20 Roasted Italian Sausage And Potatoes Recipe Discover Culinary Perfection!

Published on: Mar 16, 2024

Looking for a delicious and easy-to-make meal that will satisfy your cravings for Italian flavors? Look no further than this roasted Italian sausage and potatoes recipe! This dish combines the bold and savory flavors of Italian sausage with the comforting and hearty taste of roasted potatoes. It's perfect for a weeknight dinner or for entertaining guests. Plus, it's a one-pan meal, making clean-up a breeze. Let's dive into the details of this mouth-watering recipe and get ready to impress your taste buds.

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1 of 20

Knock Your Socks off Crock Pot Soup

Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
Knock Your Socks off Crock Pot Soup
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If you're a fan of crock pot recipes, then this one is sure to knock your socks off. It's a delicious and hearty soup that's perfect for those cold winter nights. The star of this recipe is the beer can chicken, which infuses the soup with a rich and flavorful broth. And the best part? It's so easy to make, you'll be wondering why you haven't tried it sooner.
2 of 20

Roasted Sausage, Potatoes and Beans

Main Ingredients: Potatoes, Olive Oil, Salt, Pepper, Italian Sausage
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This recipe is a real crowd-pleaser, perfect for game day or a casual dinner with friends. The beer can chicken adds a unique twist to this classic dish, infusing it with a delicious smoky flavor. The combination of roasted sausage, potatoes, and beans creates a hearty and filling meal that everyone will love.
3 of 20

Rustic Lentil Soup

Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
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This rustic lentil soup is a great way to use up leftover beer can chicken. The tender meat adds a depth of flavor to the soup, making it a hearty and satisfying meal. The addition of lentils adds protein and fiber, making this dish both delicious and nutritious.
4 of 20

Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy
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This classic Italian soup is a favorite at Olive Garden, but this homemade version is even better. The beer can chicken adds a smoky and savory flavor to the creamy broth, while the kale and potatoes add texture and heartiness. This soup is perfect for a cozy night in or a dinner party with friends.
5 of 20

Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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If you love the classic Zuppa Toscana but want to take it up a notch, try this creamy version. The addition of heavy cream gives the soup a rich and velvety texture, while the beer can chicken adds a delicious depth of flavor. Serve with crusty bread for the ultimate comfort meal.
6 of 20

Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
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Why spend money at a restaurant when you can make your own version of this popular soup at home? This recipe is a spot-on copycat of Olive Garden's Zuppa Toscana, but with the added bonus of beer can chicken. The result is a creamy and flavorful soup that will have you going back for seconds.
7 of 20

Zuppa Tuscana

Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
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This lighter version of Zuppa Toscana is perfect for those trying to watch their calories, but still want a hearty and delicious meal. The beer can chicken adds a smoky and savory flavor, while the addition of cauliflower rice instead of potatoes makes it a low-carb option. Serve with a side salad for a complete meal.
8 of 20

Zuppa Toscana Soup

Main Ingredients: Bacon, Italian Sausage, Garlic, Onion, Kale, Potatoes
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If you're looking for a soup that's packed with flavor and nutrients, look no further than this Zuppa Toscana. The beer can chicken adds protein and a unique smoky flavor, while the kale and other vegetables provide a variety of vitamins and minerals. This soup is a great way to warm up on a cold day.
9 of 20

Chicken Scarpariello

Main Ingredients: Chicken Thighs, Italian Sausage, Potatoes, Red Bell
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This traditional Italian dish is typically made with chicken, sausage, and peppers, but this version adds a twist with the addition of beer can chicken. The result is a flavorful and hearty dish that is perfect for a special occasion or a family dinner. Serve with pasta or crusty bread for a complete meal.
10 of 20

Angelina’s Pollo arrosto ripieno (Roast Chicken with...

Main Ingredients: Roasting Chicken, Salt, Pepper, Olive Oil, Italian
This Italian-style beer can chicken is sure to impress your dinner guests. The chicken is stuffed with a flavorful mixture of herbs, garlic, and lemon, and then roasted to perfection. The result is a tender and juicy chicken with a crispy and flavorful skin.
11 of 20

Roasted Vegetables with Italian Sausage

Main Ingredients: Italian Sausages, Potatoes, Carrots, Bell Peppers
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This one-pan meal is perfect for those busy weeknights when you want something quick and delicious. The combination of roasted vegetables and Italian sausage is a classic, but the addition of beer can chicken takes it to the next level. It's a complete and satisfying meal that the whole family will love.
12 of 20

Breakfast Casserole with Eggs, Potatoes and Sausage

Main Ingredients: Potatoes, Italian Sausage, Onion, Red Pepper, Garlic
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This hearty breakfast casserole is perfect for a lazy weekend morning. The beer can chicken adds a unique twist to this classic dish, while the eggs, potatoes, and sausage provide a filling and delicious breakfast. Serve with a side of fruit for a complete meal.
13 of 20

Roasted Brussels Sprout Bowls

Main Ingredients: Mashed Potatoes, Russet Potatoes, Salt, Butter, Milk
If you're looking for a healthy and flavorful lunch option, these roasted Brussels sprout bowls are a must-try. The beer can chicken adds a smoky and savory flavor to the roasted vegetables, while the quinoa and avocado add protein and healthy fats. It's a satisfying and nutritious meal that will keep you full for hours.
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This simple and delicious dish is a staple in many Italian households, and for good reason. The combination of Italian sausage, potatoes, peppers, and onions is a classic flavor combination, but the addition of beer can chicken takes it to the next level. Serve with crusty bread for a complete meal.
15 of 20

