16 Rpm Italian Brussels Sprout Recipe Cook Up Something Special!

Published on: Mar 18, 2024

If you're looking for a delicious and unique way to enjoy brussels sprouts, look no further than this rpm Italian Brussels Sprout recipe. With a perfect balance of flavors and textures, this dish is sure to impress even the pickiest eaters.

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1 of 20

Mushroom and Brussels Sprout Hash

Main Ingredients: Olive Oil, Shallot, Cremini Mushrooms, Garlic, Brussels
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If you're looking for a hearty and flavorful side dish to accompany your beer can chicken, look no further than this delicious Mushroom and Brussels Sprout Hash. This dish combines earthy mushrooms and crispy Brussels sprouts for a tasty and nutritious side that will have your taste buds singing. To make it, simply sauté sliced mushrooms and halved Brussels sprouts in a skillet with some garlic and olive oil. Season with salt and pepper to taste and let them cook until they are tender and golden brown. Serve alongside your beer can chicken for a complete and satisfying meal.
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Brussels Sprout Salad

Main Ingredients: Brussels Sprouts, Extra Virgin Olive Oil, Fresh Lemon
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For a lighter and fresher option, try this Brussels Sprout Salad as a side dish for your beer can chicken. Thinly slice Brussels sprouts and toss them with a homemade dressing made from olive oil, lemon juice, honey, and Dijon mustard. Add in some chopped walnuts and dried cranberries for some extra texture and flavor. This salad is not only delicious, but also packed with nutrients from the Brussels sprouts, making it a perfect complement to your protein-rich beer can chicken.
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Italian Sausage Brussels Sprout Ravioli

Main Ingredients: Brussels Sprouts, Olive Oil, Kosher Salt, Cheese
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Take your beer can chicken to the next level with this indulgent Italian Sausage Brussels Sprout Ravioli. This recipe combines the flavors of spicy Italian sausage, creamy ricotta cheese, and roasted Brussels sprouts for a mouthwatering filling that is perfect for homemade ravioli. Serve it with a simple tomato sauce and some freshly grated Parmesan cheese for a satisfying and flavorful meal that will impress your guests.
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Brussels Sprout and Prosciutto Pizza

Main Ingredients: Brussels Sprouts, Olive Oil, Kosher Salt, Pizza Dough
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Pizza lovers rejoice! This Brussels Sprout and Prosciutto Pizza is the perfect way to use up any leftover beer can chicken. The combination of tender Brussels sprouts, salty prosciutto, and creamy mozzarella cheese makes for a delicious and unique pizza topping. To make it, simply spread some olive oil on a pre-made pizza crust and top it with sautéed Brussels sprouts, thinly sliced prosciutto, and shredded mozzarella cheese. Bake until the crust is golden brown and the cheese is melted, and enjoy a delicious twist on traditional pizza.
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Brussels Sprout and Pancetta Pizza

Main Ingredients: Pizza Crust, Extra Virgin Olive Oil, Garlic, Parmigiano
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If you're looking for a heartier and more indulgent pizza option, try this Brussels Sprout and Pancetta Pizza. This recipe combines the flavors of crispy pancetta, caramelized Brussels sprouts, and tangy goat cheese for a decadent and flavorful pizza topping. To make it, simply sauté diced pancetta and thinly sliced Brussels sprouts in a skillet until they are golden brown. Spread them on top of a pre-made pizza crust and sprinkle with crumbled goat cheese before baking. The result is a delicious and unique pizza that will have everyone asking for the recipe.
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Gammon and Brussels sprout risotto

Main Ingredients: Gammon, Onion, Garlic, Brussels Sprouts, Risotto Rice
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Risotto is a classic Italian dish that is perfect for using up leftover beer can chicken. This Gammon and Brussels Sprout Risotto is a hearty and comforting meal that is perfect for a cozy night in. To make it, sauté diced gammon and halved Brussels sprouts in a skillet until they are golden brown. Add in some arborio rice and chicken broth, and let it cook until the rice is tender and creamy. Serve with a sprinkle of Parmesan cheese for a rich and satisfying meal.
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Longhorn Steakhouse Crispy Brussel Sprout

Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
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For a tasty and unique side dish, try this copycat recipe for Longhorn Steakhouse's Crispy Brussel Sprouts. These Brussels sprouts are fried until they are crispy and then tossed in a delicious honey mustard dressing. The result is a flavorful and addictive side dish that will have everyone asking for seconds. Serve them alongside your beer can chicken for a meal that is sure to impress.
8 of 20

