16 Russian Casserole Recipe Cook Up Something Special!

Published on: Mar 7, 2024

Russian cuisine is filled with hearty and comforting dishes that are perfect for cold winter nights. One such dish is the traditional Russian casserole, known as "zapekanka." This savory dish is often made with a combination of creamy cheese, tender meat, and flavorful vegetables. It is a staple in many Russian households and is a favorite among both locals and visitors. Here is a professional and well-organized introduction to this delicious Russian casserole recipe.

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1 of 20

Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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Borscht is a traditional Russian soup made from beets and other hearty vegetables. It's perfect for a cold winter day or when you're craving a comforting meal. This recipe takes that classic soup and transforms it into a delicious sauce for your beer can chicken. The beets give the chicken a vibrant color and a slightly sweet flavor, while the other vegetables add depth and texture. Serve this beer can chicken with a side of mashed potatoes and you have a complete meal that will warm your soul.
2 of 20

Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
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Russian buttercream is a rich and creamy frosting that is made with butter, sugar, and eggs. It's a popular frosting for cakes and pastries in Russian cuisine. This unique recipe uses Russian buttercream as a glaze for your beer can chicken. The buttercream adds a sweet and buttery flavor to the chicken, making it melt-in-your-mouth delicious. It also helps to keep the chicken moist while it cooks. Try this recipe for a twist on traditional beer can chicken and impress your guests with the unique flavors.
3 of 20

Breakfast Casserole

Main Ingredients: Refrigerated Shredded Hash Browns, Butter, Salt
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Who says beer can chicken is just for dinner? This breakfast casserole recipe combines the flavors of beer can chicken with classic breakfast ingredients like eggs, sausage, and cheese. It's easy to prepare and can be made ahead of time for a stress-free morning meal. The chicken stays juicy and flavorful from the beer can while the eggs and other ingredients bake to perfection. This breakfast casserole is sure to become a family favorite and a go-to for brunch gatherings.
4 of 20

Rotisserie Chicken Casserole

Main Ingredients: Rotisserie Chicken, Cream Of Chicken Soup, Shredded
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If you love the convenience of a rotisserie chicken from the store, you'll love this recipe for a homemade rotisserie chicken casserole. It's a one-dish meal that is packed with flavor and perfect for a busy weeknight. The chicken is seasoned with a blend of herbs and spices and cooked on a beer can for added juiciness. Then it's combined with vegetables and pasta to create a hearty and satisfying casserole that your whole family will love.
5 of 20

Jiffy Corn Casserole

Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Large Eggs, Sour
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This Jiffy corn casserole is a classic side dish that pairs perfectly with beer can chicken. It's a simple and easy recipe that combines canned corn, cornbread mix, and a few other ingredients to create a cheesy and delicious casserole. The sweet and savory flavors of the corn casserole complement the beer can chicken perfectly. Serve them together for a complete and comforting meal that will have your taste buds dancing.
6 of 20

Weekend Breakfast Casserole

Main Ingredients: Eggs, Milk, Frozen Hash Browns, Green Onions, Salt
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Make your weekends extra special with this weekend breakfast casserole recipe. It's a twist on the classic beer can chicken, using breakfast sausage and a blend of spices to create a flavorful and juicy chicken. The beer can adds moisture and keeps the chicken tender while it cooks. Serve with a side of hashbrowns and fresh fruit for a delicious and satisfying breakfast that will make you look forward to the weekend.
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A classic cocktail with a twist, this White Russian recipe is made with beer can chicken! The chicken is marinated in a mixture of vodka, Kahlua, and cream, giving it a unique and delicious flavor. The marinade also helps to tenderize the chicken, making it extra juicy and flavorful. This recipe is perfect for a summer barbecue or a dinner party with friends. Serve with a crisp salad and some roasted vegetables for a complete and impressive meal.
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Russian tea cakes, also known as Mexican wedding cookies, are a buttery and delicate cookie that is perfect for any occasion. This recipe takes the traditional tea cake and adds a twist by using beer can chicken as an ingredient. The shredded chicken adds a savory and unique flavor to the cookies, making them a savory-sweet treat that will surprise and delight your taste buds. These cookies are perfect for a holiday cookie exchange or as a special treat any time of the year.
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Italian cuisine meets beer can chicken in this delicious and easy casserole recipe. The chicken is seasoned with Italian herbs and spices and cooked on a beer can to keep it juicy and flavorful. Then it's combined with crescent rolls and a creamy tomato sauce for a flavorful and satisfying meal that your whole family will love. Serve with a side of garlic bread and a green salad for a complete and comforting dinner.
10 of 20

