18+ Rolled Christmas Sugar Cookies Recipe Prepare To Be Amazed!
Published on: Apr 16, 2024
Christmas is just around the corner, and what better way to celebrate the holiday season than with a batch of freshly baked rolled Christmas sugar cookies? These delicious treats not only make great gifts for loved ones, but they also add a festive touch to any holiday gathering. In this article, we'll share with you our favorite rolled Christmas sugar cookies recipe that is sure to impress. So grab your rolling pin and let's get baking!
Bring some festive Italian flavors to your holiday table with these delicious Christmas cookies. Made with traditional ingredients like almonds, citrus zest, and a hint of spice, these cookies are the perfect addition to any holiday spread. Serve them with a cup of hot cocoa or a glass of eggnog for a truly indulgent treat.
These cookies are a holiday classic and for good reason. With their soft, chewy texture and rich flavor, they are sure to become a family favorite. The secret to their deliciousness? A generous amount of melted butter and a touch of vanilla extract. These cookies are perfect for leaving out for Santa or enjoying with a glass of milk by the fire.
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Rolled Peppermint Chocolate Christmas Cookies
Main Ingredients: Ap Flour, Dutch Cocoa, Icing Sugar, Peppermint Extract
Chocolate and peppermint are a match made in heaven, especially during the holiday season. These rolled cookies are filled with a decadent chocolate filling and a sprinkling of crushed candy canes for a festive touch. Plus, they are easy to make and can be enjoyed by all ages. A perfect addition to any holiday cookie exchange.
Looking for a unique twist on the classic butter cookie? These Christmas gooey butter cookies are just the thing. With a gooey cream cheese filling and a sprinkle of holiday-colored sugar, these cookies are sure to be a hit with everyone. Serve them with a glass of mulled wine for a sophisticated holiday treat.
Short on time but still want to impress your guests with some delicious Christmas cookies? These easy cookies are the answer. Made with just a few simple ingredients, they are quick to whip up and can be decorated in a variety of festive ways. Try using different colored frosting and sprinkles for a fun and colorful assortment.
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Chocolate Brownie Christmas Cookies
Main Ingredients: Nestle Toll House, Unsalted Butter, Large Eggs, Sugar
Brownies and Christmas cookies may seem like an odd pairing, but trust us, it works. These rich and chocolatey cookies have all the flavors of a classic brownie but in a convenient cookie form. Top them with a drizzle of white chocolate or some crushed peppermint for a festive touch.
Simple and to the point, these classic Christmas cookies are a must-have for any holiday gathering. Made with butter, sugar, and a hint of vanilla, they are soft, buttery, and oh so delicious. Sprinkle them with some colored sugar or dip them in melted chocolate for a fun and festive twist.
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Ginger Crinkle Snowflake Christmas Cookies
Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
These ginger crinkle cookies are perfect for the holidays, with their warm and spicy flavor and delicate snowflake design. Made with molasses, ginger, and a hint of cinnamon, these cookies are reminiscent of a classic gingerbread cookie but with a unique texture. Serve them with a cup of tea or hot apple cider for a cozy winter treat.
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Funfetti Christmas Cookies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
Fun and festive, these cookies are sure to bring a smile to anyone's face. Made with a classic sugar cookie dough and filled with colorful sprinkles, these cookies are perfect for kids and adults alike. Plus, you can mix and match different colored sprinkles for a variety of fun and unique designs.
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Chocolate Cookies 'N Cream Cookies- Christmas Cookiess
Main Ingredients: Sugar, Brown Sugar, Butter, Eggs, Vanilla, Pudding Mix
For all the chocolate lovers out there, these cookies are a dream come true. Filled with chunks of chocolate cookies and a creamy white chocolate drizzle, these cookies are rich, decadent, and oh so delicious. Serve them with a glass of cold milk for the ultimate indulgence.
Shortbread cookies are a Christmas tradition in many households, and for good reason. With their buttery, melt-in-your-mouth texture and delicate flavor, they are the perfect accompaniment to a cup of hot tea or coffee. Plus, they are easy to decorate with some colored icing or sprinkles for a festive touch.
No holiday season is complete without a batch of classic sugar cookies. These cookies are soft, buttery, and can be decorated in endless ways. Use cookie cutters to create fun holiday shapes or let your creativity run wild with different colored frostings and sprinkles. These cookies are sure to be a hit with everyone.
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Cranberry Christmas Cookies
Main Ingredients: Eggs, Sugar, Butter, Vanilla, All Purpose Flour, Fresh
Tart and sweet, these cranberry cookies are a unique addition to any holiday cookie platter. Made with fresh cranberries, white chocolate, and a hint of orange zest, these cookies are bursting with flavor. They are also perfect for holiday gifting, as they can be packaged in a cute jar or tin for a homemade touch.