The Best Brussels Sprout

Main Ingredients: Brussels Sprouts, Salt, Extra Virgin Olive Oil, Pepper
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Sometimes, simple is best. This recipe for The Best Brussels Sprouts takes just a few ingredients to create a flavorful and delicious side dish. All you need is Brussels sprouts, olive oil, garlic, balsamic vinegar, and honey. Toss the Brussels sprouts in the olive oil and roast them in the oven until they are crispy and caramelized. Then, toss them in a mixture of balsamic vinegar and honey for a sweet and tangy glaze. This easy and delicious recipe is a perfect side dish for any meal, especially beer can chicken.
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Brussel Sprout Chips

Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
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Who says chips can't be healthy? These Brussel Sprout Chips are a delicious and nutritious snack that is perfect for munching on while your beer can chicken cooks. Simply slice Brussels sprouts thinly, toss them in olive oil, and bake them in the oven until they are crispy. Season them with garlic powder, onion powder, and salt for a flavorful and guilt-free snack that you won't be able to stop eating.
10 of 20

Brussels Sprout Fritters

Main Ingredients: Brussels Sprouts, Green Onions, Gluten Free All Purpose
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For a unique and tasty appetizer, try these Brussels Sprout Fritters. These crispy fritters are made with a mixture of shredded Brussels sprouts, flour, eggs, and parmesan cheese. They are then fried until they are golden brown and served with a spicy aioli for dipping. These fritters are a perfect way to use up any leftover Brussels sprouts and are sure to be a hit at any party or gathering.
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Shaved Brussels Sprout Salad with Creamy Maple Dressing

Main Ingredients: Brussels Sprouts, Pepitas, Pecan Halves, Honeycrisp
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This Shaved Brussels Sprout Salad with Creamy Maple Dressing is a perfect side dish for any meal, especially beer can chicken. Thinly slice Brussels sprouts and toss them with a homemade dressing made from maple syrup, apple cider vinegar, Dijon mustard, and mayonnaise. Top it off with some chopped pecans and crumbled blue cheese for a sweet and tangy salad that is both delicious and nutritious.
12 of 20

Brussel Sprout Casserole

Main Ingredients: Brussel Sprouts, Olive Oil, Salt, Black Pepper, Garlic
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Casseroles are always a crowd-pleaser, and this Brussel Sprout Casserole is no exception. This dish combines creamy cheddar cheese sauce with tender Brussels sprouts and crispy bacon for a hearty and comforting meal. Simply mix all the ingredients together and bake until the cheese is melted and bubbly. This casserole is a perfect accompaniment to your beer can chicken and is sure to be a hit with the whole family.
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Savory Apple Galette with Pancetta and Brussels Sprout...

Main Ingredients: All Purpose Flour, Granulated Sugar, Kosher Salt, Thyme
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For a unique and delicious twist on traditional galettes, try this Savory Apple Galette with Pancetta and Brussels Sprouts. This recipe combines the sweetness of apples with the saltiness of pancetta and the earthiness of Brussels sprouts for a flavorful and satisfying dish. Serve it alongside your beer can chicken for a complete and mouthwatering meal.
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Balsamic Bacon Brussel Sprout Salad

Main Ingredients: Brussel Sprouts, Bacon, Crasins, Chopped Pecans
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This Balsamic Bacon Brussel Sprout Salad is a perfect side dish for any meal, but especially for beer can chicken. It combines the flavors of crispy bacon, tangy balsamic vinegar, and sweet dried cranberries for a delicious and refreshing salad. Simply toss the ingredients together and let the flavors marinate for a few minutes before serving. This salad is sure to be a hit with everyone at the table.
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Kale & Brussels Sprout Salad with Walnuts, Parmesan &...

Main Ingredients: Walnuts, Brussels Sprouts, Curly Kale, Parmigiano
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Looking for a hearty and nutritious side dish to go with your beer can chicken? Try this Kale & Brussels Sprout Salad with Walnuts, Parmesan & Cranberries. This salad is packed with superfoods like kale and Brussels sprouts, and it is topped with crunchy walnuts, nutty Parmesan cheese, and sweet dried cranberries. Toss it with a homemade dressing made from apple cider vinegar, honey, and olive oil for a flavorful and healthy addition to your meal.
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Add some Italian flair to your beer can chicken dinner with these Italian Brussels Sprouts. Simply toss halved Brussels sprouts with olive oil and Italian seasoning before roasting them in the oven. The result is a flavorful and aromatic side dish that will have your taste buds dancing. Serve it with your beer can chicken and some crusty bread for a complete and satisfying meal.
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Brussels Sprout Slaw

