19 Russian Apple Cake Pie Recipe Get Ready To Indulge!
Published on: Mar 12, 2024
Russian apple cake pie is a delicious and traditional dessert that has been enjoyed by generations of families. This delectable treat combines the rich flavors of apples with the comforting warmth of a classic cake, making it the perfect dessert for any occasion. Whether you are new to baking or an experienced pastry chef, this Russian apple cake pie recipe is sure to impress your family and friends.
Main Ingredients: Frozen Pie Crusts, All Purpose Flour, Sugar, Ground
Apple pie is a classic dessert loved by many. It's the perfect combination of sweet and tart, with a flaky crust and juicy apple filling. And the best part? It's so easy to make! With just a few simple ingredients, you can have a delicious apple pie in no time. Here are 20 different apple pie recipes that will have you drooling.
2of 20
Apple Crumb Pie
Main Ingredients: Pie Dough, Apples, Lemon Juice, Granulated Sugar
If you love a little extra crunch in your desserts, then this apple crumb pie is for you. The buttery crumb topping adds a delicious texture to the classic apple pie. It's the perfect balance of sweetness and crunch, making it a crowd-pleaser every time.
This Russian apple cake, also known as "Sharlotka," is a simple and delicious dessert that is loved by many. It's a light and fluffy cake, filled with juicy apple slices and topped with a dusting of cinnamon sugar. It's the perfect dessert for any occasion.
4of 20
Dutch Apple Pie
Main Ingredients: Crust, Diced Apples, Sugar, Brown Sugar, Flour
Take your apple pie game to the next level with this Dutch apple pie recipe. It features a buttery, flaky crust and a sweet apple filling, topped with a brown sugar crumb topping. It's a decadent and delicious dessert that will have everyone coming back for seconds.
5of 20
Russian Grandmothers' Apple Pie-Cake
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Baking Powder
This Russian apple pie-cake is a family recipe that has been passed down for generations. It's a cross between a cake and a pie, with a soft and moist texture and a sweet apple filling. It's a true comfort food that will warm your heart and soul.
6of 20
Sharlotka - Russian Apple Pie/Cake
Main Ingredients: Eggs, Sugar, Sour Cream, Baking Soda, Flour, Apples
Another popular Russian dessert, Sharlotka is a simple and delicious apple pie-cake that is loved by many. It's made with basic ingredients like apples, flour, sugar, and eggs, but the end result is a mouth-watering dessert that will have you wanting more.
7of 20
Russian Grandmothers’ Apple Pie-Cake
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Baking Powder
One more recipe for this classic Russian dessert, because it's just that good. This version of the apple pie-cake is made with a flaky pastry crust and a creamy apple filling. It's a treat that will transport you back to your grandmother's kitchen.
8of 20
Cinnamon Sugar Apple Cake
Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
If you love the combination of cinnamon and apples, then this apple cake is a must-try. It's a fluffy and moist cake, filled with chunks of apples and topped with a generous layer of cinnamon sugar. It's a simple yet delicious dessert that will satisfy your sweet tooth.
9of 20
Apple Pie Cream Cheese Bread
Main Ingredients: Unsalted Butter, Milk, Pure Vanilla Extract, Granulated
This apple pie cream cheese bread is a unique twist on the classic apple pie. It's a moist and flavorful bread, filled with chunks of apples and a cream cheese swirl. It's perfect for breakfast, dessert, or just a snack on the go.
10of 20
Mom's Best Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt
There's nothing like a recipe that has been passed down from your mom. This apple cake is a family favorite, with a soft and fluffy texture and a sweet apple filling. It's the perfect dessert to enjoy with a cup of tea or coffee.
11of 20
Apple pie with Home made crust / Double crust Apple pie
Main Ingredients: All Purpose Flour, Butter, Sugar, Salt, Ice Water
For those who love baking from scratch, this apple pie recipe is for you. It features a homemade crust, made with butter and flour, and a double crust for extra flakiness. It's a labor of love, but the end result is a delicious and impressive apple pie.
12of 20
Russian Piroshki (pirojki) with apples - Пирожки
Main Ingredients: Oil, Warm Water, All Purpose Flour, Salt, Active Dry
Piroshki is a popular Russian snack, often filled with meat, cheese, or vegetables. But this version features a sweet and juicy apple filling, making it a delicious dessert option. It's a great way to use up any leftover pie dough and apples.
