15 Romano's Macaroni Grill Classic Italian Bake Recipe Get Cooking And Enjoy!

Published on: Mar 18, 2024

Romano's Macaroni Grill is a beloved Italian restaurant that is known for its classic and delicious dishes. One of their most popular dishes is their Classic Italian Bake, which is a flavorful and comforting meal that will transport you straight to Italy. If you're someone who loves Italian food, then this recipe is a must-try. Not only is it easy to make, but it also captures the essence of traditional Italian flavors. Let's dive into the details of this mouth-watering dish and learn how to recreate it in the comfort of our own homes.

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1 of 20

Veggie Lasagna

Main Ingredients: Olive Oil, Baby Spinach, Red Peppers, Yellow Peppers
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If you're looking for a delicious and satisfying vegetarian meal, then this veggie lasagna recipe is for you. Layers of tender lasagna noodles, rich tomato sauce, and a medley of colorful vegetables make for a hearty and flavorful dish that will have you coming back for seconds.
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Pancetta Mac and Cheese Panini

Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Cream
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If you love mac and cheese and paninis, then you'll definitely want to try this mouthwatering combination. Crispy and creamy, this pancetta mac and cheese panini is the ultimate comfort food. The addition of pancetta adds a savory and slightly salty flavor that perfectly complements the gooey cheese and buttery bread.
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Pasta e Fagioli

Main Ingredients: Olive Oil, Chopped Onion, Carrot, Chopped Celery
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This classic Italian soup is a staple in many households, and for good reason. Made with beans, pasta, and vegetables, pasta e fagioli is a hearty and comforting dish that's perfect for a chilly evening. Serve it with some crusty bread and you have a complete and satisfying meal.
4 of 20

Chick fil A Mac and Cheese

Main Ingredients: Macaroni, Salt, American Cheese, Parmesan Cheese
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Chick fil A may be known for their delicious chicken sandwiches, but their mac and cheese is equally as tasty. Creamy, cheesy, and oh-so-comforting, this mac and cheese is sure to become a new favorite. And the best part? You can make it at home with just a few simple ingredients.
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Bolognese sauce is a staple in Italian cuisine, and for good reason. This rich and flavorful tomato-based sauce is made with ground beef, pork, and veal and is perfect for topping your favorite pasta. Make a big batch and freeze the leftovers for an easy weeknight meal.
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Four Cheese Mac & Cheese

Main Ingredients: Macaroni, Salt, Heavy Cream, Butter, Garlic Clove
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For all the cheese lovers out there, this mac and cheese recipe is a dream come true. A blend of four different cheeses makes this dish extra creamy and decadent. It's perfect for a special occasion or just when you're in need of some serious comfort food.
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Italian Pasta Bake featuring Jarlsberg

Main Ingredients: Jarlsberg Cheese, Beefsteak Tomatoes, Garlic, Fresh
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This pasta bake is a delicious and easy way to use up any leftover pasta you may have. Simply toss it with some jarlsberg cheese and Italian seasoning, bake it in the oven, and you have a cheesy and flavorful dish that the whole family will love.
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There's nothing quite like a bowl of pasta topped with a rich and hearty meat sauce. This classic Italian recipe is made with ground beef, tomatoes, and herbs and is perfect for a Sunday dinner with the family. Serve it with some crusty bread and a glass of red wine for the ultimate Italian meal.
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Italian Baked Chicken

Main Ingredients: Bone In Chicken Thighs, Vegetable Oil, Minced Garlic
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This Italian-style baked chicken is a delicious and easy weeknight meal. Simply marinate chicken breasts in a mixture of olive oil, garlic, and Italian herbs, bake it in the oven, and you have a flavorful and tender dish that pairs well with a side of pasta or roasted vegetables.
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Stuffed peppers are a classic Italian dish that's perfect for a family dinner or a dinner party with friends. These stuffed peppers are filled with a savory mixture of ground beef, rice, and tomato sauce and are topped with gooey melted cheese. Serve them with a side salad for a complete and satisfying meal.
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Nanny’s Italian Stuffed Peppers

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This recipe for stuffed peppers has been passed down through generations and is a favorite of many Italian families. Each family may have their own twist on the recipe, but the basic ingredients of ground beef, rice, and tomato sauce remain the same. Serve it with a side of crusty bread for a truly authentic Italian meal.
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Italian Roasted Potato

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This simple and flavorful side dish is the perfect accompaniment to any Italian meal. Diced potatoes are tossed with olive oil, garlic, and Italian herbs and roasted in the oven until crispy and golden brown. Serve them alongside your favorite main dish for a delicious and satisfying meal.
13 of 20

Italian Stuffed Turkey Burgers

Main Ingredients: Jalapeno Peppers, Ground Turkey, Fresh Basil, Large
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Take your burger game to the next level with these Italian-inspired stuffed turkey burgers. The ground turkey is mixed with Italian seasoning, parmesan cheese, and breadcrumbs and then stuffed with mozzarella cheese for a gooey surprise in every bite. Serve them on a toasted bun with your favorite toppings for a delicious and healthier alternative to traditional burgers.
14 of 20