Savory Butternut Squash Casserole

Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Salt, Black
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Butternut squash is a staple in many fall and winter dishes, but have you ever tried it in a casserole with beer can chicken? This recipe combines the sweetness of butternut squash with the savory flavors of the chicken for a unique and delicious dish. The chicken is seasoned with a blend of spices and cooked on a beer can for added juiciness. Then it's combined with mashed butternut squash and topped with a crunchy breadcrumb topping for a satisfying and flavorful casserole.
11 of 20

Homemade Green Bean Casserole

Main Ingredients: Nonstick Cooking Spray, Green Beans, Cremini Mushrooms
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Green bean casserole is a classic side dish that is often served during the holidays. This homemade version takes the traditional casserole and adds beer can chicken for an extra punch of flavor and protein. The chicken is seasoned with a blend of herbs and spices and cooked on a beer can to keep it tender and juicy. Then it's combined with green beans and a creamy mushroom sauce for a hearty and satisfying casserole that will have everyone asking for seconds.
12 of 20

French Onion Beef Casserole

Main Ingredients: Cream Of Mushroom Soup, French Onion Soup, Sour Cream
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French onion soup meets beer can chicken in this delicious and comforting casserole recipe. The chicken is seasoned with a blend of herbs and spices and cooked on a beer can for added flavor and moisture. Then it's combined with egg noodles, beef broth, and caramelized onions for a rich and flavorful casserole that will warm you up on a cold night. Serve with a side of crusty bread for the ultimate comfort food meal.
13 of 20

Vegan Green Bean Casserole

Main Ingredients: Nonstick Cooking Spray, Salt, Green Beans, Cremini
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If you follow a vegan diet, you don't have to miss out on the delicious flavors of beer can chicken. This vegan green bean casserole recipe uses tofu and a blend of spices to create a savory and flavorful chicken substitute. The chicken is cooked on a beer can for added moisture and then combined with green beans and a creamy vegan sauce for a delicious and satisfying casserole. Serve with a side of roasted vegetables for a complete and healthy meal.
14 of 20

Beef Stroganoff Casserole

Main Ingredients: Nonstick Cooking Spray, Extra Virgin Olive Oil, Onion
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This beef stroganoff casserole is a twist on the classic comfort food dish. Instead of using beef, this recipe uses beer can chicken for a unique and flavorful twist. The chicken is seasoned with a blend of spices and cooked on a beer can for added juiciness. Then it's combined with egg noodles and a creamy stroganoff sauce for a satisfying and hearty casserole. Serve with a side of steamed vegetables for a complete and delicious meal.
15 of 20

Healthy Breakfast Casserole with Sausage

Main Ingredients: Scallions, Sausage Links, Mixed Vegetables, Plain Greek
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This healthy breakfast casserole is loaded with protein and flavor. It combines beer can chicken with breakfast sausage, eggs, and vegetables for a hearty and nutritious breakfast option. The chicken adds a unique and savory flavor to the casserole, while the other ingredients provide a balanced and satisfying meal. This casserole is perfect for meal prepping and can be reheated throughout the week for a quick and easy breakfast option.
16 of 20

Easy Chicken and Broccoli Casserole

Main Ingredients: Cooked Chicken, Broccoli, Cream Of Chicken Soup
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This easy chicken and broccoli casserole is a delicious and healthy meal that the whole family will love. The chicken is seasoned with a blend of spices and cooked on a beer can to keep it juicy and flavorful. Then it's combined with broccoli and a creamy sauce for a satisfying and nutritious casserole. Serve with a side of brown rice for a complete and balanced meal.
17 of 20

Sausage and Cheese Egg Casserole

Main Ingredients: Nonstick Cooking Spray, Breakfast Sausage, Large Eggs
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Sausage, cheese, and eggs are a classic breakfast combination, but have you ever tried it in a casserole with beer can chicken? This recipe takes those classic flavors and transforms them into a hearty and flavorful casserole. The chicken adds a unique and savory twist to the dish, while the other ingredients provide a balance of protein and flavor. This casserole is perfect for a weekend brunch or a busy weeknight meal.
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Quinoa Enchilada Casserole

Main Ingredients: Water, Uncooked Quinoa, Enchilada Sauce, Diced Tomatoes
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Quinoa is a healthy and versatile grain that is perfect for creating nutritious and delicious meals. This quinoa enchilada casserole combines cooked quinoa with beer can chicken, black beans, and enchilada sauce for a flavorful and satisfying meal. The chicken adds a unique and savory twist to the dish while the quinoa provides a balance of protein and complex carbohydrates. This casserole is perfect for a busy weeknight or as a meal prep option for a healthy and delicious lunch.
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Cheesy Egg and Hashbrown Casserole

