19 Rose Flavored Turkish Delight Recipe Ignite Your Passion For Cooking!
Published on: Mar 10, 2024
Turkish delight, also known as lokum, is a popular Middle Eastern confection that has been enjoyed for centuries. This sweet treat is made from a gel-like mixture of sugar, water, and cornstarch, and can be flavored with a variety of ingredients. One of the most beloved flavors of Turkish delight is rose, which gives the candy a delicate floral taste and a beautiful pink hue. In this article, we will guide you through the process of making your own rose flavored Turkish delight at home, so you can enjoy this traditional delicacy anytime you want.
Turkish delight, also known as lokum, is a beloved dessert that originated in Turkey. Made from a combination of sugar, cornstarch, and flavorings such as rosewater or pistachio, this chewy and sweet treat has become a popular delicacy all around the world. Whether you're looking for a traditional recipe or a modern twist on this classic dessert, we've got you covered with our top 20 Turkish delight recipes. Get ready to indulge in some sweet and fragrant delight!
This classic rosewater Turkish delight recipe is a must-try for any fan of this sweet treat. The delicate floral flavor of the rosewater perfectly complements the chewy texture of the lokum, creating a delicious and addictive dessert. Pro tip: Add a touch of pink food coloring to give your Turkish delight that iconic rosy hue.
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Turkish Delight Brownies
Main Ingredients: Dark Chocolate, Unsalted Butter, Large Eggs, Golden
Who says you can't combine two delicious desserts into one? These Turkish delight brownies are a decadent and irresistible treat for any chocolate lover. The rich and fudgy brownie layer is topped with a layer of gooey rosewater Turkish delight, creating a unique and irresistible flavor combination. Pro tip: Add some chopped pistachios on top for an extra crunch.
If you're a purist when it comes to food, then this traditional Turkish delight recipe is for you. Made with just a few simple ingredients, this recipe stays true to the original flavors and textures of lokum. The end result is a chewy, fragrant, and delicious dessert that will transport you straight to the streets of Istanbul. Pro tip: Use a candy thermometer to ensure your sugar syrup reaches the perfect temperature for the best texture.
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Turkish Delight Cheesecake
Main Ingredients: Chocolate, Butter, Gelatine, Cream Cheese, Caster
For those who can't get enough of creamy and indulgent cheesecake, this Turkish delight cheesecake is a must-try. The silky smooth cheesecake layer is infused with rosewater and studded with chunks of Turkish delight, creating a rich and flavorful dessert. Pro tip: Serve with a dollop of whipped cream and a sprinkle of crushed pistachios for an extra special touch.
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Turkish Delight - ful
Main Ingredients: Pink Food Colouring, Turkish Delight, Raspberries, Dark
This unique take on Turkish delight combines the traditional flavors with a modern twist. These Turkish delight-ful bites are made with a combination of semolina and coconut, giving them a unique texture and flavor. Pro tip: Dip these bites in melted chocolate for an even more delicious treat.
Macarons are a delicate and elegant French dessert, but this Turkish delight macaron recipe adds a touch of Middle Eastern flavor to these sweet treats. The rosewater-infused macaron shells are filled with a creamy and fragrant Turkish delight filling, creating a perfect balance of flavors and textures. Pro tip: Add a drop of pink food coloring to the macaron batter for a more vibrant color.
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Turkish Delight Cocktail
Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate
Why should desserts have all the fun? This Turkish delight cocktail is a refreshing and unique twist on the classic cosmopolitan. Made with a combination of rosewater, pomegranate juice, and vodka, this cocktail is sweet, tart, and oh-so-delicious. Pro tip: Add a splash of lemon juice for a slightly tangy kick.
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Turkish Delight Coffee
Main Ingredients: Heavy Cream, Orange Liqueur, Sugar, Strong Coffee
For coffee lovers, this Turkish delight coffee is a must-try. This fragrant and indulgent drink is made by infusing coffee with rosewater and adding a touch of sugar. The end result is a rich and delicious drink that will transport you straight to a bustling Turkish café. Pro tip: Add a pinch of cardamom for an extra touch of Middle Eastern flavor.
This simple and authentic lokum recipe is a great option for those who want to make their own Turkish delight at home. Made with just a few ingredients, this recipe is easy to follow and produces a delicious and chewy dessert that is perfect for snacking or gifting. Pro tip: Dust the finished lokum with powdered sugar for a classic look.
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Homemade Pistachio Turkish Delight
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
Pistachios are a popular addition to Turkish delight and this homemade recipe takes it to the next level. The rich and creamy pistachio filling is encased in a chewy rosewater-infused lokum, creating a decadent and addictive dessert. Pro tip: Use pistachio paste for a smoother and more intense pistachio flavor.
This recipe takes the classic rosewater Turkish delight and gives it a twist by adding a touch of pink food coloring. The end result is a beautiful and fragrant dessert that is perfect for special occasions or as a gift. Pro tip: Dust the finished lokum with a mixture of powdered sugar and cornstarch for a smoother texture.
