19 Russian Black Bread Recipe Bread Machine They're Simply Irresistible!
Published on: Mar 6, 2024
Russian black bread is a staple in Russian cuisine, known for its dense texture, rich flavor, and hearty ingredients. While traditionally baked in a large oven, modern technology has made it possible to recreate this delicious bread at home using a bread machine. If you're looking to impress your family and friends with your baking skills, follow this easy and authentic Russian black bread recipe for your bread machine.
Looking for a unique twist on the classic beer can chicken recipe? Try using Russian black bread as your stuffing instead of the traditional herbs and spices. The rich, dark flavor of the bread pairs perfectly with the smoky taste of the chicken, making for a delicious and unexpected combination. Plus, the bread helps to keep the chicken moist and juicy while it cooks. Give this recipe a try and impress your friends with your culinary creativity.
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Black Bread Dessert. Leivasupp
Main Ingredients: Black Bread, Water, Raisins
Who says beer can chicken has to be a main dish? With this recipe, you can use Russian black bread to make a delicious and unique dessert. Leivasupp is a traditional Estonian bread pudding that combines the rich flavors of black bread, raisins, and cinnamon. By using beer can chicken as the base, you get a savory and sweet dish that will have your taste buds singing. Don't be afraid to experiment with different types of bread and spices to make this dessert truly your own.
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Cubed Bread Salad
Main Ingredients: Black Bread, Tomatoes, Olive Oil, Garlic, Basil, White
Looking for a light and refreshing side dish to serve with your beer can chicken? Look no further than this cubed bread salad. Using stale bread, tomatoes, cucumbers, and a simple vinaigrette dressing, this salad is the perfect complement to the smoky and flavorful chicken. You can also add in some grilled vegetables or your favorite herbs to give it an even more unique twist. This salad is sure to become a summer favorite at all your cookouts.
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Corned Beef Sandwiches
Main Ingredients: Black Bread, Sliced Corned Beef, Swiss Cheese
Leftover beer can chicken? Don't let it go to waste! Use it to make these delicious corned beef sandwiches. Simply shred the chicken and mix it with some sauerkraut and Thousand Island dressing. Pile it onto some rye bread and top with Swiss cheese for a tasty and easy lunch option. You can also add in some Russian black bread to give it an extra kick of flavor. This sandwich is a great way to use up any leftover chicken and make your lunchtime a little more exciting.
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Juicy Pork Meatballs (Kotlety)
Main Ingredients: Black Bread, Lean Ground Pork, Onion, Large Egg, Mrs
Beer can chicken isn't just for chicken lovers. Use the cooking method to make these juicy pork meatballs, also known as kotlety, for a delicious and unique twist on a classic dish. The beer helps to keep the meatballs moist and flavorful, while the Russian black bread adds a rich and hearty flavor. Serve with mashed potatoes and gravy for a complete meal that will have your whole family asking for seconds.
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Breakfast on the Wall – Game of Thrones Style
Main Ingredients: Ham Steak, Oil, Eggs, Unsalted Butter, Black Bread
For all the Game of Thrones fans out there, why not have a themed meal with beer can chicken? This recipe features a breakfast dish inspired by the iconic "wall" from the series. Using Russian black bread as the base, create a breakfast sandwich with scrambled eggs, bacon, and cheese. Serve with a side of beer can chicken for a hearty and satisfying meal that will have you feeling like you're dining at Castle Black.
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Steak Tartar
Main Ingredients: Capers, Red Onions, Anchovy Paste, English Mustard, Egg
Yes, you read that right – steak tartar with beer can chicken. This unique and flavorful recipe combines the classic steak tartar dish with the cooking method of beer can chicken. The result is a juicy and tender chicken with a bold and zesty flavor. Top with a homemade tartar sauce and serve with a side of Russian black bread for a truly unforgettable meal.
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Borsch
Main Ingredients: Beetroots, Medium Potatoes, Brown Onion, Medium
No Russian-inspired meal is complete without borsch. This traditional soup is made with beets, cabbage, and other vegetables, and is often served with sour cream and Russian black bread. But why not take it up a notch by adding some beer can chicken to the mix? The rich and smoky flavors of the chicken will add a new depth to this classic dish, making it a must-try for any borsch lover.
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Prawn and Mango Salad
Main Ingredients: Prawn, Salt, Garlic, Cashews, Black Bread, Mint
For a light and refreshing summer meal, try this prawn and mango salad with beer can chicken. The sweetness of the mango pairs perfectly with the smoky flavors of the chicken, creating a delicious and unique combination. Top with a homemade vinaigrette dressing and serve with a side of Russian black bread for a complete and satisfying meal.
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Herring and Pickled Cucumber Appetizer
Main Ingredients: Dill, Carrot, Black Bread, Onion, Sour Cream, Green
If you're looking for a tasty and easy appetizer to serve at your next party, give this herring and pickled cucumber dish a try. Using Russian black bread as the base, top with a slice of herring and a pickled cucumber for a flavorful and bite-sized treat. This appetizer is sure to be a hit with all your guests, and the beer can chicken makes for the perfect main dish to go along with it.
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Grilled Maple Turkey Sandwich
Main Ingredients: Bacon, Turkey, Butter, Black Bread, Swiss Cheese, Honey
For a healthier twist on the classic beer can chicken, try using turkey instead. This recipe features a grilled maple turkey sandwich with Russian black bread as the base. The sweetness of the maple syrup pairs perfectly with the smoky flavors of the chicken, making for a delicious and guilt-free meal. Serve with a side of sweet potato fries for a complete and satisfying lunch option.
