20 Russian Cabbage Piroshki Recipe Savor The Mouthwatering Goodness!

Published on: Mar 6, 2024

Cabbage piroshki, also known as Russian cabbage pies, are a beloved and classic dish in Russian cuisine. These savory pastries are filled with a delicious combination of cabbage, onions, and spices, wrapped in a soft and flaky dough. They are perfect for a hearty snack or as part of a meal and are a staple at holiday celebrations. In this article, we will share a traditional Russian cabbage piroshki recipe that is sure to satisfy your taste buds and impress your friends and family. So put on your apron and get ready to create a delicious and authentic Russian dish!

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Sweet Russian Cabbage Soup Recipe | Allrecipes
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Sweet Russian Cabbage Soup is a delicious and comforting dish that is perfect for a cold winter day. This soup is packed with hearty vegetables, flavorful spices, and tender cabbage, making it a complete and satisfying meal. Made with a combination of cabbage, carrots, potatoes, and onions, this soup is full of vitamins and nutrients. The sweetness comes from the addition of honey and apple cider vinegar, giving it a unique and delicious flavor. It is also a great way to use up any leftover cabbage you may have in your fridge.
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Baked Piroshki (Russian Stuffed Rolls)

Main Ingredients: Milk, Sugar, Active Dry Yeast, Unbleached All Purpose
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Baked Piroshki, or Russian Stuffed Rolls, are a popular Russian comfort food that is enjoyed by people all over the world. These savory rolls are filled with a delicious combination of ground beef, onions, and seasonings, then baked until golden brown and crispy. These rolls are perfect as an appetizer or a main dish, and can even be served as a snack. They are a great addition to any party or gathering, and are sure to impress your guests with their unique and flavorful taste. Serve them with a side of sour cream for dipping and enjoy!
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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
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Russian Borscht Soup is a classic Russian dish that is a staple in many households. This hearty soup is made with beets, cabbage, potatoes, and carrots, and is packed with a rich and flavorful broth. The deep red color of the soup comes from the beets, which also add a subtle sweetness to the dish. The addition of sour cream and dill give the soup a creamy and tangy flavor, making it the perfect comfort food for a cold day.
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Russian Stuffed Cabbage Rolls "Golubtsy"

Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
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Russian Stuffed Cabbage Rolls, also known as "Golubtsy", are a traditional Russian dish that is loved by many. These rolls are made with cabbage leaves stuffed with a flavorful mixture of rice, ground beef, onions, and seasonings. The rolls are then simmered in a tomato-based sauce until tender and full of flavor. They are a delicious and hearty meal that can be enjoyed as a main dish or as a side dish. Serve them with a side of potatoes for a complete and filling meal.
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Braised Cabbage Piroshki

Main Ingredients: Dough, Milk, Melted Butter, Large Egg, Dry Active
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Braised Cabbage Piroshki is a twist on the traditional Russian Stuffed Rolls. Instead of baking the rolls, they are simmered in a flavorful tomato sauce until tender. The result is a delicious and comforting dish that is perfect for any occasion. The filling for these rolls is made with a combination of cabbage, carrots, and onions, and is seasoned with garlic and paprika. The rolls are then served with sour cream for a tangy and creamy finish.
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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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Borscht, also known as Russian-Style Beet Soup, is a popular dish in many Eastern European countries. This soup is made with a rich and flavorful broth, filled with beets, cabbage, carrots, and potatoes. The addition of sour cream and dill gives the soup a tangy and creamy finish, making it a perfect comfort food for a cold day. Serve it with a side of crusty bread for a complete and satisfying meal.
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The Best Russian PIROSHKI (Stuffed Rolls with BRAISED...

Main Ingredients: Dry Active Yeast, Organic Sugar, Kosher Salt, Egg, Oil
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The Best Russian Piroshki, also known as Stuffed Rolls with Braised Cabbage, are a must-try for any food lover. These rolls are made with a flavorful mixture of ground beef, cabbage, and seasonings, then baked until golden brown and crispy. The addition of sour cream and chives gives these rolls a tangy and creamy finish, making them a crowd-pleaser at any party or gathering. Serve them as an appetizer or as a main dish, and watch them disappear in no time!
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KFC Coleslaw

Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
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KFC Coleslaw is a classic dish that is loved by many. This creamy and tangy coleslaw is the perfect side dish for any meal, and is surprisingly easy to make at home. The key to this recipe is the dressing, which is made with a combination of mayonnaise, apple cider vinegar, and sugar. The result is a delicious and refreshing coleslaw that pairs perfectly with your favorite fried chicken or BBQ ribs.
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Cheesy Cabbage Casserole

Main Ingredients: Ground Beef, Ground Sausage, Onion, Green Pepper
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Cheesy Cabbage Casserole is a delicious and comforting dish that is perfect for a family dinner. This casserole is made with layers of tender cabbage, ground beef, and tomato sauce, topped with a generous amount of cheese. The combination of flavors and textures in this dish is sure to satisfy your taste buds and leave you feeling full and satisfied. Serve it with a side of garlic bread for a complete and delicious meal.
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Garlicky Roasted Cabbage 'Steaks'

Main Ingredients: Cabbage, Extra Virgin Olive Oil, Garlic, Fennel Seeds
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Garlicky Roasted Cabbage 'Steaks' are a simple and flavorful side dish that is sure to impress. These 'steaks' are made with thick slices of cabbage, brushed with a garlic butter sauce, and roasted until tender and caramelized. The result is a delicious and unique dish that is perfect for any occasion. Serve it alongside your favorite protein for a complete and satisfying meal.
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Easy Cabbage

Main Ingredients: Butter, Cabbage, Salt, Pepper
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Easy Cabbage is a simple and versatile dish that can be enjoyed in many different ways. This dish is made with cabbage sautéed in a butter and garlic sauce, and can be served as a side dish or used as a base for other recipes. For a complete and delicious meal, add some ground beef, rice, and seasonings to the cabbage and cook until everything is combined and the flavors are fully developed. This dish is sure to become a family favorite!
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Shrimp Tacos

Main Ingredients: Mayonnaise, Sour Cream, Sriracha Sauce, Water, Corn
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Shrimp Tacos are a delicious and unique way to enjoy cabbage. These tasty tacos are made with grilled shrimp, shredded cabbage, and a flavorful avocado salsa, all wrapped in a warm tortilla. The combination of flavors in these tacos is sure to satisfy your taste buds and leave you wanting more. Serve them with a side of black beans and rice for a complete and filling meal.
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Borscht

Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
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Borscht is a popular Russian soup that is enjoyed by many all over the world. This hearty soup is made with a rich and flavorful broth, filled with beets, cabbage, potatoes, and carrots. The addition of sour cream and dill gives the soup a tangy and creamy finish, making it the perfect comfort food for a cold day. Serve it with a side of crusty bread for a complete and satisfying meal.
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Weight Loss Wonder Soup

Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
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The Weight Loss Wonder Soup is a delicious and healthy soup that is perfect for anyone looking to lose weight. This soup is packed with vegetables and spices, making it a low-calorie and highly nutritious meal option. The soup is made with a combination of cabbage, carrots, tomatoes, bell peppers, and onions, and can be enjoyed as a light lunch or dinner. It is easy to make and can be stored in the fridge for a quick and healthy meal option throughout the week.
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Vegetarian Borscht (Борщ) | Authentic Russian Beet Soup

Main Ingredients: Beets, Carrot, Olive Oil, Tomato, Water, Lemon, Salt
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Vegetarian Borscht is a delicious and hearty soup that is perfect for vegetarians and meat-lovers alike. This soup is made with a rich and flavorful broth, filled with beets, cabbage, potatoes, and carrots. The addition of sour cream and dill gives the soup a tangy and creamy finish, making it a perfect comfort food for a cold day. Serve it with a side of crusty bread for a complete and satisfying meal.
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Unstuffed Cabbage Casserole

Main Ingredients: Lean Ground Beef, Ground Pork, Onion, Garlic, Tomato
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Unstuffed Cabbage Casserole is a delicious and easy way to enjoy all the flavors of traditional stuffed cabbage without the hassle of rolling individual rolls. This casserole is made with a combination of ground beef, rice, cabbage, and tomato sauce, making it a complete and hearty meal. The addition of cheese on top adds a delicious and melty finish that is sure to please everyone at the dinner table. Serve it with a side of crusty bread for a complete and satisfying meal.
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Ethiopian Cabbage Dish

