20 Roasted Mixed Nuts Recipe Indian Ignite Your Passion For Cooking!

Published on: Mar 30, 2024

If you're looking for a delicious and healthy snack option, look no further than roasted mixed nuts. This simple and flavorful recipe is a popular snack in Indian cuisine and is perfect for any occasion. Whether you're hosting a party or just need a quick and easy snack, this roasted mixed nuts recipe is sure to satisfy your cravings.

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If you're looking for a unique twist on traditional beer can chicken, try this recipe for delicious Indian-spiced mixed nuts. The combination of warm spices like cumin, coriander, and garam masala add a rich and flavorful kick to your chicken dish. Plus, the added crunch from the mixed nuts adds a satisfying texture to every bite.
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Navratan Korma

Main Ingredients: Vegetable Oil, Mixed Nuts, Onion, Garlic Paste, Ginger
This creamy and flavorful Indian dish is the perfect accompaniment to your beer can chicken. Made with a variety of vegetables, nuts, and spices, Navratan Korma is a popular dish in Northern India. The creamy sauce is made with a mixture of yogurt, cream, and spices, giving it a rich and tangy flavor that pairs perfectly with the tender and juicy chicken.
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Sooji Halwa | Sheera | Indian Semolina Pudding

Main Ingredients: Semolina, Ghee, Sugar, Milk, Water, Cardamom Powder
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Add a touch of sweetness to your beer can chicken with this traditional Indian dessert. Sooji halwa, also known as sheera, is a warm and comforting pudding made from semolina, ghee, and sugar. The addition of saffron and cardamom gives this dish a delicate and aromatic flavor that pairs well with the savory notes of the chicken.
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Indian Style Figs-Saffron Overnight Oats

Main Ingredients: Oats, Rolled Oats, Coconut Milk, Water, Figs, Mixed
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If you're looking for a lighter and healthier side dish for your beer can chicken, try this recipe for Indian-style figs-saffron overnight oats. Made with rolled oats, figs, saffron, and warm spices like cinnamon and ginger, this dish is packed with flavor and nutrients. The overnight soaking process allows the oats to fully absorb the flavors, resulting in a creamy and delicious dish.
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Indian Spiced Bar Mix

Main Ingredients: Sesame Sticks, Mixed Nuts, Butter, Garam Masala, Garlic
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Looking for a tasty and easy snack to serve with your beer can chicken? This Indian spiced bar mix is the perfect choice. Made with a variety of nuts, seeds, and spices, this mix is both crunchy and flavorful. The addition of warm spices like turmeric, chili powder, and cumin gives this snack a unique and delicious twist.
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Instant Pot Beetroot Rice (Beetroot Pulao)

Main Ingredients: Basmati Rice, Medium Onion, Beetroot, Green Peas, Green
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Beetroot rice, also known as beetroot pulao, is a colorful and flavorful dish that pairs perfectly with beer can chicken. Made with fragrant basmati rice, beets, and warm spices like cardamom and cloves, this dish is both visually appealing and delicious. The use of an Instant Pot makes the cooking process quick and easy, making it a great option for busy weeknights.
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Ranch Roasted Nuts

Main Ingredients: Mixed Nuts, Oil, Nutritional Yeast, Garlic Powder
For a simple and tasty snack to serve alongside your beer can chicken, try this recipe for ranch roasted nuts. Made with your choice of mixed nuts and a homemade ranch seasoning mix, these nuts are full of flavor and crunch. Plus, they can easily be made ahead of time and stored in an airtight container for a quick and easy snack anytime.
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Mushroom Pilaf With Toasted Nuts And Cranberries

Main Ingredients: Rice, Red Onion, Baby Portabella Mushrooms, Mixed Nuts
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This hearty and flavorful mushroom pilaf is the perfect side dish for your beer can chicken. Made with a variety of mushrooms, rice, and a mix of toasted nuts and cranberries, this dish is packed with texture and flavor. The addition of warm spices like cumin, coriander, and cinnamon gives this dish an extra depth of flavor.
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Baked Samosa with Enhanced Crust and Filling