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Sourdough Russian Black Bread
Main Ingredients: Sourdough Starter, Filtered Water, Rye Flour, Extra
If you're feeling ambitious, try making your own Russian black bread at home. This sourdough recipe is sure to impress with its rich and complex flavors. Plus, using sourdough starter gives it a unique tang that pairs perfectly with the smoky flavors of beer can chicken. Serve with a side of homemade sourdough croutons for a truly unforgettable meal.
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Bread Machine Brioche
Main Ingredients: Large Eggs, Butter, Milk, Water, Coarse Salt, Bread
Brioche is a classic French bread that is known for its rich and buttery flavor. But did you know you can make it in a bread machine? This recipe combines the convenience of a bread machine with the decadent flavors of brioche. Use it as the base for your beer can chicken stuffing for a truly indulgent and delicious meal.
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Bread Machine Cinnamon Raisin Bread
Main Ingredients: Water, Butter, Salt, Brown Sugar, Bread Flour, Nonfat
Cinnamon raisin bread is a beloved breakfast staple, but why not use it in your beer can chicken recipe as well? This bread machine version is simple and easy to make, and the sweetness of the cinnamon and raisins pairs perfectly with the smoky flavors of the chicken. Plus, you can use any leftover bread to make a tasty bread pudding for dessert.
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Best Bread Machine Bread
Main Ingredients: Warm Water, White Sugar, Yeast, Vegetable Oil, Bread
If you're new to making bread in a bread machine, this recipe is a great place to start. It's simple and foolproof, and the end result is a delicious and versatile bread that can be used for anything from sandwiches to beer can chicken stuffing. Experiment with different flour combinations to find your favorite version.
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The Best Bread Machine Bread
Main Ingredients: Warm Water, Sweetener, Salt, Coconut, All Purpose
Still on the hunt for the perfect bread machine bread recipe? Look no further than this one. It's been tried and tested and is sure to become your go-to for all your bread needs. Use it as the base for your beer can chicken stuffing for a delicious and foolproof main dish.
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Basic White Bread Machine Bread
Main Ingredients: Lukewarm Water, Milk, Butter, King Arthur Unbleached
Sometimes, you just can't beat a classic. This basic white bread machine bread recipe is perfect for those who prefer a more simple and traditional bread. Use it to make a classic beer can chicken, or get creative and come up with your own unique stuffing recipe.
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Bread Machine Buttery Bread
Main Ingredients: Buttermilk, Instant Yeast, Sugar, Bread Flour, Rye
Looking for a bread with a rich and buttery flavor? This recipe is for you. The addition of butter gives this bread a decadent and delicious taste that pairs perfectly with the smoky flavors of beer can chicken. Serve with some homemade garlic butter for an extra indulgent meal.
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Cannellini and Avocado Hummus [Vegan]
Main Ingredients: Cannellini Beans, Avocado, Lime, Extra Virgin Olive
For all the vegan and vegetarian beer can chicken lovers out there, this recipe is for you. Instead of using chicken, this version features cannellini beans and avocado as the main ingredients. The result is a creamy and flavorful hummus that pairs perfectly with Russian black bread. Serve as a dip or use as a stuffing for your beer can chicken.
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How to Make Kvass
Main Ingredients: Water, Black Rye Bread, Yeast, Sugar, Mint
Kvass is a traditional Russian drink made from fermented bread. It's often referred to as "bread beer" and is a great way to use up any leftover Russian black bread. Try making your own at home with this simple and easy recipe. Serve alongside your beer can chicken for a truly authentic and delicious meal.
Ingredients
Makes 1 loaf
2 teaspoons active dry yeast
1 1/2 cups warm water
1/4 cup molasses
1/4 cup dark brown sugar
1/4 cup unsalted butter, softened
2 teaspoons salt
2 tablespoons apple cider vinegar
1/4 cup caraway seeds
2 cups rye flour
2 cups bread flour
1/4 cup cocoa powder
1 tablespoon instant coffee granules
Instructions
Step 1: Activate the yeast
In the bread machine pan, dissolve 2 teaspoons of active dry yeast in 1 1/2 cups of warm water. Let it sit for a few minutes until the yeast becomes foamy.
Step 2: Add the wet ingredients
Next, add 1/4 cup of molasses, 1/4 cup of dark brown sugar, 1/4 cup of softened unsalted butter, 2 teaspoons of salt, and 2 tablespoons of apple cider vinegar to the pan.
Step 3: Mix in the dry ingredients
In a separate bowl, mix together 1/4 cup of caraway seeds, 2 cups of rye flour, 2 cups of bread flour, 1/4 cup of cocoa powder, and 1 tablespoon of instant coffee granules. Add this mixture to the bread machine pan.
Step 4: Select the dough setting
Choose the dough setting on your bread machine and let it run its cycle. This will mix and knead the dough, allowing it to rise properly.
Step 5: Shape and bake the bread
Once the dough has finished its cycle, remove it from the bread machine and shape it into a loaf. Place it in a greased bread pan, cover it with a towel, and let it rise in a warm place for about an hour. Preheat your oven to 375°F (190°C) and bake the bread for 45-50 minutes, or until it sounds hollow when tapped on the bottom.
Enjoy Your Homemade Russian Black Bread
With its rich flavor, dense texture, and fragrant aroma, this Russian black bread is sure to impress anyone who tries it. Serve it alongside your favorite soups or stews, or enjoy it as a hearty breakfast toast. Your bread machine makes it easy to recreate this traditional Russian recipe at home, so don't be afraid to give it a try. Your taste buds will thank you.
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