While rosewater is the most popular flavor for Turkish delight, other floral flavors can also be used, such as orange blossom. This orange blossom Turkish delight recipe is a refreshing and unique take on the classic and is perfect for those who prefer a less sweet and more floral flavor. Pro tip: Use fresh orange juice for a more intense flavor.
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Homemade Turkish Delight Lokum
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
For those who want to make their own Turkish delight but prefer a more traditional recipe, this homemade lokum recipe is for you. Made with just four ingredients, this recipe produces a classic and delicious Turkish delight that is perfect for snacking or gifting. Pro tip: Use a combination of rosewater and orange blossom water for a more complex flavor.
For a healthier twist on Turkish delight, these protein balls are a great option. Made with a combination of dates, nuts, and rosewater, these balls are a delicious and energy-boosting snack. The addition of Turkish delight chunks adds a touch of sweetness and flavor. Pro tip: Roll the balls in crushed pistachios for extra protein and a crunchy texture.
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Rose Turkish Delight Scones
Main Ingredients: All Purpose Flour, Baking Powder, Cream Of Tartar
Scones are a classic British treat, but this recipe adds a touch of Turkish delight to create a unique and delicious flavor combination. The subtle rosewater flavor of the scones pairs perfectly with the chunks of Turkish delight, creating a fragrant and irresistible dessert. Pro tip: Spread some clotted cream and strawberry jam on top for a classic British tea-time treat.
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Showstopping Turkish Delight Cake
Main Ingredients: Butter, Caster Sugar, Eggs, Self Raising Flour, Baking
For a truly showstopping dessert, this Turkish delight cake is a must-try. The layers of fluffy and fragrant cake are filled with a creamy and sweet Turkish delight filling, creating a beautiful and delicious cake that is perfect for special occasions. Pro tip: Top the cake with a layer of chocolate ganache for an extra decadent touch.
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Turkish Delight Layer Cake
Main Ingredients: Butter, Caster Sugar, Milk, Large Eggs, All Purpose
This layered cake is a simpler version of the showstopping cake above, but still just as delicious. The layers of vanilla cake are filled with a fragrant and creamy Turkish delight filling and topped with a light and fluffy whipped cream frosting. Pro tip: Add a few drops of red food coloring to the whipped cream for a subtle pink color.
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The White Witch's Turkish Delight
Main Ingredients: Canola, Lemon Juice, Granulated Sugar, Water
Fans of the beloved book and movie series "The Chronicles of Narnia" will recognize this dessert as the infamous "Turkish delight" that the White Witch uses to tempt Edmund. This version of the dessert is a simple and delicious recipe that is perfect for any Narnia fan or lover of Turkish delight. Pro tip: Serve the dessert on a bed of powdered sugar to mimic the snowy landscape of Narnia.
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History of Turkish Delight (Lokum)
Main Ingredients: Sugar, Cornstarch, Water, Lemon Juice, Pistachios
While we all love indulging in delicious desserts, it's also important to know the history and origins of our favorite treats. Turkish delight, also known as lokum, has a rich and fascinating history that dates back to the Ottoman Empire. From its humble beginnings as a medicinal remedy to its current status as a beloved dessert all over the world, Turkish delight has come a long way. Pro tip: Pair your Turkish delight dessert with a cup of Turkish coffee for the ultimate cultural experience.
Ingredients
For the Turkish Delight:
2 cups granulated sugar
1 cup water
1 cup cornstarch
1 tablespoon rose water
1 tablespoon lemon juice
Pink food coloring (optional)
For the Coating:
1/2 cup powdered sugar
1/4 cup cornstarch
Instructions
Step 1: Prepare the Pan
Start by greasing an 8x8 inch baking pan with oil and dusting it with a mixture of powdered sugar and cornstarch. This will prevent the Turkish delight from sticking to the pan and make it easier to remove once it has set.
Step 2: Make the Gel
In a medium saucepan, combine the granulated sugar, water, and cornstarch. Stir together until the sugar and cornstarch have dissolved, then place the pan over medium-high heat. Cook the mixture, stirring constantly, until it comes to a boil. Once it boils, reduce the heat to medium-low and let it simmer for 15 minutes, stirring occasionally.
Step 3: Add Flavoring and Coloring
After 15 minutes, the mixture should have thickened and turned a light golden color. Remove the pan from the heat and stir in the rose water, lemon juice, and pink food coloring (if desired). The amount of rose water you use will depend on how strong you want the flavor to be. Start with 1 tablespoon and add more to taste.
Step 4: Pour into Pan and Let it Set
Pour the mixture into the prepared pan and smooth out the top with a spatula. Let it cool for about 10 minutes, then place it in the refrigerator to set for at least 2 hours.
Step 5: Cut and Coat the Turkish Delight
Once the Turkish delight has set, remove it from the pan and place it on a cutting board. Cut it into small squares using a sharp knife, and coat each piece in the powdered sugar and cornstarch mixture.
Enjoy Your Homemade Rose Flavored Turkish Delight
Now that you have made your own rose flavored Turkish delight, you can enjoy this sweet treat anytime you want. This delicate candy is perfect for special occasions or as a delicious afternoon snack. Experiment with different flavors and coatings to create your own unique versions of this traditional Middle Eastern delicacy.