Main Ingredients: Whole Wheat Flour, All Purpose Flour, Almond Flour
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For a unique and delicious accompaniment to your beer can chicken, try this recipe for baked samosas with an enhanced crust and filling. These savory pastries are filled with a flavorful mixture of potatoes, peas, and warm spices like garam masala and turmeric. Baking instead of frying makes these samosas a healthier option without sacrificing any of the delicious flavors.
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Malai Kofta

Main Ingredients: Russet Potato, Mixed Vegetables, Paneer, Mixed Nuts
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This creamy and decadent Indian dish is the perfect complement to your beer can chicken. Malai kofta consists of fried potato and vegetable balls in a rich and creamy sauce made with cashews, cream, and spices. The combination of warm and aromatic spices like coriander, cumin, and cardamom make this dish a flavorful and satisfying addition to any meal.
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Garlic Herb Roasted Nuts

Main Ingredients: Mixed Nuts, Egg White, Sea Salt, Pepper, Rosemary
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For a simple and flavorful snack to serve with your beer can chicken, try this recipe for garlic herb roasted nuts. Made with a variety of nuts and a homemade seasoning mix of garlic, herbs, and spices, these nuts are full of flavor and crunch. Plus, they're a healthier alternative to store-bought roasted nuts that are often loaded with added oils and preservatives.
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Healthy Date Bars

Main Ingredients: Dates, Mixed Nuts, Clarified Butter
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Add a touch of sweetness to your beer can chicken with these healthy date bars. Made with dates, nuts, and a mixture of warm spices like cinnamon and nutmeg, these bars are a delicious and nutritious treat. The addition of oats and flaxseed gives these bars a hearty and satisfying texture, making them the perfect accompaniment to your chicken dish.
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Roasted Mixed Nuts

Main Ingredients: Mixed Nuts, Extra Virgin Olive Oil, Chopped Fresh
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For a simple and versatile snack to serve alongside your beer can chicken, try this recipe for roasted mixed nuts. Made with a variety of nuts and a homemade seasoning mix of warm spices like cumin, paprika, and chili powder, these nuts are packed with flavor and crunch. Plus, they can easily be customized to your liking by adding your favorite herbs and spices.
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Mrs. Roberson’s Secret Twice Baked Chex Mix

Main Ingredients: Chex Cereal, Mixed Nuts, Pretzels, Chips, Melted
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This unique and flavorful twist on traditional Chex mix is the perfect snack to serve with your beer can chicken. Made with a variety of cereals, nuts, and spices, this mix is baked twice to give it a crispy and addictive texture. The secret ingredient, Mrs. Roberson's seasoning mix, adds an extra kick of flavor that will have everyone asking for the recipe.
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Nut Roast

Main Ingredients: Brown Lentils, Fine Sea Salt, Freshly Cracked Black
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For a hearty and delicious vegetarian option to serve alongside your beer can chicken, try this recipe for nut roast. Made with a variety of nuts, vegetables, and herbs, this dish is full of flavor and texture. The addition of breadcrumbs and eggs gives the roast a firm and satisfying texture, making it a great option for vegetarians and meat-eaters alike.
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Curry-Rosemary Roasted Mixed Nuts

Main Ingredients: Mixed Nuts, Coconut Oil, Honey, Fresh Rosemary, Sea
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Add a touch of curry and rosemary to your traditional roasted mixed nuts for a unique and flavorful snack. This recipe combines the warm and earthy flavors of curry with the fragrant and aromatic notes of rosemary to create a delicious and addictive mix. Serve alongside your beer can chicken for a tasty and satisfying meal.
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Honey Mustard Roasted Nuts

Main Ingredients: Mixed Nuts, Large Egg White, Honey, Stone Ground
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Add a touch of sweetness to your beer can chicken with this recipe for honey mustard roasted nuts. Made with a variety of nuts and a homemade honey mustard sauce, these nuts are full of flavor and crunch. The combination of sweet and tangy flavors pairs perfectly with the rich and savory notes of the chicken.
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Spicy Roasted Nuts

