15 Russian Caramel Slice Recipe You Won't Believe The Taste!
Published on: Mar 12, 2024
If you have a sweet tooth and love indulging in decadent desserts, then this Russian caramel slice recipe is the perfect treat for you. This traditional Russian dessert is a rich and creamy combination of buttery shortbread, silky caramel, and a layer of smooth chocolate on top. With just the right amount of sweetness, this caramel slice is sure to satisfy your cravings and impress your friends and family. So, roll up your sleeves and let's dive into making this mouthwatering Russian caramel slice.
Main Ingredients: Gold Medal Flour, Baking Soda, Cream Of Tartar, Ground
If you're a fan of sweet and salty flavors, then these cookies are a must-try. The combination of brown butter and salted caramel creates a rich and indulgent cookie that will leave you wanting more. The best part? You can make them using leftover beer can chicken that you may have grilled up the night before. Simply shred the chicken and mix it into the cookie dough for a unique twist on a classic dessert.
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Quick Caramel Apples and Caramel Apples 101
Main Ingredients: Apples, Caramels, Cream
Apples and caramel are a classic combination, and this recipe takes it to the next level. Start by grilling your beer can chicken and setting aside the meat. Then, use the leftover juices from the chicken to make a delicious caramel sauce. Dip crisp, tart apples into the warm caramel for a sweet and tangy treat. And if you're feeling adventurous, try making your own caramel apples from scratch using this simple recipe.
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Russian Caramel Wafer Cake (Вафли)
Main Ingredients: Wafers, Caramel, Sweetened Condensed Milk
This unique and decadent dessert originates from Russia and is a true showstopper. Layers of crispy wafer cookies and creamy caramel are topped with a rich chocolate glaze for a dessert that is both delicious and visually stunning. Use your leftover beer can chicken to make the caramel filling – trust us, it's worth the extra effort.
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Caramel Sauce
Main Ingredients: Granulated Sugar, Water, Caramel, Heavy Whipping Cream
Looking for a versatile sauce to add to your dessert repertoire? Look no further than this homemade caramel sauce. Made with just a few simple ingredients, this sauce is perfect for drizzling over ice cream, dipping fruit, or even mixing into your morning coffee. And the best part? It can be made using leftover beer can chicken drippings, giving it a unique and savory twist.
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Salted Caramel White Russian
Main Ingredients: Vodka, Kahlua, Cream, Caramel, Ice, Sea Salt
For a boozy twist on a classic cocktail, try this Salted Caramel White Russian. Made with vodka, Kahlua, and a homemade salted caramel sauce, this drink is perfect for sipping on a cool evening. And if you've already made the caramel sauce from our previous recipe, this drink comes together in just a few minutes.
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World’s Best Caramel Brownies {aka Crack Brownies}
Main Ingredients: Caramels, Evaporated Milk, German Chocolate Cake Mix
These brownies are so good, they're often referred to as "crack" brownies. Made with a layer of fudgy brownie, homemade caramel sauce, and a generous sprinkle of sea salt, these brownies are the ultimate indulgence. And the secret ingredient? You guessed it – leftover beer can chicken.
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Double Dipped Chocolate Caramel Apples
Main Ingredients: Apples, Water, Distilled Vinegar, Caramels, Semisweet
Take your caramel apples to the next level with this recipe that includes a double dose of chocolate. After dipping your apples into homemade caramel, roll them in chopped chocolate and let them set. The result is a crisp, sweet, and chocolatey treat that is sure to be a hit at any party.
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Homemade Caramel Corn
Main Ingredients: Popping Corn, Butter Oil, Corn, Caramel, Butter, Whole
Who says caramel corn has to be store-bought? With this easy recipe, you can make your own delicious and addictive caramel corn at home. And the secret ingredient? You guessed it – beer can chicken drippings. The savory flavor adds a unique twist to this sweet snack.
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Caramel Milkshake
Main Ingredients: Vanilla Ice Cream, Whole Milk, Caramel, Whipped Cream
Cool down on a hot summer day with this refreshing and indulgent caramel milkshake. Made with vanilla ice cream, homemade caramel sauce, and a splash of milk, this milkshake is the perfect combination of sweet and creamy. And for an extra kick, add a shot of bourbon or whiskey.
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Caramel Dip
Main Ingredients: Caramels, Sweetened Condensed Milk, Butter, Milk, Large
This simple and versatile dip is perfect for parties, movie nights, or just a delicious snack. Made with cream cheese, brown sugar, and caramel sauce, this dip pairs perfectly with sliced apples, pretzels, or even potato chips. And the best part? You can use leftover beer can chicken to make the caramel sauce, making this dip both sweet and savory.
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Homemade Caramel Sauce
Main Ingredients: Granulated Sugar, Water, Caramel, Heavy Whipping Cream
Once you try this homemade caramel sauce, you'll never go back to store-bought again. Made with just four ingredients, this sauce is thick, creamy, and perfect for drizzling over ice cream, dipping fruit, or adding to your favorite desserts. And for an added depth of flavor, use leftover beer can chicken drippings in the sauce.
