18 Roasted Pecans Recipe Southern Living Discover Culinary Perfection!
Published on: Mar 14, 2024
Southern living is all about warm hospitality and delicious comfort food. One classic dish that embodies this is the roasted pecans recipe. Pecans are a staple in southern cuisine and roasting them brings out their rich, nutty flavor. Whether you're looking for a tasty snack or a unique addition to your holiday spread, this roasted pecan recipe is sure to impress. Let's dive into the details and learn how to make the perfect batch of roasted pecans.
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
Indulge in the rich flavors of the South with this classic pecan pie recipe. Made with a buttery crust and a gooey filling of brown sugar, pecans, and vanilla, this dessert is sure to please any crowd. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
For a twist on the traditional pecan pie, try these delicious pecan pie bars. These bars have all the flavors of a classic pecan pie, but in a portable and easy to eat form. The buttery shortbread crust is topped with a gooey pecan and brown sugar filling, making these bars a must-try for any pecan lover.
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Roasted Summer Vegetables With Southern Romesco
Main Ingredients: Black Eyed Peas, Bay Leaf, Okra Pods, Vidalia Onion
Take advantage of the bountiful summer produce with this flavorful roasted vegetable dish. The sweetness of the summer vegetables is enhanced by the tangy and slightly spicy southern romesco sauce. This dish is perfect as a side or as a light vegetarian meal.
This moist and decadent cake is a southern classic that is sure to impress. Filled with chopped pecans and smothered in a sweet and creamy praline frosting, this cake is a must-have for any special occasion. Serve it as the grand finale to your next dinner party or holiday gathering.
Looking for a simple and addictive snack? These southern roasted pecans are the perfect solution. Coated in a mixture of butter, brown sugar, and spices, these pecans are roasted to perfection, creating a crunchy and flavorful treat that is hard to resist.
Transport yourself to a tropical paradise with this delicious southern pineapple cake. The moist and fluffy cake is studded with juicy pineapple pieces and topped with a creamy pineapple frosting. This cake is perfect for any summer celebration or as a sweet treat on a hot day.
This beautiful and flavorful bundt cake is a southern favorite that is sure to impress. Filled with bananas, pineapple, and pecans, and topped with a delicious cream cheese glaze, this cake is perfect for any special occasion. Serve it as a stunning centerpiece at your next gathering.
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
This rich and indulgent cake is a southern classic that is sure to please any crowd. The moist vanilla cake is layered with a creamy and buttery caramel frosting, creating a heavenly combination of flavors. This cake is perfect for special occasions or as a decadent treat on a lazy day.
This refreshing and flavorful chicken salad is a staple in the South. Made with shredded chicken, mayonnaise, and spices, this salad is perfect for sandwiches, wraps, or served over a bed of greens. It's a great option for a quick and easy lunch or a light dinner.
This simple and delicious dessert is the perfect way to showcase the sweet and juicy flavors of fresh peaches. The roasted peach halves are topped with a buttery and cinnamon-spiced crumb topping, creating a mouthwatering combination of textures and flavors. Serve it with a dollop of whipped cream for a truly indulgent treat.
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Roasted Peach Halves with Crumb Topping
Main Ingredients: Unsalted Butter, Peaches, All Purpose Flour, Light
This moist and flavorful nut cake is a southern specialty that is perfect for any occasion. Filled with a combination of nuts and dried fruits and topped with a sweet glaze, this cake is sure to be a crowd-pleaser. Serve it with a cup of tea or coffee for a cozy afternoon treat.
If you love pecan pie, you'll love this creamy and indulgent version. The pecan filling is mixed with a creamy custard, creating a rich and decadent pie that is hard to resist. Top it with a dollop of whipped cream for the ultimate dessert experience.
This rich and buttery caramel sauce is the perfect topping for ice cream, cakes, or any other dessert you can imagine. Made with brown sugar, butter, and pecans, this sauce is easy to make and adds a delicious southern touch to any dessert. Drizzle it over your favorite treats for a truly indulgent experience.