Sausage Potato Hash

Main Ingredients: Olive Oil, Large Potatoes, Salt, Pepper, Small Onion
This hearty and filling hash is perfect for breakfast, lunch, or dinner. The beer can chicken adds a unique twist to this classic dish, while the combination of sausage, potatoes, and eggs makes it a satisfying and complete meal. Top with some shredded cheese for an extra indulgent treat.
16 of 20

Mini Fritattas

Main Ingredients: Large Eggs, Cream, Green Bell Pepper, Red Bell Pepper
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If you're looking for a portable and protein-packed breakfast option, these mini frittatas are perfect. The beer can chicken adds a fun twist to this classic dish, while the eggs and veggies provide a nutritious and filling meal. Make a big batch and freeze them for an easy grab-and-go breakfast option.
17 of 20

Baked Sausage And Potatoes

Main Ingredients: Italian Sausage, Potatoes, Salt, Pepper, Italian Herb
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This one-pan meal is perfect for those busy weeknights when you want something quick and delicious. The combination of sausage and potatoes is a classic, but the addition of beer can chicken adds a unique twist. Serve with a side of steamed veggies for a complete and balanced meal.
18 of 20

Roasted Root Vegetables and Italian Sausage

Main Ingredients: Olive Oil, Sweet Potato, Yellow Onion, Potatoes
This hearty and flavorful dish is perfect for a cold winter night. The combination of roasted root vegetables and Italian sausage is a classic, but the addition of beer can chicken adds a delicious and unexpected depth of flavor. Serve with a side salad for a complete meal.
19 of 20

Instant Pot Zuppa Toscana

Main Ingredients: Italian Sausage, Bacon, Chopped Onion, Minced Garlic
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If you're a fan of the Instant Pot, then this recipe is a must-try. The beer can chicken infuses the soup with a rich and smoky flavor, while the Instant Pot makes it quick and easy to prepare. Serve with crusty bread for the ultimate comfort meal.
20 of 20

Copycat Olive Garden Zuppa Toscana Soup

Main Ingredients: Italian Sausage, Bacon Slices, Medium Potatoes, Kale
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Copycat Olive Garden Zuppa Toscana Soup - Yummy Healthy Easy
Love Olive Garden's Zuppa Toscana but want to make it at home? This recipe is a spot-on copycat, but with the added bonus of beer can chicken. The result is a creamy and flavorful soup that will have you going back for seconds. Serve with some homemade breadsticks for the ultimate Italian meal.

Ingredients

Italian Sausage

Italian sausage is the star ingredient in this recipe. It's a seasoned pork sausage that is full of flavor and adds a delicious kick to any dish. You can use either sweet or spicy Italian sausage, depending on your preference. To make this recipe even more authentic, try to find imported Italian sausage from a local Italian deli or market.

Potatoes

The other main component of this dish is, of course, potatoes. You can use any type of potatoes you have on hand, but I recommend using red potatoes because they hold their shape well when roasted. Plus, their skin adds a nice texture and flavor to the dish. Peel and cut the potatoes into bite-sized pieces for even roasting.

Other Ingredients

To complement the flavors of the Italian sausage and potatoes, we'll also need some garlic, olive oil, Italian seasoning, salt, and black pepper. These simple yet flavorful ingredients will elevate the dish and bring all the flavors together.

Instructions

To start, preheat your oven to 400 degrees F. In a large mixing bowl, combine the Italian sausage, potatoes, minced garlic, olive oil, Italian seasoning, salt, and black pepper. Toss everything together until the potatoes and sausage are evenly coated with the seasonings. Next, transfer the mixture onto a large baking sheet and spread it out in an even layer. Make sure the sausage and potatoes are not overcrowding each other, allowing them to roast evenly. Roast the dish in the oven for 25-30 minutes, flipping the sausage and stirring the potatoes halfway through. Once the sausage is browned and the potatoes are fork-tender, your dish is ready! Serve the roasted Italian sausage and potatoes hot, garnished with some fresh herbs like parsley or thyme for an extra burst of flavor. This dish pairs well with a fresh green salad or some crusty Italian bread. Enjoy!

In Conclusion

This roasted Italian sausage and potatoes recipe is a simple yet flavorful dish that will transport you to the streets of Italy. With just a few ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. So next time you're craving Italian cuisine, give this recipe a try and impress your taste buds with its bold and comforting flavors.
20 roasted italian sausage and potatoes recipe Discover culinary perfection!

Knock Your Socks off Crock Pot Soup

yield: 4 total time: 75 minutes
4.9 Stars (12 reviews)
View Recipe

Ingredients

  • 8 ounces Italian sausage cooked and crumbled
  • 4 potatoes peeled and cubed into bite sized pieces
  • 14 1/2 ounces diced tomatoes
  • 1 cup bacon fried very crisp and chopped very finely, I used that already bagged kind and it works best
  • 16 ounces mushrooms sauteed in a little butter or olive oil then chopped finely
  • 1 cup kale cleaned and chopped with that woody stem cut off.
  • 2 cups heavy cream
  • 32 ounces chicken broth
  • 2 tablespoons flour

Nutrition

  • Calories : 1130 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 270 milligrams
  • Fat : 92 grams
  • Fiber : 7 grams
  • Protein : 30 grams
  • SaturatedFat : 46 grams
  • Sodium : 920 milligrams
  • Sugar : 7 grams
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