19 Ruby Tuesday Italian Cream Cake Recipe Get Cooking And Enjoy!
Published on: Mar 16, 2024
The ruby tuesday italian cream cake is a classic dessert that has been loved by many for years. With its layers of moist vanilla cake, rich cream cheese frosting, and a hint of tangy lemon, this cake is sure to satisfy any sweet tooth. While it may seem intimidating to recreate this restaurant favorite at home, with the right recipe and techniques, you can easily make your own version of this delicious cake.
Main Ingredients: Double Cream, Sugar, Grapefruit Juice, Red Food
If you're a fan of the restaurant Ruby Tuesday, then you know that they have a delicious menu filled with mouth-watering dishes. But did you know that you can recreate some of their famous recipes at home? We've gathered the top 20 Beer Can Chicken recipes inspired by Ruby Tuesday for you to try out in your own kitchen. These recipes are sure to impress your family and friends and have them asking for seconds!
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Ruby Tuesday Onion Straws
Main Ingredients: Large Onion, Buttermilk, All Purpose Flour, Salt
One of the most popular appetizers at Ruby Tuesday is their crispy and flavorful onion straws. But why go out when you can make them at home? This copycat recipe uses a combination of flour, cornmeal, and spices to create the perfect coating for the onion straws. Serve them with your favorite dipping sauce and you'll have a tasty appetizer that everyone will love.
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Ruby Tuesday Smurf Punch
Main Ingredients: Ice, Sprite, Food Coloring, Whipped Cream, Cherry
If you're looking for a refreshing and colorful drink to pair with your Beer Can Chicken, then look no further than Ruby Tuesday's Smurf Punch. This fruity and sweet drink is a hit with both kids and adults. And the best part? It's easy to make at home with just a few simple ingredients. Add some blue food coloring for that signature "smurf" color and serve over ice for a delicious drink.
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Ruby Tuesday Copycat Croutons
Main Ingredients: Bread Cubes, Olive Oil, Garlic Salt
No salad is complete without a handful of crunchy croutons on top. And if you love the croutons at Ruby Tuesday, then you'll love this copycat recipe. It uses pumpernickel bread for a unique and delicious twist. These croutons are also great for snacking on their own or adding to soups and stews for extra flavor and texture.
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Ruby Tuesday Chicken Quesadillas Restaurant
Main Ingredients: Chicken Breast, Italian Salad Dressing, Flour Tortilla
Quesadillas are a staple at many restaurants, including Ruby Tuesday. But why go out when you can make them at home? This copycat recipe uses a combination of chicken, cheese, and spices for a flavorful and satisfying quesadilla. Serve with your favorite toppings like salsa, guacamole, and sour cream for a delicious meal.
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Ruby Tuesday California Club Quesadilla
Main Ingredients: Boneless Skinless Chicken Breasts, Bacon, Flour
If you love the classic California Club sandwich at Ruby Tuesday, then you'll love this twist on the quesadilla. This recipe combines all the classic club sandwich ingredients – turkey, bacon, avocado, and cheese – in a crispy and delicious quesadilla. It's a great way to switch up your usual quesadilla routine and add some new flavors to your meal.
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Copycat Ruby Tuesday Pasta Salad
Main Ingredients: Rotini Pasta, Ranch Dressing, Mayonnaise, Salt, Black
Ruby Tuesday's pasta salad is a crowd favorite and for good reason. It's a simple yet flavorful dish that is perfect for any occasion. This copycat recipe uses tri-colored rotini pasta, tomatoes, olives, and a homemade dressing for a delicious and colorful side dish. It's the perfect accompaniment to your Beer Can Chicken.
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Ruby Tuesday Chicken Fresco (Copycat)
Main Ingredients: Boneless Chicken Breast, Tomatoes, Butter, Lemon
The Chicken Fresco at Ruby Tuesday is a light and healthy option on their menu. This copycat recipe uses the same ingredients – grilled chicken, tomatoes, and a lemon-butter sauce – for a tasty and guilt-free meal. Serve with some roasted vegetables or a side salad for a well-rounded dinner.
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Ruby Tuesday Macaroni and Cheese
Main Ingredients: Butter, Flour, Half And Half, Salt, Ground White
Who doesn't love a good mac and cheese? Ruby Tuesday's version is creamy, cheesy, and oh-so-delicious. And now you can make it at home with this copycat recipe. It uses a combination of cheddar and Monterey Jack cheese for a rich and flavorful dish that everyone will love.
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Ruby Tuesday Killer Kool Aid
Main Ingredients: Southern Comfort, Amaretto, Cranberry Juice
If you're looking for a fun and fruity drink to serve at your next party, then look no further than Ruby Tuesday's Killer Kool Aid. This bright red drink is a mix of fruit juices and lemon-lime soda for a refreshing and delicious beverage. Serve in a large punch bowl or pitcher and garnish with some fresh fruit for a festive touch.
