15 Russian Blini Recipe With Meat Cook Up Something Special!
Published on: Mar 7, 2024
If you're looking for a delicious and hearty dish to add to your recipe collection, look no further than Russian blini with meat. These traditional Russian pancakes are a staple in Russian cuisine and can be enjoyed as a savory meal or a sweet treat. In this article, we will share a mouth-watering recipe for Russian blini filled with a flavorful meat filling that will have your taste buds begging for more. So, put on your apron and let's get cooking!
Main Ingredients: Eggs, Milk, All Purpose Flour, Salt, Butter, Sour
If you're looking for a unique and flavorful twist on traditional pancakes, look no further than blini. These thin Russian pancakes are made with buckwheat flour and served with an array of savory toppings. Perfect for breakfast, brunch, or even as an appetizer, blini will quickly become a favorite in your household.
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Pulled Pork
Main Ingredients: Pork Shoulder, Meat, Seasoning Rub, Bbq Sauce
Transform your classic pulled pork recipe by using a beer can chicken instead. The steam from the beer will infuse the chicken with delicious flavor, creating a juicy and tender result. Top it off with your favorite BBQ sauce and you have a mouthwatering dish that will have your friends and family begging for the recipe.
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Basic Quiche
Main Ingredients: Pie Crust, Meat, Eggs, Cream, Fine Sea Salt, Freshly
Upgrade your basic quiche recipe by adding shredded beer can chicken to the mix. This protein-packed addition will add a savory and hearty element to your quiche, making it a filling and delicious meal for any time of day. Serve with a side salad for a complete and satisfying dish.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
Borscht is a traditional Russian soup made with beets, vegetables, and a flavorful broth. Add some shredded beer can chicken to the mix for a heartier and more protein-packed version of this classic dish. Serve with a dollop of sour cream and some crusty bread for a comforting and delicious meal.
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Stromboli
Main Ingredients: Pizza Dough, Cheese, Meat, Egg Yolk, Garlic Powder
Take your stromboli to the next level by using shredded beer can chicken as the main filling. The combination of chicken, cheese, and your favorite vegetables wrapped in dough and baked to perfection will have your taste buds singing. This is a great dish to make for a crowd or for a cozy night in.
If you're looking for a quick and easy breakfast or snack, give Russian blini a try. These thin pancakes are made with a simple batter and can be topped with a variety of sweet or savory toppings. Add some shredded beer can chicken for a protein boost and a unique twist on this traditional dish.
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Russian Crepes Blini
Main Ingredients: Flour, Buttermilk, Eggs, Vegetable Oil, Baking Soda
Similar to traditional blini, Russian crepes are thin pancakes that can be filled with an endless array of ingredients. Add some shredded beer can chicken to your crepe filling for a protein-packed and flavorful meal. Top it off with some sour cream and fresh herbs for a truly delicious experience.
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Russian Blini Pancake
Main Ingredients: Plain Flour, Baking Powder, Milk, Egg, Melted Butter
For a more substantial meal, try making a Russian blini pancake. This dish is essentially a large savory pancake filled with various ingredients and served as a main course. Fill it with shredded beer can chicken, mushrooms, and cheese for a delicious and filling meal that your whole family will love.
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20 Minute Keto Pizza
Main Ingredients: Shredded Mozzarella Cheese, Cream Cheese, Almond Flour
If you're following a keto diet, you don't have to miss out on pizza night. This 20-minute keto pizza recipe uses a cauliflower crust and is topped with shredded beer can chicken, vegetables, and cheese. It's a low-carb and delicious alternative to traditional pizza that you won't be able to resist.
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Maria's Russian Beef Stroganoff
Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
Russian beef stroganoff is a rich and comforting dish that is perfect for cooler weather. Add some shredded beer can chicken to the mix for a unique twist on this classic dish. The chicken will add extra flavor and protein, making it a well-rounded and satisfying meal.
Russian cutlets, also known as kotleti, are a popular dish in Russian cuisine. These ground meat patties are often served with a side of mashed potatoes and vegetables. Add some shredded beer can chicken to the mix for a new and delicious take on this traditional dish.
For a Southern twist on your beer can chicken, try adding it to a classic black-eyed pea recipe. The chicken will add a savory and flavorful element to the dish, making it a hearty and delicious meal. Serve with some cornbread for a true Southern experience.