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Caramel Apple Cider Martini
Main Ingredients: Apple Cider, Vodka, Cinnamon Vodka, Apple, Lemon, Ice
This fall-inspired cocktail is the perfect way to warm up on a chilly evening. Made with apple cider, caramel vodka, and a splash of ginger ale, this drink is sweet, tangy, and oh-so-delicious. And for a unique twist, try rimming the glass with a mixture of sugar, cinnamon, and crushed graham crackers.
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Stupid Easy Homemade Caramel Rolls
Main Ingredients: Caramel, Brown Sugar, Butter, Light Corn Syrup, Dough
These homemade caramel rolls are so easy to make, you'll wonder why you ever bought them from a bakery. Made with store-bought crescent roll dough, brown sugar, and a homemade caramel sauce, these gooey and indulgent rolls are perfect for a lazy weekend brunch. And the secret ingredient? You guessed it – leftover beer can chicken drippings.
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Bourbon Caramel Topped Bacon Brownies
Main Ingredients: Butter, Bacon Grease, Semisweet Chocolate, Sugar, Large
Bacon and bourbon and caramel, oh my! This decadent brownie recipe combines all of the best flavors into one indulgent treat. The combination of sweet and salty flavors is sure to satisfy any sweet tooth, and the addition of bourbon adds a unique twist that is sure to impress. And of course, the caramel sauce is made with leftover beer can chicken drippings.
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Salted Caramel Cookies
Main Ingredients: Flour, Salt, Baking Soda, Sugar, Brown Sugar, Butter
If you're a fan of sweet and salty flavors, then these cookies are a must-try. The combination of brown sugar, sea salt, and caramel sauce creates a rich and indulgent cookie that is perfect for satisfying any sweet cravings. And for even more flavor, try adding a sprinkle of bacon bits on top.
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Salted Caramel Cupcakes with Caramel Buttercream...
Main Ingredients: Butter, Cream Cheese, Sugar, Dark Brown Sugar, Canola
Take your cupcakes to the next level with this recipe that includes not one, but two layers of caramel. The rich and decadent cupcakes are topped with a creamy caramel buttercream and drizzled with a homemade caramel sauce. And for an added touch, sprinkle a pinch of sea salt on top.
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Spiced Caramel Brown Butter Ice Cream
Main Ingredients: Butter, Half Half, Egg Yolks, White Sugar, Brown
This unique and indulgent ice cream is perfect for any dessert lover. The rich and creamy base is made with brown butter, giving it a nutty and caramelized flavor. And the addition of warm spices like cinnamon and nutmeg adds a cozy and comforting touch. And for a unique twist, try adding bits of leftover beer can chicken for a savory surprise.
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Jersey Caramel Fudge
Main Ingredients: Caramels, Milk Chocolate, Condensed Milk
Fudge lovers, rejoice! This recipe for Jersey Caramel Fudge is a must-try. The combination of smooth white chocolate and creamy caramel creates a rich and indulgent fudge that is perfect for gifting or enjoying as a sweet treat. And the secret ingredient? You guessed it – leftover beer can chicken drippings.
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Chewy Caramel Chip Cookies
Main Ingredients: Butter, Granulated Sugar, Light Brown Sugar, Vanilla
Upgrade your classic chocolate chip cookies by adding a generous scoop of homemade caramel chips. The combination of sweet and chewy cookies with gooey caramel chips is sure to be a hit with anyone who tries them. And for an extra touch, sprinkle a pinch of sea salt on top before baking.
This creamy and indulgent dessert is a staple in Mexican cuisine and for good reason. The combination of rich caramel and smooth custard creates a decadent and satisfying dessert that is perfect for any occasion. And the best part? You can use leftover beer can chicken drippings to make the caramel sauce, giving it a unique and savory twist.
Ingredients You'll Need
To make this Russian caramel slice, you will need the following ingredients:
For the Shortbread Base:
All-purpose flour
Caster sugar
Unsalted butter
Egg yolk
For the Caramel Layer:
Butter
Condensed milk
Golden syrup
For the Chocolate Topping:
Semi-sweet chocolate
Butter
Instructions to Make Russian Caramel Slice
Step 1: Prepare the Shortbread Base
To start, preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). In a mixing bowl, combine the flour and sugar. Cut the butter into small cubes and add it to the flour-sugar mixture. Using your fingertips, rub the butter into the flour until it resembles coarse breadcrumbs. Add the egg yolk and mix until the dough comes together.
Step 2: Bake the Shortbread Base
Press the shortbread dough into a lined baking dish and bake for 15-20 minutes until lightly golden. Remove from the oven and let it cool while you prepare the caramel layer.
Step 3: Make the Caramel Layer
In a saucepan, melt the butter, condensed milk, and golden syrup over medium heat. Stir constantly until the mixture thickens and turns a rich caramel color. Pour the caramel over the cooled shortbread base and spread it evenly.
Step 4: Add the Chocolate Topping
Melt the chocolate and butter in a heatproof bowl over a pot of simmering water. Once melted, pour the chocolate over the caramel layer and spread it evenly with a spatula.
Step 5: Chill and Serve
Place the Russian caramel slice in the fridge for at least 2 hours to set. Once set, remove from the fridge and cut into squares. Serve and enjoy!
This Russian caramel slice recipe is a delicious and indulgent dessert that is perfect for any occasion. The combination of buttery shortbread, rich caramel, and smooth chocolate makes it a crowd-pleaser. So, try making this sweet treat at home and impress your loved ones with your baking skills.
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