17 Russian Apple Piroshki Recipe Cook Up Something Special!
Published on: Mar 12, 2024
Russian apple piroshki are a delicious and popular pastry in Russia, made with a soft and fluffy dough filled with a sweet and tangy apple filling. This traditional recipe has been passed down through generations and remains a staple in Russian cuisine. If you're looking to try your hand at making these delectable treats, read on for a step-by-step guide on how to make the perfect Russian apple piroshki.
Main Ingredients: Oil, Warm Water, All Purpose Flour, Salt, Active Dry
Indulge in a taste of Russian cuisine with these delicious Piroshki, filled with juicy apples and baked to perfection. These savory pastries are perfect for a cozy evening at home or as a crowd-pleasing appetizer for a party. Serve them warm and watch them disappear in no time!
This classic Russian cake is a must-try for all apple lovers. Made with simple ingredients, the Sharlotka cake has a light and airy texture with a burst of sweet apple flavor in every bite. Topped with a dusting of powdered sugar, it's the perfect dessert to end any meal.
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Better Than Sex Brisket
Main Ingredients: Brisket, Apple, Beef Base, Garlic Salt, Ground Pepper
Yes, you read that right. This brisket recipe is so good, it's been dubbed as "better than sex" by those who have tried it. Slow-cooked to perfection, the meat is tender and juicy with a mouthwatering blend of sweet and savory flavors. It's a must-try for any meat lover.
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Main Ingredients: Beans, Pork And Beans, Yellow Onions, Yellow Mustard
Take your baked beans to the next level with this cowboy-inspired recipe. Packed with hearty ingredients like bacon, ground beef, and a variety of beans, this dish is sure to satisfy any hunger. Serve it as a side to your favorite BBQ dish or enjoy it as a hearty meal on its own.
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Main Ingredients: Apples, Lemon Peel, Lemon Juice, Ground Cinnamon, White
Let's not forget about the classic applesauce. This simple recipe is perfect for using up any leftover apples you have on hand. Serve it as a side dish with pork chops or use it as a sweet addition to your breakfast oatmeal. It's a versatile dish that can be enjoyed in many ways.
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Main Ingredients: Apples, Granulated White Sugar, Canela, Vanilla
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Main Ingredients: Apples, Brown Sugar, Flour, Oats, Cinnamon, Nutmeg
If you're short on time, this simple apple crisp recipe is the perfect solution. With only a handful of ingredients and a quick prep time, you'll have a delicious dessert in no time. The best part? You can customize the topping with your favorite nuts or spices for a unique twist.
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Main Ingredients: Apples, Sugar, Cinnamon, Flour, Salt, Light Brown
Similar to apple crisp, apple crumble is a British dessert that has become popular all over the world. With a buttery crumb topping and a warm, cinnamon-spiced apple filling, it's a comforting and delicious treat. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for the perfect finish.
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Waldorf Salad
Main Ingredients: Mayonnaise, Lemon Juice, Salt, Freshly Ground Black
This classic salad is a perfect blend of sweet and savory flavors. Made with crisp apples, juicy grapes, crunchy celery, and toasted walnuts, it's a refreshing side dish that pairs well with any main course. Drizzle it with a homemade honey mustard dressing for a touch of sweetness.
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Chicken Salad
Main Ingredients: Boneless Skinless Chicken Breasts, Celery, Red Bell
Another classic salad that features apples is the chicken salad. This recipe takes it up a notch by adding a creamy dressing made with Greek yogurt, honey, and Dijon mustard. It's a healthier and more flavorful version of the traditional chicken salad, perfect for a light lunch or dinner.
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Dutch Apple Pie
Main Ingredients: Crust, Diced Apples, Sugar, Brown Sugar, Flour
This traditional Dutch apple pie is a must-try for any apple lover. The flaky crust is filled with a sweet and tangy apple filling, topped with a crunchy streusel topping. Serve it warm with a scoop of vanilla ice cream for a delicious dessert that will transport you to the Netherlands.
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Morning Glory Muffins
Main Ingredients: All Purpose Flour, Granulated Sugar, Cinnamon, Baking
Start your day with a burst of flavor and nutrients with these morning glory muffins. Made with shredded carrots, apples, and raisins, and flavored with warm spices like cinnamon and nutmeg, these muffins are a delicious and healthy breakfast option. Plus, they're perfect for on-the-go mornings.