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Hungarian Christmas Cookies
Main Ingredients: All Purpose Flour, Butter, Rapid Rise Yeast, Sugar
If you're looking for a cookie with a bit of history, try making these traditional Hungarian Christmas cookies. Made with a light and flaky dough and filled with a walnut and cinnamon filling, these cookies are a true taste of Hungary. Serve them with a cup of hot cocoa or some mulled wine for a festive treat.
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Best Ever Christmas Sugar Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Eggs, Butter
Looking for the perfect sugar cookie recipe? Look no further. These cookies are soft, buttery, and have just the right amount of sweetness. They are also great for decorating and can be made with different colored frostings and sprinkles for a fun and festive touch. These may just become your new go-to holiday cookie.
Bring some Italian flair to your holiday baking with these Sicilian Christmas cookies. Made with a rich and buttery dough and filled with apricot preserves, these cookies are a unique and delicious treat. They are also perfect for gifting, as they can be packaged in a pretty box or tin for a homemade touch.
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Christmas Snowball Cookies
Main Ingredients: Unsalted Butter, All Purpose Flour, Powdered Sugar
Also known as Mexican wedding cookies, these snowball cookies are a classic holiday treat. Made with toasted pecans and rolled in powdered sugar, these cookies are delicate and melt-in-your-mouth delicious. Plus, they are easy to make and can be stored in an airtight container for up to a week, making them a great make-ahead option for holiday gatherings.
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Mini Christmas Shortbread Cookies
Main Ingredients: Salted Butter, Sugar, Vanilla Extract, All Purpose Flour
These bite-sized shortbread cookies are perfect for snacking on during the holiday season. Made with a classic shortbread dough and cut into small rounds, these cookies are easy to pop in your mouth and are dangerously addictive. You can also dip them in melted chocolate for an extra indulgent treat.
These snowball cookies are a twist on the classic snowball cookie, with the addition of a delicious chocolate filling. Made with a buttery dough and filled with a creamy chocolate ganache, these cookies are a decadent and unique addition to any holiday cookie platter. Serve them with a cup of hot cocoa for the ultimate winter treat.
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Christmas Lemon Cookies
Main Ingredients: Softened Butter, Large Egg Yolks, Baking Powder, Corn
For a refreshing and citrusy twist on traditional Christmas cookies, try making these lemon cookies. Made with fresh lemon zest and juice, these cookies are light, tangy, and perfect for those who prefer a less sweet option. They are also great for gifting, as they can be packaged in a cute box or bag for a homemade touch.
Ingredients:
1 cup (2 sticks) unsalted butter, softened
1 cup granulated sugar
1 large egg
1 tsp vanilla extract
3 cups all-purpose flour
1 tsp baking powder
½ tsp salt
Red and green food coloring
Step 1: Cream the Butter and Sugar
To begin, cream the softened butter and granulated sugar in a large mixing bowl until light and fluffy. This step is important as it helps to incorporate air into the dough, resulting in a lighter and fluffier cookie.
Step 2: Add in the Egg and Vanilla Extract
Next, beat in the egg and vanilla extract until well combined. The egg helps to bind the ingredients together while the vanilla extract adds a subtle sweetness and flavor to the cookies.
Step 3: Mix in the Dry Ingredients
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, mixing until a soft dough forms. Be careful not to overmix as this can result in tough cookies.
Step 4: Divide and Color the Dough
Divide the dough into two equal portions. In one portion, add a few drops of red food coloring and mix until the desired color is achieved. In the other portion, add a few drops of green food coloring and mix until the desired color is achieved.
Step 5: Chill the Dough
Wrap each portion of dough in plastic wrap and chill in the refrigerator for at least 30 minutes. Chilling the dough helps to prevent it from spreading too much while baking, resulting in nicely shaped cookies.
Step 6: Roll and Cut Out the Cookies
Preheat your oven to 350°F. On a floured surface, roll out each portion of dough to about ¼ inch thickness. Use your favorite holiday cookie cutters to cut out festive shapes. Place the cut-out cookies on a lined baking sheet, leaving an inch of space between each cookie.
Step 7: Bake and Decorate
Bake the cookies for 10-12 minutes or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, decorate with icing and sprinkles to your heart's desire.
Step 8: Enjoy!
And there you have it, delicious rolled Christmas sugar cookies that are perfect for spreading holiday cheer. These cookies can be stored in an airtight container for up to a week or frozen for longer storage. So go ahead and indulge in this holiday treat and share the joy of baking with your loved ones. Happy holidays!
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