20 Russian Apple Babka Recipe Prepare To Be Amazed!
Published on: Mar 12, 2024
Russian apple babka is a delicious and traditional dessert that has been enjoyed by generations. This sweet bread is filled with warm spices and tender apples, making it the perfect treat for any occasion. Whether you are looking to impress your guests or simply satisfy your own sweet tooth, this recipe is sure to become a favorite in your household. So, let's dive into the steps to make this mouth-watering Russian apple babka.
Main Ingredients: Milk, Yeast, Sugar, Egg, Butter, Salt, Flour, Apple
Indulge in the sweet and spicy flavors of this apple cinnamon babka. Made with layers of soft, buttery dough and a filling of fresh apples, brown sugar, and cinnamon, this babka is sure to be a crowd-pleaser.
Start by making the dough, which is a simple combination of flour, sugar, yeast, vanilla extract, and eggs. Let the dough rise while you prepare the filling.
To make the filling, sauté chopped apples with butter, brown sugar, and cinnamon until they are soft and fragrant. Roll out the dough, spread the filling evenly, and roll it up into a log shape.
After baking, drizzle the warm babka with a maple glaze for an extra touch of sweetness. Serve with a cup of hot coffee or tea for a delicious treat any time of day.
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Apple Cinnamon Babka with Maple Glaze
Main Ingredients: Dry Yeast, Sugar, Milk, Egg, Flour, Salt, Softened
Take your apple cinnamon babka to the next level with a maple glaze that adds a touch of sweetness and a hint of fall flavor. This recipe is perfect for a special occasion breakfast or dessert.
Start by making the dough, which is a simple combination of flour, sugar, yeast, vanilla extract, and eggs. Let the dough rise while you prepare the filling.
For the filling, mix together chopped apples, brown sugar, cinnamon, and a touch of nutmeg for a warm and cozy flavor. Roll out the dough, spread the filling evenly, and roll it up into a log shape.
After baking, let the babka cool before drizzling it with a maple glaze. The combination of sweet and spicy flavors in this babka will have everyone coming back for seconds.
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Brown Sugar Apple Cinnamon Babka
Main Ingredients: Dry Active Yeast, Brown Sugar, Apple Cider, All Purpose
If you love rich, caramel flavors, this brown sugar apple cinnamon babka is the recipe for you. The addition of brown sugar in the filling gives this babka a decadent twist on a classic favorite.
Start by making the dough, which is a simple combination of flour, sugar, yeast, vanilla extract, and eggs. Let the dough rise while you prepare the filling.
The filling is a delicious mixture of chopped apples, brown sugar, cinnamon, and a touch of allspice. Roll out the dough, spread the filling evenly, and roll it up into a log shape.
After baking, let the babka cool before slicing and serving. The rich flavors of this babka will make it a new family favorite.
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Apple Cinnamon Babka
Main Ingredients: Milk, Honey, Fresh Yeast, Dried Yeast, Egg, Bread
If you're looking for a simpler version of apple babka, this recipe is for you. Made with a no-yeast dough and a fresh apple filling, this babka is quick and easy to make.
Start by making the dough, which is a combination of flour, sugar, baking powder, sour cream, and butter. Let the dough chill while you prepare the filling.
The filling is a simple mixture of sliced apples, brown sugar, and cinnamon. Roll out the dough, spread the filling evenly, and roll it up into a log shape.
After baking, let the babka cool before slicing and serving. This apple babka is perfect for a weekend brunch or a mid-day snack.
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Apple Babka
Main Ingredients: All Purpose Flour, Instant Yeast, Granulated Sugar
This classic dessert is a must-try for apple lovers. The combination of sweet apples, warm spices, and a crispy oat topping makes this apple crisp the ultimate comfort food.
To make the filling, toss together sliced apples, sugar, cinnamon, and a touch of lemon juice. Pour the mixture into a baking dish and top with a mixture of flour, oats, brown sugar, and melted butter.
Bake until the topping is golden brown and the apples are tender. Serve warm with a scoop of vanilla ice cream for a truly delicious treat.
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The Best Apple Crisp
Main Ingredients: Apples, Granulated White Sugar, Canela, Vanilla
If you're looking for an apple crisp recipe that is a little lighter, this version is for you. Made with honey instead of sugar and whole wheat flour instead of white, this apple crisp is a healthier option without sacrificing flavor.
To make the filling, toss together sliced apples, honey, cinnamon, and a touch of lemon juice. Pour the mixture into a baking dish and top with a mixture of whole wheat flour, oats, almond flour, and melted butter.
Bake until the topping is crispy and the apples are soft. Serve with a dollop of whipped cream for a guilt-free indulgence.
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Apple Crisp
Main Ingredients: Apples, Brown Sugar, Flour, Oats, Cinnamon, Nutmeg
This apple crumble is a delicious twist on the classic apple crisp. Made with a crumbly topping of flour, oats, brown sugar, and melted butter, this crumble is perfect for serving with a scoop of cinnamon ice cream.
