16 Roasted Chicken Legs Recipe Indian Ignite Your Passion For Cooking!
Published on: Mar 30, 2024
Roasted chicken legs are a staple in Indian cuisine, and for good reason. The combination of aromatic spices and succulent meat make for a mouthwatering dish that is sure to please. In this article, we will take a closer look at how to make the perfect roasted chicken legs recipe that is full of flavor and easy to prepare. Whether you are new to Indian cooking or a seasoned pro, this recipe is a must-try for any food lover.
Main Ingredients: Chicken Legs, Garam Masala, Cumin, Ground Coriander
Tandoori chicken is a popular Indian dish that is made by marinating chicken in a mixture of yogurt and spices before being cooked in a tandoor oven. However, you don't need a tandoor oven to enjoy the delicious flavor of tandoori chicken. With this recipe, you can make tandoori-inspired roasted chicken legs in your own oven.
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Indian Spiced Roasted Chicken
Main Ingredients: Chicken, Red Potatoes, Ghee, Garam Masala, Ginger
For a flavorful twist on traditional roasted chicken, try this Indian spiced recipe. The chicken is marinated in a blend of spices, including cumin, coriander, and turmeric, before being roasted to perfection. Serve with a side of naan bread and some yogurt for a complete Indian-inspired meal.
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Tandoori Chicken
Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
If you want to make authentic tandoori chicken, this recipe is the way to go. The chicken is marinated in a spicy yogurt mixture and then cooked in a tandoor oven for a smoky and delicious flavor. Serve with mint chutney and some basmati rice for a truly authentic Indian meal.
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Roasted Indian Spiced Chicken
Main Ingredients: Land O Lakes Butter, Red Onions, Ginger, Chicken
Another Indian-inspired roasted chicken recipe, this one uses a blend of spices like garam masala, ginger, and garlic to give the chicken a rich and flavorful taste. The chicken is marinated for several hours before being roasted in the oven, making it tender and juicy.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
This famous Indian dish is known for its creamy and buttery sauce that is full of spices and flavor. In this recipe, the chicken is marinated in a mixture of yogurt and spices and then cooked in a creamy tomato-based sauce. Serve with naan bread for dipping and some basmati rice on the side.
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Five Spice Roasted Chicken Legs
Main Ingredients: Garlic, Shallot, Fresh Ginger, Agave, Reduced Sodium
This Chinese-inspired recipe uses a blend of five spices, including cinnamon, cloves, and fennel, to give the chicken a unique and delicious flavor. The chicken is marinated for several hours before being roasted to perfection in the oven. Serve with some stir-fried vegetables for a complete meal.
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Roasted Lemon Chicken Legs
Main Ingredients: Chicken Legs, Dried Oregano Leaves, Dried Thyme
If you love the tangy flavor of lemon, then this roasted chicken recipe is for you. The chicken is marinated in a mixture of lemon juice, garlic, and herbs before being roasted in the oven. The result is a tender and flavorful chicken with a citrusy kick.
This simple yet delicious recipe uses a blend of Indian spices, including coriander, cumin, and turmeric, to give the chicken a flavorful taste. The chicken is marinated for a few hours before being cooked in the oven. Serve with some basmati rice and raita for a complete meal.
This creamy and flavorful dish is a crowd-pleaser. The chicken is marinated in a mixture of yogurt and spices before being cooked in a creamy tomato-based sauce. Serve with some naan bread for dipping and some basmati rice on the side for a satisfying meal.
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Sweet & Spicy Roasted Chicken Legs
Main Ingredients: Chicken Legs, Olive Oil, Brown Sugar, Garlic Powder
This recipe combines the sweetness of honey and the spiciness of chili powder to give the chicken a delicious flavor. The chicken is marinated for a few hours before being roasted in the oven. Serve with some roasted vegetables for a healthy and tasty meal.
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Indian Spice Baked Chicken
Main Ingredients: Fine Sea Salt, Black Pepper, Curry Powder, Cayenne
This baked chicken recipe uses a blend of Indian spices and yogurt to give the chicken a delicious and tender taste. The chicken is baked in the oven until juicy and tender, making it a perfect weeknight meal. Serve with some steamed rice and cucumber salad for a refreshing side dish.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that is known for its creamy and flavorful sauce. In this recipe, chicken is cooked in a mixture of spices, onions, and yogurt to create a savory and delicious dish. Serve with some naan bread and basmati rice for a complete meal.