Main Ingredients: Mixed Nuts, Egg Whites, Salt, Black Pepper, Paprika
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If you're looking for a spicy and flavorful snack to serve with your beer can chicken, try this recipe for spicy roasted nuts. Made with a variety of nuts and a homemade spicy seasoning mix, these nuts pack a punch of heat and flavor. Adjust the level of spiciness to your liking and serve alongside your chicken for a satisfying and delicious meal.
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Oven Roasted Nuts with Dill

Main Ingredients: Mixed Nuts, Olive Oil, Garlic Salt, Onion Powder, Fresh
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Add a touch of herbaceous flavor to your roasted nuts with this recipe for oven roasted nuts with dill. Made with a combination of nuts and a homemade seasoning mix of dill, garlic, and other warm spices, these nuts are full of flavor and crunch. The addition of dill gives these nuts a unique and refreshing twist that pairs well with the rich and savory flavors of beer can chicken.
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Sweet and Spicy Rosemary Roasted Nuts

Main Ingredients: Mixed Nuts, Rosemary, Brown Sugar, Ground Cumin, Ground
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For a balance of sweet and spicy flavors, try this recipe for sweet and spicy rosemary roasted nuts. Made with a combination of nuts and a homemade seasoning mix of honey, rosemary, and chili powder, these nuts are both sweet and savory. The addition of rosemary gives these nuts a fragrant and aromatic twist that pairs well with the juicy and flavorful beer can chicken.

Ingredients

1. Mixed Nuts

Roasted mixed nuts typically consist of a variety of nuts such as almonds, cashews, walnuts, and pistachios. These nuts not only provide a satisfying crunch but also offer a variety of health benefits. Almonds are rich in healthy fats and antioxidants, cashews are a good source of iron and zinc, walnuts are high in omega-3 fatty acids, and pistachios are packed with protein and fiber.

2. Spices

The key to making a delicious batch of roasted mixed nuts is the spices. In Indian cuisine, a popular spice mix called garam masala is often used. This mix typically consists of cumin, coriander, cardamom, cinnamon, cloves, and black pepper. These spices add a depth of flavor and warmth to the nuts, making them irresistible.

3. Oil

To roast the nuts, you'll need a small amount of oil. Olive oil or coconut oil works well, but you can also use ghee for a richer flavor. The oil helps the spices stick to the nuts and ensures that they cook evenly.

Instructions

1. Preheat your oven

Start by preheating your oven to 350°F (175°C). This will ensure that your nuts cook evenly and have a nice crunch.

2. Mix the spices

In a small bowl, mix together the garam masala and a pinch of salt. Adjust the amount of spice according to your preference. If you like a spicier snack, add more garam masala or add some cayenne pepper for an extra kick.

3. Coat the nuts

In a separate bowl, toss the mixed nuts with the oil until they are evenly coated. Then, add the spice mix and toss again to make sure the nuts are well coated.

4. Spread on a baking sheet

Spread the nuts in a single layer on a baking sheet lined with parchment paper. This will prevent the nuts from sticking and make for an easier cleanup.

5. Roast in the oven

Place the baking sheet in the preheated oven and roast for 10-15 minutes, stirring the nuts halfway through. Keep an eye on them to make sure they don't burn.

6. Cool and enjoy

Remove the nuts from the oven and let them cool for a few minutes before enjoying. The nuts will continue to crisp up as they cool down. Serve them as a snack or add them to salads for a crunchy topping. In conclusion, this roasted mixed nuts recipe is a delicious and healthy snack option that is perfect for any occasion. Whether you're craving a midday snack or need a quick appetizer for a party, these roasted nuts are sure to be a hit. So go ahead and give this recipe a try, and you'll see why roasted mixed nuts are a popular snack in Indian cuisine.
20 roasted mixed nuts recipe indian Ignite your passion for cooking!

Indian-Spiced Mixed Nuts

yield: 16 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups Diamond of California Pecan Halves
  • 1 cup walnut halves Diamond of California
  • 1 cup Diamond of California Whole Almonds
  • 1/4 cup coconut oil melted
  • 2 tablespoons brown sugar
  • 1 tablespoon garam masala
  • 1 teaspoon canela
  • 1 teaspoon ground cardamom
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 3 grams
  • Fat : 8 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 150 milligrams
  • Sugar : 1 grams
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