Main Ingredients: Olive Oil, Carrots, Onion, Salt, Black Pepper, Cumin
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Ethiopian Cabbage (Atakilt Wat / Atkilt Wot) - Urban Farmie
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Ethiopian Cabbage Dish is a unique and flavorful way to enjoy cabbage. This dish is made with cabbage, onions, tomatoes, and spices, and is commonly served as a side dish in Ethiopian cuisine. The addition of berbere spice gives this dish a unique and delicious flavor that is sure to impress. Serve it alongside your favorite Ethiopian dishes or enjoy it as a vegetarian main dish.
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Cabbage Rolls

Main Ingredients: Cabbage, Cooked White Rice, Egg, Milk, Diced Onion
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Cabbage Rolls are a classic dish that is enjoyed in many different cultures around the world. This dish is made with a combination of cabbage leaves stuffed with a flavorful mixture of ground beef, rice, and seasonings, then simmered in a tomato-based sauce until tender and full of flavor. The addition of sour cream and dill gives these rolls a tangy and creamy finish, making them a crowd-pleaser at any party or gathering. Serve them as a main dish or as a side dish alongside your favorite protein.
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Southern Cabbage is a simple and delicious way to enjoy this versatile vegetable. This dish is made with cabbage sautéed in a flavorful combination of butter and seasonings, resulting in a tender and flavorful side dish that is perfect for any meal. Serve it alongside your favorite Southern dishes, such as fried chicken or BBQ ribs, for a complete and satisfying meal that is sure to please everyone at the table.
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Spicy Ramen

Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
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Spicy Ramen is a delicious and comforting dish that is perfect for a cold day. This dish is made with ramen noodles and a flavorful broth filled with cabbage, carrots, and spices. The addition of spicy chili paste gives this dish a delicious kick, making it a must-try for any spice lover. Serve it with a side of steamed vegetables for a complete and satisfying meal.

The Importance of Cabbage in Russian Cuisine

Russian Cuisine and Its Staple Ingredients

Cabbage has been a staple ingredient in Russian cuisine for centuries, and for good reason. It is a versatile and affordable vegetable that can be used in a variety of dishes, from soups and stews to salads and side dishes. In fact, cabbage is so important in Russian cuisine that it is often referred to as the "queen of vegetables." Featured keyword: Russian cuisine In the harsh Russian climate, where fresh produce is not always readily available, cabbage was a vital source of nutrients for the people. It is rich in vitamins and minerals, such as vitamin C, potassium, and calcium, making it a valuable addition to the Russian diet. It also has a long shelf-life, making it an ideal vegetable for preserving through the long, cold winters.

The Role of Cabbage in Traditional Russian Dishes

In addition to being a staple ingredient, cabbage also plays a significant role in traditional Russian dishes, such as borscht, shchi (cabbage soup), and, of course, piroshki. These dishes are not only delicious but also reflect the history and culture of Russia. Related main keyword: piroshki Piroshki, which translates to "little pies," are a beloved comfort food in Russian cuisine. They can be filled with a variety of ingredients, but cabbage is a popular choice, especially during the winter months. The sweet and sour flavor of the cabbage pairs perfectly with the buttery and flaky dough, creating a mouth-watering combination.

The Significance of Cabbage Piroshki in Russian Culture

Cabbage piroshki are not just a delicious dish, but they also hold cultural significance in Russia. They are often served during special occasions, such as weddings and holidays, and are a symbol of warmth, hospitality, and togetherness. Making and sharing piroshki is a time-honored tradition that has been passed down through generations, making them a cherished part of Russian culture. Related main keyword: Russian culture In conclusion, cabbage piroshki are more than just a recipe; they are a representation of Russian cuisine, history, and culture. So why not try your hand at making this traditional dish and experience a taste of Russia in your own home?
20 russian cabbage piroshki recipe Savor the mouthwatering goodness!

Sweet Russian Cabbage Soup

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds lean beef ground
  • 14 1/2 ounces diced tomatoes
  • 8 ounces tomato sauce
  • 4 cubes beef bouillon
  • 2 carrots medium, shredded
  • 1 onion chopped
  • 2 tablespoons white vinegar
  • 1/2 cup white sugar
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 2 quarts water divided
  • 3 cloves garlic finely chopped
  • 1 head cabbage cored and cut into wedges

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 55 grams
  • Fat : 1.5 grams
  • Fiber : 9 grams
  • Protein : 5 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 1210 milligrams
  • Sugar : 36 grams
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