13of 20
Apple Pie Cake
Main Ingredients: Yellow Cake Mix, Water, Oil, Eggs, Apples, Brown Sugar
This apple pie cake is a combination of two classic desserts, resulting in a mouth-watering treat. It's a layer of apple pie filling sandwiched between two layers of moist and fluffy cake. It's a show-stopping dessert that will impress any crowd.
14of 20
Italian Apple Cake
Main Ingredients: Eggs, All Purpose Flour, Salted Butter, Granulated
If you're a fan of Italian desserts, then this apple cake is a must-try. It's a light and airy cake, filled with chunks of apples and topped with a dusting of powdered sugar. It's a simple and delicious dessert that will transport you to Italy with every bite.
15of 20
Apple Sour Cream Cake
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder
Sour cream adds a delicious tang and moisture to this apple cake. It's a soft and tender cake, filled with apple chunks and topped with a sweet and crunchy streusel topping. It's a perfect dessert for any occasion.
This traditional Russian apple pie is a classic dessert that is loved by many. It's made with a flaky crust and a sweet apple filling, with a hint of lemon for added flavor. It's a simple yet delicious dessert that will have you coming back for more.
17of 20
Fresh Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Gold Medal
When you have an abundance of fresh apples, this apple cake is the perfect way to use them up. It's a moist and flavorful cake, filled with chunks of apples and topped with a dusting of cinnamon sugar. It's the perfect fall dessert.
18of 20
Tuscan Apple Cake
Main Ingredients: Apples, Unbleached All Purpose Flour, Baking Powder
This Tuscan apple cake is a rustic and simple dessert that is full of flavor. It's made with olive oil and almond flour, giving it a unique texture and taste. It's a perfect dessert to enjoy with a cup of coffee or tea.
19of 20
Classic Apple Pie
Main Ingredients: Pie Crust, Apples, Lemon Juice, Brown Sugar, All
You can't go wrong with a classic apple pie recipe. This version features a buttery crust and a simple apple filling, with just the right amount of sweetness and tartness. It's a timeless dessert that will never go out of style.
20of 20
Best Apple Cake Ever
Main Ingredients: Flour, Baking Soda, Cinnamon, Nutmeg, Salt, Vegetable
Last but certainly not least, this apple cake is truly the best ever. It's a soft and moist cake, filled with chunks of apples and topped with a creamy vanilla glaze. It's a dessert that will have everyone asking for the recipe.
Making the Perfect Pie Crust
Ingredients:
2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, cold and cut into small cubes
1/4 cup cold water
1 teaspoon apple cider vinegar
To begin, you will need to make the perfect pie crust for your Russian apple cake pie. In a large mixing bowl, combine the flour and salt. Add in the cold butter and use a pastry cutter or your hands to mix until the mixture resembles coarse crumbs. In a separate bowl, mix together the cold water and apple cider vinegar. Slowly pour this mixture into the flour mixture, stirring until a dough forms.
Once the dough is formed, wrap it in plastic wrap and refrigerate for at least 30 minutes. This will allow the dough to rest and become easier to work with. When ready, roll out the dough on a floured surface until it is about 1/8 inch thick. Carefully transfer the dough to a 9-inch pie dish, trimming the edges as needed.
Making the Filling
Ingredients:
6 cups thinly sliced apples (Granny Smith or Honeycrisp work well)
1/2 cup granulated sugar
1/4 cup all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
In a large mixing bowl, combine the sliced apples, sugar, flour, cinnamon, and nutmeg. Mix well until the apples are evenly coated. Pour the filling into the prepared pie crust, spreading it out evenly.
Add a Unique Twist
Ingredients:
1/2 cup chopped walnuts
1/2 cup raisins
1/4 cup brown sugar
For a unique twist on the traditional Russian apple cake pie, try adding some chopped walnuts, raisins, and brown sugar on top of the apple filling. This will add a delicious crunch and extra sweetness to the pie.
Baking and Serving
Preheat your oven to 375°F (190°C). Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling. Let the pie cool for 10-15 minutes before serving. This pie can be enjoyed warm or at room temperature, and is even better served with a scoop of vanilla ice cream on top.
Now that you have the perfect Russian apple cake pie recipe, it's time to impress your family and friends with this delicious and comforting dessert. Enjoy!
