18 Roasted Chicken Recipe Chinese Style Prepare To Be Amazed!
Published on: Mar 24, 2024
Chinese cuisine is known for its bold flavors and unique cooking techniques. One dish that stands out in the Chinese culinary world is the roasted chicken, a staple in many households and restaurants. A succulent and crispy dish, it is a delicious option for any meal. In this article, we will take a closer look at the Chinese style roasted chicken recipe and how you can recreate it in your own kitchen. Get ready to tantalize your taste buds with this mouth-watering dish!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
One of the most popular appetizers in Chinese cuisine is fried wontons. These crispy and flavorful bite-sized snacks are perfect for any occasion. To make them, simply mix together ground pork, shrimp, and chopped vegetables like cabbage and green onions. Then, spoon the mixture onto wonton wrappers, fold them into triangles, and fry until golden brown. Serve them with a sweet and sour dipping sauce for a delicious and satisfying treat.
Roast chicken is a staple dish in many Chinese households, and for good reason. The combination of soy sauce, honey, and spices creates a flavorful marinade that infuses the chicken with a rich and savory taste. The chicken is then roasted until it is tender and juicy, making it the perfect main course for any meal. Serve it with steamed rice and stir-fried vegetables for a complete and satisfying meal.
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Chinese Roasted Soy Sauce Chicken
Main Ingredients: Chicken, Soy Sauce, Water
If you're looking for a healthier alternative to traditional roast chicken, try making Chinese roasted soy sauce chicken. This dish uses skinless chicken thighs marinated in a mixture of soy sauce, honey, and garlic for a flavorful and tender result. The chicken is then roasted until it is crispy and golden brown, making it a delicious and guilt-free option for any meal.
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Chinese Roasted Garlic Flavor Chicken wings
Main Ingredients: Chicken Wings, Seasoning, White Sugar, Salt, Chicken
For a spicy and flavorful twist on traditional chicken wings, try making Chinese roasted garlic flavor chicken wings. These wings are marinated in a mixture of garlic, ginger, chili sauce, and soy sauce for an explosion of bold and delicious flavors. After roasting, the wings are crispy on the outside and juicy on the inside, making them the perfect appetizer or snack for any occasion.
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Chinese Five Spice Roasted Peking Chicken For...
Main Ingredients: Chicken, Coconut Oil, Chinese Five Spice Powder, Sea
Peking duck is a famous Chinese dish, but have you ever tried Peking chicken? This dish uses a similar method of marinating and roasting the chicken, but with a blend of five spices including Szechuan peppercorns, star anise, and cinnamon. The result is a succulent and flavorful chicken that is perfect for any special occasion or dinner party.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you love Chinese takeout, you'll love making homemade Chinese fried noodles. This dish is surprisingly easy to make, and you can customize it with your favorite vegetables and proteins. Simply stir-fry egg noodles, vegetables, and your choice of protein in a wok or frying pan with a homemade sauce made from soy sauce, oyster sauce, and other seasonings. The result is a crispy and flavorful dish that will satisfy your Chinese food cravings.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of sweet and savory flavor combinations, you have to try sticky Chinese pork belly. This dish uses pork belly that has been marinated in a mixture of soy sauce, hoisin sauce, and five spice powder. The pork is then slow-cooked until it is tender and glazed with a sticky and delicious sauce. Serve it over rice with some steamed vegetables for a complete and satisfying meal.
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Chinese Roasted Chicken with Seasoned Soy Sauce
Main Ingredients: Chicken, Seasoning, Soy Sauce, Dark Soy Sauce, Sauce
For a simple and flavorful Chinese chicken dish, try making Chinese roasted chicken with seasoned soy sauce. This dish uses chicken thighs marinated in a mixture of soy sauce, sesame oil, and other seasonings, then roasted until tender and juicy. The result is a delicious and easy meal that is perfect for a busy weeknight dinner.
If you love the sweet and tangy flavors of orange chicken from your favorite Chinese restaurant, now you can make it at home. This dish uses crispy chicken pieces that are coated in a homemade orange sauce made from orange juice, soy sauce, and other seasonings. Serve it over rice with some steamed broccoli for a delicious and healthier version of this classic dish.
For those who enjoy a little heat in their meals, Chinese spicy chicken is the perfect dish. This dish uses chicken breast that is stir-fried with chili peppers, Szechuan peppercorns, and other spices for a bold and spicy flavor. Serve it over rice with some stir-fried vegetables for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a versatile and budget-friendly option for Chinese cuisine. You can use them in a variety of dishes, from stir-fries to roasted chicken. For a simple and flavorful option, try marinating chicken thighs in a mixture of soy sauce, hoisin sauce, and five spice powder, then roasting them until they are tender and juicy. Serve them with your choice of sides for a delicious and easy meal.
