20 Round Italian Bread Recipe Quick Experience Flavor Like Never Before!

Published on: Mar 18, 2024

--> If you're looking for a delicious and easy-to-make bread recipe, look no further than this round Italian bread recipe! With just a few simple ingredients and some quick hands, you can have a warm loaf of bread fresh out of the oven in no time. Not only is this bread perfect for a variety of meals, but its round shape and rustic appearance make it a beautiful addition to any table. So let's get started on this mouth-watering recipe!

1 of 20

Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
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This hearty and flavorful Italian Beef Stew is the perfect comfort food for a chilly evening. Tender chunks of beef are simmered in a rich tomato and herb broth, creating a delicious and satisfying meal. Serve it over creamy mashed potatoes for a classic combination or with crusty bread for dipping into the flavorful broth.
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Delicious London broil

Main Ingredients: London Broil, Italian Dressing, Soy Sauce, Honey
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Impress your friends and family with this delicious London Broil recipe. The key to making a perfectly tender and flavorful London broil is in the marinade. This recipe combines a variety of bold flavors, including soy sauce, garlic, and red wine, to create a mouthwatering dish that will have everyone asking for seconds.
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Marinated London Broil

Main Ingredients: Soy Sauce, Dark Brown Sugar, Olive Oil, Garlic, Ground
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If you love a good marinade, then you have to try this recipe for Marinated London Broil. The combination of Worcestershire sauce, honey, and Italian seasoning creates a perfectly balanced and flavorful marinade for the beef. Grill it to perfection and serve with your favorite sides for a delicious and easy dinner.
4 of 20

Beef Stroganoff

Main Ingredients: Butter, Onion, Sliced Mushrooms, Top Round Steak, Beef
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This classic Russian dish has become a favorite around the world for its rich and creamy sauce and tender strips of beef. This recipe for Beef Stroganoff is no exception. With its flavorful sour cream and mushroom sauce, this dish is sure to be a hit with the whole family.
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Round Steak & Gravy

Main Ingredients: Round Steak, Onion Gravy, Hot Water, Medium Yellow
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Looking for a budget-friendly and delicious meal? Look no further than this Round Steak & Gravy recipe. With just a few simple ingredients, you can create a tender and flavorful steak and gravy dish that will have everyone asking for more. Serve it over rice or mashed potatoes for a complete meal.
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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
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This recipe for Ditka’s Italian Beef Sandwich is inspired by the famous Chicago Bears coach and his love for Italian beef sandwiches. With thinly sliced beef and a flavorful au jus sauce, this sandwich is sure to be a crowd-pleaser. Don’t forget to top it off with some giardiniera for an extra kick.
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Sirloin Tip Roast

Main Ingredients: Sirloin Tip Roast, Kosher Salt, Vegetable Oil, Pepper
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If you’re looking for an easy and delicious roast recipe, then this Sirloin Tip Roast is for you. The secret to a tender and flavorful roast is in the seasoning and cooking method. This recipe combines garlic, rosemary, and thyme for a delicious herb crust and slow roasts the meat for a perfectly tender result.
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This recipe for Italian Beef Sandwiches is a classic and easy way to enjoy the bold flavors of Italian beef. The beef is slow-cooked in a flavorful broth until it is fall-apart tender, then served on a crusty roll with provolone cheese and giardiniera. It’s a simple but delicious meal that the whole family will love.
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Bottom Round Roast

Main Ingredients: Bottom Round Roast, Minced Garlic, Dried Basil, Dried
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Make a mouthwatering and tender Bottom Round Roast with this easy recipe. The secret is in the dry rub that infuses the meat with flavor and helps create a delicious crust. Serve it with gravy and your favorite sides for a satisfying and hearty meal.
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Perfect Eye of Round Roast

Main Ingredients: Eye Of Round Roast, Kosher Salt, Black Pepper, Dried
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This Perfect Eye of Round Roast recipe is a foolproof way to make a delicious and tender roast. The key is in the slow roasting method and the simple but flavorful seasoning that enhances the natural flavors of the beef. Serve it with your favorite vegetables for a complete meal.
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Swiss Steak