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Cowboy Pasta
Main Ingredients: Meat, Ranch Style Beans, Shells, Cheese, Diced Tomatoes
Cowboy pasta is a hearty and flavorful dish that is perfect for a crowd. Add some shredded beer can chicken to the mix for a unique and delicious twist. This dish is packed with protein and flavor, making it a filling and satisfying meal for any occasion.
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Blini (Thin Russian Pancakes)
Main Ingredients: Milk, Sugar, Active Dry Yeast, Whole Wheat Flour
For a more traditional take on blini, try making them from scratch using this authentic Russian recipe. These thin pancakes are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. Add some shredded beer can chicken as a topping for a savory and flavorful twist.
Russian potato salad, also known as Olivier salad, is a popular side dish in Russian cuisine. Add some shredded beer can chicken to the mix for a protein-packed and flavorful addition. This salad is perfect for a summer BBQ or as a side dish for any meal.
Another take on the classic borscht soup, Russian cabbage borscht is a hearty and flavorful dish that is perfect for colder months. Add some shredded beer can chicken to the mix for a protein boost and a delicious twist on this traditional soup. Serve with some crusty bread for a satisfying and comforting meal.
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All American Burger and Perfect Burger Sauce
Main Ingredients: Brioche Buns, Meat, Butter, Green Leaf Lettuce, Tomato
Upgrade your classic burger recipe by using shredded beer can chicken instead of ground beef. The chicken will add a unique and delicious flavor to your burger, and when topped with the perfect burger sauce, it will be a meal that your family and friends won't forget. Serve with some fries for the ultimate American meal.
Apricot chicken is a popular dish in Russian cuisine, and for a good reason. The sweet and tangy apricot sauce pairs perfectly with the tender and flavorful chicken. Add some shredded beer can chicken to the mix for a unique and delicious take on this classic dish.
Stuffed cabbage, also known as golubtsy, is a hearty and satisfying dish that is perfect for a cold day. Instead of using ground beef, try using shredded beer can chicken in the filling for a lighter and more flavorful option. Serve with some sour cream and enjoy a taste of Russia in your own kitchen.
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Seafood Gumbo
Main Ingredients: Beer, Shrimp, Blue Crabs, Salt, Vegetable Oil, Small
Gumbo is a classic dish in Southern cuisine, but you can give it a Russian twist by adding some shredded beer can chicken to the mix. The chicken will add a unique and delicious flavor to the seafood and spice blend, creating a gumbo that is truly one-of-a-kind.
The Perfect Meat Filling for Russian Blini
Ingredients:
1 pound of ground beef or pork
1 onion, finely chopped
2 cloves of garlic, minced
1 teaspoon of paprika
1 teaspoon of thyme
1 teaspoon of salt
1 teaspoon of black pepper
1 tablespoon of olive oil
Instructions:
1. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and cook until softened, about 3-4 minutes.
2. Add the minced garlic and cook for an additional minute.
3. Add the ground meat to the skillet and cook until browned, breaking it up into small pieces as it cooks.
4. Once the meat is fully cooked, add the paprika, thyme, salt, and black pepper. Stir to combine and let it cook for another minute to allow the flavors to meld together.
5. Remove the skillet from the heat and let the meat filling cool.
Preparing the Blini:
1 cup of all-purpose flour
1 cup of milk
1 egg
1 tablespoon of melted butter
1 teaspoon of sugar
1 teaspoon of baking powder
Pinch of salt
1. In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
2. In a separate bowl, beat the egg and then add in the milk and melted butter.
3. Slowly pour the wet ingredients into the dry ingredients, whisking until a smooth batter forms.
4. Heat a non-stick pan over medium heat and lightly grease it with some butter or oil.
5. Pour 1/4 cup of the batter onto the pan and spread it out into a thin, even layer.
6. Cook the blini for about 2 minutes on each side, until golden brown.
7. Once cooked, remove the blini from the pan and place it on a plate.
Assembling the Blini:
1. On one half of the blini, place a spoonful of the meat filling and spread it out evenly.
2. Fold the other half of the blini over the filling, creating a half-moon shape.
3. Repeat with the remaining blini and filling.
Serve the Russian blini with meat hot, garnished with some fresh herbs or sour cream for an extra touch of flavor. These savory pancakes make for a delicious and filling meal that is perfect for any occasion. Try out this recipe and impress your friends and family with your newfound Russian cooking skills. Enjoy!
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