Main Ingredients: Nonstick Cooking Spray, Butter, Frozen Hash Brown
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This cheesy egg and hashbrown casserole is a breakfast lover's dream. The chicken is seasoned with a blend of spices and cooked on a beer can for added juiciness and flavor. Then it's combined with eggs, hashbrowns, and cheese for a hearty and satisfying breakfast casserole. This recipe is perfect for a lazy weekend morning or for feeding a crowd at brunch. Serve with a side of fresh fruit for a complete and delicious meal.
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Easy Parmesan Chicken Casserole

Main Ingredients: Nonstick Cooking Spray, Cooked Chicken, Black Pepper
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This easy parmesan chicken casserole is a simple and delicious meal that can be made in under an hour. The chicken is seasoned with a blend of herbs and spices and cooked on a beer can to keep it juicy and flavorful. Then it's combined with a creamy parmesan sauce and topped with breadcrumbs for a crispy and satisfying casserole. Serve with a side of pasta or a green salad for a complete and impressive meal.

Ingredients You Will Need

For the Casserole:

  • 1 pound of ground beef
  • 1 large onion, diced
  • 2 cloves of garlic, minced
  • 1 cup of mushrooms, sliced
  • 1 cup of frozen peas
  • 1 cup of carrots, diced
  • 1 cup of sour cream
  • 1 cup of cottage cheese
  • 1 cup of shredded cheddar cheese
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/4 teaspoon of paprika

For the Topping:

  • 1 cup of breadcrumbs
  • 1/2 cup of melted butter
  • 1/4 cup of chopped fresh parsley

Instructions

Preheat your oven to 375°F (190°C) and grease a 9x13 inch baking dish.

In a large skillet, cook the ground beef over medium heat until browned. Drain the excess fat and transfer the beef to a mixing bowl.

In the same skillet, sauté the onion and garlic until softened. Add in the mushrooms, peas, and carrots, and cook until the vegetables are tender.

In the mixing bowl with the ground beef, add the cooked vegetables, sour cream, cottage cheese, cheddar cheese, salt, pepper, and paprika. Mix well.

Spread the mixture evenly into the prepared baking dish.

In a separate bowl, mix together the breadcrumbs, melted butter, and parsley. Sprinkle this mixture over the top of the casserole.

Bake the casserole for 25 minutes, or until the top is golden brown and the casserole is heated through.

Serve hot and enjoy this delicious and comforting Russian casserole with your loved ones.

This Russian casserole recipe is not only easy to make, but it is also incredibly versatile. You can add your own twist to it by incorporating different vegetables or using different types of meat, such as chicken or pork. It can also be made ahead of time and stored in the fridge for a quick and delicious meal. So why not give this traditional Russian dish a try and experience the warmth and comfort it brings to the dinner table.

So next time you are in the mood for a hearty and satisfying meal, look no further than this Russian casserole recipe. With its creamy and cheesy layers of goodness, it is sure to become a family favorite. And don't forget to share this recipe with your friends and family, because good food is meant to be shared!

16 russian casserole recipe Cook up something special!

Borscht (Russian-Style Beet Soup)

yield: 4 total time: 150 minutes
4.7 Stars (6 reviews)
View Recipe

Ingredients

  • 2 tablespoons avocado oil or light olive oil
  • 1 pound beef stew meat
  • 1 bay leaf
  • 8 cups beef broth divided
  • 1 3/4 pounds beets roots only; use the greens for something else, scrubbed and trimmed
  • 4 medium carrots finely chopped
  • 3 stalks celery diced
  • 1 onion large, chopped
  • 1 starchy potato large, such as Russet, scrubbed and chopped
  • 1/2 pound savoy cabbage thinly sliced into shreds, about 5 cups shredded
  • 4 cloves garlic minced
  • 1/2 teaspoon coarse kosher salt use a bit less if using fine salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon allspice
  • 3 tablespoons tomato paste
  • 6 tablespoons red wine vinegar or apple cider vinegar; more or less to taste
  • 1/4 cup fresh dill chopped, plus more for garnish if desired
  • sour cream for garnish, optional

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 5 milligrams
  • Fat : 9 grams
  • Fiber : 12 grams
  • Protein : 13 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 2200 milligrams
  • Sugar : 22 grams
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