19+ Rolled Turkey Breast Recipe Christmas Experience Culinary Bliss Now!
Published on: Apr 21, 2024
Are you looking for a delicious and easy-to-make main dish for your Christmas dinner? Look no further than this rolled turkey breast recipe! This festive and flavorful dish is sure to impress your guests and become a new holiday favorite. With a few simple ingredients and some basic kitchen skills, you can create a mouthwatering turkey dish that will be the star of your holiday spread. So let's get cooking and make this Christmas extra special with this rolled turkey breast recipe.
Main Ingredients: Butter, Onion, Celery, Garlic, Sausage Casings, White
If you're looking to switch things up and try a different type of poultry, this rolled turkey breast with sausage and herb stuffing is a must-try. The turkey breast is rolled with a flavorful stuffing made with sausage, herbs, and cranberries, and then cooked on a beer can for added moisture and flavor. This dish is perfect for a holiday feast or any special occasion.
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Roast Turkey Breast
Main Ingredients: Turkey Breast, Onion, Unsalted Butter, Kosher Salt, Red
For a classic and simple beer can chicken recipe, try this roast turkey breast. The turkey is rubbed with a blend of spices and then cooked over a can of beer for added moisture. The result is a tender and flavorful turkey breast that is perfect for a family dinner or a holiday meal. Serve with your favorite sides for a complete and delicious meal.
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1-Dish Roasted Turkey Breast Dinner with Sweet Potatoes
Main Ingredients: Large Sweet Potatoes, Onions, Turkey Breast, Canola
This one-dish roasted turkey breast dinner is a complete meal that is easy to make and packed with flavor. The turkey breast is cooked over a can of beer, and the sweet potatoes and vegetables are roasted in the same dish. This dish is perfect for a busy weeknight or a lazy Sunday dinner.
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Best Holiday Roast Turkey Breast
Main Ingredients: Turkey Breast, Olive Oil, Garlic, Salt, Ground Black
Get ready to impress your guests with this delicious holiday roast turkey breast. The turkey is marinated in a flavorful blend of spices, herbs, and citrus, and then cooked on a beer can for added moisture. The result is a tender and juicy turkey that is bursting with flavor. Serve with your favorite holiday sides for a memorable feast.
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Citrus Rosemary Turkey Breast
Main Ingredients: Turkey Breast, Butter, Rosemary Sprigs, White Wine
This citrus rosemary turkey breast is a bright and flavorful twist on the traditional beer can chicken recipe. The turkey is marinated in a blend of citrus juices and rosemary, and then cooked on a beer can for added moisture. The result is a tender and flavorful turkey that is perfect for any occasion.
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Oven-Roasted Turkey Breast
Main Ingredients: Butter, Garlic, Paprika, Italian Seasoning, Garlic And
If you don't have a grill or don't feel like firing it up, this oven-roasted turkey breast is the perfect recipe to try. The turkey is cooked in the oven over a can of beer, and the result is a tender and flavorful dish that is perfect for a weeknight dinner or a holiday feast. Serve with your favorite sides for a complete and delicious meal.
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Cranberry Orange Turkey Breast
Main Ingredients: Turkey Breast, Butter, Garlic Powder, Thyme, Basil
This cranberry orange turkey breast is a festive and flavorful dish that is perfect for the holiday season. The turkey is marinated in a blend of orange juice and cranberry sauce, and then cooked on a beer can for added moisture. The result is a tender and juicy turkey with a delicious sweet and tangy flavor.
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Citrus Rosemary Glazed Turkey Breast
Main Ingredients: Apricot Preserves, Orange Juice, Honey, Dijon Mustard
If you're a fan of the citrus rosemary flavor combination, you'll love this glazed turkey breast recipe. The turkey is marinated in a blend of citrus juices and rosemary, and then glazed with a sweet and tangy sauce. Cooked over a beer can, this turkey is tender and juicy with a delicious citrusy flavor.
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Spiced Apple Cider Glazed Turkey Breast
Main Ingredients: Turkey Breast, Sage Leaves, Butter, Salt, Pepper
This spiced apple cider glazed turkey breast is a delicious and unique twist on the traditional beer can chicken recipe. The turkey is marinated in a blend of apple cider and spices, and then glazed with a sweet and tangy sauce. Cooked over a beer can, this turkey is tender and flavorful with a hint of autumn flavors.
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Roast Turkey Breast with Saucy Cranberry Sauce
Main Ingredients: Cranberries, Orange Juice, Apple Jelly, Five Spice
This roast turkey breast with saucy cranberry sauce is a delicious and festive dish that is perfect for the holiday season. The turkey is cooked on a beer can, and the cranberry sauce is made with fresh cranberries, orange juice, and honey. The result is a tender and juicy turkey with a flavorful and tangy sauce.
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Stuffed Turkey Breast w/Pomegranate Glaze
Main Ingredients: Turkey Breast, Casings, Pancetta, Fresh Sage, Onion
If you're looking for a show-stopping dish, this stuffed turkey breast with pomegranate glaze is a must-try. The turkey is stuffed with a flavorful stuffing made with sausage, apples, and pecans, and then glazed with a sweet and tangy pomegranate sauce. Cooked over a beer can, this turkey is tender and bursting with flavor.
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Stuffed Turkey Breast with Bacon, Cranberry,...
Main Ingredients: Boneless Turkey Breast, Butter, Olive Oil, Bacon Fat
This stuffed turkey breast is a decadent and flavorful dish that is perfect for a special occasion. The turkey is stuffed with a delicious filling made with bacon, cranberries, and brie cheese, and then cooked on a beer can. The result is a tender and juicy turkey with a melty and delicious filling.