To make the filling, toss together sliced apples, sugar, cinnamon, and a pinch of nutmeg. Pour the mixture into a baking dish and top with the crumbly mixture.
Bake until the topping is golden brown and the apples are tender. Serve warm with a scoop of your favorite ice cream for a decadent dessert.
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Apple Crumble
Main Ingredients: Apples, Sugar, Cinnamon, Flour, Salt, Light Brown
For a classic fall dessert, try this Dutch apple pie. With a flaky crust, a spiced apple filling, and a crunchy crumb topping, this pie is sure to be a hit with your family and friends.
To make the filling, toss together sliced apples, sugar, cinnamon, and a pinch of cardamom. Pour the mixture into a prepared pie crust and top with a mixture of flour, oats, brown sugar, and melted butter.
Bake until the crust is golden and the apples are tender. Serve with a scoop of whipped cream or a slice of cheddar cheese for a traditional Dutch treat.
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Dutch Apple Pie
Main Ingredients: Crust, Diced Apples, Sugar, Brown Sugar, Flour
For a delicious and healthy breakfast option, try these morning glory muffins. Packed with grated carrots, chopped apples, raisins, and walnuts, these muffins are a great way to start your day.
To make the batter, mix together flour, oats, brown sugar, baking powder, and a touch of cinnamon. Stir in the grated carrots, chopped apples, raisins, and walnuts until well combined.
Bake until the tops are golden and a toothpick inserted into the center comes out clean. Enjoy these muffins warm or at room temperature for a delicious breakfast or snack.
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Morning Glory Muffins
Main Ingredients: All Purpose Flour, Granulated Sugar, Cinnamon, Baking
This cinnamon sugar apple cake is a delicious and simple dessert that is perfect for any occasion. The combination of sweet apples and warm spices makes this cake irresistible.
To make the batter, mix together flour, sugar, baking powder, and a touch of cinnamon. In a separate bowl, mix together chopped apples, melted butter, and vanilla extract. Combine the wet and dry ingredients and pour the batter into a prepared baking dish.
Sprinkle the top of the cake with a mixture of cinnamon and sugar before baking. Serve warm with a scoop of vanilla ice cream for a delicious treat.
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Cinnamon Sugar Apple Cake
Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
If you're looking for a savory apple recipe, try this caramelized pork loin. The combination of sweet apples, savory pork, and a honey mustard glaze is a flavor explosion in every bite.
Start by marinating the pork loin in a mixture of honey, whole grain mustard, and apple cider vinegar. While the pork marinates, prepare the apples by sautéing them in butter, brown sugar, and a touch of thyme.
Roast the pork and apples together until the pork is cooked through and the apples are soft and caramelized. Serve the pork with the apples on top for a delicious and impressive meal.
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Caramelized Pork Loin
Main Ingredients: Butter, Brown Sugar, Cinnamon, Apples, Pork Loin, Salt
For an easy and delicious apple dessert, try this apple cobbler. Made with a flaky biscuit topping and a filling of sweet apples, brown sugar, and cinnamon, this cobbler is a great way to use up any extra apples you have on hand.
To make the filling, toss together sliced apples, sugar, cinnamon, and a touch of cornstarch. Pour the mixture into a baking dish and top with a mixture of flour, sugar, baking powder, and butter for the biscuit topping.
Bake until the top is golden and the apples are tender. Serve warm with a scoop of vanilla ice cream for a delicious and comforting dessert.
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Apple Cobbler
Main Ingredients: Apples, Granulated Sugar, Ground Cinnamon, All Purpose
These apple brownies are a unique and delicious twist on the classic chocolate brownie. Made with chopped apples and a cinnamon glaze, these brownies are sure to become a new family favorite.
To make the brownies, mix together flour, sugar, baking powder, and a touch of cinnamon. Stir in chopped apples and pour the batter into a prepared baking dish.
After baking, let the brownies cool before drizzling them with a simple cinnamon glaze for a burst of flavor in every bite. These apple brownies are perfect for a fall potluck or a weekend treat.
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Apple Brownies
Main Ingredients: Butter, Sugar, Brown Sugar, Egg, Flour, Cinnamon
This classic family recipe is a must-try for any apple lover. Made with a moist and flavorful apple cake and a cream cheese frosting, this cake is sure to bring back memories of childhood.
To make the cake, mix together flour, sugar, baking powder, and a touch of cinnamon. Stir in grated apples, eggs, and oil until well combined. Bake in a prepared baking dish until golden and a toothpick inserted into the center comes out clean.
For the frosting, beat together cream cheese, butter, powdered sugar, and a touch of vanilla extract. Spread over the cooled cake and serve with a cup of hot coffee for a delicious and comforting dessert.
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Mom's Best Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt
For a healthy and delicious way to start your day, try these 5 fat-burning smoothie recipes. Packed with fresh fruits and vegetables and protein-rich ingredients, these smoothies will help you stay full and energized throughout the morning.
