17 Russian Apricot Chicken Recipe Elevate Your Taste Buds!
Published on: Mar 12, 2024
When it comes to Russian cuisine, there are many delicious and unique dishes to discover. One such dish is the Russian apricot chicken, which combines the savory flavors of chicken with the sweet and tangy taste of apricots. This dish is not only a popular choice among Russians, but also a favorite among those who have had the pleasure of trying it. In this article, we will take a closer look at this mouth-watering recipe and explore the steps to make it at home.
Main Ingredients: Chickens, Ground Black Pepper, Salt, Ground Ginger
This sweet and savory dish combines the tanginess of apricots with the slight tartness of currants, creating a unique and delicious flavor. The combination of flavors is perfectly balanced and will leave your taste buds wanting more. This dish is perfect for a summer cookout or a cozy night in with family and friends.
This recipe takes a traditional Russian dish and adds a twist of apricot for a burst of flavor. The apricot adds a touch of sweetness to the dish, while the chicken remains juicy and tender. This chicken dish is perfect for a dinner party or a special occasion.
3of 20
Apricot Chicken
Main Ingredients: Chicken, Sweet Onion, Apricot, Onion Soup Mix, Russian
This classic apricot chicken recipe is a favorite among many. The chicken is marinated in a delicious apricot glaze, creating a perfect balance of sweetness and tanginess. Serve with a side of rice and vegetables for a complete meal that the whole family will love.
4of 20
Apricot Chicken with Brie Cheese and Bacon
Main Ingredients: Chicken Breasts, Olive Oil, Brie Cheese, Apricot
This decadent dish combines the creaminess of brie cheese with the smokiness of bacon and the sweetness of apricot. The combination of flavors creates a truly indulgent dish that is perfect for a special occasion or a date night at home. Serve with a glass of red wine for the ultimate dining experience.
5of 20
Russian Apricot Chicken {Slow Cooker Monday}
Main Ingredients: Apricot Preserves, Salad Dressing, Boneless, Skinless
For a hassle-free dinner, try this Russian apricot chicken recipe in the slow cooker. The chicken becomes tender and flavorful as it cooks in the apricot sauce. Serve with a side of mashed potatoes and green beans for a complete and satisfying meal.
6of 20
Chicken, Date & Apricot Tagine
Main Ingredients: Chicken, Red Onions, Garlic Cloves, Salt, Ground Cumin
This Moroccan-inspired dish is bursting with flavor from the dates, apricots, and spices. The chicken becomes tender and falls off the bone as it cooks in the tagine. Serve with a side of couscous for a complete and hearty meal.
7of 20
Apricot Chicken Tajine
Main Ingredients: Canola Oil, Skinless Chicken Breasts, Onion, Minced
This Middle Eastern dish combines tender chicken with a flavorful apricot sauce and a variety of spices. The dish is cooked in a tajine, a traditional clay pot, which helps to infuse the flavors and create a delicious and aromatic meal. Serve with a side of rice for a satisfying dinner.
8of 20
Apricot Chicken Salad
Main Ingredients: Cooked Chicken, Apricots, Dried Cranberries, Slivered
This refreshing and light salad is perfect for a summer lunch or dinner. The chicken is marinated in a tangy apricot dressing and served over a bed of mixed greens, cucumbers, and carrots. Top with some toasted almonds for an added crunch.
9of 20
Apricot Chicken Curry
Main Ingredients: Chicken Pieces, Apricots, Vinegar, Water, Tomatoes
This Indian-inspired dish combines the sweetness of apricots with the spiciness of curry for a unique and flavorful dish. The chicken becomes tender and flavorful as it cooks in the curry sauce. Serve with a side of naan bread for a complete meal.
10of 20
Apricot Chicken Pie
Main Ingredients: Apricot, Chicken Stock, Soy Sauce, Paprika, Dried
This hearty and comforting dish is perfect for a cold winter night. The chicken and apricot filling is baked in a flaky pie crust, creating a delicious and satisfying meal. Serve with a side of mashed potatoes and green beans for a complete and comforting dinner.
11of 20
Slow Cooker Apricot Chicken
Main Ingredients: Boneless Skinless Chicken Breast, Apricot, Mayonnaise
For an easy and delicious dinner, try this slow cooker apricot chicken recipe. The chicken becomes tender and flavorful as it cooks in the apricot sauce. Serve with a side of rice and steamed vegetables for a complete and satisfying meal.
12of 20
Instant Pot Apricot Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Salt, Pepper, Olive
For a quick and easy dinner, try this instant pot apricot chicken recipe. The chicken becomes tender and flavorful as it cooks in the apricot sauce. Serve with a side of quinoa and roasted vegetables for a healthy and delicious meal.
13of 20
Coconut Apricot Chicken Tenders
Main Ingredients: Butter, Sweetened Condensed Milk, Dijon Mustard, Plain
These crispy and flavorful chicken tenders are perfect for a family-friendly dinner. The chicken is coated in a mixture of shredded coconut and apricot jam, creating a unique and delicious flavor. Serve with a side of sweet potato fries for a complete meal.
