18 Russian Baked Goods Recipe Prepare To Be Amazed!
Published on: Mar 12, 2024
Russian cuisine is known for its rich and flavorful dishes, and their baked goods are no exception. From savory pies to sweet treats, Russian baked goods are a staple in their food culture. In this article, we will explore a traditional Russian baked goods recipe that will transport your taste buds to the streets of Moscow. With simple ingredients and easy-to-follow instructions, you can recreate the delicious flavors of Russian baked goods in your own kitchen.
(from Butter Baked Goods, published by Random House)
Main Ingredients: All Purpose Flour, Baking Powder, Butter, Icing Sugar
Beer can chicken is a popular and delicious way to cook chicken, and for good reason. The steam from the beer keeps the chicken moist and the flavors infuse into the meat as it cooks. But why settle for a basic beer can chicken recipe when you can take it to the next level with these 20 delicious variations?
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You Catch More Flies With Honey (or Baked Goods)….
Main Ingredients: Mascarpone Ice Cream, Ganache, Ladyfingers, Toffee
If you want to impress your friends and family with your culinary skills, this beer can chicken recipe from Butter Baked Goods is a must-try. The combination of honey, brown sugar, and spices creates a perfectly sweet and savory flavor that will have everyone asking for seconds.
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Panko Breaded Baked Chicken
Main Ingredients: Chicken Breast, Garlic, Olive Oil, Panko Bread Crumbs
Speaking of honey, this recipe for honey glazed beer can chicken is a game changer. The honey and sriracha glaze adds a delicious kick to the chicken, and the skin turns out beautifully crispy. Plus, it's super easy to make and only requires a few ingredients.
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Creamy Baked Macaroni and Cheese
Main Ingredients: Unsalted Butter, Elbow Macaroni, Olive Oil, Salt, Mild
If you're a fan of crispy chicken, you have to try this panko breaded beer can chicken recipe. The panko breadcrumbs create a delicious crunchy coating that pairs perfectly with the tender meat. Serve it with your favorite dipping sauce for a tasty twist on traditional beer can chicken.
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The BEST Homemade Baked Mac and Cheese
Main Ingredients: Elbow Macaroni, Extra Virgin Olive Oil, Unsalted
What goes better with beer can chicken than mac and cheese? This recipe for creamy baked macaroni and cheese is the perfect side dish to go with your chicken. It's rich, cheesy, and oh-so-comforting. Just be prepared for everyone to ask for the recipe.
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White Russian Cheesecake Bars
Main Ingredients: Chocolate Sandwich Cookies, Unsalted Butter, Cream
If you're a mac and cheese purist, you'll love this recipe for the best homemade baked mac and cheese. It's made with a delicious combination of cheddar and gruyere cheese, and the addition of a little Dijon mustard gives it a nice tangy kick. This mac and cheese is so good, you might just want to make it as the main dish.
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Paula Deen's Baked French Toast Casserole
Main Ingredients: French Bread, Large Eggs, Half And Half, Milk, Sugar
Take your love for White Russians to the next level with these indulgent white Russian cheesecake bars. Made with a buttery graham cracker crust and a creamy cheesecake filling spiked with Kahlua and vodka, these bars are a decadent dessert that will definitely impress.
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Baked French Toast
Main Ingredients: Melted Butter, Light Brown Sugar, Texas Toast, Large
If you're a fan of Paula Deen's cooking, you have to try her recipe for baked French toast casserole. It's the perfect dish for a lazy weekend morning and can even be made ahead of time for an easy breakfast option. The combination of bread, eggs, cream, and spices creates a deliciously rich and comforting dish.
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Baked Cheeseburger Sliders
Main Ingredients: Lean Ground Beef, Garlic Powder, Salt, Black Pepper
If you're hosting a brunch or just have a big family, this baked French toast recipe is perfect for feeding a crowd. It's made with a delicious cinnamon and brown sugar syrup that soaks into the bread, creating a sweet and gooey breakfast treat.
If you're craving a juicy cheeseburger but don't feel like firing up the grill, try these baked cheeseburger sliders instead. They're made with a delicious homemade sauce and topped with melted cheese and sesame seeds. Plus, they're perfect for a party or game day snack.
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Baked Green Bean Fries
Main Ingredients: Panko, Grated Parmesan Cheese, Cayenne Pepper, Kosher
If you're in the mood for a hearty and comforting meal, this easy Russian borscht soup is the way to go. It's made with beets, potatoes, carrots, and cabbage, and the addition of beef makes it a filling and satisfying dish. Serve it with a side of crusty bread for the perfect winter meal.
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{Baked} Chicken Fingers
Main Ingredients: Boneless Skinless Chicken Tenderloins, Panko
Looking for a healthier side dish to go with your beer can chicken? These baked green bean fries are a tasty and guilt-free option. They're coated in a crispy panko and Parmesan mixture and baked until golden and crunchy. Trust us, you won't miss the greasy French fries with these on your plate.
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Campfire Bars – Butter Baked Goods
Main Ingredients: Crumbs, Butter, Condensed Milk, Dark Chocolate Chips
If you have picky eaters in your family, these baked chicken fingers are sure to please. They're made with a delicious blend of spices and coated in a crispy panko and Parmesan mixture. Serve them with your favorite dipping sauce and watch them disappear in no time.