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Roasted Turkey Breast Roulade with Grain-free Herbed...
Main Ingredients: Olive Oil, Celery, Onion, Garlic, Chopped Fresh Thyme
This roasted turkey breast roulade is a delicious and healthy option for a beer can chicken recipe. The turkey is stuffed with a grain-free herbed stuffing made with cauliflower rice and vegetables, and then cooked on a beer can. The result is a tender and flavorful turkey with a low-carb and nutritious stuffing.
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Christmas Kiev
Main Ingredients: Turkey Breast, Salted Butter, Garlic, Parsley, Dried
This Christmas Kiev is a unique and flavorful dish that is perfect for the holiday season. The turkey is stuffed with a delicious filling made with garlic butter, spinach, and parmesan cheese, and then cooked on a beer can. The result is a tender and juicy turkey with a flavorful and creamy filling.
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Roasting a Turkey for Two - Roasted Turkey Breast with...
Main Ingredients: Turkey Breast, Apple Cider, Kosher Salt, Brown Sugar
If you're cooking for a smaller crowd, this roasted turkey breast with pan gravy is the perfect option. The turkey is cooked on a beer can, and the pan gravy is made with the flavorful drippings. This dish is easy to make and perfect for a cozy and delicious dinner for two.
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Turkey and Apple Goat Cheese Tea Sandwiches with...
Main Ingredients: Milk, Butter, Active Dry Yeast, White Sugar, Egg, Egg
If you're looking for a fun and delicious way to use up leftover turkey, try these tea sandwiches. The turkey is combined with creamy goat cheese and apples, and then topped with a tangy cranberry relish. Serve these sandwiches as a tasty snack or as part of a holiday party spread.
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Rolled Stuffed Turkey Breast
Main Ingredients: Parma Ham, Turkey Breast, Chestnut
This rolled stuffed turkey breast is a delicious and impressive dish that is perfect for a special occasion. The turkey is stuffed with a flavorful filling made with sausage, spinach, and mozzarella cheese, and then cooked on a beer can. The result is a tender and juicy turkey with a tasty and protein-packed filling.
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Christmas Turkey Burgers with Cranberry Relish and...
Main Ingredients: Cranberries, Orange, Caster Sugar, Red Onion, Juice
If you're looking to switch things up and try a non-traditional Christmas dish, these turkey burgers are a great option. The burgers are made with ground turkey and topped with a tangy cranberry relish and creamy brie cheese. Cooked over a beer can, these burgers are flavorful and juicy.
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One-Pan Christmas Casserole (Plus Great Gift Idea with...
Main Ingredients: Dried Breadcrumbs, Celery Seed, Onion, Italian
This one-pan Christmas casserole is a delicious and easy way to use up leftover turkey. The casserole is made with turkey, vegetables, and stuffing, and then topped with a creamy gravy. This dish is perfect for a cozy and comforting meal and makes for a great gift idea for friends and family.
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Roasted Turkey Breast with Herb Butter
Main Ingredients: Turkey Breast, Garlic Cloves, Unsalted Butter
This roasted turkey breast with herb butter is a simple yet flavorful beer can chicken recipe. The turkey is rubbed with a blend of herbs and butter, and then cooked on a beer can. The result is a tender and juicy turkey with a delicious herby and buttery flavor. Serve with your favorite sides for a delicious meal.
Ingredients
For the turkey:
1 (3-4 pound) boneless turkey breast
1 tablespoon olive oil
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon ground sage
1 teaspoon dried thyme
For the filling:
4 tablespoons butter, melted
1 onion, finely chopped
2 cloves garlic, minced
1 cup fresh breadcrumbs
1/2 cup chopped dried cranberries
1/4 cup chopped fresh parsley
1/4 cup chicken broth
Instructions
Step 1: Prep the Turkey
Preheat your oven to 375°F. Place the turkey breast on a cutting board and butterfly it open, making sure not to cut all the way through. Flatten the turkey with a meat mallet or rolling pin to an even thickness. Brush the turkey with olive oil and season with salt, garlic powder, paprika, ground sage, and dried thyme. Set aside.
Step 2: Make the Filling
In a small pan, melt the butter over medium heat. Add the chopped onions and garlic and cook until softened, about 5 minutes. In a separate bowl, mix together the breadcrumbs, dried cranberries, parsley, and chicken broth. Pour the butter mixture over the breadcrumb mixture and stir until well combined.
Step 3: Assemble the Turkey
Spoon the filling onto the flattened turkey breast, leaving about an inch of space around the edges. Roll the turkey breast tightly, using kitchen twine to secure it in place. Place the rolled turkey breast on a roasting pan with the seam side down.
Step 4: Roast the Turkey
Roast the turkey in the preheated oven for about 1 hour, or until the internal temperature reaches 165°F. Baste the turkey occasionally with the juices from the pan.
Step 5: Serve and Enjoy!
Remove the turkey from the oven and let it rest for 10-15 minutes before slicing. Serve with your favorite holiday sides and enjoy a delicious and impressive rolled turkey breast for your Christmas dinner.
Conclusion
This rolled turkey breast recipe is not only easy to make, but it also adds a festive touch to your holiday menu. The combination of savory herbs, sweet cranberries, and buttery breadcrumbs creates a delicious and flavorful filling that complements the tender turkey perfectly. Give this recipe a try and elevate your Christmas dinner to a whole new level!
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