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This Swiss Steak recipe is a classic and comforting dish that is perfect for a Sunday dinner. Thinly sliced round steak is coated in a flavorful tomato sauce and slow-cooked until it is tender and falling apart. Serve it over mashed potatoes or with some crusty bread for dipping.
12 of 20

Easy London Broil

Main Ingredients: London Broil, Low Sodium Soy Sauce, Olive Oil, Ketchup
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Looking for a quick and easy dinner option? This recipe for Easy London Broil is just what you need. With just a few simple ingredients and a quick cooking time, you can have a delicious and tender steak ready in no time. Serve it with your favorite sides for a complete meal.
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Perfect Pot Roast

Main Ingredients: Rump Roast, Cream Of Mushroom Soup, Lipton Onion Soup
This Perfect Pot Roast recipe is a classic and foolproof way to make a delicious and tender roast. The key is in the slow cooking method and the flavorful seasonings that infuse the meat with flavor. Serve it with some crusty bread for dipping in the rich and flavorful gravy.
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Perfectly Tender London Broil

Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
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Get perfect results every time with this recipe for Perfectly Tender London Broil. The trick is in the marinade that helps tenderize the meat and infuse it with flavor. Grill it to your desired level of doneness and serve with your favorite sides for a delicious and satisfying meal.
15 of 20

London Broil Marinade

Main Ingredients: Soy Sauce, Balsamic Vinegar, Worcestershire Sauce
This London Broil Marinade recipe is a must-try for any steak lover. The combination of soy sauce, Worcestershire sauce, and garlic creates a delicious and flavorful marinade that takes this already tasty cut of beef to the next level. Grill it to perfection and enjoy with your favorite sides.
16 of 20

ITALIAN STUFFED BEEF BRACIOLE

Main Ingredients: Round Tip Roast, Pine Nuts, Raisins, Pecorino Cheese
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This Italian Stuffed Beef Braciole recipe is a classic and hearty dish that is perfect for a special occasion or Sunday dinner. Thin slices of beef are stuffed with a flavorful breadcrumb and herb mixture, then braised in a rich and tangy tomato sauce. Serve it with some pasta for a complete and delicious meal.
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This Country Swiss Steak recipe is a southern twist on a classic dish. The beef is coated in a flavorful sauce and slow-cooked until it is tender and falling apart. Serve it with some mashed potatoes or over rice for a comforting and satisfying meal.
18 of 20

PEPPER STEAK

Main Ingredients: Top Round Beef, Soy Sauce, Rice Wine, Cornstarch
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This Pepper Steak recipe is an easy and flavorful way to enjoy a delicious steak dinner. Thinly sliced sirloin is cooked in a peppery sauce until it is tender and full of flavor. Serve it over rice or with some crusty bread for a complete and satisfying meal.
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Slow Cooker Italian Shredded Beef

Main Ingredients: Beef Broth, Salt, Ground Black Pepper, Dried Oregano
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This recipe for Slow Cooker Italian Shredded Beef is the perfect way to enjoy a delicious and tender beef dish without spending hours in the kitchen. Let your slow cooker do all the work as the beef cooks in a flavorful Italian sauce until it is fall-apart tender. Serve it over pasta or in a sandwich for a tasty meal.
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Foolproof Eye of Round Roast

Main Ingredients: Eye Of Round Roast, Steak Marinade, Steak Seasoning
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This Foolproof Eye of Round Roast recipe is a simple and easy way to make a delicious and tender roast. The key is in the slow cooking method and the flavorful seasonings that enhance the natural flavors of the beef. Serve it with some roasted vegetables for a satisfying and flavorful meal.

The Perfect Combination of Crispy and Soft

When it comes to bread, everyone has their own preferences. Some like it soft and fluffy, while others prefer a crispy crust. But with this round Italian bread recipe, you get the best of both worlds. The outside is perfectly crispy and golden brown, while the inside remains soft and chewy. This is achieved by using a combination of bread flour and all-purpose flour. The bread flour gives the bread its structure and chewiness, while the all-purpose flour creates a softer texture. It's a match made in bread heaven!