Main Ingredients: Brussels Sprouts, Dried Cranberries, Pepitas, Mayo
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This Brussels Sprout Slaw is a perfect alternative to traditional coleslaw and is a great addition to any beer can chicken dinner. Shred Brussels sprouts and mix them with shredded carrots, green onions, and a homemade dressing made from mayonnaise, Dijon mustard, and apple cider vinegar. This slaw is light, refreshing, and packed with nutrients, making it a perfect side dish for your meal.
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Teriyaki Brussel Sprout (Vegan+ Gluten-free)

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Freshly Ground Black
For a vegan and gluten-free side dish option, try these Teriyaki Brussels Sprouts. These sprouts are roasted in the oven until they are crispy and then tossed in a homemade teriyaki sauce made from soy sauce, maple syrup, and garlic. The result is a flavorful and healthy side dish that is perfect for accompanying your beer can chicken.
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Brussels Sprout, Cranberry, & Roasted Almond Salad

Main Ingredients: Brussels Sprouts, Slivered Almonds, Dried Cranberries
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This Brussels Sprout, Cranberry, & Roasted Almond Salad is a perfect balance of sweet, salty, and crunchy. Thinly slice Brussels sprouts and toss them with dried cranberries, roasted almonds, and a homemade dressing made from olive oil, honey, and apple cider vinegar. This salad is not only delicious, but also packed with nutrients from the Brussels sprouts, making it a perfect side dish for your beer can chicken.
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Pear, Gorgonzola and Pecan Brussels Sprout Slaw

Main Ingredients: Brussels Sprouts, Pear, Toasted Pecans, Gorgonzola
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For a more indulgent option, try this Pear, Gorgonzola and Pecan Brussels Sprout Slaw. Thinly slice Brussels sprouts and mix them with shredded pears, crumbled Gorgonzola cheese, and chopped pecans. Toss with a homemade dressing made from mayonnaise, apple cider vinegar, and honey, and you have a delicious and unique side dish that will elevate your beer can chicken dinner to the next level.

The Secret Ingredient Behind This Flavorful Dish

Italian Seasoning

One of the key elements that make this rpm Italian Brussels Sprout recipe stand out is the use of Italian seasoning. This blend of dried herbs and spices, such as oregano, thyme, and basil, adds a depth of flavor to the dish that is hard to replicate with any other seasoning. Italian seasoning is also a versatile ingredient, making it a staple in many Italian dishes. It pairs well with a variety of vegetables and meats, making it the perfect addition to this brussels sprout recipe.

A Perfect Combination of Flavors and Textures

Crispy and Tender Brussels Sprouts

The key to achieving the perfect texture for this dish is to roast the brussels sprouts in the oven. This method of cooking allows the sprouts to become crispy on the outside while still maintaining a tender and flavorful center. The roasted brussels sprouts are then tossed in a garlic and parmesan mixture, adding a savory and nutty flavor to the dish.

Hint of Sweetness from Balsamic Glaze

To balance out the savory flavors, a balsamic glaze is drizzled over the roasted brussels sprouts. This adds a touch of sweetness and tanginess to the dish, elevating the overall flavor profile. The balsamic glaze also helps to bring all the flavors together, creating a harmonious blend of tastes that will leave your taste buds wanting more.

Impress Your Guests with This Simple and Delicious Dish

With just a handful of ingredients and a few simple steps, this rpm Italian Brussels Sprout recipe is a crowd-pleaser that will have your guests asking for the recipe. Whether you're looking for a side dish to accompany your main course or a tasty and healthy snack, this dish is sure to satisfy. So why not give it a try and see for yourself just how delicious brussels sprouts can be when prepared in the Italian way.
16 rpm italian brussels sprout recipe Cook up something special!

Mushroom and Brussels Sprout Hash

yield: 2 total time: 45 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 shallot small, minced
  • 2 cremini mushrooms big handfuls
  • 1 clove garlic minced
  • 3 Brussels sprouts big handfuls
  • pepper
  • salt
  • 1/2 lemon
  • 1 olive oil scant tablespoon
  • 2 large eggs

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 210 milligrams
  • Fat : 25 grams
  • Fiber : 3 grams
  • Protein : 10 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 470 milligrams
  • Sugar : 1 grams
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