20 Russian Apple Charlotte Cake Recipe Experience Culinary Bliss Now!
Published on: Mar 12, 2024
If you're looking for a delicious and unique dessert to impress your guests, look no further than a Russian apple charlotte cake. This traditional Russian dessert has been enjoyed for centuries and is known for its light and airy texture, as well as its sweet and tangy apple filling. In this article, we will provide you with a step-by-step guide on how to make this delicious and impressive dessert. So put on your apron and get ready to bake!
Main Ingredients: Granny Smith Apples, Flour, Granulated Sugar, Brown
Apple Charlotte is a classic French dessert that is perfect for any occasion. It consists of layers of sliced apples cooked in butter and sugar, sandwiched between layers of buttered bread. The whole thing is baked until golden and crispy, and then flipped over to reveal a beautiful apple-filled cake. It's a delicious and elegant dessert that will impress your guests.
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Salted Caramel Apple Charlotte
Main Ingredients: Granulated Sugar, Unsalted Butter, Fine Sea Salt, Heavy
If you want to take your Apple Charlotte to the next level, try adding a layer of salted caramel in between the layers of apples and bread. The combination of sweet and salty is irresistible and will add a new dimension of flavor to this classic dessert. Just be prepared for your guests to ask for the recipe!
In Russia, Apple Charlotte is known as "Sharlotka" and is a popular dessert for special occasions. The recipe is similar to the French version, but instead of buttered bread, it uses a simple batter made of eggs, sugar, flour, and baking powder. The result is a light and fluffy cake with a generous amount of apple slices inside.
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Milanese Apple Charlotte
Main Ingredients: Granny Smith Apples, White Wine, Sugar, Raisins, Lemon
The Milanese version of Apple Charlotte, known as "Charlotte di Mele", is a decadent dessert that is sure to impress. It features layers of apples cooked in butter and sugar, mixed with mascarpone cheese and ladyfingers soaked in rum. The combination of creamy and crunchy textures, along with the warm spices of the apples, make this a truly indulgent treat.
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Charlotte aux Pommes, Crème Anglaise au Rhum (Apple...
Main Ingredients: Golden Delicious Apples, Water, Sugar, Unsalted Butter
This mouth-watering French dessert is a variation of the classic Charlotte, but with a twist. The apples are cooked in a mixture of butter, sugar, and rum, giving them a rich and boozy flavor. The Charlotte is then served with a creamy and velvety crème anglaise made with egg yolks, sugar, and vanilla. It's a deliciously decadent dessert that will leave your guests wanting more.
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Cinnamon Sugar Apple Cake
Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
If you love the flavors of apple pie but don't want to go through the hassle of making a crust, this Cinnamon Sugar Apple Cake is the perfect alternative. It's a simple and rustic cake that is packed with warm spices and topped with a generous amount of cinnamon sugar. It's the perfect dessert to enjoy on a crisp fall evening.
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The Apple Charlotte That Should Have Been
Main Ingredients: Raisin Bread, Cooking Apples, Pure Vanilla Extract
If you're a fan of apple desserts, you've probably had a few disappointments in the past. But this Apple Charlotte recipe is the one that will make you forget about all the others. It's made with buttery brioche bread, cooked apples, and a touch of brandy for an extra kick. The result is a perfectly balanced and delicious dessert that will make you wonder why you ever settled for less.
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Mom's Best Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt
There's nothing quite like a dessert that brings back fond memories of childhood. This apple cake recipe is one that has been passed down through generations and is sure to become a family favorite. It's a simple and comforting cake that is packed with chunks of apples and warm spices. Serve it with a scoop of vanilla ice cream for the ultimate treat.
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Spiced Apple Cider Charlotte Cake
Main Ingredients: Spice Cake Mix, Large Eggs, Vegetable Oil, Apple Cider
This unique twist on the classic Charlotte features layers of spiced apple cider-soaked ladyfingers, sandwiched between layers of cooked apples and a creamy custard. It's a delicious and indulgent dessert that is perfect for the holidays or any special occasion. The warm and fragrant spices will fill your kitchen with a heavenly aroma.
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Russian Piroshki (pirojki) with apples - Пирожки
Main Ingredients: Oil, Warm Water, All Purpose Flour, Salt, Active Dry
Piroshki are a popular Russian pastry that is filled with a variety of ingredients, including apples. These piroshki are filled with a sweet and tangy apple filling that is spiced with cinnamon and nutmeg. They are fried until golden and crispy and are perfect for a sweet treat or as a savory snack.
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Italian Apple Cake
Main Ingredients: Eggs, All Purpose Flour, Salted Butter, Granulated
This Italian version of Apple Cake, known as "Torta di Mele", is a moist and tender cake that is packed with chunks of apples and flavored with lemon zest. It's a simple and rustic dessert that is perfect for any occasion. Serve it with a dusting of powdered sugar for a beautiful finishing touch.
