18+ Rum Balls Recipe Using Christmas Cake They're Simply Irresistible!
Published on: Mar 10, 2024
Christmas is a time for indulging in delicious treats, and one of the classic desserts that always makes an appearance on the holiday table is Christmas cake. But what do you do with all that leftover cake once the festivities are over? Well, why not turn it into something new and exciting? In this article, we'll show you how to make delicious and decadent rum balls using Christmas cake. These bite-sized treats are perfect for gifting or enjoying with a cup of coffee or hot cocoa. So, put on your apron and get ready to impress your friends and family with this innovative twist on a traditional Christmas dessert.
Main Ingredients: Vanilla Wafers, Confectioners Sugar, Unsweetened Cocoa
Kicking off our list is a decadent and boozy treat that is perfect for the holidays - Chocolate Rum Balls. Made with a rich chocolate base and a healthy dose of rum, these bite-sized treats are sure to be a hit at any Christmas party. They are also incredibly easy to make, so you can spend less time in the kitchen and more time enjoying the festivities.
For a more traditional take on rum balls, try this recipe for Christmas Rum Balls. Made with crushed cookies, nuts, and of course, rum, these sweet and nutty treats are a holiday favorite. Plus, they make great gifts for friends and family - if you can resist eating them all yourself!
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Rum Balls
Main Ingredients: Vanilla Wafer Crumbs, Pecans, Confectioner S Sugar
If you want a healthier option for your rum balls, give this recipe a try. Made with dates, almonds, and cocoa powder, these rum balls are packed with flavor and nutrients. They are also gluten-free and vegan, making them a suitable option for anyone with dietary restrictions.
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Healthy Christmas Rum Balls
Main Ingredients: Pitted Dates, Rum, Coconut Oil, Coconut Meal, Chia
Sticking to a healthy diet during the holidays can be challenging, but these Healthy Christmas Rum Balls make it a little easier. Made with oats, almond butter, and honey, these rum balls are a guilt-free indulgence. They are also a great option for a pre-workout snack or a mid-day energy boost.
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Easy Holiday Rum Balls
Main Ingredients: Vanilla Wafer Cookies, Finely Chopped Pecans, Powdered
If you're short on time but still want to impress your guests with a delicious dessert, these Easy Holiday Rum Balls are the perfect solution. Made with just five ingredients, including vanilla wafers and pecans, these rum balls are simple to make but full of flavor. Plus, the addition of coconut adds a tropical twist to this holiday treat.
No holiday celebration is complete without a traditional Christmas cake. This recipe is a classic version that includes raisins, sultanas, and cherries, soaked in rum for a rich and flavorful cake. It's perfect for serving with a cup of tea or as a dessert after a holiday feast.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
If you want to add a chocolatey twist to your Christmas cake, try this recipe. It includes all the traditional ingredients like currants and mixed peel, but also adds cocoa powder and dark chocolate for a rich and indulgent cake. Top it off with a chocolate ganache and some festive decorations for a show-stopping dessert.
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Creole Christmas Cake
Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
This recipe for Creole Christmas Cake, also known as black cake, is a Caribbean twist on the traditional Christmas cake. It includes grated coconut, guava jam, and spices like cinnamon and nutmeg. The addition of rum and brandy gives this cake a boozy kick that will have you feeling the island vibes.
For a more unique and flavorful Christmas cake, try this recipe that includes chai tea in the batter. The warming spices in the tea, like cardamom and ginger, add a delicious twist to the traditional cake. Top it off with a chai tea glaze for an extra burst of flavor.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Dried Cranberries, Candied
Just because you're vegan doesn't mean you have to miss out on the holiday treats. This recipe for Vegan Christmas Cake is made with flaxseed instead of eggs and coconut oil instead of butter. It also includes cranberries and walnuts for a festive touch and a citrus glaze for a burst of flavor.
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Caribbean Christmas Cake - Black Cake
Main Ingredients: Butter, Demerara Sugar, Eggs, Vanilla Extract, Rum
Another Caribbean twist on the traditional Christmas cake, this recipe for Caribbean Christmas Cake, also known as black cake, is a must-try. It includes rum-soaked dried fruits like raisins and currants, as well as coconut milk and spices like allspice and clove. The result is a moist and flavorful cake that will transport you to the islands.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
If you follow a paleo diet, you don't have to miss out on the holiday treats either. This recipe for Boozy Christmas Cake is made with almond flour and coconut flour instead of traditional wheat flour. It also includes dates, figs, and cranberries for a sweet and fruity flavor. And of course, rum and brandy for a boozy kick.