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Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
Indulge in the sweet and spicy flavors of this cinnamon sugar apple cake. The cake is moist and fluffy, studded with chunks of juicy apples, and topped with a crunchy cinnamon sugar topping. It's the perfect dessert to enjoy with a cup of tea or coffee.
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Main Ingredients: Butter, Brown Sugar, Cinnamon, Apples, Pork Loin, Salt
Take your pork loin to the next level with this caramelized pork loin recipe. The pork is marinated in a sweet and savory sauce made with apple juice, brown sugar, and Dijon mustard. The result? A tender and flavorful dish that's perfect for any special occasion.
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Main Ingredients: Apples, Granulated Sugar, Ground Cinnamon, All Purpose
This old-fashioned apple cobbler is a classic dessert that's always a crowd-pleaser. The biscuit-like topping is sweet and buttery, while the apple filling is warm and delicious. Serve it with a scoop of vanilla ice cream for the ultimate comfort food experience.
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Main Ingredients: Brown Sugar, Ground Cinnamon, White Sugar, Butter
This apple cinnamon loaf is a delicious and easy-to-make treat that's perfect for any time of the day. Whether you enjoy it for breakfast, as a snack, or as a dessert, you'll love the combination of sweet apples and warm cinnamon in every bite. Top it with a drizzle of glaze for an extra touch of sweetness.
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Main Ingredients: Whole Wheat Flour, All Purpose Flour, Brown Sugar
If you're looking for a quick and easy breakfast option, these one-bowl morning glory muffins are the perfect solution. Made with simple ingredients and ready in under 30 minutes, they're a delicious and nutritious way to start your day. And the best part? You'll only have one bowl to wash.
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Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
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Apple Brownies
Main Ingredients: Butter, Sugar, Brown Sugar, Egg, Flour, Cinnamon
Yes, you read that right. These apple brownies are a unique and delicious treat that's sure to become a family favorite. Made with shredded apples, warm spices, and chunks of chocolate, they're a decadent dessert that's perfect for any occasion. Serve them with a scoop of ice cream for the ultimate indulgence.
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Mom's Best Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt
Last but certainly not least, we have Mom's best apple cake. This recipe has been passed down for generations and is sure to become a staple in your household. The cake is moist and flavorful, filled with chunks of apples and a hint of warm spices. It's a comforting and delicious dessert that will bring back fond memories of home.
The Perfect Dough
To start, you will need to make the dough for the piroshki. This is an important step as the texture of the dough is what makes these pastries so light and fluffy. In a large mixing bowl, combine all-purpose flour, granulated sugar, and salt. In a separate small bowl, mix together warm milk, active dry yeast, and granulated sugar. Let the yeast mixture sit for a few minutes until it becomes frothy. Then, add melted butter and beaten eggs to the yeast mixture. Slowly pour the wet ingredients into the dry ingredients, mixing until a smooth dough forms. Knead the dough on a floured surface for a few minutes, then place it back in the bowl and cover it with a cloth. Let the dough rise for about an hour in a warm place.
Filling the Piroshki
While the dough is rising, you can prepare the filling for the piroshki. For traditional Russian apple piroshki, you will need apples, lemon juice, cinnamon, and granulated sugar. Start by peeling and dicing the apples into small pieces. In a separate bowl, mix together the diced apples with lemon juice, cinnamon, and sugar until well coated. This will give the filling a sweet and tangy flavor. Once the dough has risen, punch it down and divide it into equal-sized balls. Roll out each ball into a circle and place a spoonful of the apple mixture in the center. Fold the dough over the filling and pinch the edges together to seal it. Place the piroshki on a greased baking sheet and let them rise for another 15-20 minutes.
Baking and Serving
Preheat your oven to 375°F (190°C) and brush the tops of the piroshki with beaten egg. This will give them a beautiful golden color when baked. Bake the piroshki for 20-25 minutes, or until they are golden brown and the filling is bubbling. Once they are done, remove them from the oven and let them cool for a few minutes before serving. These piroshki are best served warm and can be enjoyed as a sweet breakfast pastry or a delicious dessert.
In conclusion, Russian apple piroshki are a must-try for anyone looking to experience the flavors of traditional Russian cuisine. With the perfect dough and a sweet and tangy apple filling, these pastries are sure to be a hit with your family and friends. So why not give this recipe a try and treat yourself to a taste of Russia?
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