17 Russian Cheese Babka Recipe Ignite Your Passion For Cooking!
Published on: Mar 12, 2024
Babka is a traditional Eastern European sweet bread that is commonly served during holidays and special occasions. While it is typically associated with Jewish cuisine, there are many variations of this delicious treat in different cultures. One such variation is the Russian cheese babka, which combines the rich flavors of cheese and butter with the sweetness of the bread. In this article, we will share with you a mouth-watering Russian cheese babka recipe that will surely impress your family and friends.
Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada
Chicken enchiladas are a classic favorite for many, and they're even better when made on the grill with a beer can chicken twist. The combination of tender chicken, spicy enchilada sauce, and melted cheese is sure to be a hit at any cookout or dinner party. Plus, this recipe is easy to make and can be customized to your taste preferences.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
Who doesn't love a good mac and cheese? This classic comfort food gets a flavorful upgrade with the addition of beer can chicken. The tender, juicy chicken complements the creamy, cheesy pasta perfectly. Plus, making it on the grill adds a unique smoky flavor to the dish. It's a win-win situation for mac and cheese lovers.
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Macaroni and Cheese
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
If you're looking for a quick and easy meal that the whole family will love, try this simple mac and cheese recipe. It's made with only a few ingredients and can be on the table in under 30 minutes. The addition of beer can chicken adds a delicious twist to this classic dish and makes it more filling and satisfying.
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Easy Tuna Casserole
Main Ingredients: Egg Noodles, Butter, Small Onion, Celery, Frozen Peas
Tuna casserole is a popular comfort food that's perfect for busy weeknights. But why settle for a boring, canned tuna version when you can elevate it with beer can chicken? This recipe combines the creamy, cheesy goodness of a traditional tuna casserole with the smokiness and flavor of beer can chicken. It's a match made in heaven.
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Easy One Pot Broccoli Cheese Soup
Main Ingredients: Broccoli, Butter, Onion, Garlic, Flour, Chicken Broth
This one-pot broccoli cheese soup is the ultimate comfort food. It's creamy, cheesy, and packed with nutrients from the broccoli. But what makes it even better is the addition of beer can chicken. The tender chicken adds protein and extra flavor to this already delicious soup. Plus, it's a one-pot meal, which means less cleanup!
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Seriously, The Best Healthy Turkey Chili
Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Red Bell
Chili is a staple in many households, and for a good reason. It's hearty, flavorful, and perfect for feeding a crowd. But if you're looking for a healthier version, try this turkey chili recipe. It's packed with protein and veggies and gets an extra boost of flavor from beer can chicken. Trust us; this will be your new favorite chili recipe.
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Sliders
Main Ingredients: Ground Chuck, Minced Onion, Seasoning Salt, Cheese
Sliders are a fun and easy way to feed a group, and they're always a hit at parties. But instead of using ground beef, try using beer can chicken in your sliders. The chicken adds a unique flavor and makes the sliders more filling and nutritious. Plus, you can customize them with your favorite toppings and sauces.
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Homestyle Ground Beef Casserole
Main Ingredients: Egg Noodles, Cream Cheese, Sour Cream, Parmesan, Green
This homestyle ground beef casserole is a classic comfort food that's perfect for busy weeknights. It's a hearty and delicious meal that the whole family will love. But if you want to switch things up, try adding beer can chicken to the mix. It adds a new layer of flavor and protein to the dish, making it even more satisfying.
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Stromboli
Main Ingredients: Pizza Dough, Cheese, Meat, Egg Yolk, Garlic Powder
Stromboli is a delicious and easy dish to make, and it's perfect for a casual dinner or party. But instead of using the usual Italian meats, try using beer can chicken in your stromboli. It adds a unique flavor and makes it a more substantial meal. Plus, it's a great way to use up any leftover chicken you may have.
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Chicken & Rice
Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
This chicken and rice dish is a simple yet tasty meal that's perfect for any night of the week. But if you want to take it to the next level, try using beer can chicken instead of regular chicken breasts. The chicken will be more flavorful and tender, and it will elevate this dish to a whole new level.
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Basic Quiche
Main Ingredients: Pie Crust, Eggs, Milk, Cheese, Meat, Salt, Pepper
Quiche is a versatile dish that can be eaten for breakfast, lunch, or dinner. It's also a great way to use up any leftovers you may have in the fridge. But instead of using the usual ham or bacon, try using beer can chicken in your quiche. It adds a delicious smoky flavor and makes it more filling and satisfying.
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The Best Nachos – Restaurant-Style Nacho Supreme
Main Ingredients: Ground Beef, Onion, Kidney Beans, Low Fat Refried
Nachos are a crowd-pleasing snack that's perfect for game day or movie night. But if you want to make them even more delicious, try using beer can chicken as your protein. The chicken adds a unique flavor and pairs perfectly with the melted cheese and toppings. You'll never want to go back to regular nachos again.