Choose from flavors like strawberry banana, spinach and avocado, or blueberry and almond butter for a satisfying and nutritious breakfast option. These smoothies are also great for an afternoon pick-me-up or a post-workout snack.
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Best 5 Fat Burning Smoothies
Main Ingredients: Apple, Pecans, Coconut Milk, Ice Cubes, Protein Powder
For a quick and convenient breakfast option, try these four easy overnight oats recipes. Simply combine rolled oats, your favorite milk, and toppings like fruit, nuts, and seeds, and let them sit in the fridge overnight.
Choose from flavors like chocolate peanut butter, banana nut, blueberry almond, or strawberry coconut for a delicious and customizable breakfast option. These overnight oats are perfect for busy mornings or for meal prep for the week.
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Four Easy Overnight Oats
Main Ingredients: Oats, Milk, Apple, Honey, Cinnamon, Peanut Butter
Sour cream adds a tangy and moist element to this apple cake, making it a unique and delicious dessert. The combination of sweet apples and spiced cake is a match made in heaven.
To make the cake, mix together flour, sugar, baking powder, and a touch of cinnamon. In a separate bowl, mix together chopped apples, sour cream, eggs, and vanilla extract. Combine the wet and dry ingredients and bake in a prepared baking dish.
After baking, let the cake cool before slicing and serving. This apple sour cream cake is perfect for any occasion, from potlucks to dinner parties.
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Apple Sour Cream Cake
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder
If you're looking for a healthy and satisfying snack, try making your own apple chips. Simply slice apples thinly, sprinkle with a touch of cinnamon, and bake until crispy.
These apple chips are a great alternative to potato chips and are perfect for satisfying your crunch cravings. Enjoy them on their own or dip them in some peanut butter for a protein-packed snack.
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Apple Chips
Main Ingredients: Apples, Sugar, Canela, Canola Oil Spray
For a breakfast option that is both delicious and nutritious, try these perfect breakfast muffins. Made with whole wheat flour, grated carrots and zucchini, and applesauce, these muffins are a great way to start your day.
These muffins are also customizable, so feel free to add in your favorite mix-ins like walnuts, raisins, or chocolate chips. They are perfect for meal prep and can be enjoyed warm or at room temperature.
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The Perfect Breakfast Muffin
Main Ingredients: All Purpose Flour, Wheat Flour, Baking Soda, Cinnamon
This classic babka is a must-try for any apple lover. Made with layers of soft, buttery dough and a filling of fresh apples, brown sugar, and cinnamon, this babka is sure to be a crowd-pleaser.
To make the dough, combine flour, sugar, yeast, vanilla extract, and eggs. Let the dough rise while you prepare the filling.
In a separate pan, sauté chopped apples with butter, brown sugar, and cinnamon until they are soft and fragrant. Roll out the dough, spread the filling evenly, and roll it up into a log shape.
After baking, let the babka cool before slicing and serving. Enjoy this apple cinnamon babka for breakfast, dessert, or as a special treat anytime.
Ingredients You Will Need
For the dough:
3 1/2 cups all-purpose flour
1/4 cup granulated sugar
1/2 teaspoon salt
1/2 cup unsalted butter, melted
3/4 cup warm milk
2 large eggs, room temperature
2 1/4 teaspoons active dry yeast
For the filling:
6 medium-sized apples, peeled, cored, and thinly sliced
1/4 cup unsalted butter
1/4 cup granulated sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Now that you have all your ingredients ready, it's time to start making the delicious Russian apple babka.
Step by Step Instructions
Step 1: Make the dough
Start by combining the flour, sugar, and salt in a large mixing bowl. In a separate bowl, mix together the melted butter, warm milk, and eggs. Add the yeast to the wet ingredients and let it sit for 5 minutes until it becomes foamy. Slowly add the wet ingredients to the dry ingredients and mix until a soft dough forms.
Step 2: Knead the dough
Transfer the dough onto a floured surface and knead it for 10 minutes until it becomes smooth and elastic. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise for about an hour in a warm place.
Step 3: Prepare the filling
In a saucepan, melt the butter over medium heat. Add the sliced apples, sugar, cinnamon, and nutmeg. Cook for 10 minutes, stirring occasionally, until the apples become tender. Remove from heat and let it cool.
Step 4: Assemble the babka
Once the dough has doubled in size, punch it down and roll it out into a rectangle. Spread the apple filling evenly on top, leaving a 1-inch border around the edges. Roll up the dough tightly, starting from the longer side, and pinch the edges to seal.
Step 5: Bake the babka
Place the rolled babka into a greased loaf pan and let it rise for another 30 minutes. Preheat your oven to 375°F (190°C). Bake the babka for 35-40 minutes, or until it turns golden brown and sounds hollow when tapped. Let it cool for 10 minutes before slicing and serving.
Your Russian apple babka is now ready to be enjoyed. This recipe is perfect for special occasions or as a sweet treat for your family and friends. With its warm and comforting flavors, it's sure to become a favorite in your household. So why not give it a try and taste a piece of Russian tradition.
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