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Ruby Tuesday Southern Style Chicken Tenders
Main Ingredients: Egg, Buttermilk, All Purpose Flour, Garlic Powder
If you're in the mood for some crispy and flavorful chicken tenders, then this copycat recipe is for you. Ruby Tuesday's Southern Style Chicken Tenders are coated in a mixture of cornmeal, flour, and spices for a delicious and crunchy breading. Serve with your favorite dipping sauces for a tasty and satisfying meal.
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Christmas Cranberry Conserve + Blue Monday + Ruby...
Main Ingredients: Frozen Cranberries, Grated Orange Zest, Oranges
For a festive and holiday-inspired drink, try this Christmas Cranberry Conserve. This drink combines cranberry juice, vodka, and a splash of Blue Monday – a blue curacao liqueur – for a sweet and tart cocktail. It's perfect for sipping on while enjoying your Beer Can Chicken on a cold winter night.
If you have a sweet tooth, then you'll love this Italian Cream Cake. It's a classic dessert with layers of moist cake, creamy frosting, and pecans for added texture. This recipe is easy to make at home and is sure to impress your guests. Serve with a scoop of vanilla ice cream for the perfect pairing.
Another delicious and decadent dessert is the Italian Cream Cheese Cake. This recipe uses a combination of cream cheese and mascarpone cheese for a rich and creamy filling. The crust is made with crushed vanilla wafers for a unique twist on a classic dessert. Top with some fresh berries for a pop of color and flavor.
No Italian feast is complete without a plate of meatballs. This recipe uses a combination of ground beef, pork, and spices for a flavorful and juicy meatball. Serve with your favorite pasta and sauce for a delicious and comforting meal. These meatballs are also great for making ahead and freezing for a quick and easy weeknight dinner.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you prefer your meatballs on the larger side, then you'll love this recipe for Great Big Italian Meatballs. They're packed with flavor and are perfect for serving on top of a bed of spaghetti or as a meatball sub. You can also make them smaller for appetizers or serve them on toothpicks for a fun and easy party snack.
Main Ingredients: Bread Cubes, Unsalted Butter, Garlic Powder, Salt
Another delicious and unique crouton recipe inspired by Ruby Tuesday is their Pumpernickel Croutons. This recipe uses pumpernickel bread for a rich and flavorful crouton that is perfect for topping salads or snacking on. They're easy to make and add a fun twist to any dish.
Warm up with a bowl of Classic Italian Wedding Soup. This hearty soup is filled with meatballs, pasta, and vegetables for a satisfying and comforting meal. It's easy to make and can be served as an appetizer or as a main course. Don't forget to add a sprinkle of parmesan cheese on top for added flavor.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, then these Keto Stuffed Peppers – Italian Style are the perfect dinner option. They're filled with ground beef, cheese, and Italian seasonings for a low-carb and tasty meal. Serve with a side salad or some roasted vegetables for a well-rounded and satisfying dinner.
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Billie’s Italian Cream Cake with Blueberries
Main Ingredients: Eggs, Butter, Vegetable Oil, Granulated Sugar, Vanilla
For a twist on the classic Italian Cream Cake, try this version with added blueberries. The combination of the creamy cake and the burst of fresh blueberries is a match made in heaven. This recipe is easy to make and is sure to become a family favorite. Serve with a dollop of whipped cream for a delicious and indulgent dessert.
Ingredients:
Cake:
2 cups all-purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 cup unsalted butter, softened
1 1/2 cups granulated sugar
2 large eggs
1 cup buttermilk
1 tsp vanilla extract
1/2 cup sour cream
Frosting:
1 cup unsalted butter, softened
8 oz cream cheese, softened
4 cups powdered sugar
1 tsp vanilla extract
1/4 tsp lemon extract
Instructions:
1. Preheat the oven and prepare the cake pans
Preheat your oven to 350°F. Grease two 9-inch round cake pans with butter and dust with flour.
2. Mix the dry ingredients
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
3. Cream the butter and sugar
In a separate large bowl, cream the butter and sugar together until light and fluffy.
4. Add the eggs and vanilla extract
Add the eggs, one at a time, beating well after each addition. Then, mix in the vanilla extract.
5. Alternate adding the dry ingredients and buttermilk
Gradually add the dry ingredients to the butter mixture, alternating with the buttermilk. Mix until just combined.
6. Fold in the sour cream
Gently fold in the sour cream until fully incorporated.
7. Divide the batter and bake
Divide the batter evenly between the prepared cake pans. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
8. Make the frosting
While the cakes are cooling, make the frosting. In a large bowl, beat the butter and cream cheese until smooth. Gradually add in the powdered sugar, vanilla extract, and lemon extract, and beat until light and fluffy.
9. Assemble the cake
Once the cakes have cooled, place one layer on a cake stand or plate. Spread a thick layer of frosting on top, then add the second cake layer on top. Frost the entire cake with the remaining frosting.
10. Chill and serve
Chill the cake in the refrigerator for at least 1 hour before serving. Garnish with fresh berries or chocolate shavings, if desired. Enjoy your homemade ruby tuesday italian cream cake!
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