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Ground Turkey Taco Skillet
Main Ingredients: Ground Turkey, Onion, Taco Seasoning Mix, Water, Salsa
This ground turkey taco skillet is a quick and easy meal that's packed with flavor. But instead of using ground turkey, try using shredded beer can chicken. It adds a new dimension of flavor and makes the dish more filling and nutritious. Plus, it's a great way to use up any leftover chicken you may have.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
This creamy mac and cheese is a staple in the South, and for a good reason. It's rich, cheesy, and oh-so-comforting. But if you want to make it even more indulgent, add some beer can chicken to the mix. The chicken will add a delicious smoky flavor and make this dish a complete meal.
Mexican street corn, or elote, is a popular street food that's loved by many. But instead of using regular grilled corn, try using beer can chicken to make it a more substantial meal. The tender chicken pairs perfectly with the creamy, spicy corn and adds a delicious smoky flavor. It's a match made in heaven.
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Chicken Lombardy
Main Ingredients: Fresh Mushrooms, Butter, Chicken Breasts, All Purpose
Chicken Lombardy is a classic Italian dish that's sure to impress any dinner guests. It's made with breaded chicken, mushrooms, and a creamy wine sauce. But for a unique twist, try using beer can chicken instead of breaded chicken. The tender chicken adds a new depth of flavor and makes this dish even more delicious.
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Jamaican Rasta Pasta
Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
This Jamaican-style pasta dish is bursting with flavor and spice. It's a fusion of Caribbean and Italian cuisine and is perfect for those who love a little kick in their food. But if you want to make it even more satisfying, add some beer can chicken to the mix. The tender chicken complements the spicy sauce and adds protein to the dish.
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Birria Taco
Main Ingredients: Boneless Chuck Roast, Kosher Salt, Pepper, Vegetable
Birria tacos have become a popular dish in recent years, and for a good reason. They're made with tender, flavorful shredded beef and served with a rich and spicy broth for dipping. But if you want to switch things up, try using beer can chicken instead of beef. The chicken adds a unique flavor and makes these tacos even more delicious.
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Cheeseburger Casserole
Main Ingredients: Ground Beef, Egg Noodles, Crushed Tomatoes
Cheeseburger casserole is a fun and tasty twist on the classic American dish. It's made with all the classic cheeseburger ingredients and baked in a casserole dish. But for a healthier and more flavorful version, try using beer can chicken instead of ground beef. The chicken pairs perfectly with the cheesy pasta and adds a delicious smoky flavor.
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Creamy Four Cheese Garlic Spaghetti Sauce
Main Ingredients: Meal, Olive Oil, Butter, Garlic Cloves, Spaghetti
This creamy four cheese garlic spaghetti sauce is a must-try for all pasta lovers out there. It's rich, flavorful, and perfect for a cozy night in. But if you want to make it even more satisfying, try adding some shredded beer can chicken to the sauce. The chicken will add protein and a delicious smoky flavor to the dish.
Ingredients
Dough
4 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup unsalted butter, melted
1/2 cup whole milk
2 eggs
2 tsp active dry yeast
1 tsp salt
Cheese Filling
1 cup ricotta cheese
1 cup cream cheese
1/2 cup granulated sugar
1 tsp vanilla extract
1/4 cup unsalted butter, melted
Instructions
In a small bowl, dissolve the yeast in warm milk and let it sit for 5 minutes.
In a large mixing bowl, combine the flour, sugar, and salt. Add in the melted butter, eggs, and yeast mixture. Mix until a dough forms.
Knead the dough on a floured surface for 5-10 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl, cover with plastic wrap, and let it rise in a warm place for 1 hour.
Meanwhile, prepare the cheese filling. In a mixing bowl, combine the ricotta cheese, cream cheese, sugar, vanilla extract, and melted butter. Mix until well combined.
Once the dough has doubled in size, punch it down and roll it out into a large rectangle on a floured surface.
Spread the cheese filling evenly over the dough, leaving a 1-inch border around the edges.
Starting from the long edge, roll the dough tightly into a log and pinch the edges to seal.
Place the rolled dough into a greased 9-inch loaf pan and cover with plastic wrap. Let it rise for another 30 minutes.
Preheat your oven to 350°F (175°C).
Bake the babka for 35-40 minutes or until golden brown on top.
Let it cool for 10 minutes before removing it from the pan and slicing to serve.
Conclusion
With its soft and fluffy texture and the creamy, rich cheese filling, this Russian cheese babka is a must-try for any bread lover. It's perfect for breakfast, brunch, or as a dessert. Serve it warm or at room temperature for the ultimate indulgence. Give this recipe a try and impress your loved ones with your baking skills!
