
In a mixing bowl, combine the cottage cheese, butter, sour cream, sugar, and vanilla extract. Use an electric mixer or a wooden spoon to mix everything together until well combined. Make sure to scrape down the sides of the bowl to ensure all the ingredients are fully incorporated.
Shaping the Cheese Spread:
Traditionally, pashka is shaped into a pyramid or a dome shape. To achieve this, line a pashka mold or a small flowerpot with cheesecloth. This will help the cheese spread keep its shape. If you don't have a mold, you can use a small bowl lined with cheesecloth. Transfer the cheese mixture into the mold, pressing firmly to remove any air pockets. Fold the edges of the cheesecloth over the top and place a weight on top to compress the cheese spread.
Finishing Touches
Additions and Decorations:
Once the cheese spread has chilled and set, you can remove it from the mold and unwrap the cheesecloth. Decorate the top with raisins and almonds for a traditional look. You can also add other toppings such as fresh fruit or chocolate shavings for a modern twist.
Serving and Storing:
Pashka is typically served on Easter morning with fresh bread or Easter bread. It can also be enjoyed as a spread on crackers or toast. Any leftovers can be stored in the refrigerator for up to a week. Just make sure to wrap it tightly in plastic wrap to prevent it from drying out.
In conclusion, Russian cheese spread, or pashka, is a delicious and traditional dish that is perfect for Easter celebrations. With the right ingredients and preparation, you can create a rich and creamy spread that will be enjoyed by all. So, gather your ingredients and give this recipe a try. Your taste buds will thank you!
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