Quick and Easy Preparation

One of the best things about this recipe is just how easy and quick it is to make. No need to let the dough rise for hours or knead it endlessly. With this recipe, you can have fresh bread in just under an hour. The secret lies in using instant yeast. Unlike traditional yeast, instant yeast does not require proofing and can be added directly to the flour mixture. This cuts down on prep time and allows the bread to rise faster, resulting in a quicker baking process. Perfect for those busy days when you still want to enjoy freshly baked bread.

Get Creative with Toppings

While this round Italian bread is delicious on its own, you can get even more creative by adding your favorite toppings. Olive oil, garlic, and herbs are a classic combination that adds a flavorful kick to the bread. You can also experiment with different types of cheeses, such as parmesan or mozzarella, to make a cheesy bread that will be a hit at any dinner party. The possibilities are endless, so don't be afraid to get creative and make this recipe your own. In conclusion, this round Italian bread recipe is a must-try for any bread lover. Its combination of crispy and soft texture, quick and easy preparation, and endless topping options make it a versatile and delicious addition to any meal. So why not give it a try and impress your friends and family with your baking skills? Trust us, they'll be asking for the recipe in no time.

If you're looking for a delicious and easy-to-make bread recipe, look no further than this round Italian bread recipe! With just a few simple ingredients and some quick hands, you can have a warm loaf of bread fresh out of the oven in no time. Not only is this bread perfect for a variety of meals, but its round shape and rustic appearance make it a beautiful addition to any table. So let's get started on this mouth-watering recipe!

The Perfect Combination of Crispy and Soft

When it comes to bread, everyone has their own preferences. Some like it soft and fluffy, while others prefer a crispy crust. But with this round Italian bread recipe, you get the best of both worlds. The outside is perfectly crispy and golden brown, while the inside remains soft and chewy. This is achieved by using a combination of bread flour and all-purpose flour. The bread flour gives the bread its structure and chewiness, while the all-purpose flour creates a softer texture. It's a match made in bread heaven!

Quick and Easy Preparation

One of the best things about this recipe is just how easy and quick it is to make. No need to let the dough rise for hours or knead it endlessly. With this recipe, you can have fresh bread in just under an hour. The secret lies in using instant yeast. Unlike traditional yeast, instant yeast does not require proofing and can be added directly to the flour mixture. This cuts down on prep time and allows the bread to rise faster, resulting in a quicker baking process. Perfect for those busy days when you still want to enjoy freshly baked bread.

Get Creative with Toppings

While this round Italian bread is delicious on its own, you can get even more creative by adding your favorite toppings. Olive oil, garlic, and herbs are a classic combination that adds a flavorful kick to the bread. You can also experiment with different types of cheeses, such as parmesan or mozzarella, to make a cheesy bread that will be a hit at any dinner party. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.

In conclusion, this round Italian bread recipe is a must-try for any bread lover. Its combination of crispy and soft texture, quick and easy preparation, and endless topping options make it a versatile and delicious addition to any meal. So why not give it a try and impress your friends and family with your baking skills? Trust us, they'll be asking for the recipe in no time.

20 round italian bread recipe quick Experience flavor like never before!

Italian Beef Stew

yield: 8 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 tablespoons olive oil divided
  • 1 1/2 cups chopped onion about 1 medium onion
  • 1/2 cup carrot chopped
  • 1 tablespoon minced garlic
  • 1/4 cup all purpose flour
  • 1/2 teaspoon ground black pepper freshly
  • 1/2 teaspoon kosher salt plus more for seasoning the stew at the end if necessary
  • 1 3/4 pounds beef stew meat cubed
  • 1 tablespoon red wine vinegar
  • 1 cup dry red wine
  • 30 ounces Italian tomatoes diced, undrained, unsalted if desired–it’s not the worst idea because a lot of salt is going into this reci…
  • 1 1/2 cups beef broth
  • 1 1/2 teaspoons beef base
  • 1/2 cup water
  • 2 teaspoons fresh oregano chopped
  • 2 teaspoons chopped fresh thyme
  • 1 bay leaf
  • 9 ounces cremini or sliced baby portabella, mushroooms
  • 3/4 cup carrots sliced
  • 2 tablespoons fresh basil chopped
  • 1 tablespoon fresh parsley chopped

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 15 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 320 milligrams
  • Sugar : 6 grams
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