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Baked Chicken Parmesan
Main Ingredients: Boneless Skinless Chicken Breast Cutlets, Salt, Black
These campfire bars from Butter Baked Goods are the ultimate sweet treat. They're made with a buttery shortbread base, a layer of gooey marshmallows, and a chocolate chip and graham cracker crumble on top. They're the perfect dessert for your next camping trip or backyard bonfire.
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Crispy Baked Chicken Tenders
Main Ingredients: Chicken Breast Tenders, Salt, Black Pepper, All Purpose
Love Italian food? Then you have to try this recipe for baked chicken parmesan. It's a healthier and easier version of the classic dish, but still packed with all the delicious flavors. Serve it over a bed of pasta for a satisfying and flavorful meal.
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Parmesan Baked Chicken Tenders
Main Ingredients: Chicken Breast Tenders, Salt, Black Pepper, All Purpose
These crispy baked chicken tenders are sure to be a hit with the whole family. They're coated in a delicious mixture of panko breadcrumbs and spices, then baked until golden and crunchy. Serve them with your favorite dipping sauce for a satisfying and crave-worthy meal.
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Parmesan Crusted Baked Pork Chops
Main Ingredients: Bone In Pork Chops, Salt, Black Pepper, Panko Bread
If you want to take your baked chicken tenders to the next level, try this recipe for Parmesan baked chicken tenders. The addition of Parmesan cheese adds a delicious nutty flavor and creates an extra crispy coating. These tenders are perfect for a weeknight dinner or game day snack.
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Strawberry Cheesecake Baked French Toast Casserole
Main Ingredients: Nonstick Cooking Spray, Day Old Challah Bread
Need a break from chicken? These Parmesan crusted baked pork chops are a tasty alternative. The combination of Parmesan cheese and panko breadcrumbs creates a deliciously crispy coating, and the pork chops come out tender and juicy. Serve them with your favorite side dishes for a satisfying dinner.
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Lemon Blueberry Baked French Toast Casserole
Main Ingredients: Nonstick Cooking Spray, Day Old Challah, Large Eggs
If you have a sweet tooth, you have to try this recipe for strawberry cheesecake baked French toast casserole. It's made with a buttery croissant base, a layer of creamy cheesecake filling, and topped with a sweet and tangy strawberry sauce. It's the perfect indulgent breakfast for a special occasion.
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Apple Pie Baked French Toast Casserole
Main Ingredients: Nonstick Cooking Spray, Day Old Challah, Large Eggs
Last but not least, this recipe for lemon blueberry baked French toast casserole is a must-try. The combination of lemon and blueberry is always a winner, and the addition of cream cheese makes this dish extra rich and delicious. It's perfect for a spring or summer brunch.
Traditional Russian Baked Goods
History of Russian Baked Goods
Russian baked goods have a long history dating back to the 9th century, when trade with Byzantium brought new ingredients and techniques to the region. These baked goods were initially reserved for special occasions and celebrations, but eventually became a part of daily meals. The harsh Russian climate made it difficult to grow crops, so wheat and rye became staple ingredients in their baked goods.
Ingredients for Russian Baked Goods
The key ingredients in traditional Russian baked goods are flour, butter, eggs, and sour cream. These ingredients not only add flavor and texture, but also provide the necessary sustenance for the cold Russian winters. The use of sour cream adds a tangy and rich taste to the baked goods, while the butter provides a creamy and indulgent texture.
Rye flour is commonly used in Russian baked goods, as it is more readily available in the region and adds a unique flavor to the dish. Buckwheat flour is also used in some recipes, adding a nutty and earthy flavor to the baked goods. Honey is another popular ingredient, adding a touch of sweetness and acting as a natural preservative.
Popular Types of Russian Baked Goods
One of the most well-known Russian baked goods is prianiki, a sweet and spicy honey cookie. These cookies are often shaped into different designs and decorated with colorful icing. Piroshki, savory filled buns, are also a popular choice. They can be filled with a variety of ingredients such as meat, cheese, or vegetables. Another beloved Russian baked good is blini, thin and crepe-like pancakes often served with a variety of toppings such as caviar, sour cream, and jam.
Step-by-Step Recipe for Russian Baked Goods
Now that you have learned about the history, ingredients, and popular types of Russian baked goods, it's time to try your hand at making them. Here is a simple recipe for piroshki that you can make at home:
Ingredients:
- 2 cups all-purpose flour
- ½ cup sour cream
- ½ cup butter, softened
- 1 egg
- 1 tsp salt
- Filling of your choice (meat, cheese, vegetables)
Instructions:
1. In a mixing bowl, combine flour, sour cream, butter, egg, and salt. Mix until a dough forms.
2. On a floured surface, roll out the dough to about ¼ inch thickness.
3. Using a round cookie cutter or a glass, cut out circles of dough.
4. Place a spoonful of your desired filling in the center of each circle.
5. Fold the dough over the filling and pinch the edges together to seal.
6. Place the piroshki on a greased baking sheet and brush the tops with beaten egg.
7. Bake at 375°F for 20-25 minutes, or until the piroshki are golden brown.
8. Serve hot and enjoy your homemade Russian baked goods!
In conclusion, Russian baked goods have a rich history and a variety of flavors to offer. With this traditional recipe, you can bring a taste of Russia into your home and impress your friends and family with your baking skills. So go ahead and give it a try, and don't forget to pair your baked goods with a steaming cup of Russian tea for the ultimate experience.
(from Butter Baked Goods, published by Random House)
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