Stuffed Peppers with Ricotta and Italian Sausage

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For a twist on the classic stuffed pepper recipe, try using Italian sausage and ricotta cheese. The combination of savory sausage and creamy ricotta adds a delicious and unexpected flavor to this dish. Serve it with a side of pasta or a simple salad for a complete and satisfying meal.
15 of 20

Italian Vegetable Casserole

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This hearty and flavorful casserole is a delicious way to get your daily dose of veggies. A medley of zucchini, eggplant, tomatoes, and bell peppers are layered with herbs and cheese and baked until tender and delicious. It's a great side dish for any Italian meal or can even be served as a vegetarian main dish.
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Chick Fil A Macaroni and Cheese

Main Ingredients: Pasta, Milk, Heavy Cream, Cheeses, American Cheese
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Chick fil A does it again with their delicious mac and cheese. Creamy and cheesy, this mac and cheese is made with a blend of cheddar and parmesan cheeses and has a touch of spice from a sprinkle of paprika. It's perfect as a side dish or as a comforting snack on a cold day.
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Classic Caesar Salad

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No Italian meal is complete without a classic Caesar salad. Fresh romaine lettuce is coated in a tangy and creamy dressing made with anchovies, garlic, and parmesan cheese, and topped with crunchy croutons. It's a simple and delicious salad that pairs well with any Italian main dish.
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Whether served on top of pasta or as a delicious appetizer, Italian meatballs are a staple in many Italian households. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are seasoned with herbs and spices and then baked or fried to perfection. Serve them with your favorite tomato sauce for a truly authentic Italian meal.
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These stuffed frying peppers are a delicious and unique way to enjoy a medley of Italian flavors. The peppers are filled with a mixture of ground beef, rice, and tomato sauce, and then fried until crispy and golden brown. Serve them as an appetizer or as a main dish with a side of pasta.
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Traditional Italian Family Dinner

Main Ingredients: Onion, Olive Oil, Garlic, Tomato Paste, Dried Oregano
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There's nothing quite like gathering around the dinner table with family and enjoying a traditional Italian meal. Whether it's pasta, pizza, or a hearty meat dish, the flavors of Italy are sure to please everyone's taste buds. So grab a bottle of wine and enjoy a delicious and comforting meal with your loved ones.

Ingredients and Instructions

Ingredients:

  • 1 pound of penne pasta
  • 1 pound of ground beef
  • 1 medium onion, diced
  • 3 cloves of garlic, minced
  • 1 (24-ounce) jar of marinara sauce
  • 1 (14.5-ounce) can of diced tomatoes, drained
  • 1 teaspoon of Italian seasoning
  • 1/2 teaspoon of crushed red pepper flakes
  • 1 (16-ounce) package of ricotta cheese
  • 1/4 cup of grated Parmesan cheese
  • 2 cups of shredded mozzarella cheese
  • Salt and pepper to taste
  • Fresh parsley, chopped (optional)

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Cook the penne pasta according to the package instructions. Drain and set aside.
  3. In a large skillet, cook the ground beef over medium-high heat until it is no longer pink. Drain the excess fat and set the beef aside.
  4. In the same skillet, sauté the onion until it is translucent. Add the garlic and cook for another minute.
  5. Add the marinara sauce, diced tomatoes, Italian seasoning, and crushed red pepper flakes to the skillet. Stir until well combined.
  6. In a separate bowl, mix together the ricotta cheese, grated Parmesan cheese, and salt and pepper to taste.
  7. In a 9x13 inch baking dish, spread half of the cooked penne pasta on the bottom.
  8. Top with half of the meat sauce and then half of the ricotta cheese mixture. Repeat with the remaining pasta, meat sauce, and ricotta cheese.
  9. Sprinkle the shredded mozzarella cheese on top of the dish.
  10. Bake for 25-30 minutes, or until the cheese is melted and bubbly.
  11. Garnish with fresh parsley if desired and serve hot.

Making it Your Own

Don't be afraid to add your own personal touch to this classic Italian bake. You can switch out the ground beef for Italian sausage or ground turkey to make it healthier. You can also add vegetables like bell peppers and mushrooms to the meat sauce for added flavor and nutrition. And for a little kick, add more crushed red pepper flakes or even some hot sauce to the meat sauce.

Bringing Italy to Your Kitchen

This Classic Italian Bake recipe from Romano's Macaroni Grill is a delicious and comforting dish that will satisfy all your Italian food cravings. With simple ingredients and easy instructions, you can create a restaurant-quality meal right in your own kitchen. So why not give it a try and bring a taste of Italy to your table tonight? Buon appetito!
15 romano's macaroni grill classic italian bake recipe Get cooking and enjoy!

Veggie Lasagna

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 12 ounces baby spinach
  • 2 red peppers sliced
  • 2 yellow peppers sliced
  • 1 onion sliced
  • 1 pound mushrooms sliced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon red pepper flakes
  • 2 1/2 cups ricotta cheese
  • 1 cup Parmesan cheese grated
  • 3 cloves garlic minced
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 egg
  • 1 box no boil lasagna noodles
  • 2 cups mozzarella cheese I use a mixture of fresh and shredded
  • 2 jars romano Rose, ’s Red Bells, or a jarred marinara with roasted peppers
  • 1/4 cup flat leaf parsley chopped
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