For a fun and festive twist on rum balls, try this recipe that includes crushed candy canes. The combination of chocolate, rum, and peppermint is sure to be a hit at any holiday party. Plus, they are easy to make and can be made ahead of time for convenience.
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Christmas Cake Aussie-Style
Main Ingredients: Butter, Brown Sugar, Mixed Fruit, Soda, Milk, Rum
If you're looking for a unique and delicious Christmas cake, give this Aussie-style recipe a try. It includes macadamia nuts and apricots, as well as orange juice and zest for a burst of citrus flavor. Top it off with a white chocolate glaze for a decadent finish.
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Chai Toddy Christmas Cake
Main Ingredients: English Breakfast Tea, Rum, Mixed Dried Fruit, Orange
This Chai Toddy Christmas Cake is a delicious and unique twist on the traditional Christmas cake. It includes chai tea, whiskey, and honey for a warming and boozy cake that is perfect for the holiday season. Serve it warm with a dollop of whipped cream for a cozy and indulgent dessert.
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German Christmas Cake (Stollen)
Main Ingredients: Raisins, Candied Fruit, Almonds, Marzipan, Rum, Active
Stollen is a traditional German Christmas cake that is a must-try for any holiday celebration. This recipe includes marzipan and almonds, as well as rum-soaked dried fruits and a rum glaze. It's a rich and buttery cake that is perfect for serving with a cup of coffee or hot cocoa on a cold winter day.
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Kartoshka Rum Balls
Main Ingredients: Cocoa Powder, Cocoa, Eggs, Flour, Sugar, Baking Soda
Kartoshka Rum Balls are a delicious and unique dessert that is popular in Eastern Europe. They are made with potatoes, cocoa, and of course, rum. The result is a rich and fudgy treat that is sure to be a hit at any holiday gathering.
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Hot Buttered Rum Balls
Main Ingredients: Vanilla Wafer Cookies, Powdered Sugar, Rum, Spiced Rum
If you're a fan of hot buttered rum, you'll love these Hot Buttered Rum Balls. They are made with all the traditional ingredients, like brown sugar, butter, and spices, as well as rum, of course. These bite-sized treats are perfect for enjoying with a hot drink by the fire on a cold winter night.
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Traditional Christmas Cake With A Twist
Main Ingredients: Sweetened Shredded Coconut, Papayas, Mangoes, Candied
For a traditional Christmas cake with a twist, give this recipe a try. It includes all the classic ingredients, like raisins, sultanas, and cherries, as well as a few unique additions, like toffee bits and praline liqueur. The result is a delicious and indulgent cake that will have everyone coming back for seconds.
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Black Forest Rum Balls
Main Ingredients: Vanilla Wafers, Toasted Almonds, Powdered Sugar
Last but not least on our list is a fun and festive twist on rum balls - Black Forest Rum Balls. These boozy treats are made with chocolate cake mix, cherry pie filling, and of course, rum. They are the perfect combination of chocolate and cherry flavors, making them a great addition to any holiday dessert spread.
Making the Rum Balls
Ingredients:
To make these delicious rum balls, you'll need Christmas cake, rum, cocoa powder, and chocolate sprinkles. You can use any type of Christmas cake, whether it's a fruitcake, sponge cake, or even a chocolate cake. The key is to use a cake that has a dense texture and is not too moist. As for the rum, you can use any type you prefer, but dark rum works best for its rich flavor.
Instructions:
1. Crumble the Christmas cake into a large mixing bowl. Make sure to remove any icing or decorations on top of the cake before crumbling.
2. Add 2-3 tablespoons of rum to the crumbled cake and mix well. Start with 2 tablespoons and add more if needed. The mixture should be moist enough to hold its shape when rolled into balls.
3. Roll the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
4. Chill the rum balls in the fridge for at least 30 minutes or until firm.
5. In a small bowl, mix together cocoa powder and chocolate sprinkles.
6. Remove the rum balls from the fridge and roll them in the cocoa powder and sprinkles mixture, making sure to coat them evenly.
7. Place the rum balls back in the fridge for another 15-20 minutes to allow the coating to set.
8. Enjoy! Your rum balls are now ready to be served or stored in an airtight container in the fridge.
Variations:
There are many ways to customize this recipe and make it your own. You can add in chopped nuts, dried fruits, or even shredded coconut to the mixture for added texture and flavor. You can also experiment with different coatings such as crushed candy canes, chopped chocolate, or even colored sprinkles for a festive touch.
In conclusion, this rum balls recipe using Christmas cake is a great way to repurpose leftover cake and create a new and delicious treat. Not only is it easy to make, but it's also a fun activity to do with your loved ones during the holiday season. So, next time you have some Christmas cake that needs to be used up, give this recipe a try and let us know how it turned out!