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Spicy Baked Chicken Drumsticks | Baked Chicken Legs |...
Main Ingredients: Chicken Legs, Lemon Wedges, Oil, Chilli Powder
For a simple yet flavorful chicken dish, try this spicy baked chicken drumsticks recipe. The chicken is marinated in a mixture of spices and soy sauce before being baked in the oven. Serve with some steamed vegetables and rice for a well-rounded meal.
This classic Indian dish is a staple in many households. In this recipe, chicken is cooked in a spicy and flavorful curry sauce made with a blend of spices and coconut milk. Serve with some naan bread and basmati rice for a complete meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This chicken curry recipe is inspired by the flavors of northern India. The chicken is cooked in a rich and flavorful sauce made with onions, tomatoes, and a blend of spices. Serve with some steamed vegetables and rice for a balanced and satisfying meal.
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Slow Roasted Chicken Leg Quarters
Main Ingredients: Chicken Legs, Salt, Sweet Paprika, Pepper, Cooking Spray
This recipe is perfect for lazy weekends when you have some extra time to cook. The chicken is marinated in a blend of spices and then slow-roasted in the oven until tender and juicy. Serve with some roasted potatoes and vegetables for a hearty and delicious meal.
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South Indian Spicy Chicken Fry
Main Ingredients: Chicken, Garlic Paste, Chilli Powder, Turmeric, Salt
This South Indian-style chicken fry is a perfect dish for those who love spicy food. The chicken is marinated in a blend of spices and then fried until crispy and golden brown. Serve with some coconut chutney and rice for a delicious and flavorful meal.
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Spicy Chicken Curry
Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
This spicy chicken curry is a perfect dish for those who love a little heat in their food. The chicken is cooked in a flavorful and spicy sauce made with a blend of spices and coconut milk. Serve with some naan bread and basmati rice for a complete meal.
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Indian-ish roast chicken
Main Ingredients: Chicken, Vegetable Oil, Tandoori Masala, Chili Powder
This Indian-inspired roast chicken recipe is perfect for those who want to add a little Indian flair to their meals. The chicken is marinated in a blend of spices and roasted to perfection. Serve with some vegetable biryani and raita for a complete and delicious meal.
If you want to make a traditional Indian roast chicken, this recipe is the way to go. The chicken is marinated in a blend of spices and then roasted in the oven until tender and juicy. Serve with some roasted vegetables and rice for a well-rounded meal.
Ingredients
When it comes to making a delicious roasted chicken legs recipe, the quality of ingredients is key. Here are the featured ingredients that you will need:
1. Chicken Legs
The star of the dish, chicken legs are the best choice for roasting as they are juicy and full of flavor. Make sure to get fresh, skin-on chicken legs for the best results.
2. Indian Spices
The main spices used in this recipe are cumin, coriander, turmeric, and garam masala. These spices not only add a depth of flavor but also have numerous health benefits.
3. Yogurt
Yogurt is a staple in Indian cuisine and is used to marinate the chicken legs. It helps to tenderize the meat and infuse it with flavor.
4. Garlic and Ginger
Garlic and ginger are used in many Indian dishes for their aromatic and medicinal properties. They add a subtle heat and depth to the marinade.
Marinating the Chicken Legs
To make the marinade, mix together the yogurt, spices, garlic, and ginger in a bowl. Main keywords to keep in mind when preparing the marinade are Indian spices, yogurt, garlic, and ginger. Once the marinade is well combined, add in the chicken legs and make sure they are evenly coated. Cover and refrigerate for at least 2 hours, or overnight for the best results.
The Roasting Process
Preheat your oven to 375°F and line a baking sheet with parchment paper. Place the marinated chicken legs on the baking sheet and bake for 35-40 minutes, or until the internal temperature reaches 165°F. Make sure to turn the chicken legs halfway through the cooking time for even browning.
Serving Suggestions
Once the chicken legs are done, take them out of the oven and let them rest for 5 minutes before serving. You can serve them with Indian rice dishes like biryani or pulao, or with a side of vegetable curry for a complete meal. Don't forget to garnish with fresh cilantro and a squeeze of lemon juice for an extra burst of flavor.
In conclusion, this roasted chicken legs recipe is a must-try for anyone who loves Indian cuisine or wants to try something new. With a few simple ingredients and easy preparation, you can create a dish that is full of flavor and health benefits. So why not give it a try and add some Indian flair to your dinner table tonight?
