18 Russian Borsch Recipe Try These Culinary Delights!

Published on: Mar 12, 2024

Borsch is a classic Russian soup that has been part of the country's cuisine for centuries. Its rich flavors and hearty ingredients make it a staple in many Russian households, especially during the colder months. This traditional dish has also gained popularity around the world, with many variations and adaptations being created. In this article, we will share with you an authentic Russian borsch recipe that will transport you to the streets of Moscow with just one spoonful.

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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
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Looking for a new twist on your classic chicken recipes? Look no further than this delicious Russian Borscht Soup. This hearty and flavorful dish is perfect for any occasion, whether it's a family dinner or a dinner party with friends. Made with tender chicken, colorful beets, and other tasty vegetables, this soup is sure to be a hit with everyone who tries it.
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If you're short on time but still craving a delicious and satisfying meal, this Easy Russian Borscht Soup is the perfect choice. With only a handful of ingredients and minimal prep time, you can have a flavorful and hearty soup on the table in no time. The tender chicken and flavorful broth will warm you up on even the coldest of days.
Main Ingredients: Pork Meat, Salt, Ground Pepper, Garlic Cloves, Bay
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This classic Russian Borscht recipe is a must-try for any food lover. Made with tender chicken, beets, and other vegetables, this dish is packed full of flavor and nutrition. Whether you're looking for a comforting meal or wanting to try something new, this Russian Borscht recipe is sure to impress.
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Vegetarian Russian Borscht

Main Ingredients: Extra Virgin Olive Oil, Beets, Large Garlic Cloves
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If you're a vegetarian or looking to add more plant-based meals into your diet, this Vegetarian Russian Borscht is the perfect option. This meatless version of the classic dish is just as flavorful and satisfying as the original. Packed with beets, cabbage, and other veggies, this soup is both delicious and nutritious.
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Russian Borscht With Beef

Main Ingredients: Oil, Beef, Onions, Matchstick Carrots, Minced Garlic
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For those who prefer a heartier soup, this Russian Borscht with Beef is the way to go. The tender beef adds an extra layer of flavor and protein, making this soup a filling and satisfying meal. Serve it with some crusty bread for a complete and delicious meal.
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Cold Russian Borscht

Main Ingredients: Beets, Beef Broth, Onion, Salt, Black Pepper, Red Wine
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If you're looking for a refreshing and light soup to enjoy during the warmer months, this Cold Russian Borscht is the perfect choice. Packed with fresh vegetables and served chilled, this soup is a great way to beat the heat while still getting all the delicious flavors of a traditional Borscht.
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Instant Pot Pressure Cooker Authentic Russian Borscht

Main Ingredients: Bacon, Chopped Onion, Garlic, Diced Tomatoes, Large
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Short on time but still want to enjoy a homemade Russian Borscht? This Instant Pot Pressure Cooker Authentic Russian Borscht recipe has got you covered. With the help of your trusty pressure cooker, you can have this flavorful and hearty soup on the table in no time. Perfect for those busy weeknights when you still want a homemade meal.
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Meaty, Garlicky Russian Borscht

Main Ingredients: Soup Bones, Chuck, Cold Water, Turnip, Onion, Carrots
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This Meaty, Garlicky Russian Borscht is a twist on the classic recipe with the addition of rich and savory beef broth and plenty of garlic. The result is a flavorful and hearty soup that will warm you up from the inside out. Serve it with some crusty bread for a complete and satisfying meal.
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Gold Medal Russian Borscht

Main Ingredients: Beets, Red Onion, Medium Carrots, Celery Stalks
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This Gold Medal Russian Borscht recipe is a winner in both taste and presentation. The vibrant colors of the beets and other vegetables make for a stunning dish that is just as delicious as it looks. Perfect for special occasions or impressing guests, this recipe is sure to earn you a gold medal in the kitchen.
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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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This Borscht (Russian-Style Beet Soup) recipe stays true to the traditional flavors of a classic Russian Borscht. With tender chicken, beets, and other vegetables, this soup is packed full of flavor and nutrition. Serve it as a starter or as the main course, either way, it's sure to be a hit with your family and friends.
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Borscht Borscht Borscht Borscht

Main Ingredients: Soup Bones, Shoulder Roast, Onion, Garlic, Carrots
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Can't get enough of that delicious Borscht flavor? This Borscht Borscht Borscht Borscht recipe is perfect for you. Made with tender chicken, beets, and other veggies, this soup is packed full of all the classic flavors you love. Serve it with some crusty bread for a filling and satisfying meal.
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Borscht

Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
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This simple yet delicious Borscht recipe is perfect for beginners or anyone looking for a quick and easy meal. With only a few ingredients, you can have a flavorful and satisfying soup on the table in no time. Serve it with some sour cream and fresh dill for an extra burst of flavor.
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Vegetarian Borscht (Борщ) | Authentic Russian Beet Soup

Main Ingredients: Beets, Carrot, Olive Oil, Tomato, Water, Lemon, Salt
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This Vegetarian Borscht (Борщ) is a delicious and authentic Russian Beet Soup that is perfect for vegetarians or anyone looking to add more plant-based meals into their diet. Packed with beets, cabbage, and other vegetables, this soup is both nutritious and flavorful.
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This Russian Cabbage Borscht is a hearty and flavorful soup that is perfect for cold winter nights. The combination of tender chicken, cabbage, and other vegetables makes for a satisfying and nutritious meal. Serve it with some crusty bread for a complete and delicious meal.
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Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
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No meal is complete without something sweet to finish it off. This Russian Buttercream is the perfect way to end a delicious Borscht meal. Made with just a few simple ingredients, this rich and creamy buttercream is the perfect accompaniment to any dessert.
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Maria's Russian Beef Stroganoff

Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
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If you're looking for a different way to enjoy your beef, this Maria's Russian Beef Stroganoff is a must-try. The tender beef, savory sauce, and hearty egg noodles make for a delicious and satisfying meal. It's comfort food at its finest.
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For all the honey lovers out there, this Russian Honey Cake is a dream come true. Layers of honey-infused sponge cake and creamy frosting make for a decadent and delicious dessert. Serve it with a cup of tea for an extra cozy treat.
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Nutty Russian

Main Ingredients: Kahlua, Frangelico, Vodka
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If you're in the mood for a cocktail, this Nutty Russian is a delicious spin on the classic White Russian. Made with hazelnut liqueur, this drink is a perfect combination of creamy and nutty flavors. It's the perfect way to end a meal or enjoy at a cocktail party.
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Salted Caramel White Russian

Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
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Satisfy your sweet tooth with this indulgent Salted Caramel White Russian. Made with the classic White Russian ingredients plus a touch of salted caramel syrup, this drink is a perfect combination of sweet and boozy. It's the perfect way to end a meal or enjoy at a cozy night in.

The Key Ingredients

To make a delicious borsch, you will need to gather a variety of fresh and flavorful ingredients. The main components of this soup are beets, cabbage, and beef broth, which give it its distinctive red color and robust taste. Other essential ingredients include potatoes, carrots, onions, tomato paste, and sour cream. These ingredients not only add depth and complexity to the soup but also provide essential nutrients and vitamins.

Customize Your Borsch

One of the best things about borsch is its versatility. While the traditional recipe calls for beef, you can use other meats such as pork or chicken as well. You can also make a vegetarian version by omitting the meat and using vegetable broth instead. Additionally, you can add your own twist to the recipe by including beans, bell peppers, or even apples for a touch of sweetness. Experimenting with different ingredients is part of the fun of making borsch, and you can tailor it to your taste preferences.

The Secret Ingredient

The key to a delicious borsch lies in the broth. To achieve a rich and flavorful broth, it is essential to simmer the soup for a longer time. This allows the flavors of all the ingredients to meld together and intensify. Another secret ingredient that gives borsch its unique taste is kvass, a fermented drink made from rye bread. It adds a tangy and slightly sour flavor to the soup, making it even more delicious.

Serving and Storing

Once the borsch is ready, it is traditionally served with a dollop of sour cream and a sprinkle of dill on top. It can also be accompanied by rye bread or potato pancakes. Leftovers can be stored in the refrigerator for up to three days or frozen for later use. Just make sure to let the soup cool completely before storing it.

In Conclusion

Russian borsch is a hearty and flavorful soup that has stood the test of time. With its rich history and delicious taste, it is no wonder that this dish has become a beloved part of Russian culture. So why not try making your own borsch at home and experience a taste of Russia in your own kitchen? With our authentic recipe, you are sure to impress your taste buds and your guests.
18 russian borsch recipe Try these culinary delights!

Russian Borscht Soup

yield: 4 total time: 50 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 1/3 pounds beetroot grated
  • 5 1/4 ounces onion diced
  • 2 1/4 cups carrot grated
  • 7 1/8 cups cabbage shredded
  • 1 1/3 pounds potato diced
  • 2 cloves garlic
  • 2 tablespoons tomato paste
  • 2 tablespoons vegetable oil
  • 1 tablespoon ground cumin
  • 1 teaspoon cardamom
  • 2 bay leaves
  • 1 teaspoon thyme
  • 1 teaspoon coriander dried
  • 1 cube vegetable stock

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 58 grams
  • Fat : 7 grams
  • Fiber : 13 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 260 milligrams
  • Sugar : 18 grams
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