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Southern Pecan Caramel Sauce
Main Ingredients: Pecans, Sugar, Light Corn Syrup, Bourbon, Heavy Cream
For a quick and easy version of the classic pecan pie, try this recipe. Made with a simple crust and a filling of pecans, brown sugar, and corn syrup, this pie comes together in no time. Serve it warm with a scoop of vanilla ice cream for a comforting and delicious dessert.
This classic pecan pie recipe is a must-try for any pie lover. The flaky crust is filled with a gooey and sweet pecan filling, creating a mouthwatering dessert that is perfect for any occasion. Serve it at your next gathering or as a sweet treat for your family.
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Southern Style Pecan Pie & Two New Food Shows On...
Main Ingredients: Pecans, Dough, Large Eggs, Unsalted Butter, Light Brown
This traditional southern candy is a must-try for any pecan lover. Made with a buttery and sugary mixture and studded with pecans, these pralines are a delicious sweet treat that is perfect for gifting or enjoying yourself. They also make a great addition to any dessert platter.
For a truly authentic southern pecan pie, try this classic recipe. The flaky crust is filled with a delicious mixture of pecans, brown sugar, and butter, creating a pie that is rich in flavor and perfect for any occasion. Serve it warm or at room temperature for the best experience.
This moist and flavorful cake is a southern favorite that is sure to impress. Made with bananas, pineapple, and pecans, and topped with a creamy cream cheese frosting, this cake is perfect for any special occasion. It's also a great way to use up overripe bananas.
For a foolproof and delicious pecan pie, try this recipe. The flaky crust is filled with a gooey and sweet pecan filling, creating a pie that is sure to be a hit with your family and friends. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate treat.
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Perfectly Southern Pecan Pie
Main Ingredients: Pie Crust, White Sugar, Brown Sugar, Salt, Corn Syrup
This classic pecan pie is a must-try for any pie lover. The flaky crust is filled with a gooey and sweet pecan filling, creating a mouthwatering dessert that is perfect for any occasion. Serve it at your next gathering or as a sweet treat for your family.
The Ingredients
Bold Pecans
The star of this recipe is, of course, the pecans. Make sure to use high-quality, fresh pecans for the best results. Pecans are a great source of healthy fats, protein, and essential vitamins and minerals. They are also packed with antioxidants that can help boost your immune system. So not only are you getting a delicious snack, but you're also nourishing your body.
Bold Spices
To add flavor to your roasted pecans, you'll need a few key spices. Cayenne pepper, garlic powder, and paprika are the perfect combination to give your pecans a little kick. These spices also have anti-inflammatory properties and can help boost your metabolism. So not only will your taste buds thank you, but your body will too.
The Method
Bold Preheat and Prep
To start, preheat your oven to 375 degrees Fahrenheit. While the oven is heating up, prepare a baking sheet with parchment paper. This will prevent the pecans from sticking and make cleanup a breeze.
Bold Mix and Coat
In a bowl, mix together your pecans, spices, and a dash of olive oil. Make sure each pecan is coated evenly with the spices. This will ensure that every bite is bursting with flavor.
Bold Roast and Cool
Spread the coated pecans onto the prepared baking sheet in a single layer. Roast in the oven for 10-12 minutes, stirring halfway through. Keep a close eye on them to prevent burning. Once they are golden brown and fragrant, remove them from the oven and let them cool for a few minutes before serving.
The Final Touch
For an extra special touch, you can sprinkle a little sea salt over the roasted pecans before serving. This will add a nice balance to the spices and enhance the overall flavor.
Now that you know how to make the perfect roasted pecans, it's time to get cooking. This southern living classic is sure to become a staple in your household. Enjoy them as a snack, add them to your salads or charcuterie boards, or give them as a homemade gift. No matter how you enjoy them, these roasted pecans will surely impress.