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Szechuan (Sichuan) Roasted Chicken
Main Ingredients: Chicken, Szechuan Peppercorns, Vanilla Powder, Salt
Szechuan roasted chicken is a spicy and flavorful dish that is sure to satisfy your cravings. This dish uses chicken pieces that are marinated in a mixture of Szechuan peppercorns, chili peppers, and other spices, then roasted until they are crispy and tender. Serve it with some steamed rice and stir-fried vegetables for a complete and satisfying meal.
If you're looking for a healthy and delicious Chinese dish, try making Chinese chicken and broccoli. This dish uses chicken breast stir-fried with fresh broccoli in a homemade sauce made from soy sauce, oyster sauce, and other seasonings. Serve it over rice for a nutritious and flavorful meal.
Wontons are a staple in Chinese cuisine, and for good reason. These dumplings can be filled with a variety of ingredients, from ground meat to vegetables. They are then boiled or fried and served in a flavorful broth or as an appetizer with a dipping sauce. Try making your own wontons at home for a fun and delicious cooking experience.
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Chinese Roast Chicken
Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
For a simple and flavorful main dish, try making Chinese roast chicken. This dish uses whole chicken that is marinated in a mixture of soy sauce, hoisin sauce, and other seasonings, then roasted until it is golden brown and crispy. Serve it with some steamed vegetables and rice for a complete and satisfying meal.
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Easiest Chinese Roast Chicken
Main Ingredients: Chicken, Five Spice Powder, Onion, Garlic, Sesame Oil
If you're short on time but still want a delicious Chinese-inspired meal, try making the easiest Chinese roast chicken. This dish uses chicken pieces that are marinated in a mixture of soy sauce, honey, and five spice powder, then roasted until they are juicy and flavorful. Serve it with some steamed rice and stir-fried vegetables for a quick and satisfying meal.
For a delicious and unique twist on traditional roast chicken, try making it Chinese-style. This dish uses whole chicken that is marinated in a spicy and flavorful sauce made from soy sauce, chili paste, and other seasonings. The chicken is then roasted until it is crispy on the outside and tender on the inside, making it a perfect main course for any meal.
Roasted chicken is a classic dish that is loved all around the world, and Chinese roasted chicken is no exception. This dish uses whole chicken that is marinated in a mixture of soy sauce, hoisin sauce, and five spice powder, then roasted until it is golden brown and tender. Serve it with some steamed rice and stir-fried vegetables for a delicious and satisfying meal.
Soup dumplings, also known as xiaolongbao, are a delicious and unique Chinese dish. These dumplings are filled with a hot and flavorful broth that bursts in your mouth when you bite into them. Making soup dumplings can be a fun and challenging cooking experience, but the end result is worth it.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
The Perfect Blend of Flavors
When it comes to Chinese style roasted chicken, the secret lies in the marinade. The combination of soy sauce, hoisin sauce, and five-spice powder creates a perfect balance of sweet, salty, and savory flavors. The five-spice powder is a traditional Chinese spice blend that includes cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. This blend not only adds depth to the marinade but also gives the chicken a beautiful golden color after roasting.
A Touch of Citrus
A unique ingredient in the Chinese style roasted chicken marinade is orange juice. This adds a touch of citrusy sweetness to the dish, making it stand out from other roasted chicken recipes. The acidity in the orange juice also helps to tenderize the chicken and add moisture, resulting in a succulent and juicy meat.
The Right Cooking Method
Aside from the marinade, the cooking method also plays a crucial role in achieving the perfect Chinese style roasted chicken. Traditionally, the chicken is roasted in a clay pot or a roasting pan over high heat. This method not only ensures the chicken is evenly cooked, but it also allows the skin to become crispy and flavorful. If you do not have a clay pot or roasting pan, you can also use a cast-iron skillet or even a regular baking dish.
Bringing It All Together
To recreate this delicious dish, start by preparing the marinade and letting the chicken marinate for at least an hour (or overnight for maximum flavor). Then, preheat your oven and roast the chicken until it is cooked through. To achieve that beautiful golden color, you can also baste the chicken with the marinade while it is roasting. Finally, let the chicken rest for a few minutes before carving and serving it with your favorite side dishes.
In conclusion, the Chinese style roasted chicken is a flavorful and mouth-watering dish that is perfect for any occasion. With the right ingredients and cooking method, you can recreate this dish in your own kitchen and impress your family and friends. So, next time you are in the mood for a delicious and unique chicken dish, try out this Chinese style roasted chicken recipe and savor the flavors of Chinese cuisine.