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Apple Sour Cream Cake
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder
This indulgent Apple Sour Cream Cake is a delicious and unique twist on the classic Apple Charlotte. It features layers of buttery cake, cooked apples, and a tangy sour cream filling. The result is a rich and moist cake that is perfect for any special occasion.
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Tuscan Apple Cake
Main Ingredients: Apples, Unbleached All Purpose Flour, Baking Powder
Tuscany is known for its delicious and rustic cuisine, and this Tuscan Apple Cake is no exception. It's a simple and humble cake that is packed with chunks of apples and flavored with warm spices and a touch of rum. It's a comfort food dessert that is perfect for a cozy night in.
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Fresh Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Gold Medal
If you have an abundance of fresh apples, this Fresh Apple Cake is the perfect way to use them up. It's a light and fluffy cake that is loaded with chunks of apples and topped with a crumbly streusel topping. Serve it warm with a scoop of vanilla ice cream for a heavenly dessert.
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Best Apple Cake Ever
Main Ingredients: Flour, Baking Soda, Cinnamon, Nutmeg, Salt, Vegetable
With so many apple cake recipes out there, it's hard to determine which one is truly the best. But this Apple Cake recipe lives up to its name and is truly the best ever. It's a simple and no-fuss cake that is packed with chunks of apples and a touch of cinnamon. Serve it with a dollop of whipped cream for a deliciously comforting treat.
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Apple Cake
Main Ingredients: Coconut Milk, Water, Coconut Oil, Flour, Old Fashioned
This classic Apple Cake recipe is a must-try for any apple lover. It's a simple and foolproof cake that is packed with tender chunks of apples and warm spices. The recipe is easy to follow, and the result is a delicious and comforting dessert that will make you feel like you're at grandma's house.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
This Swedish Apple Cake is a delicious and unique twist on the classic Apple Charlotte. It features a layer of buttery cake, topped with a layer of cooked apples and a crunchy almond topping. The combination of textures and flavors is simply irresistible and will have you coming back for seconds.
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Low Carb Apple Cake
Main Ingredients: Blanched Almond Flour, Coconut Flour, Baking Soda
If you're watching your carb intake, you don't have to miss out on the deliciousness of Apple Cake. This low carb version is made with almond flour, making it gluten-free and keto-friendly. It's a guilt-free dessert that is just as delicious as the traditional version.
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French Apple Cake
Main Ingredients: Flour, Baking Powder, Salt, Apples, Large Eggs, Sugar
This French Apple Cake is a simple and elegant dessert that is perfect for any occasion. It's made with a batter of eggs, sugar, flour, and a touch of rum, and topped with thinly sliced apples. The result is a light and moist cake that is sure to impress your guests.
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Old Fashioned Apple Cake
Main Ingredients: Apples, Flour, Granulated Sugar, Cinnamon, Baking Soda
If you're a fan of old-fashioned desserts, this Apple Cake recipe will become a staple in your recipe box. It's a simple and comforting cake that is packed with chunks of apples and flavored with warm spices. Serve it warm with a scoop of vanilla ice cream for a truly nostalgic treat.
Ingredients
For the crust:
1 1/2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup unsalted butter, softened
1/4 teaspoon salt
1 large egg
1 teaspoon vanilla extract
For the filling:
3 large apples (Granny Smith or Honeycrisp work best)
1/2 cup granulated sugar
1 teaspoon ground cinnamon
1/4 cup unsalted butter
Instructions
Preheat your oven to 375°F (190°C) and grease a 9-inch springform pan with butter.
In a large bowl, combine the flour, sugar, butter, salt, egg, and vanilla extract. Mix until a dough forms.
Press the dough into the bottom and up the sides of the prepared pan, creating a crust.
Peel and core the apples, then slice them thinly.
In a small bowl, mix together the sugar and cinnamon.
Place a layer of apple slices on top of the crust, sprinkle with the cinnamon sugar mixture, and dot with small pieces of butter.
Repeat this process, layering the apples, cinnamon sugar, and butter until all the apples are used up.
Bake the cake for 40-45 minutes, or until the crust is golden brown and the apples are softened.
Let the cake cool for 10 minutes before removing it from the pan and slicing into wedges.
Serve warm with a scoop of vanilla ice cream for a delicious and indulgent treat!
This Russian apple charlotte cake is the perfect dessert for any occasion. The buttery crust, sweet and tangy apples, and warm cinnamon flavors create a harmonious combination that will leave your taste buds wanting more. Plus, the impressive presentation of the cake will make you look like a professional baker, even if you're a beginner in the kitchen. So why not give this recipe a try and impress your family and friends with this delicious and unique dessert?
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