14of 20
Pressure Cooker Apricot Chicken
Main Ingredients: Skinless Chicken Breast, Brown Onion, Garlic, Dried
For a quick and easy dinner, try this pressure cooker apricot chicken recipe. The chicken becomes tender and flavorful as it cooks in the apricot sauce. Serve with a side of brown rice and roasted vegetables for a healthy and satisfying meal.
15of 20
Apricot Chicken With Horseradish Sauce
Main Ingredients: Chicken Breasts, Apricots, Horseradish Sauce, Garlic
This bold and flavorful dish combines the sweetness of apricots with the spiciness of horseradish for a unique and delicious flavor. The chicken becomes tender and juicy as it cooks in the sauce. Serve with a side of roasted potatoes and green beans for a complete meal.
16of 20
Slow Cooker Apricot Chicken BBQ
Main Ingredients: Boneless Chicken Thighs, Apricots, Chicken Broth
This twist on traditional BBQ chicken combines the sweetness of apricots with the smokiness of BBQ sauce for a delicious and unique flavor. The chicken becomes tender and flavorful as it cooks in the slow cooker. Serve on a bun with some coleslaw for a hearty and satisfying meal.
17of 20
Apricot Chicken with Horseradish Sauce
Main Ingredients: Chicken Breasts, Apricots, Horseradish Sauce, Garlic
This bold and flavorful dish combines the sweetness of apricots with the spiciness of horseradish for a unique and delicious flavor. The chicken becomes tender and juicy as it cooks in the sauce. Serve with a side of roasted potatoes and green beans for a complete meal.
18of 20
One Skillet Apricot Chicken with Orzo
Main Ingredients: Skin On, Bone In Chicken Thighs, Salt, Pepper, Sliced
This easy and flavorful one skillet meal is perfect for a busy weeknight dinner. The chicken and orzo are cooked in a delicious apricot sauce, creating a complete and satisfying meal. Serve with a side of steamed vegetables for a healthy and delicious dinner.
Main Ingredients: Extra Virgin Olive Oil, Ghee, Shallots, Garlic Cloves
This healthy and flavorful dish is perfect for those with dietary restrictions. The chicken is cooked in a Moroccan-inspired sauce made from apricots and spices, creating a unique and delicious flavor. Serve with a side of quinoa or cauliflower rice for a complete and healthy meal.
20of 20
Moroccan Chicken, Apricot and Almond Tagine
Main Ingredients: Olive Oil, Onion, Garlic, Ginger, Chicken Breasts
This traditional Moroccan dish is full of flavor from the apricots, almonds, and spices. The chicken becomes tender and flavorful as it cooks in the tagine, creating a delicious and aromatic meal. Serve with a side of couscous for a complete and satisfying dinner.
The Ingredients
To make this delicious Russian apricot chicken, you will need chicken breasts, apricot jam, garlic, onion, soy sauce, and butter. These ingredients are easily available and can be found at your local grocery store. The chicken breasts should be boneless and skinless, while the apricot jam should be of good quality. It is important to use fresh garlic and onion to enhance the flavor of the dish. Soy sauce is a staple in Russian cooking and gives the dish its signature savory taste. Lastly, butter is used to add richness and depth to the sauce.
Preparing the Chicken
To begin, you will need to preheat your oven to 375°F (190°C). While the oven is heating up, take the chicken breasts and season them with salt and pepper on both sides. Next, heat a pan over medium-high heat and add a tablespoon of butter. Once the butter has melted, add the chicken breasts and cook for 2-3 minutes on each side until they are golden brown. This will help seal in the juices and give the chicken a nice crust.
The Apricot Sauce
The apricot sauce is what gives this dish its unique flavor and makes it stand out from other chicken recipes. To make the sauce, heat a separate pan over medium heat and add another tablespoon of butter. Once the butter has melted, add minced garlic and diced onions and cook until they are soft and fragrant. Then, add the apricot jam and soy sauce to the pan and stir until well combined. Let the sauce simmer for a few minutes until it thickens.
Combining the Chicken and Sauce
Once the chicken is cooked and the sauce has thickened, it's time to combine the two. Transfer the chicken breasts to an oven-safe dish and pour the apricot sauce over them. Make sure the chicken is well coated with the sauce. Bake in the preheated oven for 15-20 minutes, or until the chicken is fully cooked. You can also broil the chicken for a few minutes at the end to give it a nice caramelized top.
Serving and Enjoying
Once the chicken is cooked, remove it from the oven and let it cool for a few minutes. Serve the Russian apricot chicken hot, garnished with fresh parsley or cilantro. The chicken will be tender and juicy, with a deliciously tangy and sweet sauce. This dish goes well with rice, mashed potatoes, or a side salad. The leftovers can be stored in an airtight container in the refrigerator for up to three days.
In conclusion, Russian apricot chicken is a must-try dish for anyone looking to add some international flair to their cooking. With its blend of savory and sweet flavors, it is sure to be a hit with your family and friends. So next time you're in the mood for something new, give this recipe a try and impress your taste buds with the deliciousness of Russian cuisine.