Potato salad is a staple dish in Southern cuisine, and there's no better recipe to try than Rocco DiSpirito's version. DiSpirito is a renowned chef and author known for his healthy and delicious recipes, and this Southern potato salad is no exception. It's a simple and easy dish to make, but the flavors and textures are sure to impress. Let's dive into the details of this mouth-watering recipe and see why it's a must-try for any potato salad lover.
Nothing says Southern comfort food quite like a creamy and delicious potato salad. Whether it's for a family barbecue or a Sunday potluck, this classic dish is always a crowd-pleaser. And what better way to elevate your potato salad game than by adding some beer can chicken to the mix? We've rounded up the top 12 Beer Can Chicken recipes that will take your Southern Potato Salad to the next level.
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My Favorite Southern Potato Salad
Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
This first recipe is a tried-and-true favorite that never fails to impress. Boiled potatoes are mixed with crispy bacon, sweet pickles, and hard-boiled eggs, and then coated in a creamy dressing made with mayonnaise, mustard, and a splash of apple cider vinegar. But the star of the show? That's right, a beer can chicken that adds a depth of flavor and juiciness to every bite.
If you're looking for a classic Southern-style potato salad, look no further. This recipe combines red potatoes, celery, green onions, and hard-boiled eggs with a tangy dressing made with mayonnaise, sour cream, and mustard. And of course, we can't forget about the beer can chicken that adds a smoky and savory element to this traditional dish.
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Southern Potato Salad with Bacon and Pimento Cheese
Main Ingredients: Potatoes, Thick Cut Bacon, Mayo, Red Wine Vinegar
If you're a fan of pimento cheese, you'll love this next recipe. This Southern Potato Salad combines roasted red peppers, crispy bacon, and a generous amount of pimento cheese with boiled potatoes and a creamy dressing made of mayonnaise, apple cider vinegar, and mustard. And of course, a beer can chicken is the perfect addition to this flavorful and unique potato salad.
If you like a little heat in your potato salad, this next recipe is for you. This Spicy Hot Southern Potato Salad combines jalapenos, red onion, and hot sauce with boiled potatoes and a creamy dressing made with mayonnaise, mustard, and a dash of Worcestershire sauce. And of course, a beer can chicken adds a smoky and spicy kick to this already flavorful dish.
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Spicy Hot Southern Potato Salad
Main Ingredients: Russet Potatoes, Hard Boiled Eggs, Bacon, Bell Pepper
If you're short on time but still want to make a delicious Southern Potato Salad, this recipe is for you. This Instant Pot and Stove Top version combines boiled potatoes with celery, red onion, and hard-boiled eggs in a tangy dressing made with mayonnaise, vinegar, and mustard. And of course, the addition of a beer can chicken adds a depth of flavor and juiciness to this quick and easy potato salad.
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Southern Potato Salad (Instant Pot & Stove Top)
Main Ingredients: Small Red Potatoes, Bacon, Mayonnaise, Mustard, Eggs
This next recipe stays true to its Southern roots with a classic combination of boiled potatoes, sweet pickles, red onion, and hard-boiled eggs in a tangy dressing made with mayonnaise, mustard, and a splash of apple cider vinegar. And let's not forget about the beer can chicken that adds a smoky and delicious twist to this traditional dish.
If you're a fan of dill pickles, you'll love this next recipe. This Southern-Style Potato Salad combines boiled potatoes with dill pickles, red onion, and hard-boiled eggs in a creamy dressing made with mayonnaise, sour cream, and mustard. And of course, a beer can chicken adds a smoky and savory element to this tangy and delicious potato salad.
This next recipe is perfect for a crowd, as the name suggests. It combines boiled potatoes with celery, sweet pickles, and hard-boiled eggs in a tangy dressing made with mayonnaise, mustard, and a splash of apple cider vinegar. And the addition of a beer can chicken will surely please every guest at your next gathering.
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Southern Crowd Pleasing Potato Salad
Main Ingredients: Potatoes, Eggs, White Onions, Sweet Pickle Relish
If you're a fan of mustard, you'll love this next recipe. This Southern Style Mustard Potato Salad combines boiled potatoes with red onion, celery, and hard-boiled eggs in a tangy dressing made with mayonnaise, mustard, and a splash of apple cider vinegar. And of course, a beer can chicken adds a smoky and flavorful twist to this tangy and creamy potato salad.
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Southern Style Mustard Potato Salad
Main Ingredients: Russet Potatoes, Salt, Eggs, Celery, Vidalia Onion
No Southern barbecue is complete without a classic coleslaw, and this next recipe is a must-try. It combines shredded cabbage and carrots with a tangy dressing made with mayonnaise, cider vinegar, and a splash of buttermilk. And of course, the addition of a beer can chicken adds a smoky and savory element to this classic side dish.
Last but certainly not least, we have a recipe that combines two Southern favorites: beer can chicken and potato salad. This recipe takes the classic potato salad and adds a beer can chicken that has been rubbed with a delicious blend of spices and olive oil. The result? A flavorful and juicy chicken that elevates this already delicious potato salad to new heights.
The Secret to DiSpirito's Famous Potato Salad
DiSpirito's Southern potato salad is a classic dish with a twist. The secret to its unique flavor is the addition of pickled red onions. While this may seem like an unconventional ingredient, it adds a tangy and sweet flavor that perfectly complements the creamy potatoes. DiSpirito also adds apple cider vinegar to the dressing, which gives the dish a subtle tanginess and balances out the creaminess of the mayonnaise. These unexpected ingredients elevate the traditional potato salad to a whole new level.
The Perfect Potato Choice
One of the keys to making a great potato salad is choosing the right type of potato. For this recipe, DiSpirito recommends using Yukon Gold potatoes. These potatoes have a creamy texture and hold their shape well when boiled, making them the perfect choice for a potato salad. DiSpirito also advises boiling the potatoes with the skin on to prevent them from becoming too mushy. Once cooked, the potatoes are peeled and cubed, ready to be mixed with the other ingredients.
A Dressing That Makes All the Difference
DiSpirito's dressing for this Southern potato salad is a combination of mayonnaise, Dijon mustard, and sour cream. The mayonnaise adds richness and creaminess, while the Dijon mustard gives a subtle kick of heat. The sour cream adds a tangy element to balance out the flavors. To make the dressing even more flavorful, DiSpirito includes dill pickles, celery, and fresh parsley. These ingredients add a crunch and freshness to the dish, making it even more irresistible.
Putting It All Together
Once the dressing is mixed with the potatoes and pickled onions, the Southern potato salad is ready to be served. DiSpirito recommends letting the salad chill in the fridge for a few hours before serving to allow the flavors to meld together. This dish is perfect for a summer barbecue or a potluck with friends and family. It's a crowd-pleaser that will have everyone asking for the recipe.
In conclusion, Rocco DiSpirito's Southern potato salad recipe is a must-try for anyone looking to add a twist to the classic dish. The pickled onions, Yukon Gold potatoes, and flavorful dressing make this potato salad stand out from the rest. So why not give it a try and taste for yourself the deliciousness of this Southern favorite?